Automatic cooking device

By combining temperature detection outside the pot and inside the ingredients in the automatic cooking equipment, combined with recipe information, intelligently controlling the delivery of seasonings, the problem of inaccurate judgment of the cooking status of the ingredients in the existing equipment is solved, and more accurate delivery of seasonings and higher quality of dishes is achieved.

CN119745222APending Publication Date: 2025-04-04NINGBO FOTILE KITCHEN WARE CO LTD
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Patent Information

Application Number
CN202510049550.0
Authority / Receiving Office
CN · China
Patent Type
Applications(China)
Current Assignee / Owner
Filing Date
2025-01-13
Publication Date
2025-04-04

AI Technical Summary

Technical Problem

The existing automatic cooking equipment is not accurate enough when judging the cooking status of ingredients, resulting in inaccurate timing of seasonings, affecting the taste and nutritional value of the dishes.

Method used

The first temperature detection device outside the pot body and the second temperature detection device on the stirring part are used to obtain the temperature data outside the pot body and inside the ingredients in real time, combine the preset recipe information, accurately judge the cooking status of the ingredients through the control mechanism, and intelligently control the delivery of seasonings in different seasoning grids in the feeding box.

Benefits of technology

It improves the accuracy of judging the cooking status of ingredients, ensures that the timing of seasoning is more accurate, avoids the problem of seasoning being placed too early or too late, thereby improving the taste and nutritional value of the dishes, and improving the automation level of the cooking process.

✦ Generated by Eureka AI based on patent content.
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Abstract

The invention relates to an automatic cooking device which comprises a pot body assembly, a pot cover assembly, a feeding box, a driving mechanism and a control mechanism. A first temperature detection device is arranged on the pot body assembly and is used for detecting the temperature of a pot body during cooking; the pot cover assembly comprises a stirring part, and a second temperature detection device is arranged on the stirring part and used for obtaining the temperature of food materials in the pot during cooking; the feeding box is detachably arranged in the pot cover assembly, the feeding box comprises a plurality of seasoning grids, and a corresponding seasoning falling assembly is arranged below each seasoning grid; the driving mechanism is arranged in the pot cover assembly and used for driving the corresponding seasoning falling assembly so as to control feeding of seasoning in different seasoning grids. And the control mechanism is used for receiving and processing the temperature data, determining the cooking condition of the food materials in combination with preset menu information, and controlling the putting of the seasonings in the corresponding seasoning grids through the driving mechanism based on the determined cooking condition. The accuracy of the seasoning feeding time is improved, and the automation level of cooking is improved.
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