Negative-pressure grain dryer with staged heating

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Solution Overview

Problem

Existing grain drying methods face limitations such as high labor costs, non-uniform drying, energy inefficiency, and grain quality issues due to rapid drying, which restricts production capacity and increases the risk of cracking or breaking.

Innovation Solution

A negative-pressure continuous grain dryer with a built-in heating device employs multiple levels of heating elements and a centrifugal fan, combined with a grain mixing device and electromagnetic vibrating feeder, to achieve uniform drying through staged and sectional drying processes, utilizing the principle of high-humidity to high-temperature and low-humidity to low-temperature, minimizing temperature differences and power consumption.

Engineering Contradictions & Design Principles

VSEngineering Contradiction Analysis

1Productivity

If rapid drying is used to increase drying efficiency and reduce drying time, then productivity is improved, but grain quality deteriorates due to forced maturity causing crackle or break

Engineering Contradiction:
Improvedrying efficiencyVSAvoidgrain quality
Core Design Contradiction:
ProductivityVSReliability

Solution Approach 1:

The drying process is segmented into multiple stages with different temperature zones. The dryer is divided into a heating section (higher temperature) and a cooling section (lower temperature), allowing grains to undergo staged drying that prevents forced maturity while maintaining high drying efficiency.

Inventive Principle:
Principle #1Segmentation

Solution Approach 2:

Temperature parameters are dynamically changed throughout the drying process. The heating device distributes heat uniformly to create a temperature gradient along the drying path, with temperature decreasing from the heating section to the cooling section, enabling efficient yet gentle drying that preserves grain quality.

Inventive Principle:
Principle #35Parameter changes

2Reliability

If uniform heat distribution is implemented to achieve balanced drying, then grain quality is improved, but energy consumption increases

Engineering Contradiction:
Improveuniformity of dryingVSAvoidenergy consumption
Core Design Contradiction:
ReliabilityVSUse of energy by moving object

Solution Approach 1:

The heating devices are uniformly distributed in three-dimensional space within the dryer bin, creating a spatial temperature field that ensures uniform heat conduction and radiation to grains from multiple directions, achieving balanced drying without excessive energy input.

Inventive Principle:
Principle #17Another dimension (Dimensionality change)

3Reliability

If multiple heating zones are created to实现 sectional drying, then drying uniformity is improved, but device complexity increases

Engineering Contradiction:
Improvedrying uniformityVSAvoidstructure complexity
Core Design Contradiction:
ReliabilityVSDevice complexity

Solution Approach 1:

The heating devices serve multiple functions: they provide thermal energy for drying, create temperature gradients for staged drying, and their uniform distribution ensures balanced heat distribution. This multi-functionality reduces the need for separate complex heating systems for each zone.

Inventive Principle:
Principle #6Universality (Multi-functionality)

Applied Scientific Principles

This section explains which scientific principles are used to turn an abstract innovation direction into a practical engineering solution.

Function Achieved in This Case

This solution enables high-yield, energy-efficient, and cost-effective grain drying with reduced cracking and breaking, ensuring uniform grain quality and continuous operation, while maintaining low production costs and avoiding grain condensation.

Implementation Method 1

the grains are treated by basically uniform heat conduction (radiation and convection)

Methodology Applied
Scientific EffectHeat conduction: Conduction (thermal)

Implementation Method 2

the grains are treated by basically uniform heat conduction (radiation and convection)

Methodology Applied
Scientific EffectThermal radiation: Thermal Radiation

Implementation Method 3

the grains are treated by basically uniform heat conduction (radiation and convection)

Methodology Applied
Scientific EffectConvection: Convection

Implementation Method 4

a centrifugal fan is in communication with each of moisture exhaust vents at each level through an air duct

Methodology Applied
Scientific EffectCentrifugal force: Centrifugal Force

Implementation Method 5

realize 'heat conduction and heat radiation between each other to achieve 'uniform' drying of the grains'

Methodology Applied
Scientific EffectHeat conduction: Conduction (thermal)

Data Source

PatentEP3453995B1Negative-pressure continuous grain dryer with built-in heating device
Publication Date: 2020.02.19 AGRI INST OF AGRI JIANGXI PROVINCE
  • EP3453995B1 patent drawingFigure 1
  • EP3453995B1 patent drawing
  • EP3453995B1 patent drawing

AI summary

A negative-pressure continuous grain dryer with a built-in heating device (3) comprises a dryer bin (2), a heating device (3), and a centrifugal fan (9). Several levels of the heating devices (3) are disposed from top to bottom in the dryer bin (2). A grain mixing device (5) is provided below the heating device (3) at each level. Outside the bin, an auxiliary heating device (6) and a natural air inlet (7) are provided in correspondence with the heating device (3) at each level. The auxiliary heating device (6) and the natural air inlet (7) communicate with the grains and the respective heating device (3) in the dryer bin (2) through a perforated baffle plate (4). The centrifugal fan (9) communicates with each of moisture exhaust vents (11) at each level through an air duct (10). The dryer can implement drying of grains in an "intermittent" mode, a "gradient" mode, a "balanced" mode, a "uniform" mode, and a "continuous" mode. There is a large range of applicable heat source carriers for the heating devices (3).