Replaceable Range Coil Temperature Switch for Ignition Prevention

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Solution Overview

Problem

Existing electric cooking technologies lack effective means to prevent cooking accidents such as boiling over, boil dry, or oil ignition when users are not present to manually adjust heat settings, leading to potential fires.

Innovation Solution

A temperature sensing device is integrated along the electric coil or within a drip pan to remotely monitor the temperature of cooking utensils, with a switch that interrupts power if the temperature exceeds a predetermined threshold to prevent ignition, and restores power when it drops below a lower limit, using a series-connected temperature switch that can be retrofitted into existing coil systems.

Engineering Contradictions & Design Principles

VSEngineering Contradiction Analysis

1Reliability

If a temperature control device is installed to prevent cooking accidents, then safety is improved, but the device has consistently prevented water from boiling

Engineering Contradiction:
ImprovesafetyVSAvoidcooking function
Core Design Contradiction:
ReliabilityVSProductivity

Solution Approach 1:

The patent introduces a radiant heat shield as an intermediary component between the heating coil and the cooking vessel. This shield blocks direct radiant heat while allowing convective heat transfer, enabling the temperature controller to sense cooking temperature indirectly without being exposed to extreme direct heat that would cause false readings and prevent water boiling

Inventive Principle:
Principle #24Intermediary (Mediator)

Solution Approach 2:

The patent replaces direct thermal contact sensing with optical/radiant heat sensing. The temperature controller senses radiant heat from the coil through the shield rather than direct thermal conduction, substituting a mechanical thermal coupling system with a radiant heat detection system that avoids the temperature threshold problem

Inventive Principle:
Principle #28Mechanics substitution (Replace mechanical system)

2Measurement precision

If a temperature sensing device is placed close to the coil to sense temperature, then temperature sensing accuracy is improved, but the device senses conducted heat instead of radiant heat

Engineering Contradiction:
Improvetemperature sensing accuracyVSAvoidradiant heat detection
Core Design Contradiction:
Measurement precisionVSLoss of information

Solution Approach 1:

The radiant heat shield serves as a selective intermediary that transmits radiant heat to the sensor while blocking direct thermal conduction paths. This allows the temperature sensing device to accurately detect radiant heat from the coil without being contaminated by conducted heat from mounting structures or the coil itself

Inventive Principle:
Principle #24Intermediary (Mediator)

3Ease of operation

If manual heat adjustment is required for attended cooking, then cooking control flexibility is improved, but user presence is required constantly

Engineering Contradiction:
Improvecooking control flexibilityVSAvoidautomatic temperature regulation
Core Design Contradiction:
Ease of operationVSExtent of automation

Solution Approach 1:

The patent implements an automatic feedback control system where the temperature controller continuously senses radiant heat from the coil and automatically adjusts power delivery to maintain safe cooking temperatures. This eliminates the need for constant user intervention while preserving cooking control through automated temperature regulation

Inventive Principle:
Principle #23Feedback

Solution Approach 2:

The cooking system performs self-regulation of temperature through the automated controller that monitors and adjusts heating based on sensed conditions. The system serves itself by automatically preventing overheating and maintaining safe operating temperatures without requiring user presence or manual adjustment

Inventive Principle:
Principle #25Self-service

Applied Scientific Principles

This section explains which scientific principles are used to turn an abstract innovation direction into a practical engineering solution.

Function Achieved in This Case

This solution significantly reduces the likelihood of cooking fires by maintaining temperatures below the ignition point of common cooking materials, while allowing water to boil, thus enhancing safety without requiring constant user attention.

Implementation Method 1

sense temperature related to a coil burner element with a switch activated along a portion of the coils themselves... sense primarily sense radiant heat from the traditional coil element construction

Methodology Applied
Scientific EffectRadiant heat: Thermal Radiation

Implementation Method 2

exposed electrical coil elements. An electrical resistance core is typically embedded within an alloy sheath and wound in the shape of concentric circles

Methodology Applied
Scientific EffectElectrical resistance heating: Joule Heating

Data Source

PatentUS10408462B2Method and apparatus for controlling operation of range top coils for cooking
Publication Date: 2019.09.10 BROWN STOVE WORKS
  • US10408462B2 patent drawing
  • US10408462B2 patent drawing
  • US10408462B2 patent drawing

AI summary

A range has burner coil elements which have temperature switches as a portion of the replaceable coils. Upon reaching a predetermined temperatures, the switch opens and power through the burner element is secured. The burner elements are preferably open coil units. Lowering the temperature in a cooking utensil below common ignition temperatures while still allowing boiling is an objective of many embodiments.