Method for preparing a low viscosity whole grain flour slurry via mechanical treatment.
PK201100607A0Undetermined Publication Date: 2011-08-30PEPSICO INC
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Patent Information
- Application Number
- PK201100607
- Authority / Receiving Office
- PK · PK
- Patent Type
- Applications
- Current Assignee / Owner
- Filing Date
- 2011-08-20
- Publication Date
- 2011-08-30
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