Fresh-keeping equipment for semi-finished Chinese dishes

By designing the dehydration and air extraction mechanism of the semi-finished Chinese dish preservation equipment, the problem of incomplete vegetable drying is solved, and the comprehensive drying and preservation effect of the vegetables is achieved.

CN120585100APending Publication Date: 2025-09-05SHANDONG HUIFA FOODS
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Patent Information

Application Number
CN202510835849.9
Authority / Receiving Office
CN · China
Patent Type
Applications(China)
Current Assignee / Owner
Filing Date
2025-06-20
Publication Date
2025-09-05

AI Technical Summary

Technical Problem

In the prior art, it is difficult to completely remove water stains from vegetables during the drying process, especially the water on the back and in the interlayer of the vegetables is difficult to remove, which affects the subsequent fresh-keeping effect.

Method used

A semi-finished Chinese dish preservation device was designed, which includes a dehydration mechanism and an exhaust mechanism. The gears and the dehydration drum are driven by a sealing plate to rotate, and the water stains on the surface of the vegetables are removed by centrifugal force. The fan blades are used to extract air to accelerate the dehydration effect, and the motor heat dissipation and drying functions are combined.

Benefits of technology

It can fully dry the water stains on the surface of vegetables and vacuum the fresh-keeping bags, thus improving the drying and preservation effects of vegetables.

✦ Generated by Eureka AI based on patent content.
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Abstract

The invention discloses a semi-finished Chinese style dish fresh-keeping device, and relates to the field of vegetable fresh-keeping, the semi-finished Chinese style dish fresh-keeping device comprises a bottom plate and a cylinder body installed on the bottom plate, a dehydration mechanism is arranged in the cylinder body, and the dehydration mechanism is used for spin-drying residual water spots on the surfaces of vegetables at multiple angles; the air exhaust mechanism comprises a motor mounted at the bottom of the barrel, and fan blades are fixedly connected to the upper end of an output shaft of the motor; a driving assembly is connected above the fan blades and is used for driving the dewatering mechanism to operate when the fan blades rotate; an air exhaust assembly is arranged at the bottom of the barrel and used for starting to exhaust outside air when the fan blades rotate and increasing the air inlet amount to improve the dewatering effect of the dewatering mechanism when no air exhaust requirement exists; water stains on vegetables can be spin-dried at multiple angles, meanwhile, freshness protection bags for packaging the vegetables can be vacuumized, and the freshness protection effect of the vegetables can be effectively improved.
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