Head hanging and clamping structure for chicken production line

By using a combination structure of wire rope and soft rubber pads, combined with the design of spring and push blocks, the problem of squeeze damage and unstable clamping during chicken suspension is solved, and a more stable and safe chicken suspension process is achieved.

CN222675375UActive Publication Date: 2025-03-28HEBEI TONGXING FOOD CO LTD
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Patent Information

Application Number
CN202421220169.3
Authority / Receiving Office
CN · China
Patent Type
Utility models(China)
Current Assignee / Owner
Filing Date
2024-05-31
Publication Date
2025-03-28
Estimated Expiration
2034-05-31

AI Technical Summary

Technical Problem

The prior art can easily cause squeeze damage to the chicken when it is suspended, and the clamping is poor, resulting in the chicken being easily dropped during processing.

Method used

The combination structure of wire rope and rubber pad is adopted. The rubber pad is soft and tough, avoiding scratches or squeezing on the surface of the chicken. At the same time, the combination of springs, sleeves, support rods and push blocks improves the suspension stability and prevents the chicken from falling off.

Benefits of technology

It effectively avoids damage to chicken when hanging, improves the stability and practicality of the suspension, and reduces the risk of chicken falling.

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Abstract

The utility model discloses a head hanging and clamping structure for a chicken production line, which comprises a hanging plate, a plurality of third hanging rings distributed at the bottom of the hanging plate in a rectangular shape, fourth hanging rings sleeved in inner cavities of the third hanging rings, steel wire ropes connected to outer rings of the fourth hanging rings, and fifth hanging rings connected to one ends of the steel wire ropes. A rubber pad is arranged between the multiple fifth lifting rings, multiple lifting holes are distributed in the rubber pad in a rectangular shape, a take-up plate is arranged between the two steel wire ropes, and a take-up hole is formed in an inner cavity of the take-up plate in a penetrating mode. Through cooperative use of the steel wire rope and the rubber pad, the rubber pad is soft and tough, the surface of the chicken is not prone to being scratched, meanwhile, concentrated extrusion on the chicken is avoided, the surface of the chicken is not prone to being damaged when the chicken is hung, and therefore the overall practicability is improved.
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