Meat cutter with adjustable thickness

By designing an adjustable baffle and scale structure in the meat cutting machine, the problem of the existing meat cutting machine being unable to adjust the meat cutting thickness is solved, and the flexible adjustment of the meat cutting thickness and diversified cutting needs are realized.

CN222357160UActive Publication Date: 2025-01-17青岛建华食品机械制造有限公司
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Patent Information

Application Number
CN202421064270.4
Authority / Receiving Office
CN · China
Patent Type
Utility models(China)
Current Assignee / Owner
Filing Date
2024-05-16
Publication Date
2025-01-17
Estimated Expiration
2034-05-16

AI Technical Summary

Technical Problem

When cutting meat, the existing meat cutters are not convenient to adjust the thickness of the meat, and cannot meet the market's diversified demand for meat products.

Method used

A meat slicer with adjustable thickness is designed. By setting a stand, electric push rod, cutting blade and scale on the top surface of the table, and using a combination of baffles, threaded through holes and fastening bolts, meat cutting can be realized. Flexible adjustment of thickness.

Benefits of technology

When cutting meat, the thickness of the meat can be easily adjusted to meet different needs for cutting meat products, which improves the flexibility and efficiency of the meat cutting machine.

✦ Generated by Eureka AI based on patent content.

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Abstract

The utility model relates to the technical field of meat cutting machine equipment, in particular to a thickness-adjustable meat cutting machine which comprises a table plate, supporting legs are arranged at the corners of the bottom face of the table plate, a leakage hole is formed in the right side of the top face of the table plate, and a vertical frame is arranged on the top face of the table plate and located on the left side of the leakage hole. An electric push rod is arranged in the middle of the top of the vertical frame, a cutting blade is arranged on the inner side of the vertical frame, sliding blocks are arranged on the front side and the rear side of the cutting blade, sliding grooves are formed in the positions, corresponding to the sliding blocks, of the inner side of the vertical frame, and graduated scales are symmetrically arranged on the right side of the vertical frame front and back. By means of the design, meat can be blocked on the right side of the cutting blade and the length of the meat penetrating through the cutting blade can be adjusted when the meat is cut, so that the meat can be cut conveniently, and the meat cutting efficiency is improved. The meat cutting thickness can be conveniently adjusted.
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Description

Technical Field

[0001] The utility model relates to the technical field of meat slicer equipment, in particular to a meat slicer with adjustable thickness. Background Art

[0002] With the continuous development of society and the continuous rise of people's consumption level, the total sales of various meat products on the market are increasing. In order to meet the needs of meat products in the market, meat slicers are becoming more and more popular. However, it is not convenient to adjust the thickness of the cut meat when the existing meat slicers are cutting meat.

[0003] Therefore, a meat slicer with adjustable thickness is needed to improve the above problems. Utility Model Content

[0004] The utility model aims to provide a meat slicer with adjustable thickness to solve the problems raised in the above background technology.

[0005] In order to achieve the above purpose, the utility model provides the following technical solutions:

[0006] A meat slicer with adjustable thickness comprises a table, support legs are arranged at the bottom corners of the table, a leakage hole is opened on the right side of the top surface of the table, a stand is arranged on the top surface of the table and on the left side of the leakage hole, an electric push rod is arranged in the middle of the top of the stand, a cutting blade is arranged on the inner side of the stand, sliders are arranged on the front and rear sides of the cutting blade, a slide groove is opened on the inner side of the stand and corresponding to the slider, a scale is symmetrically arranged on the front and rear sides of the right side of the stand, a baffle is sleeved on the outer wall of the scale, threaded through holes are opened below the front and rear sides of the baffle, fastening bolts are arranged inside the threaded through holes, a cylinder is installed on the left side of the top surface of the table, and a push plate is arranged on the right side of the cylinder.

[0007] As a preferred solution of the utility model, the outer shape structure of the stand is an arched structure design, and the stand and the table are an integrally formed structure design.

[0008] As a preferred solution of the utility model, the driving shaft of the electric push rod passes through the stand and is connected to the cutting blade, and the connection between the driving shaft of the electric push rod and the stand is a sliding connection.

[0009] As a preferred solution of the utility model, the connection mode between the slider and the slide groove is a sliding connection, and the connection mode between the cutting blade and the stand is a sliding connection.

[0010] As a preferred solution of the utility model, the baffle and the scale are connected in a sliding manner.

