Multi-enzyme conjugate via site-specific non-natural amino acid coupling

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Solution Overview

Problem

Current methods for constructing multi-enzyme complexes face challenges in controlling coupling sites and maintaining enzyme activity, often resulting in mixtures with varying compositions and compromised catalytic efficiency due to non-specific coupling.

Innovation Solution

A multi-enzyme conjugate is prepared through site-specific incorporation of clickable non-natural amino acids and the use of orthogonal click reactions, such as SPAAC and IEDDA, to form stable and efficient enzyme-linker conjugates that enhance catalytic performance.

Engineering Contradictions & Design Principles

VSEngineering Contradiction Analysis

1Manufacturing precision

If genetic fusion or covalent coupling of enzymes using amine or thiol groups is utilized to construct multi-enzyme complexes, then enzyme complex formation is achieved, but control over coupling site and crosslinking process is poor

Engineering Contradiction:
Improvecontrol over coupling siteVSAvoidcomplexity of coupling process
Core Design Contradiction:
Manufacturing precisionVSDevice complexity

Solution Approach 1:

The patent introduces non-natural amino acids with specific reactive groups (azide, alkyne, tetrazine) at predetermined positions within the enzyme sequence. This enables localized, site-specific coupling rather than random coupling at multiple sites, achieving precise control over where enzymes are joined while maintaining relatively simple overall methodology

Inventive Principle:
Principle #3Local quality

Solution Approach 2:

The patent employs orthogonal click chemistry reactions (SPAAC and IEDDA) as intermediary coupling mechanisms. These reactions serve as controlled mediators between enzyme molecules, enabling specific and efficient joining at predetermined sites without requiring complex purification or characterization steps, thus simplifying the overall process

Inventive Principle:
Principle #24Intermediary (Mediator)

2Strength

If coupling at multiple sites is performed to construct enzyme complexes, then enzyme complex formation is enhanced, but a mixture of enzyme conjugates with varying compositions is generated

Engineering Contradiction:
Improveenzyme complex formationVSAvoiduniformity of conjugate composition
Core Design Contradiction:
StrengthVSManufacturing precision

Solution Approach 1:

The patent places reactive non-natural amino acids at specific, predetermined positions within enzyme sequences (e.g., specific residues in FDH and MDH). This ensures that coupling occurs only at these designated locations, producing uniform conjugates with consistent composition and structure, while still achieving effective enzyme complex formation

Inventive Principle:
Principle #3Local quality

Solution Approach 2:

The patent controls the stoichiometry and reactivity parameters of the click chemistry reactions to ensure complete and specific coupling at predetermined sites. By optimizing reaction conditions and using orthogonal chemistry pairs, the method achieves high conversion to uniform conjugates without generating mixed composition products

Inventive Principle:
Principle #35Parameter changes

3Productivity

If conjugation to the enzyme active site is performed to construct enzyme complexes, then coupling efficiency is improved, but catalytic activities are compromised

Engineering Contradiction:
Improvecoupling efficiencyVSAvoidcatalytic activity
Core Design Contradiction:
ProductivityVSReliability

Solution Approach 1:

The patent carefully selects coupling sites away from active site regions by analyzing enzyme structure and function. Non-natural amino acids are introduced at specific positions that are spatially separated from catalytic centers, enabling efficient coupling while preserving the enzyme's ability to perform its catalytic function

Inventive Principle:
Principle #3Local quality

Solution Approach 2:

The patent uses flexible linker molecules as intermediaries between the non-natural amino acid handles and the enzyme active sites. These linkers provide spatial separation and conformational flexibility, allowing the enzyme to maintain its native structure and catalytic activity while still enabling effective coupling between enzyme molecules

Inventive Principle:
Principle #24Intermediary (Mediator)

4Manufacturing precision

If site-specific incorporation of clickable non-natural amino acid and orthogonal click reactions is used, then control over coupling site and enzyme-complex configuration is enhanced, but method complexity increases

Engineering Contradiction:
Improvecontrol over enzyme-complex configurationVSAvoidcomplexity of preparation method
Core Design Contradiction:
Manufacturing precisionVSDevice complexity

Solution Approach 1:

The patent divides the coupling process into distinct, modular steps: (1) site-specific incorporation of non-natural amino acids via genetic code expansion, (2) orthogonal click chemistry reactions for coupling. This segmentation allows each step to be independently optimized and controlled, achieving precise configuration control while maintaining manageable overall complexity

Inventive Principle:
Principle #1Segmentation

Solution Approach 2:

The patent employs orthogonal click chemistry pairs (SPAAC and IEDDA) as intermediary coupling mechanisms. These reactions are highly specific, proceed under mild conditions, and do not require purification between steps, thereby simplifying the overall methodology despite the precision required for site-specific coupling

Inventive Principle:
Principle #24Intermediary (Mediator)

Applied Scientific Principles

This section explains which scientific principles are used to turn an abstract innovation direction into a practical engineering solution.

Function Achieved in This Case

The approach results in improved catalytic efficiency and controlled enzyme configuration, achieving enhanced production of value-added chemicals through precise site-specific coupling and retention of enzyme activity.

Implementation Method 1

site-specific incorporation of a non-natural amino acid containing a click functional group into a target enzyme residue

Methodology Applied
Scientific EffectClick reaction: Chemical Bonding

Implementation Method 2

coupling the modified enzyme with a linker to form a first enzyme-linker by a first click reaction

Methodology Applied
Scientific EffectClick reaction: Chemical Bonding

Implementation Method 3

coupling the first enzyme-linker with a second enzyme-linker to form a multi-enzyme conjugate by a second click reaction

Methodology Applied
Scientific EffectClick reaction: Chemical Bonding

Data Source

PatentUS10563230B2Multi-enzyme conjugate, method for preparing the same and method for preparing organic compound using the same
Publication Date: 2020.02.18 GWANGJU INST OF SCI & TECH
  • US10563230B2 patent drawing
  • US10563230B2 patent drawing
  • US10563230B2 patent drawing

AI summary

The present disclosure relates to a multi-enzyme conjugate, a method for preparing the same and a method for preparing an organic compound using the same. More particularly, a multi-enzyme conjugate exhibiting improved catalytic efficiency over respective free enzymes using site-specific incorporation of a clickable non-natural amino acid into the enzymes and two compatible click reactions, a method for preparing the same and a method for preparing an organic compound using the same may be provided.