Utensil profile determination system

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Solution Overview

Problem

Existing cooking appliances lack effective detection systems for utensil profiles, including presence, movement, and liquid levels, leading to potential hazards such as Dry Pot conditions, which can result in unsafe heat management and inefficient cooking.

Innovation Solution

A system utilizing a time of flight (ToF) sensor to detect distances between the cooktop surface, heating element, and utensil, combined with a processor to determine utensil profiles and initiate remedial measures like heat control and alarms, ensuring safe cooking practices.

Engineering Contradictions & Design Principles

VSEngineering Contradiction Analysis

1Reliability

If a ToF sensor is used to detect utensil profile and movement, then safety monitoring capability is improved, but device complexity increases

Engineering Contradiction:
Improvesafety monitoring capabilityVSAvoiddevice complexity
Core Design Contradiction:
ReliabilityVSDevice complexity

Solution Approach 1:

The ToF sensor is designed to perform multiple functions: detecting utensil presence, determining utensil profile, monitoring liquid levels, and tracking utensil movement. By consolidating these detection capabilities into a single sensor system rather than using separate sensors for each function, the patent improves safety monitoring capability while minimizing the increase in device complexity through multi-functional integration

Inventive Principle:
Principle #6Universality (Multi-functionality)

2Reliability

If continuous monitoring of utensil profile is implemented, then Dry Pot hazard detection is improved, but energy consumption increases

Engineering Contradiction:
ImproveDry Pot hazard detectionVSAvoidenergy consumption
Core Design Contradiction:
ReliabilityVSUse of energy by moving object

Solution Approach 1:

The system implements continuous monitoring of utensil profile through periodic detection cycles using the ToF sensor. Rather than truly continuous operation, the sensor takes measurements at regular intervals, which provides adequate Dry Pot hazard detection capability while reducing energy consumption compared to constant real-time monitoring. The processor analyzes these periodic measurements to determine utensil presence, profile, and liquid levels

Inventive Principle:
Principle #19Periodic action

Applied Scientific Principles

This section explains which scientific principles are used to turn an abstract innovation direction into a practical engineering solution.

Function Achieved in This Case

The system effectively monitors utensil profiles to prevent hazards like Dry Pot conditions, ensuring safe and efficient cooking by automatically managing heat and alerting users to potential issues.

Implementation Method 1

The remote sensor may be a time of flight (ToF) sensor

Methodology Applied
Scientific EffectTime of flight: Time of Flight

Data Source

PatentUS20230341129A1Utensil profile determination system
Publication Date: 2023.10.26 ELECTROLUX CONSUMER PROD INC
  • US20230341129A1 patent drawing
  • US20230341129A1 patent drawing
  • US20230341129A1 patent drawing

AI summary

A utensil profile determination system and method for determining a profile of a utensil used for cooking liquids and foodstuff on a heating element of a cooktop surface are disclosed. Particular distances are determined and considered in forming the profiles, the distances relating to a cooktop surface, heating element, utensil and sensor. The utensil profile may include whether the utensil is present or absent, vertical movement and direction of the vertical movement, and Dry Pot. Certain remedial measures may be implemented as a result of particular utensil profile determinations.