Reusable PET Bottle Heel Structure for Pressure and Washing Resistance

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Solution Overview

Problem

Reusable plastic bottles for carbonated drinks face limitations in the number of washing cycles and resistance to internal pressure and chemical-physical stress from carbonated drinks, particularly when sanitized with sodium hydroxide.

Innovation Solution

A reusable bottle design featuring a concave heel and increased Trans conformation PET in the standing ring and side wall, optimizing material distribution and thickness for enhanced rigidity and chemical-physical resistance.

Engineering Contradictions & Design Principles

VSEngineering Contradiction Analysis

1Strength

If the bottle is made with conventional material distribution, then the amount of material used is reduced, but the resistance to washing cycles and internal pressure is insufficient

Engineering Contradiction:
Improveresistance to washing cycles and internal pressureVSAvoidamount of material used
Core Design Contradiction:
StrengthVSQuantity of substance

Solution Approach 1:

The patent applies local quality by concentrating polymer material specifically in the standing ring and side wall regions where mechanical strength is most needed. The lower portion includes a standing ring with increased material concentration to withstand internal pressure from carbonated drinks, while the heel region has optimized material distribution to resist washing cycle degradation. This localized material concentration achieves enhanced strength without uniformly increasing the total material quantity throughout the entire bottle structure.

Inventive Principle:
Principle #3Local quality

2Reliability

If the standing ring is made with conventional material conformation, then the manufacturing process is simpler, but the chemical-physical resistance to carbonated drinks is insufficient

Engineering Contradiction:
Improvechemical-physical resistance to carbonated drinksVSAvoidmanufacturing complexity
Core Design Contradiction:
ReliabilityVSEase of manufacture

Solution Approach 1:

The patent applies parameter changes by controlling the PET conformation in the standing ring to achieve a high percentage of Trans conformation (greater than 25%). This specific conformational parameter change provides enhanced chemical-physical resistance to carbonated drinks and sanitation chemicals like sodium hydroxide. The molding process is designed to facilitate this conformational arrangement during manufacturing, achieving improved reliability through controlled material structure rather than complex post-manufacturing treatment.

Inventive Principle:
Principle #35Parameter changes

3Stability of the object's composition

If the heel projection is increased, then the structural stability is improved, but the material distribution and wall thickness are reduced

Engineering Contradiction:
Improvestructural stabilityVSAvoidwall thickness and material distribution
Core Design Contradiction:
Stability of the object's compositionVSStrength

Solution Approach 1:

The patent applies another dimension by optimizing the heel projection to a specific range (7-14% of total bottle height) rather than maximizing it. This dimensional optimization balances structural stability provided by the heel against the material availability for the standing ring and side walls. The concave heel configuration and projected length are carefully controlled to maintain stability while preserving sufficient material for the critical standing ring region, achieving a dimensional balance that satisfies both requirements.

Inventive Principle:
Principle #17Another dimension (Dimensionality change)

Applied Scientific Principles

This section explains which scientific principles are used to turn an abstract innovation direction into a practical engineering solution.

Function Achieved in This Case

The bottle withstands at least 40 washing cycles and maintains structural integrity under internal pressure, with improved chemical-physical resistance and reduced material usage.

Implementation Method 1

a bottle according to the invention may have a standing ring formed by PET having a particularly high percentage of Trans conformation, greater than a conventional bottle

Methodology Applied
Scientific EffectTrans conformation:

Implementation Method 2

in a bottle according to the invention, versus a conventional bottle, given the same amount of material used, the thickness of the side wall and the wall thickness of the standing ring are greater

Methodology Applied
Scientific EffectMaterial distribution:

Implementation Method 3

bottles of this type are still not sufficiently satisfactory in terms of resistance to internal pressure, the increase of which is due to the carbonated drink contained therein

Methodology Applied
Scientific EffectInternal pressure resistance:

Implementation Method 4

the number of washing cycles to which they can be subjected is not yet high enough... bottles of this type are still not sufficiently satisfactory in terms of chemical-physical resistance to the carbonated drink contained therein

Methodology Applied
Scientific EffectChemical-physical resistance:

Data Source

PatentUS20250214738A1Reusable bottle made of plastic
Publication Date: 2025.07.03 SIPA SOCIETA INDUSTRIALIZZAZIONE PORGETTAZIONE E AUTOMAZIONE SPA
  • US20250214738A1 patent drawing
  • US20250214738A1 patent drawing
  • US20250214738A1 patent drawing

AI summary

A reusable bottle (1) made of plastic, in particular for carbonated soft drinks, defining a longitudinal axis (X), comprisingan upper portion (2) defining an opening (20) extending about said longitudinal axis (X);a side wall (3);a lower portion (4), defining a closed bottom (40);wherein the lower portion (4) comprises:a heel (5), in particular an annular heel;a standing ring (6), extending from the heel (5) and defining the lower standing surface of the bottle (1);a central dome (7), in particular concave outwards;wherein said heel (5) is concave towards the outside of the bottle (1); and wherein the projection (H) of the heel (5) on said longitudinal axis (X) has a length from 7 to 14% with respect to the total height (H1) of the bottle (1) along the longitudinal axis (X).