Variable Air Flow Cooling for Preform Temperature Gradient Control

Resolve Bottlenecks,
Find Innovative Solutions
Generate Solutions

Solution Overview

Problem

Existing preform heat treatment ovens face challenges in achieving optimal temperature distribution within thermoplastic preforms, particularly in the body and bottom, which affects the quality of the final container products, as the temperature must be above the glass transition temperature but below the crystallization temperature to prevent material crystallization and ensure uniformity.

Innovation Solution

The oven incorporates a cooling system with variable air flow rates along the heating path, allowing for real-time adjustment of cooling air flow based on the preform's position, ensuring a temperature gradient that maintains the internal surface temperature higher than the external surface temperature, thereby optimizing heat treatment efficiency and reducing energy consumption.

Engineering Contradictions & Design Principles

VSEngineering Contradiction Analysis

1Reliability

If constant cooling air flow rate is applied throughout the heating path, then the preform temperature can be controlled to prevent crystallization, but the energy consumption increases and heating efficiency decreases

Engineering Contradiction:
Improvepreform temperature controlVSAvoidenergy consumption
Core Design Contradiction:
ReliabilityVSUse of energy by moving object

Solution Approach 1:

The cooling air flow rate is made variable rather than constant, allowing it to be dynamically adjusted according to the preform's position in the heating path. The system uses different flow rates in different zones: higher flow rates in initial heating zones to prevent crystallization, and lower or zero flow rates in later zones to reduce energy consumption and improve heating efficiency.

Inventive Principle:
Principle #15Dynamics

Solution Approach 2:

The heating path is divided into multiple zones with different cooling requirements. The cooling system is segmented into multiple independent cooling devices or adjustable outlets along the heating path, allowing each zone to receive appropriate cooling air flow rate based on its specific thermal conditions and stage in the heating process.

Inventive Principle:
Principle #1Segmentation

2Reliability

If high cooling air flow rate is maintained throughout the heating path, then crystallization is prevented, but the heating efficiency decreases and process time increases

Engineering Contradiction:
Improvecrystallization preventionVSAvoidheating efficiency
Core Design Contradiction:
ReliabilityVSProductivity

Solution Approach 1:

The cooling air flow rate is dynamically adjusted based on the preform's position and thermal state. High flow rates are applied only where necessary (initial zones) to prevent crystallization, while lower or zero flow rates are used in zones where heating efficiency is prioritized, thus maintaining productivity without compromising crystallization prevention.

Inventive Principle:
Principle #15Dynamics

Solution Approach 2:

Different cooling air flow rates are applied to different locations along the heating path according to local requirements. Zones closer to the heating path entrance receive higher cooling flow to prevent crystallization, while zones farther along receive reduced or no cooling to maintain heating efficiency and productivity.

Inventive Principle:
Principle #3Local quality

3Ease of operation

If cooling air is applied uniformly along the heating path, then temperature distribution is simplified to control, but the temperature gradient needed for quality products cannot be achieved

Engineering Contradiction:
Improvetemperature controlVSAvoidtemperature gradient control
Core Design Contradiction:
Ease of operationVSManufacturing precision

Solution Approach 1:

The cooling system uses variable air flow rates at different positions along the heating path, creating a dynamic cooling profile that enables precise temperature gradient control. This dynamic adjustment allows the system to achieve the desired temperature distribution (higher internal surface temperature than external surface temperature) while maintaining ease of operation through automated control.

Inventive Principle:
Principle #15Dynamics

Solution Approach 2:

Different cooling intensities are applied at different locations to create the desired temperature gradient. By reducing or eliminating cooling in specific zones, the system allows heat to penetrate deeper into the preform, creating the necessary temperature gradient for high-quality products while keeping the control system manageable through zoned adjustment.

Inventive Principle:
Principle #3Local quality

Applied Scientific Principles

This section explains which scientific principles are used to turn an abstract innovation direction into a practical engineering solution.

Function Achieved in This Case

This approach enhances the quality of the final container products by achieving the desired temperature gradient, reducing the risk of crystallization, and minimizing energy consumption while maintaining efficient heating processes.

Implementation Method 1

a cooling system capable of cooling the first parts and the second parts of the preforms

Methodology Applied
Scientific EffectConvection: Convection

Implementation Method 2

heating means arranged along at least part of a determined heating path followed by the preforms travelling through the oven

Methodology Applied
Scientific EffectThermal Radiation: Thermal Radiation

Implementation Method 3

raise them to a temperature above the glass transition temperature of the material of which they are made

Methodology Applied
Scientific EffectGlass transition: Phase Change

Data Source

PatentUS10493686B2Oven for the thermal conditioning of preforms and control method of an air cooling device fitted to such an oven
Publication Date: 2019.12.03 SIDEL PARTICIPATIONS SAS
  • US10493686B2 patent drawing
  • US10493686B2 patent drawing
  • US10493686B2 patent drawing

AI summary

An oven (10) for the heat treatment of preforms and a method for operating an air-cooling device (42) fitted to such an oven includes controlling elements (58) to vary the cooling air flow rate onto the body (18) and bottom (20) of the preforms (12) along the heating path.