Tip Top Cherry Tree Fruit Quality and Maturity Traits

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Solution Overview

Problem

Existing cherry tree varieties, such as 'Rainier', lack sweetness, crispness, early maturity, and resistance to bruising and browning, which are desirable traits in a cherry fruit.

Innovation Solution

The 'Tip Top' cherry variety, derived from a chance seedling, exhibits sweeter, crisper fruit with reduced bruising and browning resistance, and earlier maturity, reproduced stably through asexual propagation on 'Mazzard' rootstock.

Engineering Contradictions & Design Principles

VSEngineering Contradiction Analysis

1Reliability

If traditional cherry varieties like 'Rainier' are cultivated, then they have established market presence and growth habits, but they lack sweetness, crispness, early maturity, and resistance to bruising and browning

Engineering Contradiction:
Improveresistance to bruising and browningVSAvoidfruit quality characteristics
Core Design Contradiction:
ReliabilityVSAdaptability or versatility

Solution Approach 1:

The patent applies parameter changes by selecting and propagating a seedling with naturally altered fruit parameters (sweeter, crisper, earlier maturity, and resistance to bruising and browning) compared to the parent 'Rainier' variety. This changes the physical and chemical parameters of the fruit to achieve the desired improvements.

Inventive Principle:
Principle #35Parameter changes

2Loss of time

If early maturity is achieved in cherry varieties, then harvest time is reduced and market timing is improved, but other quality characteristics may be compromised

Engineering Contradiction:
Improvematurity timeVSAvoidfruit quality stability
Core Design Contradiction:
Loss of timeVSReliability

Solution Approach 1:

The patent achieves early maturity while maintaining quality through parameter changes in the seedling's growth and development characteristics. The 'Tip Top' variety matures approximately one week earlier than 'Rainier' while simultaneously improving sweetness, crispness, and bruise resistance, representing a favorable shift in multiple parameters.

Inventive Principle:
Principle #35Parameter changes

3Strength

If fruit sweetness and crispness are enhanced, then consumer appeal is improved, but the fruit may become more susceptible to damage and reduced shelf life

Engineering Contradiction:
Improvefruit firmness and crispnessVSAvoidbruising and browning susceptibility
Core Design Contradiction:
StrengthVSObject-affected harmful factors

Solution Approach 1:

The patent resolves this contradiction through parameter changes that simultaneously increase fruit firmness and reduce susceptibility to bruising and browning. The 'Tip Top' variety exhibits both enhanced crispness and improved resistance to damage, indicating favorable changes in cellular structure and composition parameters.

Inventive Principle:
Principle #35Parameter changes

Data Source

PatentUSPP21006P3Cherry tree named `Tip Top`
Publication Date: 2010.05.25 TIP TOP ORCHARDS
  • USPP21006P3 patent drawing
  • USPP21006P3 patent drawing
  • USPP21006P3 patent drawing

AI summary

‘Tip Top’ is a new and distinct cherry tree notable for its sweet, crisp fruit, reduced tendency to bruise, non-browning flesh, and early maturity as compared to ‘Rainier’.