Closed-Oven Grease Condenser Layout for Shared Steam Drainage

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Solution Overview

Problem

Gravity drainage systems for grease in closed-system ovens complicate the stacking and installation of ovens, as they require separate paths for steam and grease, leading to inefficiencies and potential grease congealment in drainage systems.

Innovation Solution

A system where steam and grease are discharged through the same outlet into a condenser reservoir, utilizing a pump to efficiently remove grease, eliminating height differentials and allowing for closer oven mounting, while cooling water moderates grease temperature for better handling.

Engineering Contradictions & Design Principles

VSEngineering Contradiction Analysis

1Object-affected harmful factors

If separate drainage paths are used for steam and grease, then grease congealment in drainage systems is prevented, but device complexity increases and stacking efficiency decreases

Engineering Contradiction:
Improvegrease congealment preventionVSAvoiddrainage system complexity
Core Design Contradiction:
Object-affected harmful factorsVSDevice complexity

Solution Approach 1:

The patent combines the steam vent path and grease drainage path into a single integrated outlet structure. The condenser chamber serves dual purposes: it condenses steam through a water bath while simultaneously collecting grease through gravity drainage into a shared outlet. This merging eliminates the need for separate drainage paths while preventing grease congealment through the condensing action that maintains grease in liquid form.

Inventive Principle:
Principle #5Merging (Combining)

Solution Approach 2:

The condenser chamber is designed to perform multiple functions simultaneously: steam condensation, grease collection, and grease temperature moderation. The water bath in the condenser chamber not only cools steam but also moderates the temperature of accumulated grease, keeping it in a liquid state suitable for drainage. This multi-functionality reduces overall system complexity while maintaining effective grease management.

Inventive Principle:
Principle #6Universality (Multi-functionality)

2Productivity

If gravity drainage systems are used for grease, then grease removal is achieved, but height differentials are required which complicates oven stacking and installation

Engineering Contradiction:
Improvegrease removal efficiencyVSAvoidstacking and installation complexity
Core Design Contradiction:
ProductivityVSDevice complexity

Solution Approach 1:

The patent merges the steam condensation process with the grease drainage process in a single condenser chamber. The outlet structure integrates both functions, allowing grease to drain into the condenser chamber where it is collected and temperature-modulated by the water bath before exiting through a common outlet. This integration eliminates the need for complex height differentials and separate drainage infrastructure.

Inventive Principle:
Principle #5Merging (Combining)

Solution Approach 2:

The water bath in the condenser chamber acts as an intermediary that moderates grease temperature. By passing grease through or near the cooled water environment, the system maintains grease in a liquid state without requiring complex mechanical pumping or significant height differentials. This intermediary cooling approach simplifies the drainage system while maintaining effective grease removal.

Inventive Principle:
Principle #24Intermediary (Mediator)

Applied Scientific Principles

This section explains which scientific principles are used to turn an abstract innovation direction into a practical engineering solution.

Function Achieved in This Case

Simplifies oven construction and grease removal, preventing grease congealment in drainage systems, and enhances energy efficiency by allowing for automatic and efficient grease management during cooking.

Implementation Method 1

the steam is passed through a water bath which cools and condenses the steam

Methodology Applied
Scientific EffectCondensation: Condensation

Implementation Method 2

the steam is passed through a water bath which cools and condenses the steam

Methodology Applied
Scientific EffectHeat transfer: Heat Exchanger

Implementation Method 3

Grease is removed from the condenser reservoir by a pump system

Methodology Applied
Scientific EffectPumping: Pump

Implementation Method 4

The cooling water used to manage steam exhaust may also moderate temperature of the grease for better pumping and handling

Methodology Applied
Scientific EffectHeat transfer: Heat Exchanger

Implementation Method 5

A grease segregation wall intersects the water level to segregate grease passing through the drain opening to a reservoir area within the condenser chamber

Methodology Applied
Scientific EffectDensity gradient separation: Density Gradient

Data Source

PatentUS8997730B2Grease handling apparatus for closed system oven
Publication Date: 2015.04.07 ALTO SHAAM INC
  • US8997730B2 patent drawing
  • US8997730B2 patent drawing
  • US8997730B2 patent drawing

AI summary

A grease removal system for a combination oven, requiring venting and condensation of steam, conducts excess grease through the same drainpipe as the steam to a water-filled condenser, then segregates the grease within a reservoir wall. In this way, a single opening may serve to remove both excess steam pressure and grease and temperature-moderated grease may be readily pumped to a convenient location.