Fructosamine Deglycase Enzymatic Glucosamine Production

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Solution Overview

Problem

Current methods for producing glucosamine are limited by seasonal raw material availability, complex hydrolysis processes, high environmental pollution, low yield, and high production costs, making them inefficient and costly.

Innovation Solution

A method using a fructosamine deglycase enzyme or transgenic cell line expressing fructosamine deglycase to convert amino acids and fructose-6-phosphate into glucosamine and ketocarboxylic acid, with mild conditions, high specificity, and low impurities, facilitated by co-producing fructokinase, which reduces production costs and environmental impact.

Engineering Contradictions & Design Principles

VSEngineering Contradiction Analysis

1Quantity of substance

If chitin hydrolysis is used to prepare glucosamine, then glucosamine can be produced, but the process is restricted by seasonal raw material availability, requires large amounts of acid and alkali, causes environmental pollution, and has complex hydrolysis process

Engineering Contradiction:
Improveglucosamine productionVSAvoidhydrolysis process complexity
Core Design Contradiction:
Quantity of substanceVSDevice complexity

Solution Approach 1:

The patent replaces the chemical hydrolysis mechanism with an enzymatic mechanism. Fructosamine deglycase enzyme catalyzes the transfer of amino groups from amino acids to fructose-6-phosphate, substituting the mechanical/chemical hydrolysis process with a biological catalytic process that operates under mild conditions without requiring strong acids or bases.

Inventive Principle:
Principle #28Mechanics substitution (Replace mechanical system)

Solution Approach 2:

The patent changes the reaction parameters from extreme conditions (strong acid/alkali, high temperature) to mild physiological conditions (neutral pH, moderate temperature). The enzymatic reaction occurs at pH 6-8 and temperature 30-50°C, dramatically reducing the severity of reaction conditions while maintaining high glucosamine production.

Inventive Principle:
Principle #35Parameter changes

2Quantity of substance

If microbial fermentation is used to produce glucosamine, then glucosamine can be produced, but the yield is low, cost is high, and refining process is complex

Engineering Contradiction:
Improveglucosamine productionVSAvoidglucosamine yield
Core Design Contradiction:
Quantity of substanceVSProductivity

Solution Approach 1:

The patent introduces fructose-6-phosphate as an intermediary substrate and amino acids as amino donors. The fructosamine deglycase enzyme mediates the transfer of amino groups from amino acids to fructose-6-phosphate, directly producing glucosamine without requiring complex microbial fermentation pathways. This intermediary approach simplifies the production route and increases efficiency.

Inventive Principle:
Principle #24Intermediary (Mediator)

3Quantity of substance

If traditional glucosamine production methods are used, then glucosamine can be produced, but environmental pollution is high and production cost is high

Engineering Contradiction:
Improveglucosamine productionVSAvoidenvironmental pollution
Core Design Contradiction:
Quantity of substanceVSObject-generated harmful factors

Solution Approach 1:

The patent converts the potentially harmful chemical hydrolysis process into a beneficial enzymatic process. By using fructosamine deglycase, the method eliminates the need for large amounts of acid and alkali that cause environmental pollution. The enzymatic reaction produces minimal waste and operates under environmentally friendly conditions, turning a harmful process into a clean, sustainable one.

Inventive Principle:
Principle #22Blessing in disguise (Convert harm into benefit)

Applied Scientific Principles

This section explains which scientific principles are used to turn an abstract innovation direction into a practical engineering solution.

Function Achieved in This Case

This method achieves high glucosamine yield with low production costs, minimal environmental pollution, and easy downstream processing, making it suitable for pharmaceutical and food industries.

Implementation Method 1

performing an amino conversion by using an enzyme of fructosamine deglycase, or a transgenic cell line or a genetic engineering bacteria both expressing the fructosamine deglycase

Methodology Applied
Scientific EffectEnzyme catalysis: Enzyme

Implementation Method 2

the enzyme in the method further comprises fructokinase

Methodology Applied
Scientific EffectEnzyme catalysis: Enzyme

Data Source

PatentEP4151742B1Transgenic cell line and genetically engineered bacterium expressing fructosamine deglycase, and use of fructosamine deglycase
Publication Date: 2024.01.10 WUHAN BAIANHUIJI BIOTECHNOLOGY CO LTD
  • EP4151742B1 patent drawingFigure 1
  • EP4151742B1 patent drawingFigure 2
  • EP4151742B1 patent drawingFigure 3

AI summary

The disclosure relates to a fructosamine deglycase vector, a transgenic cell line and a genetic engineering bacteria expressing fructosamine deglycase, and use of fructosamine deglycase, and belongs to the technical field of production by a biological enzyme method. The disclosure provides a method for catalyzing the transfer of amino from an amino donor compound to an amino receptor compound by using an enzyme (fructosamine deglycase), or an expression vector or cloning vector expressing the enzyme, or a transgenic cell line and a genetic engineering bacteria expressing the enzyme. The method provided by the disclosure has sufficient substrate sources, which is not limited by raw materials, has mild preparing conditions, little environmental pollution, high reaction specificity, less impurities, which is easy for downstream separation and purification, and has low production cost.