Composite tableware nursing equipment

Abstract

The utility model relates to composite tableware nursing equipment, the upper layer is a disinfection mechanism, the lower layer is a dish washing mechanism, the disinfection function and the washing function are separated independently and do not interfere with each other, the disinfection mechanism adopts a drawer type door opening structure, and the lower dish washing mechanism adopts a reverse opening type door opening structure. Door body panels of the dish washing mechanism and the disinfection mechanism can be glass or wooden doors, and the disinfection mechanism adopts a hot air internal circulation mode to heat tableware at high temperature; the disinfection mechanism surface frame is provided with an exhaust device; the machine body comprises a top plate, a left side plate, a right side plate, a back plate and a box body front frame. The front end face of the top of the machine body is connected with the box front frame, supporting plates connected with the supporting base are arranged on the left side and the right side of the rear end face of the machine body, the sections of one sides of the left side plate and the right side plate are in a Z shape, and bending blocks in different bending directions are arranged at the two ends of the left side plate and the two ends of the right side plate respectively. Bending blocks at the other ends of the left side plate and the right side plate are correspondingly fixed on a supporting plate at the side part of the machine body.

Description

Technical Field

[0001] The utility model relates to the technical field of household appliances, in particular to a composite tableware care device. Background Art

[0002] In existing kitchens, cabinets are often equipped with independent disinfection equipment, dishwashing equipment and other tableware care equipment. The independent disinfection equipment and dishwashing equipment are large in size, occupying more space and are expensive to purchase. Some consumers choose to install sink-type dishwashers, but sink-type dishwashers have certain requirements on the size of the sink, so sink-type dishwashers have poor versatility and weak market acceptance.

[0003] Therefore, further improvement is needed. Utility Model Content

[0004] The utility model aims to provide a composite tableware care device, which effectively saves kitchen space, reduces product purchase costs, and has good versatility by integrating a dishwasher mechanism and a disinfection mechanism on the same machine body.

[0005] The purpose of the utility model is achieved in this way:

[0006] A composite tableware care device is a tableware care device integrating dishwashing function and disinfection function; the tableware care device comprises a dishwasher mechanism, a disinfection mechanism, and control modules electrically connected to the dishwasher mechanism and the disinfection mechanism, respectively arranged on a machine body; the inner cavity of the machine body is divided into two cavities arranged up and down or left and right, one of the cavities is a disinfection cavity for installing the disinfection mechanism, and the other cavity is a washing cavity for installing the dishwasher mechanism; the dishwasher mechanism comprises a spray arm for washing tableware, and a hot air drying device for drying tableware; the disinfection mechanism comprises an ultraviolet lamp and / or a hot air heating device and / or an ozone generator for disinfecting tableware.

[0007] The dishwasher mechanism and the disinfection mechanism are integrated on the same body, which effectively saves kitchen space, and the disinfection chamber and the washing chamber are independently arranged to separate the disinfection function from the washing function, and the disinfection chamber and the washing chamber do not interfere with each other when working.

[0008] The disinfection mechanism and the dishwasher mechanism are independently arranged on the machine body in upper and lower layers. The upper inner cavity of the machine body is the disinfection cavity of the disinfection mechanism; the lower inner cavity of the machine body is the washing cavity of the dishwasher mechanism.

[0009] The disinfection mechanism is provided with a disinfection door body for opening or closing the disinfection cavity, and the disinfection door body is flipped or pulled open and closed on the disinfection cavity of the disinfection mechanism; the disinfection door body is provided with a disinfection panel made of wood or glass.

[0010] The dishwasher is provided with a dishwashing door body for opening or closing a washing cavity, and the dishwashing door body is flipped or pulled open and closed on the washing cavity of the dishwasher; the dishwashing door body is provided with a dishwashing panel made of wood or glass.

