Spiral Gear Drive Unit for Variable Torque Food Processing

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Solution Overview

Problem

Existing kitchen utensil drive mechanisms lack efficient unidirectional torque transmission and variable speed control, leading to inefficient food processing.

Innovation Solution

A drive unit with a stepless gear mechanism and spiral radius gear system that transfers rotation from a handle to a processing implement, utilizing a flexible link and springs to manage torque variation and unidirectional rotation, allowing for high torque at the beginning of the cycle and low torque at the end, with a mechanism to prevent reverse rotation.

Engineering Contradictions & Design Principles

VSEngineering Contradiction Analysis

1Productivity

If a conventional gear mechanism is used to transmit torque from handle to processing implement, then the structure is simple, but the torque transmission is not optimized throughout the rotation cycle and unidirectional control is difficult to achieve

Engineering Contradiction:
Improvefood processing efficiencyVSAvoiddrive mechanism complexity
Core Design Contradiction:
ProductivityVSDevice complexity

Solution Approach 1:

The patent applies a spiral radius gear where the radius varies continuously during rotation, transforming constant input torque into variable output torque. The spiral geometry ensures that the effective lever arm changes throughout the rotation cycle, providing high torque when needed (at the beginning of the cycle) and reducing torque when less force is required (at the end of the cycle), thereby optimizing food processing efficiency without requiring multiple gears or complex transmission stages

Inventive Principle:
Principle #15Dynamics

Solution Approach 2:

The spiral radius gear introduces asymmetry in the torque transmission profile by design. The gear radius is deliberately made unequal at different angular positions, creating an asymmetric torque output that matches the asymmetric load requirements of food processing operations. This asymmetric geometry enables unidirectional rotation control and prevents reverse rotation while maintaining structural simplicity

Inventive Principle:
Principle #4Asymmetry

2Power

If high torque is provided throughout the entire rotation cycle, then food processing power is maximized, but energy consumption increases and the mechanism becomes less efficient

Engineering Contradiction:
Improvetorque availabilityVSAvoidenergy consumption
Core Design Contradiction:
PowerVSUse of energy by moving object

Solution Approach 1:

The patent changes the geometric parameter of the gear radius dynamically during rotation. By using a spiral configuration where the radius increases or decreases with the rotation angle, the system automatically adjusts the torque output parameter throughout the cycle. This parameter change ensures high torque availability only when needed for cutting or processing resistance, while reducing torque during lighter phases of the cycle, thereby optimizing energy consumption

Inventive Principle:
Principle #35Parameter changes

3Ease of operation

If a mechanism allows bidirectional rotation for ease of operation, then user control is flexible, but unidirectional torque transmission and controlled processing become difficult

Engineering Contradiction:
Improvehandle operation flexibilityVSAvoidunidirectional rotation control
Core Design Contradiction:
Ease of operationVSReliability

Solution Approach 1:

The spiral radius gear effectively segments the rotation cycle into distinct phases with different torque characteristics. The spiral geometry creates natural segments where torque is high in the first portion of rotation (for breaking through food resistance) and lower in the latter portion. This segmentation provides inherent unidirectional control while maintaining ease of operation, as the user can still rotate the handle freely but the mechanism delivers controlled unidirectional torque transmission

Inventive Principle:
Principle #1Segmentation

Applied Scientific Principles

This section explains which scientific principles are used to turn an abstract innovation direction into a practical engineering solution.

Function Achieved in This Case

Enables efficient and controlled unidirectional rotation of processing implements, optimizing food processing by varying torque throughout the cycle and ensuring consistent operation.

Implementation Method 1

A drive unit with a stepless gear mechanism and spiral radius gear system that transfers rotation from a handle to a processing implement

Methodology Applied
Scientific EffectMechanical Advantage: Mechanical Advantage

Implementation Method 2

utilizing a flexible link and springs to manage torque variation and unidirectional rotation

Methodology Applied
Scientific EffectElastic Potential Energy: Spring

Implementation Method 3

with a mechanism to prevent reverse rotation

Methodology Applied
Scientific EffectFriction: Friction

Data Source

PatentEP2552291B1Drive system
Publication Date: 2018.03.28 COLUMBIA INSURANCE CO
  • EP2552291B1 patent drawingFigure 1
  • EP2552291B1 patent drawingFigure 2
  • EP2552291B1 patent drawingFigure 3~4

AI summary

A drive unit that is movable between an unfired and a fired position. The drive unit comprises a handle member, a first drive gear having a first axis of rotation, and a second drive gear, engaged to the first drive gear at a mesh point, and having a second axis of rotation. The mesh point moves with respect to the axes of rotation as the handle member moves from the unfired position to the fired position. The drive unit drives an implement only when it is moved from the unfired position to the fired position.