RHEA Almond Variety High Yield Paper Shell

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Solution Overview

Problem

Existing almond varieties face challenges in achieving high production, self-fertility, and desirable kernel characteristics, particularly in terms of flavor and shell type, which are not consistently met by current cultivars.

Innovation Solution

The development of the Prunus dulcis 'RHEA' variety, resulting from a controlled breeding program combining 'Le Grand' and 'Keane' almond trees, which exhibits high productivity, self-incompatibility, and unique kernel and shell characteristics, including a light semibitter taste and well-sealed paper shells, through asexual propagation on Prunus persica 'Nemaguard' rootstock.

Engineering Contradictions & Design Principles

VSEngineering Contradiction Analysis

1Adaptability or versatility

If self-fertility is achieved in almond varieties, then pollination requirements are reduced, but kernel characteristics and flavor quality deteriorate

Engineering Contradiction:
Improveself-fertilityVSAvoidkernel characteristics
Core Design Contradiction:
Adaptability or versatilityVSManufacturing precision

Solution Approach 1:

The patent applies local quality by making the tree self-incompatible (preventing self-pollination) while maintaining cross-compatibility with specific varieties. This selective compatibility approach allows the tree to avoid self-pollination issues while ensuring reliable pollination from compatible partners, thereby maintaining both adaptability and kernel quality.

Inventive Principle:
Principle #3Local quality

2Productivity

If high production is achieved in almond varieties, then yield increases, but shell type and kernel characteristics deteriorate

Engineering Contradiction:
ImproveproductionVSAvoidshell type
Core Design Contradiction:
ProductivityVSManufacturing precision

Solution Approach 1:

The patent achieves high production with maintained shell quality by changing key parameters: selecting for paper shell type (thin, brittle shell that breaks easily), medium kernel size, and specific flavor profiles. The 'RHEA' variety produces high yields while maintaining well-sealed paper shells and excellent kernel characteristics through controlled breeding that optimized these parameters.

Inventive Principle:
Principle #35Parameter changes

3Loss of time

If early maturity is achieved in almond varieties, then harvest time is reduced, but kernel size and production deteriorate

Engineering Contradiction:
Improvematurity timeVSAvoidkernel size
Core Design Contradiction:
Loss of timeVSQuantity of substance

Solution Approach 1:

The patent applies dynamics by creating a variety with medium maturity timing that balances harvest time with kernel development. The 'RHEA' variety matures slightly later than 'Nonpareil' but earlier than 'Le Grand', allowing adequate time for kernel size development while maintaining efficient harvest timing. This dynamic positioning in the maturity spectrum resolves the contradiction between early maturity and kernel size.

Inventive Principle:
Principle #15Dynamics

Data Source

PatentUSPP29634P3Almond variety named ‘RHEA’
Publication Date: 2018.09.04 ADELAIDE RES & INNOVATION PTY LTD
  • USPP29634P3 patent drawing
  • USPP29634P3 patent drawing
  • USPP29634P3 patent drawing

AI summary

A new and distinct almond variety of Prunus dulcis named ‘RHEA’, particularly characterized by attractive medium sized kernels and very high production. Other desirable characteristics include medium harvest time, well-sealed paper shells, with kernels having high oleic acid content.