[0011] The disinfection mechanism and the dishwasher door body both include a door frame and a door panel installed on the door frame installation groove. The door frame includes a front door frame and a rear door frame, and the door panel is installed between the front door frame and the rear door frame.

[0012] The disinfection mechanism includes a hot air heating device; a temperature sensor for detecting the temperature in the disinfection chamber is arranged on the disinfection chamber, and the temperature sensor and the hot air heating device are electrically connected to the control module respectively; the control module controls the hot air heating device to cooperate with the work according to the temperature data fed back by the temperature sensor.

[0013] A hot air circulation channel is provided between the hot air heating device and the disinfection chamber; the gas in the disinfection chamber enters the hot air heating device through the hot air circulation channel to be heated and form hot air, and the hot air is transported to the disinfection chamber through the outlet end of the hot air heating device to form an internal circulation of hot air for high-temperature heating of the tableware, and the hot air transported to the disinfection chamber returns to the hot air heating device for heating, and is then transported to the disinfection chamber, thereby further achieving energy-saving effects, and the hot air is mixed with the hot air to improve the high-temperature disinfection effect of the disinfection mechanism.

[0014] The air inlet and outlet ends of the hot air heating device are respectively connected to the disinfection chamber, and the air inlet and outlet ends are arranged far away from each other; when the hot air heating device is working, the air in the disinfection chamber is sucked into the hot air heating device and heated to form hot air, and the hot air is returned to the disinfection chamber to realize internal circulation hot air high-temperature disinfection.

[0015] The hot air heating device includes an air guide hood, a heater, and a fan. The heater and the fan are arranged in the air guide hood. The air guide hood is provided with a hot air inlet connected to the disinfection chamber. The disinfection chamber is provided with an inner tank air outlet connected to the fan suction port. The air in the disinfection chamber enters the air guide hood through the inner tank air outlet and the fan suction port and is heated by the heater to form hot air. The hot air is transported to the disinfection chamber through the hot air inlet of the air guide hood. The hot air is circulated and heated in this way, and the tableware is heated and disinfected at high temperature.

[0016] An exhaust pipe is provided on the disinfection chamber, and excess gas in the disinfection chamber can be discharged through the exhaust pipe.

[0017] A support base for supporting the dishwasher mechanism is provided at the bottom of the machine body, and the inner cavity of the support base can be used to install and accommodate electrical components of the dishwasher mechanism.

[0018] The machine body includes a top plate, a back plate, a left plate, and a right plate. Support plates connected to the support base are provided on the left and right sides of the machine body. Box front frames are provided on the left and right sides of the machine body. Front end bending blocks and rear end bending blocks with two different bending directions are provided on the left and right plates respectively. The front end bending block of the left plate is inserted into the upper left side of the box front frame, the front end bending block of the left plate is inserted into the upper right side of the box front frame, the rear end bending block of the left plate is fixedly connected to the support plate on the left side of the machine body, and the rear end bending block of the right plate is fixedly connected to the support plate on the right side of the machine body.

[0019] The beneficial effects of the utility model are as follows:

[0020] The dishwasher mechanism and the disinfection mechanism are integrated on the same body, which effectively saves kitchen space, and the disinfection chamber and the washing chamber are independently arranged to separate the disinfection function from the washing function, and the disinfection chamber and the washing chamber do not interfere with each other when working. BRIEF DESCRIPTION OF THE DRAWINGS

[0021] Figure 1 This is a front view of an embodiment of the utility model in which a dishwasher mechanism and a disinfection mechanism are integrated on the same body.

[0022] Figure 2 This is a right side view of an embodiment of the utility model in which a dishwasher mechanism and a disinfection mechanism are integrated on the same body.

[0023] Figure 3 This is a left view of an embodiment of the utility model in which a dishwasher mechanism and a disinfection mechanism are integrated on the same body.

[0024] Figure 4 This is a top view of an embodiment of the utility model in which a dishwasher mechanism and a disinfection mechanism are integrated on the same body.

