1685results about "Meat processing devices" patented technology

The utility model discloses a slicing mechanism for frozen beef and mutton, which belongs to the technical field of beef and mutton processing, and comprises a machine base, a conveying table, sliding rails, electrically driven sliding blocks, a push plate, a knife edge groove, a mounting plate and a top plate, the conveying table is arranged on one side of the top of the machine base, the sliding rails are arranged on the two sides of the conveying table, and the electrically driven sliding blocks are arranged on the outer sides of the sliding rails in a sliding manner; a mounting plate is mounted on the top of the machine base close to the knife edge groove through a support, and a top plate is mounted on the top of the mounting plate through supporting columns. The cutting mechanism is arranged, an electric cylinder B, an installation cutter groove, a sliding edge, a cutter, an installation sliding block and a sliding groove are used in cooperation, the cutter can be conveniently disassembled and assembled, the cutter can be conveniently replaced according to the cutting requirement, the sliding edge made of rubber is matched with the sliding groove, the fixing firmness of the cutter can be improved, and the cutting efficiency is improved. And the sliding edge made of rubber can be used for unloading the stressed cutter, so that the service life of the cutter is prolonged.

The utility model relates to the technical field of blades, in particular to a meat mincer blade structure convenient to adjust and replace and a meat mincer, the blade structure comprises a cutter shaft, and a sliding groove is formed in the side wall of the cutter shaft; the first blade assembly is fixedly connected with the cutter shaft, and the first blade assembly is located on the lower portion of the cutter shaft; and each second blade assembly comprises a second shaft sleeve and a second blade, a clamping block is arranged on the inner wall face of each second shaft sleeve, the clamping blocks are connected with the sliding grooves in a sliding mode, and the clamping blocks are detachably connected with the cutter shaft. Due to the fact that the second blade assembly and the third blade assembly which are detachably connected are arranged, the number of the blades on the cutter shaft can be increased, namely more blades can be increased, more cutting faces are achieved, food materials can be processed more quickly, and the time needed for mincing meat is shortened.

The utility model discloses a meat processing slicer which comprises a workbench and a pushing assembly used for pushing meat, a protection box capable of lifting up and down is installed on the workbench through four hydraulic cylinders, a multi-thickness slicing mechanism is arranged in the protection box, and the multi-thickness slicing mechanism comprises a driving assembly, a slicing assembly and a control assembly. Power is provided for the slicing process; the adjusting assembly is used in cooperation with the driving assembly, the sliding rail is fixedly connected with the left side and the right side of the inner wall of the protection box, a plurality of supporting arms are slidably connected to the sliding rail at equal intervals, and rotating sleeves are rotatably connected to the right sides of the supporting arms. According to the meat processing slicing machine, when meat needs to be sliced into meat slices with different thicknesses, the multiple cutters can be rapidly adjusted through the adjusting assembly, the subsequent slicing thickness can be changed without shutdown in cooperation with the driving assembly, and the practicability of the device in use is improved.

The utility model discloses a meat cutting module and a cutting machine, and belongs to the technical field of household appliances. The meat cutting module comprises a meat cutting container, a meat cutting food material guide-in piece, a meat cutting structure and a gear box, the meat cutting structure is arranged in the meat cutting container and comprises a knife comb part and a chopping block part, and each comb tooth assembly comprises a comb tooth shaft rod and a plurality of comb teeth which are slidably hung on the comb tooth shaft rod; each group of knife and chopping block assembly comprises a knife and chopping block shaft lever and a plurality of blades connected to the knife and chopping block shaft lever in a sliding manner, and each comb tooth is arranged between two adjacent blades; the gear box comprises a gear transmission shaft, a gear set and an output part. According to the meat cutting module, the distance between the blades and the cutter comb can be adjusted.

The invention provides a master-slave type double-arm force-position hybrid control method for deboning a tail wishbone, which comprises double mechanical arms consisting of a master arm and a slave arm. The method comprises the following steps of: establishing pose constraints and motion constraints between the tail wishbone and the master arm as well as between the master arm and the slave arm; therefore, a closed kinematic chain is formed between the double mechanical arms and the tail wishbone, and the slave arm moves along with the master arm; according to the tail wishbone deboning segmentation plane and the closed kinematic chain, a position control equation of a mechanical arm operation space is obtained; the force control rate of the tail wishbone is obtained according to the stress of the tail wishbone, and the position control equation and the force control rate form a force-position mixed control law; carrying out constraint analysis on a tail wishbone meat segmentation plane, and determining a deboning path and deboning directions of all points of the path; in the task of removing the tail wishbone, the two arms are subjected to master-slave force position mixed control, the master arm tightly holds the tail wishbone, and the slave arm carries out accurate deboning operation.