[0011] As a preferred solution of the utility model, the connection method between the fastening bolt and the threaded through hole is a threaded connection.

[0012] As a preferred solution of the utility model, the outer shape structure of the push plate is a U-shaped structure design.

[0013] Compared with the prior art, the beneficial effects of the utility model are:

[0014] 1. In the utility model, the baffle plate can be adjusted to slide on the scale, and the threaded through holes and fastening bolts can fix the baffle plate on the scale after the baffle plate is adjusted to a good position. In summary, when cutting meat, the meat can be blocked on the right side of the cutting blade and the length of the meat passing through the cutting blade can be adjusted, so that the thickness of the cut meat can be conveniently adjusted when cutting meat. BRIEF DESCRIPTION OF THE DRAWINGS

[0015] Figure 1 It is a schematic diagram of the overall structure of the utility model;

[0016] Figure 2 This is a schematic diagram of the baffle structure of the utility model;

[0017] Figure 3 It is a partial structural schematic diagram of the utility model.

[0018] In the figure: 1. table; 2. supporting legs; 3. leak hole; 4. stand; 5. electric push rod; 6. cutting blade; 7. slider; 8. slide groove; 9. scale; 10. baffle; 11. threaded through hole; 12. fastening bolt; 13. cylinder; 14. push plate. DETAILED DESCRIPTION

[0019] The technical solutions in the embodiments of the utility model will be clearly and completely described below in conjunction with the embodiments of the utility model. Obviously, the described embodiments are only part of the embodiments of the utility model, rather than all of the embodiments. Based on the embodiments of the utility model, all other embodiments obtained by ordinary technicians in this field without making creative work are within the scope of protection of the utility model.

[0020] The technical solutions in the embodiments of the utility model will be clearly and completely described below in conjunction with the embodiments of the utility model. Obviously, the described embodiments are only part of the embodiments of the utility model, rather than all of the embodiments. Based on the embodiments of the utility model, all other embodiments obtained by ordinary technicians in this field without making creative work are within the scope of protection of the utility model.

[0021] To facilitate the understanding of the present invention, the present invention will be described more comprehensively below with reference to the relevant drawings, and several embodiments of the present invention are given. However, the present invention can be implemented in many different forms and is not limited to the embodiments described herein. On the contrary, the purpose of providing these embodiments is to make the disclosure of the present invention more thorough and comprehensive.

[0022] It should be noted that when an element is referred to as being "fixed on" another element, it may be directly on the other element or there may also be a central element. When an element is considered to be "connected to" another element, it may be directly connected to the other element or there may be a central element at the same time. The terms "vertical", "horizontal", "left", "right" and similar expressions used in this article are for illustrative purposes only.

[0023] Unless otherwise defined, all technical and scientific terms used herein have the same meaning as commonly understood by technicians in the technical field of the present invention. The terms used in the specification of the present invention are only for the purpose of describing specific embodiments and are not intended to limit the present invention. The term "and / or" used in this article includes any and all combinations of one or more related listed items.

[0024] For examples, see Figure 1-3 , the utility model provides a technical solution:

[0025] A meat slicer with adjustable thickness comprises a table 1, a supporting leg 2 is arranged at the bottom corner of the table 1, a leakage hole 3 is opened on the right side of the top surface of the table 1, a stand 4 is arranged on the top surface of the table 1 and on the left side of the leakage hole 3, an electric push rod 5 is arranged at the top middle of the stand 4, a cutting blade 6 is arranged on the inner side of the stand 4, sliders 7 are arranged on the front and rear sides of the cutting blade 6, a slide groove 8 is opened on the inner side of the stand 4 and corresponding to the slider 7, a scale 9 is symmetrically arranged on the front and rear sides of the right side of the stand 4, a baffle 10 is sleeved on the outer wall of the scale 9, threaded through holes 11 are opened below the front and rear sides of the baffle 10, and fastening bolts 12 are arranged inside the threaded through holes 11, a cylinder 13 is installed on the left side of the top surface of the table 1, and a push plate 14 is arranged on the right side of the cylinder 13.