[0025] Figure 5 This is a structural schematic diagram of an embodiment of the utility model in which a dishwasher mechanism and a disinfection mechanism are integrated on the same machine body, and a structural schematic diagram of both doors being in an open state.

[0026] Figure 6 It is a schematic diagram of the side panel structure of a machine body according to an embodiment of the utility model.

[0027] Figure 7 The figure is a schematic diagram of the internal structure of the disinfection mechanism according to one embodiment of the utility model. DETAILED DESCRIPTION

[0028] The utility model is further described below in conjunction with the accompanying drawings and embodiments.

[0029] See also Figure 1-Figure 7A composite tableware care device comprises a body 1, wherein the inner cavity of the body 1 is divided into two cavities arranged at intervals in the upper and lower parts or in the left and right parts, wherein one cavity is a disinfection cavity 3 forming a disinfection mechanism 2, and the other cavity is a washing cavity forming a dishwasher mechanism 4, wherein the dishwasher mechanism 4 is provided with a spray arm for washing tableware and a hot air drying device for drying tableware corresponding to the washing cavity, and the disinfection mechanism 2 is provided with an ultraviolet lamp, and / or a hot air heating device 5, and / or an ozone generator for disinfecting tableware corresponding to the disinfection cavity 3.

[0030] The disinfection mechanism 2 and the dishwasher mechanism 4 are independently arranged on the body 1 in upper and lower layers. The upper inner cavity of the body 1 is the disinfection cavity 3 of the disinfection mechanism 2 ; the lower inner cavity of the body 1 is the washing cavity of the dishwasher mechanism 4 .

[0031] In this embodiment, a hot air delivery pipe for delivering hot air to the disinfection chamber 3 may be provided at the back or side of the washing chamber of the dishwasher mechanism 4. When the washing chamber of the dishwasher mechanism 4 is drying and disinfecting, the hot air in the washing chamber is delivered to the disinfection chamber 3 of the disinfection mechanism 2 through the hot air delivery pipe to disinfect the tableware in the disinfection chamber 3, thereby effectively utilizing the hot air in the washing chamber of the dishwasher mechanism 4. A gas filter may be provided on the hot air delivery pipe.

[0032] The disinfection mechanism 2 is provided with a disinfection door 6 for opening or closing the disinfection chamber 3. The disinfection door 6 is flipped or pulled open and closed on the disinfection chamber 3 of the disinfection mechanism 2. The disinfection door 6 is provided with a disinfection panel made of wood or glass.

[0033] In this embodiment, a pull-out bowl basket is provided in the disinfection chamber 3 of the disinfection mechanism 2. The bowl basket is reciprocatingly slidable in the disinfection chamber 3 via a slider and a slide rail structure, and the disinfection door 6 is fixedly connected to one end of the bowl basket.

[0034] The dishwasher structure 4 is provided with a dishwashing door 7 for opening or closing the washing cavity. The dishwashing door 7 is flipped or pulled open and closed on the washing cavity of the dishwasher structure 4; the dishwashing door 7 is provided with a dishwashing panel made of wood or glass.

[0035] In this embodiment, the dishwasher door body 7 is turned upside down on the dishwasher structure 4 through a rotating shaft or a hinge structure.

[0036] The disinfection mechanism 2 includes a hot air heating device 5; a temperature sensor 8 for detecting the temperature in the disinfection chamber 3 is provided on the disinfection chamber 3, and the temperature sensor 8 and the hot air heating device 5 are electrically connected to the control module respectively; the control module controls the hot air heating device 5 to cooperate with the operation according to the temperature data fed back by the temperature sensor 8.

[0037] A hot air circulation channel is provided between the hot air heating device 5 and the disinfection chamber 3; the gas in the disinfection chamber 3 enters the hot air heating device 5 through the hot air circulation channel to be heated and form hot air, and the hot air is transported to the disinfection chamber 3 through the outlet end of the hot air heating device 5 to form an internal circulation of hot air for high-temperature heating of the tableware.

