Natamycin Release Rate Control via Solvent-Free Separation
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Solution Overview
Problem
Current anti-fungal compositions, such as natamycin, face challenges with high release rates that do not provide adequate protection duration and stability, leading to potential health risks and economic losses due to fungal spoilage in food products.
Innovation Solution
A process to produce natamycin with a low release rate by disintegrating biomass in the fermentation broth without using organic solvents, followed by gravity gradient separation and pH adjustments to achieve a slower release profile, maintaining high purity and yield.
Engineering Contradictions & Design Principles
Engineering Contradiction Analysis
1Duration of action of moving object
If natamycin is used with high release rate to provide adequate protection, then the duration of protection is extended, but the stability of natamycin deteriorates and penetration becomes too deep
Solution Approach 1:
The patent changes the release rate parameter of natamycin from high to low through a specific production process, achieving a balance between protection duration and stability. The low release rate prevents excessive penetration while maintaining adequate protection duration through sustained release.
2Power
If natamycin is used with high release rate, then initial anti-fungal effect is strong, but the duration of protection is insufficient
Solution Approach 1:
The low release rate creates a periodic or sustained release pattern of natamycin, providing continuous anti-fungal protection over an extended period rather than a single strong initial effect that quickly diminishes.
3Speed
If encapsulation is used to control release rate, then release rate is controlled, but formulation complexity increases
Solution Approach 1:
The patent extracts the release rate control property from the natamycin production process itself rather than adding a separate encapsulation layer. This integrates the rate control function into the natamycin structure through the production method, eliminating the need for additional formulation complexity.
Applied Scientific Principles
This section explains which scientific principles are used to turn an abstract innovation direction into a practical engineering solution.
Function Achieved in This Case
The resulting natamycin exhibits a significant decrease in release rate, offering prolonged protection against fungal growth without the need for encapsulation, thus enhancing food safety and reducing the risk of spoilage.
Implementation Method 1
followed by gravity gradient separation
Implementation Method 2
followed by gravity gradient separation and pH adjustments to achieve a slower release profile
Data Source
AI summary
The present invention relates to an improved antifungal composition, to a process for preparing it and to its use as a preservative.