The invention provides a food cooking method, a cooking drawer and a refrigerator. The food cooking method comprises the steps that the initial weight of food materials to be cooked is obtained, an electric air door is controlled to be opened, and cold air is conveyed to the cooking drawer so that the temperature in the cooking drawer can be reduced to a first temperature interval; controlling the variable-frequency fan to operate at a first rotating speed; obtaining the first weight of the to-be-cooked food material; according to the weight and the moisture evaporation rate of the to-be-ripened food materials, the temperature in the ripening drawer and the air speed of the frequency conversion fan are controlled, the air drying characteristic parameters are selected to adjust the cooling capacity on the basis of moisture evaporation and weight changes in the food material ripening process, appropriate air drying logics are matched for different stages, humidity does not need to be controlled, and the energy consumption is reduced. And the cooked food not only generates cheese fragrance, but also keeps the tenderness of meat.

The utility model relates to the field of fascia removing machines, in particular to a fascia removing machine convenient to adjust, which comprises an operating table, a collecting box is detachably mounted at the bottom end of the inner side wall of the operating table, and electric push rods A are fixedly connected to the surfaces of the two sides of the operating table. A film removing assembly is arranged at the bottom end of the outer wall of the electric push rod A. A supporting plate is fixedly connected to the top end of the outer wall of the operation table, an electric push rod B is fixedly connected to the top end of the outer wall of the supporting plate, and a fixing assembly is arranged at the bottom end of the outer wall of the electric push rod B. The film removing assembly comprises a moving plate. The inner wall of the fixing block on the right side is elastically connected with a pressing block through a limiting spring. According to the device disclosed by the utility model, the two groups of membrane removing shafts are arranged, so that fascia on two sides of meat can be removed at the same time, and the membrane removing shafts can be always kept in a state of being attached to the meat through the matching of the electric push rods A.

The invention relates to the technical field of industrial control, in particular to an industrial control method and system for automatic rolling, kneading and pickling of marinated trotters. According to the method, spraying equipment is installed in a tumbling device, the spraying equipment is used for achieving automatic brine spraying, and the initial spraying link is conducted by obtaining the weight of pig feet in a roller; acquiring a vibration signal; according to the vibration signals, collision data generated by mutual collision between the pig feet is determined, and then the tumbling coefficient at the moment is determined; determining the initial rotating speed of the roller and the initial brine spraying speed according to the tumbling coefficient; analyzing all the tumbling coefficients from the initial moment to the current moment, determining tumbling effect indexes, executing a dynamic spraying link, determining a target rotating speed and a target brine spraying speed, or executing a saturated permeation link, so as to realize dynamic regulation and control. According to the invention, the uniformity control of the whole rolling and pickling process is improved, and the stability of regulation and control is enhanced.

The invention discloses an intelligent mutton milling and puree extraction integrated system, and relates to the technical field of intelligent control, and the intelligent mutton milling and puree extraction integrated system is characterized in that a control center collects multi-modal data through a multi-modal sensor, screens out crushed raw materials through a decision tree model, and transmits the crushed raw materials to a self-adaptive crushing unit; feeding the crushed raw materials into a self-adaptive crushing unit, dynamically adjusting the parameters of a crushing cutter by using a PID control algorithm, and calculating the crushing power to obtain crushed mutton powder; the intelligent batching unit receives the crushed mutton powder and controls and adjusts the ingredient proportion for batching according to dynamic fuzzy logic to generate a uniform mixture; the uniform mixture is conveyed to a temperature control grinding unit, the temperature is adjusted in real time through a Newton method, and grinding of the uniform mixture is completed; and after the uniform mixture is ground, extracting and separating primary pulp through centrifugal force, optimizing by using Kalman filtering, and automatically packaging the optimized primary pulp. By using a PID control algorithm, real-time optimization and efficient control of the crushing process are realized.

The invention relates to the technical field of livestock meat processing, in particular to a livestock meat cutting and conveying device which comprises a cutting conveying line and a support installed on one side of the cutting conveying line, a conveying belt is fixedly installed on one side of the support, a separating unit is fixedly installed on the upper side of the support, and a cleaning assembly is fixedly installed on the upper side of the support; the output end of the cleaning motor drives the driving gear to rotate, the driving gear drives the driving block to move, the driving block drives the reciprocating plate to move, and the reciprocating plate moves up and down under the limiting action of the two cleaning rollers, so that the two cleaning rollers are driven to move up and down; and when the cleaning roller moves downwards, the rack drives the self-rotating gear to rotate, the self-rotating gear drives the cleaning roller to rotate, the cleaning roller downwards cleans bone residues and spinal fluid on the cutting face, and the effect of cleaning the position of the cutting face is achieved.

The utility model discloses a beef cutting machine. Comprising a processing table body, a transverse cutter arranged on the processing table body in a lifting manner, a lifting device for driving the transverse cutter to do reciprocating lifting motion, a plurality of vertical and parallel longitudinal cutters, a discharging opening formed in a table plate of the processing table body and allowing the transverse cutter and the longitudinal cutters to penetrate through, and a sliding plate arranged on the table plate of the processing table body in a sliding manner, the sliding device drives the sliding plate to be close to or far away from one side of the transverse cutter in parallel, the multiple gaps are formed in the sliding plate and allow the longitudinal cutters to penetrate through respectively, the belt pressing and conveying device is arranged on the processing table body and used for pressing and conveying beef to the position below the transverse cutter, and a collecting box with an opening in the top is placed on table legs of the processing table body. The beef slicing machine has the advantage of being capable of automatically and efficiently slicing and processing beef.