[0038] The hot air heating device 5 includes an air guide hood 9, a heater 10, and a fan 11. The heater 10 and the fan 11 are arranged in the air guide hood 9. The air guide hood 9 is provided with a hot air inlet 12 connected to the disinfection chamber 3. The disinfection chamber 3 is provided with an inner tank air outlet 13 connected to the air suction port of the fan 11; the air in the disinfection chamber 3 enters the air guide hood 9 through the inner tank air outlet 13 and the air suction port of the fan 11 and is heated by the heater 10 to form hot air. The hot air is transported to the disinfection chamber 3 through the hot air inlet 12 of the air guide hood 9, and the hot air is circulated and heated in this way, and the tableware is heated and disinfected at high temperature.

[0039] The air inlet and outlet ends of the hot air heating device 5 are respectively connected to the disinfection chamber 3, and the air inlet and outlet ends are arranged far away from each other; when the hot air heating device 5 is working, the air in the disinfection chamber 3 is sucked into the hot air heating device 5 and heated to form hot air, and the hot air is returned to the disinfection chamber 3 to realize internal circulation hot air high-temperature disinfection.

[0040] An exhaust pipe 14 is provided on the disinfection chamber 3 .

[0041] In this embodiment, exhaust pipes 14 are provided on the left and right sides of the disinfection chamber 3 .

[0042] A support base 15 for supporting the dishwasher mechanism 4 is provided at the bottom of the machine body 1 .

[0043] The machine body 1 includes a top plate 16, a back plate 17, a left side plate 18, and a right side plate 19. Support plates 20 connected to the support base 15 are provided on the left and right sides of the machine body 1. Box front frames 21 are provided on the left and right sides of the machine body 1. The left side plate 18 and the right side plate 19 are respectively provided with front end bending blocks 22 and rear end bending blocks 23 with two different bending directions. The front end bending block 22 of the left side plate 18 is inserted into the left side of the box front frame 21, and the front end bending block 22 of the left side plate 18 is inserted into the right side of the box front frame 21. The rear end bending block 23 of the left side plate 18 is fixedly connected to the support plate 20 on the left side of the machine body 1, and the rear end bending block 23 of the right side plate 19 is fixedly connected to the support plate 20 on the right side of the machine body 1.

[0044] In this embodiment, the top front end surface of the body 1 is fixedly connected to the box front frame 21 .

[0045] In this embodiment, the fixed connection can be achieved by welding, snap-fitting or screws.

[0046] In this embodiment, the box front frame 21 is provided with a notch for inserting the front end bending block 22 so that the front end bending block 22 can be positioned and installed on the box front frame 21.

[0047] The above is a preferred embodiment of the utility model, which shows and describes the basic principle, main features and advantages of the utility model. Those skilled in the art should understand that the utility model is not limited by the above embodiments, and the above embodiments and descriptions are only for explaining the principle of the utility model. The utility model may have various changes and improvements without departing from the spirit and scope of the utility model, and these changes and improvements fall within the scope of the utility model to be protected. The scope of protection of the utility model is defined by the attached claims and their equivalents.

