Multi-Ingredient Beverage Cartridge with Segmented Chambers

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Solution Overview

Problem

Existing single-serve beverage systems, such as K-cups, limit consumers to single-ingredient beverages and require additional condiments, leading to reduced convenience and increased waste.

Innovation Solution

A multi-ingredient beverage cartridge with separate chambers for different components, allowing for the combination of various ingredients like coffee and creamer, and a packaging machine to efficiently manufacture these cartridges.

Engineering Contradictions & Design Principles

VSEngineering Contradiction Analysis

1Adaptability or versatility

If a single-ingredient beverage cartridge is used, then the device complexity is reduced and manufacturing is simplified, but the adaptability and versatility of the beverage system deteriorates as consumers cannot customize their beverages

Engineering Contradiction:
Improvebeverage customization capabilityVSAvoidcartridge structure complexity
Core Design Contradiction:
Adaptability or versatilityVSDevice complexity

Solution Approach 1:

The cartridge is divided into multiple separate chambers (first chamber, second chamber, etc.), each containing a different beverage component. This segmentation allows multiple ingredients to be stored separately within a single cartridge, enabling beverage customization without requiring multiple separate cartridges or containers.

Inventive Principle:
Principle #1Segmentation

Solution Approach 2:

The cartridge structure is designed to perform multiple functions: it stores multiple different beverage components, separates them to prevent premature mixing, and delivers them together during brewing. This multi-functionality achieves versatility while maintaining a unified cartridge design.

Inventive Principle:
Principle #6Universality (Multi-functionality)

2Ease of operation

If separate condiments are required for single-ingredient cartridges, then the device complexity is reduced, but the ease of operation deteriorates as consumers must manually add ingredients

Engineering Contradiction:
Improvebeverage preparation convenienceVSAvoidcondiment waste
Core Design Contradiction:
Ease of operationVSLoss of substance

Solution Approach 1:

The beverage components are pre-measured and pre-packaged into separate chambers within the cartridge during manufacturing. This preliminary action ensures that the correct amount of each ingredient is provided, eliminating the need for consumers to measure or add ingredients manually, and preventing waste from unused condiments.

Inventive Principle:
Principle #10Preliminary action

Solution Approach 2:

Multiple beverage components that would traditionally be separate condiments are merged into a single integrated cartridge. The cartridge combines coffee, creamer, sugar, or other ingredients in one unit, allowing consumers to prepare customized beverages without handling separate containers or measuring individual ingredients.

Inventive Principle:
Principle #5Merging (Combining)

3Reliability

If multiple beverage components are stored separately in the cartridge, then the purity of each component is maintained, but the device complexity increases due to multiple chambers and separators

Engineering Contradiction:
Improvecomponent separation integrityVSAvoidchamber and separator structure
Core Design Contradiction:
ReliabilityVSDevice complexity

Solution Approach 1:

The cartridge is divided into multiple separate chambers (first chamber, second chamber, etc.), each containing a different beverage component. This segmentation allows multiple ingredients to be stored separately within a single cartridge, enabling beverage customization without requiring multiple separate cartridges or containers.

Inventive Principle:
Principle #1Segmentation

Solution Approach 2:

A separator structure is introduced as an intermediary element between the chambers containing different beverage components. This separator maintains the integrity and separation of each component while being integrated into the cartridge design, allowing reliable component separation without requiring complex external containment systems.

Inventive Principle:
Principle #24Intermediary (Mediator)

4Productivity

If a multi-chamber cartridge structure is implemented, then the productivity of beverage preparation is improved by enabling single-step multi-ingredient brewing, but the manufacturing precision requirements increase

Engineering Contradiction:
Improvebeverage preparation efficiencyVSAvoidchamber alignment and sealing accuracy
Core Design Contradiction:
ProductivityVSManufacturing precision

Solution Approach 1:

The cartridge is divided into multiple separate chambers (first chamber, second chamber, etc.), each containing a different beverage component. This segmentation allows multiple ingredients to be stored separately within a single cartridge, enabling beverage customization without requiring multiple separate cartridges or containers.

Inventive Principle:
Principle #1Segmentation

Solution Approach 2:

A separator structure is introduced as an intermediary element between the chambers containing different beverage components. This separator maintains the integrity and separation of each component while being integrated into the cartridge design, allowing reliable component separation without requiring complex external containment systems.

Inventive Principle:
Principle #24Intermediary (Mediator)

Data Source

PatentUS20250115417A1Multi-ingredient beverage cartridge
Publication Date: 2025.04.10 OAKES ANDREW
  • US20250115417A1 patent drawing
  • US20250115417A1 patent drawing
  • US20250115417A1 patent drawing

AI summary

A cartridge for use in making a beverage includes an outer housing defining an inner space with a first chamber and a second chamber defined therein. A first quantity of a first beverage component is disposed in the first chamber and a second quantity of a second beverage component is disposed in the second chamber.