Soybean Cultivar Trait Stacking for Yield and Fatty Acid Stability

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Solution Overview

Problem

Existing soybean cultivars lack improved traits such as higher seed yield, disease resistance, drought tolerance, and altered fatty acid profiles, which are essential for enhancing agricultural productivity and nutritional value.

Innovation Solution

Development of a new soybean cultivar (20201139) with specific genetic modifications and breeding techniques to introduce desired traits, including disease resistance, herbicide tolerance, and altered fatty acid composition, through methods like mutagenesis and transformation.

Engineering Contradictions & Design Principles

VSEngineering Contradiction Analysis

1Reliability

If traditional soybean breeding methods are used, then the breeding process can be maintained with conventional procedures, but the development time extends to 6-12 years and desirable traits such as disease resistance, drought tolerance, and improved fatty acid profiles are not achieved

Engineering Contradiction:
Improvedisease resistanceVSAvoidbreeding development time
Core Design Contradiction:
ReliabilityVSLoss of time

Solution Approach 1:

The patent applies preliminary action by pre-selecting parental lines with desired traits (disease resistance, altered fatty acid profiles) before crossing. The breeding program is carefully planned and resources are efficiently allocated from the outset, allowing the cultivar to achieve multiple desirable traits simultaneously rather than through lengthy sequential breeding cycles

Inventive Principle:
Principle #10Preliminary action

Solution Approach 2:

The patent utilizes parameter changes by modifying specific genetic parameters through controlled crossing and selection. The fatty acid profile parameters (oleic acid, linoleic acid, linolenic acid content) are deliberately altered through selective breeding, and disease resistance parameters are improved by introducing resistant parental lines, thereby achieving multiple trait improvements in a focused breeding program

Inventive Principle:
Principle #35Parameter changes

2Productivity

If conventional breeding approaches are used, then existing breeding infrastructure can be utilized, but the seed yield and agronomic quality improvements are insufficient

Engineering Contradiction:
Improveseed yieldVSAvoidagronomic quality
Core Design Contradiction:
ProductivityVSManufacturing precision

Solution Approach 1:

The patent applies local quality by focusing improvement efforts on specific local traits rather than attempting to improve all traits uniformly. The breeding program targets specific locations and uses parental lines selected for their superior performance in particular regions, allowing the cultivar to achieve high seed yield and agronomic quality tailored to specific growing conditions

Inventive Principle:
Principle #3Local quality

Solution Approach 2:

The patent employs composite materials by creating a composite genotype that combines desirable traits from multiple parental lines. The resulting cultivar integrates disease resistance, drought tolerance, and improved fatty acid profiles into a single composite genetic structure, achieving superior overall performance that exceeds what could be obtained from single-parent lines

Inventive Principle:
Principle #40Composite materials

3Reliability

If standard soybean varieties are used, then the existing fatty acid composition (11% palmitic, 4% stearic, 25% oleic, 50% linoleic, and 9% linolenic) can be maintained, but oxidative stability and nutritional value are not improved

Engineering Contradiction:
Improveoxidative stabilityVSAvoidfatty acid profile complexity
Core Design Contradiction:
ReliabilityVSDevice complexity

Solution Approach 1:

The patent directly applies parameter changes by deliberately modifying the fatty acid profile parameters through selective breeding. The oleic acid content is increased, linoleic acid is reduced, and linolenic acid is decreased compared to standard varieties, thereby improving oxidative stability. These parameter changes are achieved through controlled crossing and selection of parental lines with desirable fatty acid compositions

Inventive Principle:
Principle #35Parameter changes

Solution Approach 2:

The patent converts the potential harm of complex fatty acid metabolism into benefit by selectively breeding to reduce the content of highly unsaturated fatty acids (linoleic and linolenic acid) that are prone to oxidation. By lowering these unstable components and increasing stable oleic acid, the cultivar achieves improved oxidative stability and shelf life, turning the complexity of fatty acid composition into a advantage for storage and processing

Inventive Principle:
Principle #22Blessing in disguise (Convert harm into benefit)

Data Source

PatentUS12520797B2Soybean cultivar 20201139
Publication Date: 2026.01.13 M S TECH LLC

AI summary

A soybean cultivar designated 20201139 is disclosed. The invention relates to the seeds of soybean cultivar 20201139, to the plants of soybean cultivar 20201139, to the plant parts of soybean cultivar 20201139, and to methods for producing progeny of soybean cultivar 20201139. The invention also relates to methods for producing a soybean plant containing in its genetic material one or more transgenes and to the transgenic soybean plants and plant parts produced by those methods. The invention also relates to soybean cultivars or breeding cultivars, and plant parts derived from soybean cultivar 20201139. The invention also relates to methods for producing other soybean cultivars, lines, or plant parts derived from soybean cultivar 20201139, and to the soybean plants, varieties, and their parts derived from use of those methods. The invention further relates to hybrid soybean seeds, plants, and plant parts produced by crossing cultivar 20201139 with another soybean cultivar.