[0026] In this embodiment, the outer structure of the stand 4 is an arched structure design, and the stand 4 and the table 1 are an integrally formed structure design, the driving shaft of the electric push rod 5 passes through the stand 4 and is connected to the cutting blade 6, and the driving shaft of the electric push rod 5 is connected to the stand 4 in a sliding manner, the slider 7 is connected to the slide groove 8 in a sliding manner, the cutting blade 6 is connected to the stand 4 in a sliding manner, the baffle 10 is connected to the scale 9 in a sliding manner, the fastening bolt 12 is connected to the threaded through hole 11 in a threaded manner, and the outer structure of the push plate 14 is a U-shaped structure design, and the baffle 10 can be adjusted to slide on the scale 9 through the provided baffle 10, and the provided threaded through hole 11 and the fastening bolt 12 can fix the baffle 10 on the scale 9 after the baffle 10 is adjusted to its position. In summary, when cutting meat, the meat can be blocked on the right side of the cutting blade and the length of the meat passing through the cutting blade can be adjusted, so that the thickness of the cut meat can be conveniently adjusted when cutting meat.

[0027] The working process of the utility model is as follows: when in use, first slide the baffle plate 10 on the scale 9, at this time the distance between the cutting blade 6 and the baffle plate 10 will change, after the position of the baffle plate 10 is adjusted, screw the fastening bolt 12 in the threaded through hole 11 until it fits with the scale 9, at this time the thickness of the cut meat is adjusted, then put the meat on the right side of the push plate 14, then start the cylinder 13 to push the push plate 14, at this time the meat will pass from under the cutting blade 6 and touch the baffle plate 10, then start the electric push rod 5 to push The movable cutting blade 6 moves downward, and the meat will be cut at this time. The cut meat will fall from the leakage hole 3 into the collection box prepared in advance. The baffle 10 can be adjusted to slide on the scale 9. The threaded through hole 11 and the fastening bolt 12 can fix the baffle 10 on the scale 9 after the baffle 10 is adjusted to a good position. In summary, when cutting meat, the meat can be blocked on the right side of the cutting blade and the length of the meat passing through the cutting blade can be adjusted, so that the thickness of the cut meat can be conveniently adjusted when cutting meat.

[0028] Although embodiments of the present invention have been shown and described, it will be appreciated by those skilled in the art that various changes, modifications, substitutions and variations may be made to the embodiments without departing from the principles and spirit of the present invention, and that the scope of the present invention is defined by the appended claims and their equivalents.

Claims

1. A meat slicer with adjustable thickness, comprising a table (1), characterized in that: A supporting leg (2) is arranged at a corner of the bottom surface of the table (1); a leakage hole (3) is opened on the right side of the top surface of the table (1); a stand (4) is arranged on the top surface of the table (1) and on the left side of the leakage hole (3); an electric push rod (5) is arranged at the middle of the top of the stand (4); a cutting blade (6) is arranged on the inner side of the stand (4); sliders (7) are arranged on the front and rear sides of the cutting blade (6); and the inner side of the stand (4) and the inner side of the stand (4) are connected to the side of the stand (4). The slider (7) is provided with a slide groove (8) corresponding to the slider, and a scale (9) is symmetrically arranged on the front and rear sides of the right side of the stand (4). A baffle (10) is sleeved on the outer wall of the scale (9). Threaded through holes (11) are provided below the front and rear sides of the baffle (10), and fastening bolts (12) are arranged inside the threaded through holes (11). A cylinder (13) is installed on the left side of the top surface of the table (1), and a push plate (14) is arranged on the right side of the cylinder (13).

2. The meat slicer with adjustable thickness according to claim 1, characterized in that: The outer structure of the stand (4) is an arched structure, and the stand (4) and the table (1) are an integrally formed structure.

3. The meat slicer with adjustable thickness according to claim 1, characterized in that: The driving shaft of the electric push rod (5) passes through the stand (4) and is connected to the cutting blade (6), and the connection mode between the driving shaft of the electric push rod (5) and the stand (4) is a sliding connection.

4. The meat slicer with adjustable thickness according to claim 1, characterized in that: The connection mode between the slider (7) and the slide groove (8) is a sliding connection, and the connection mode between the cutting blade (6) and the stand (4) is a sliding connection.

5. The meat slicer with adjustable thickness according to claim 1, characterized in that: The baffle (10) and the scale (9) are connected in a sliding manner.

6. The meat slicer with adjustable thickness according to claim 1, characterized in that: The fastening bolt (12) and the threaded through hole (11) are connected in a threaded manner.

7. The meat slicer with adjustable thickness according to claim 1, characterized in that: The push plate (14) has a U-shaped structure.

Citation Information

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