Removing the extracellular matrix barrier enables direct co-culture of cancer organoids with stromal cells for accurate drug sensitivity testing.
Lactobacillus acetotolerans LE36 enhances anti-inflammatory activity while preserving nutritional values during vegetable and fruit fermentation.
Metal oxide oxygen carriers enable mild-condition depolymerization, reducing energy consumption and raw material costs.
Thermodynamic control and feedback mechanisms select for ethanol-tolerant microorganisms, increasing conversion yield while lowering facility costs.
Lactobacillus crispatus strains restore vaginal microbiota balance by producing lactic acid and hydrogen peroxide to counter antibiotic resistance.
A biodegradable disposable diaper integrates a frangible capsule containing mycelium and enzymes to accelerate decomposition.
Fermented cascara extract improves sensory perception by increasing floral and fruity notes while reducing bitterness and off-odors.
Process replaces expensive synthetic nutrients with fermentation waste culture medium, lowering feedstock costs while utilizing pentose and hexose sugars.
PCR amplification of random genomic regions estimates mutational load without hybridization enrichment steps.
A keratinase mutant engineered with specific amino acid substitutions to enhance thermal resistance.
Composite matrices stabilize lysine decarboxylase cells against decomposition, reducing production costs for 1,5-pentanediamine.
Glycosyl hydrolase enzymes break down sticky microbial polysaccharides that resist conventional surfactants, ensuring complete removal from collars and cuffs.
Antagonistic bacterial strains inhibit pathogen adhesion and form protective biofilms, countering antibiotic resistance and flora imbalance in wound care.