Methods and systems for an intelligent beverage mixing appliance

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Solution Overview

Problem

The beverage industry faces challenges in delivering high-quality beverages that meet individual consumer taste preferences, maintain correct temperature, carbonation levels, and ingredient ratios, while being efficiently stored and safely delivered to consumers in various environments, including homes and offices.

Innovation Solution

A networked soda mixing appliance with intelligent sub-systems for handling beverage components, including a communications facility, sweetener cooling system, gas handling system, and flavor handling system, equipped with sensors for remote control and supply chain management, allowing for user customization and efficient delivery of carbonated beverages.

Engineering Contradictions & Design Principles

VSEngineering Contradiction Analysis

1Reliability

If beverage components are stored separately in intelligent sub-systems for quality control, then beverage quality is improved, but device complexity increases

Engineering Contradiction:
Improvebeverage qualityVSAvoidappliance structure
Core Design Contradiction:
ReliabilityVSDevice complexity

Solution Approach 1:

The beverage mixing appliance is divided into separate intelligent sub-systems, each responsible for storing and managing specific beverage components (syrup, water, CO2, sweeteners, flavors). This segmentation allows each sub-system to maintain optimal conditions for its specific component, ensuring high beverage quality while making the overall system more manageable through modular architecture.

Inventive Principle:
Principle #1Segmentation

2Measurement precision

If multiple sensors are installed for monitoring beverage components, then measurement precision is improved, but device complexity increases

Engineering Contradiction:
Improvecomponent level sensingVSAvoidsensor network
Core Design Contradiction:
Measurement precisionVSDevice complexity

Solution Approach 1:

Each intelligent sub-system is equipped with sensors that continuously monitor the condition of beverage components (temperature, pressure, volume, composition). This feedback is transmitted to the control system, which automatically adjusts parameters to maintain optimal beverage quality, enabling precise measurement and control without requiring complex manual monitoring systems.

Inventive Principle:
Principle #23Feedback

3Adaptability or versatility

If user customization options are increased for taste preferences, then adaptability is improved, but device complexity increases

Engineering Contradiction:
Improvetaste customizationVSAvoidcontrol system
Core Design Contradiction:
Adaptability or versatilityVSDevice complexity

Solution Approach 1:

The appliance provides dynamic customization capabilities allowing users to adjust beverage parameters (sweetness, carbonation level, flavor intensity, temperature) in real-time. The control system dynamically adapts the mixing ratios and processing conditions based on user selections, enabling high adaptability through software-based control rather than fixed mechanical configurations.

Inventive Principle:
Principle #15Dynamics

4Adaptability or versatility

If networking capabilities are added for remote control and supply chain management, then adaptability is improved, but device complexity increases

Engineering Contradiction:
Improveremote management capabilityVSAvoidnetworking system
Core Design Contradiction:
Adaptability or versatilityVSDevice complexity

Solution Approach 1:

The networking facility enables the appliance to perform multiple functions: remote control by users, monitoring by beverage providers, and integration with supply chain management systems. This multi-functionality allows a single networking infrastructure to support diverse operational modes, from simple user interface extensions to complex automated replenishment coordination, without requiring separate specialized systems for each function.

Inventive Principle:
Principle #6Universality (Multi-functionality)

Applied Scientific Principles

This section explains which scientific principles are used to turn an abstract innovation direction into a practical engineering solution.

Function Achieved in This Case

The appliance ensures high-quality, user-customizable beverages are delivered at the correct temperature and carbonation levels, efficiently stored, and safely distributed, addressing the industry's challenges in quality, customization, and delivery efficiency.

Implementation Method 1

a sweetener cooling system for containing at least one type of liquid form sweetener

Methodology Applied
Scientific EffectCooling: Cooling

Implementation Method 2

a gas handling system for accepting CO2 cartridges

Methodology Applied
Scientific EffectGas storage:

Implementation Method 3

at least one of the sweetener cooling system, the gas handling system, the flavor handling system, and the water system includes at least one sensor adapted to deliver sensed information

Methodology Applied
Scientific EffectSensing:

Data Source

PatentUS20230363422A1Methods and systems for an intelligent beverage mixing appliance
Publication Date: 2023.11.16 BEV EDGE LLC
  • US20230363422A1 patent drawing
  • US20230363422A1 patent drawing
  • US20230363422A1 patent drawing

AI summary

Provided herein are methods and systems for a networked soda reconstruction appliance, adapted for home or office use, that includes intelligent sub-systems for handling various beverage components, which can be mixed under intelligent control, including local control and control by a remote host system, winch may help manage the appliance itself as well as the replenishment supply chains involved in delivering appropriate beverage components to the appliance.