Variable Profile Mixing Zone for Supersonic Steam Hydration

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Solution Overview

Problem

Existing devices for mixing and hydrating materials, such as starch, with steam are inefficient due to insufficient mixing and hydration, as the steam tends to flow along the walls rather than penetrating the material, leading to incomplete hydration of the material in the center of the flow.

Innovation Solution

An apparatus with a variable cross-sectional profile mixing zone that allows for supersonic injection of steam, enabling optimal contact and mixing by adjusting the angle and flow characteristics of the steam with the process liquid, ensuring efficient atomization and hydration through a dynamically changeable nozzle and movable flaps or projections.

Engineering Contradictions & Design Principles

VSEngineering Contradiction Analysis

1Device complexity

If steam is fed through an annular nozzle into a supply line at a low angle of impingement (30° or less) to maintain fluid mover function, then the device structure is simple, but mixing efficiency is poor and steam flows along walls rather than penetrating slurry

Engineering Contradiction:
Improvedevice structureVSAvoidmixing efficiency
Core Design Contradiction:
Device complexityVSManufacturing precision

Solution Approach 1:

The patent transforms the static supply line into a dynamic system by introducing a movable piston that can shift the slurry flow position within the supply line. This dynamic adjustment allows the steam injection angle and penetration depth to be optimized for different operating conditions, resolving the contradiction between simple structure and mixing efficiency.

Inventive Principle:
Principle #15Dynamics

Solution Approach 2:

The patent changes the parameter of steam injection by introducing a adjustable injection angle mechanism and variable pressure control. By modifying these parameters, the steam can effectively penetrate the slurry at optimal angles rather than flowing along walls, thereby improving mixing efficiency without significantly complicating the device structure.

Inventive Principle:
Principle #35Parameter changes

2Ease of manufacture

If the supply line geometry is optimized for fluid moving function, then the device is easy to manufacture, but mixing capability is insufficient as steam cannot effectively penetrate the slurry flow

Engineering Contradiction:
Improvedevice fabricationVSAvoidhydration completeness
Core Design Contradiction:
Ease of manufactureVSManufacturing precision

Solution Approach 1:

The patent divides the supply line into multiple sections with different functions: a first section for steam injection and a second section for slurry flow. This segmentation allows each section to be optimized independently - the first section for effective steam penetration and the second for fluid transport - thereby achieving both ease of manufacture and complete hydration.

Inventive Principle:
Principle #1Segmentation

Solution Approach 2:

The patent introduces a movable piston as an intermediary element between the steam injection system and the slurry flow. This piston mediates the interaction by controlling the slurry flow position and creating optimal conditions for steam penetration, thereby improving hydration completeness while maintaining manufacturing simplicity.

Inventive Principle:
Principle #24Intermediary (Mediator)

3Manufacturing precision

If multiple devices are used to achieve efficient mixing and hydration, then mixing quality is improved, but device complexity and energy expenditure increase

Engineering Contradiction:
Improvemixing qualityVSAvoidnumber of devices
Core Design Contradiction:
Manufacturing precisionVSDevice complexity

Solution Approach 1:

The patent designs a multi-functional supply line that simultaneously performs fluid transport, steam injection, mixing, and hydration functions. By integrating these multiple functions into a single device with adjustable parameters, the patent achieves high mixing quality without requiring multiple separate devices, thereby reducing overall system complexity and energy consumption.

Inventive Principle:
Principle #6Universality (Multi-functionality)

4Manufacturing precision

If batch processing is used to ensure thorough mixing and hydration, then product quality is improved, but production time and exposure to microorganisms increase

Engineering Contradiction:
Improveproduct qualityVSAvoidmanufacturing time
Core Design Contradiction:
Manufacturing precisionVSLoss of time

Solution Approach 1:

The patent enables continuous processing by maintaining constant steam injection and slurry flow through the optimized supply line. The adjustable piston ensures continuous effective mixing and hydration as material passes through, eliminating the need for batch processing while maintaining product quality and reducing exposure time to microorganisms.

Inventive Principle:
Principle #20Continuity of useful action

Applied Scientific Principles

This section explains which scientific principles are used to turn an abstract innovation direction into a practical engineering solution.

Function Achieved in This Case

This approach results in more efficient mixing and hydration, reducing the need for multiple devices and energy expenditure, allowing for on-demand production of high-quality products with reduced exposure to microorganisms and lower manufacturing time, while enabling a flow-through process that minimizes waste.

Implementation Method 1

a nozzle for introducing steam at supersonic velocity into the passage

Methodology Applied
Scientific EffectSupersonic flow: Speed of Sound

Implementation Method 2

Mixing with steam may, for example, result in the atomisation of a process liquid comprising the material

Methodology Applied
Scientific EffectAtomization: Aerosol

Implementation Method 3

steam is fed through an annular nozzle into the supply line where it mixes with and hydrates the slurry

Methodology Applied
Scientific EffectCondensation: Condensation

Implementation Method 4

it may be desirable to mix a material with steam in order to raise the temperature of the material, for example for the purposes of Pasteurisation

Methodology Applied
Scientific EffectHeat transfer: Conduction (thermal)

Data Source

PatentUS10500551B2Heating, mixing and hydrating apparatus and process
Publication Date: 2019.12.10 HYDRAMACH LTD
  • US10500551B2 patent drawing
  • US10500551B2 patent drawing
  • US10500551B2 patent drawing

AI summary

The invention relates to apparatus and a process for mixing a gas/vapour with a process liquid comprising a material and a carrier liquid. The apparatus comprises a passage (10) having an inlet (14), an outlet (16) for a process liquid comprising the material, and an inlet (24) for introducing supersonic steam at a mixing zone (42). The profile of the mixing zone (42) can be varied to optimise mixing.