Claims

1. A composite tableware care device, which is a tableware care device integrating dishwashing function and disinfection function; characterized in that: The tableware care device comprises a dishwasher mechanism (4), a disinfection mechanism (2) respectively arranged on a machine body (1), and a control module respectively electrically connected to the dishwasher mechanism (4) and the disinfection mechanism (2); the inner cavity of the machine body (1) is divided into two cavities arranged vertically or horizontally, one of the cavities is a disinfection cavity (3) for installing the disinfection mechanism (2), and the other cavity is a washing cavity for installing the dishwasher mechanism (4); the dishwasher mechanism (4) comprises a spray arm for washing tableware and a hot air drying device for drying tableware; the disinfection mechanism (2) comprises an ultraviolet lamp and / or a hot air heating device (5) and / or an ozone generator for disinfecting tableware; The air inlet and the air outlet of the hot air heating device (5) are respectively connected to the disinfection chamber (3), and the air inlet and the air outlet are arranged away from each other; when the hot air heating device (5) is in operation, air in the disinfection chamber (3) is sucked into the hot air heating device (5) and heated to form hot air, which is then returned to the disinfection chamber (3), thereby achieving internal circulation hot air high-temperature disinfection; An exhaust pipe (14) is provided on the disinfection chamber (3), one end of the exhaust pipe (14) is connected to the inner cavity of the disinfection chamber (3), and the other end of the exhaust pipe (14) is connected to the outside air, that is, the disinfection chamber (3) is connected to the outside air through the exhaust pipe (14).

2. The composite tableware care device according to claim 1, characterized in that: The disinfection chamber (3) and the washing chamber are arranged vertically, wherein the disinfection chamber (3) is located above the washing chamber.

3. The composite tableware care device according to claim 1, characterized in that: The machine body (1) is provided with a disinfection door body (6) for opening or closing the opening of the disinfection chamber (3); the disinfection door body (6) is flippably or pull-out to open and close on the machine body (1); and the disinfection door body (6) is provided with a disinfection panel made of wood, glass or metal.

4. The composite tableware care device according to claim 1, characterized in that: The machine body (1) is provided with a dishwashing door (7) for opening or closing the opening of the washing chamber. The dishwashing door (7) is opened and closed on the machine body (1) in a flipping or pulling manner. The dishwashing door (7) is provided with a dishwashing panel made of wood, glass or metal.

5. The composite tableware care device according to claim 1, characterized in that: The disinfection mechanism (2) comprises a hot air heating device (5); a temperature sensor (8) for detecting the temperature in the disinfection chamber (3) is provided on the disinfection chamber (3); the temperature sensor (8) and the hot air heating device (5) are respectively electrically connected to a control module; the control module controls the hot air heating device (5) to cooperate with the operation according to temperature data fed back by the temperature sensor (8).

6. The composite tableware care device according to claim 1, characterized in that: The hot air heating device (5) comprises an air guide hood (9), a heater (10) and a fan (11); the heater (10) and the fan (11) are respectively arranged in the air guide hood (9); the air guide hood (9) is provided with a hot air inlet (12) connected to the disinfection chamber (3); the disinfection chamber (3) is provided with an inner tank air outlet (13) connected to the air suction port of the fan (11); when the hot air heating device (5) is in operation, air in the disinfection chamber (3) enters the air guide hood (9) through the inner tank air outlet (13) and is heated by the heater (10) to form hot air; the hot air is transported to the disinfection chamber (3) through the hot air inlet (12) of the air guide hood (9); the hot air is circulated and heated in this way, and the tableware is heated and disinfected at high temperature.

7. The composite tableware care device according to claim 1, characterized in that: A supporting base (15) for supporting the disinfection mechanism (2) and / or the dishwasher mechanism (4) is provided at the bottom of the machine body (1).

8. The composite tableware care device according to claim 7, characterized in that: The machine body (1) comprises a top plate (16), a back plate (17), a left side plate (18) and a right side plate (19); support plates (20) connected to the support base (15) are provided on the left and right sides of the machine body (1); a box front frame (21) is provided on the left and right sides of the machine body (1); and a front bending block (22) and a rear bending block (23) with two different bending directions are provided on the left side plate (18) and the right side plate (19); the front bending block (22) of the left side plate (18) is inserted into the left side of the box front frame (21), and the front bending block (22) of the right side plate (19) is inserted into the right side of the box front frame (21); the rear bending block (23) of the left side plate (18) is fixedly connected to the support plate (20) on the left side of the machine body (1), and the rear bending block (23) of the right side plate (19) is fixedly connected to the support plate (20) on the right side of the machine body (1).

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