See how a wheel-based food tray system with plastic wear parts eliminates lubrication and heavy
Fan-driven diffusers in a drying carriage even out cabinet airflow, speeding sausage drying while lowering energy use and residual moisture.
Positioning and locking the storage frame before robotic rod handling prevents misalignment, product drop-off, and frame damage.
Fan units and diffusers create uniform airflow through drying trolleys, preventing dry edges and uneven moisture in sausage curing.