The utility model discloses pig trotter cleaning equipment. The pig trotter cleaning equipment comprises a box body, a cleaning cylinder, a lifting structure, a cleaning structure and a filtering structure, the cleaning cylinder is arranged above the box body, the lifting structures are arranged on the two sides of the cleaning cylinder, the cleaning structure is arranged in the cleaning cylinder, and the filtering structure is arranged on one side of the box body. Compared with the prior art, the pig trotter cleaning device has the advantages that the pig trotters to be cleaned can be immersed in water in the cleaning barrel to be cleaned, all-directional cleaning can be conveniently conducted on all angles of the pig trotters in the cleaning process, and cleaning dead angles are avoided; and water entering the filtering cavity can be filtered through the filtering plate, the filtered water flows back into the cleaning cavity again after washing the cleaning barrel, water resources can be recycled conveniently, and then waste of the water resources is avoided.

The invention discloses an energy-saving kitchen electric meat grinder, and belongs to the technical field of electric meat grinders, the energy-saving kitchen electric meat grinder comprises a driving unit for driving a cutting shaft to rotate and a meat grinding vessel, the bottom end of the meat grinding vessel is fixedly connected with a base, and the axis of the top end of the base is connected with a butt joint limiting shaft; a sealing discharging assembly used for protecting the bottom end of the cutting shaft is arranged outside the butt joint limiting shaft. According to the meat mincing device, through the arrangement of the sealed discharging assembly, when a double-cone body rotates along with the cutting shaft, meat blocks can be guided to move by utilizing the geometrical characteristics of the conical surface of the double-cone body, so that the meat blocks are continuously discharged outwards from the bottom of the axis, the meat blocks are prevented from being accumulated at dead angles, and the meat mincing uniformity and efficiency are improved; when the cutting shaft approaches to stop rotating, locking is released through the I-shaped ring and the driving ring, so that the upward cutting blade and the downward cutting blade rotate freely, system resistance is released immediately, a driving unit and the blades are protected against extreme load damage, and the equipment jamming fault is avoided.

The utility model relates to a meat product processing tumbling machine, which belongs to the technical field of tumbling machines, and comprises a support frame, a fixed table and a tumbling tank body, the right side of the upper surface of the support frame is provided with a material pouring mechanism, the outer side of the tumbling tank body is provided with an annular gear, and the outer side of the annular gear is meshed with a rotating gear. A supporting plate is arranged on the right side of the upper surface of the fixing table, a first motor is arranged on the left side of the supporting plate, and a stirring mechanism is arranged on the left side wall of the inner cavity of the tumbling tank body. According to the meat product processing tumbling machine, when discharging is conducted after tumbling is completed, the sealing cover can be twisted on the outer side of the right side of the tumbling tank body and opened, then the electric push rod can be started, the tumbling tank body is turned over rightwards, and meat products in the tumbling tank body can be discharged under the action of gravity; and then the discharged meat products are collected, so that the discharged and rolled meat products can be conveniently discharged.

The invention discloses a method for making beef sausage, which is characterized by comprising the following steps: S1: pre-treatment of beef; S2: processing of ingredients; S3: preparation of pickled raw materials; S4: pickling; S5: shredding; S6: filling; S7: baking, air-drying and smoking the sausage filled in S6 to obtain a finished beef sausage. A pickling device for making beef sausage, the pickling device comprises a pickling box, a support frame is installed on the lower side of the outside of the pickling box, a driving mechanism is installed on one side of the top of the pickling box, a power output end of the driving mechanism is connected to a rotating frame, the rotating frame is rotatably arranged in the pickling box, a rotating cylinder is installed on the outside of the rotating frame, a spiral plate is installed on the outside of the rotating cylinder, the outer side of the spiral plate contacts the inner wall of the pickling box, the bottom of the spiral plate is arranged in an inclined state at the inner bottom of the pickling box, a guide groove is installed on the top of the spiral plate, the guide groove is arranged on the outer side of the top of the rotating cylinder, and a feeding mechanism is installed on both sides of the top of the pickling box.

A manual meat grinder is provided. The manual meat grinder includes a bottom cover and an upper cover. The bottom cover includes lower grinding teeth disposed at intervals, and the upper cover includes upper grinding teeth disposed at intervals. The upper cover covers the lower cover and is rotatably connected to the lower cover, so as to grind meat through cooperation of the upper grinding teeth and the lower grinding teeth. At least one of the bottom cover and the upper cover includes blocking components disposed at intervals, and the blocking components are correspondingly disposed at at least one of a periphery of the lower grinding teeth and a periphery of the upper grinding teeth. In this way, meat is prevented from moving toward edges of the manual meat grinder in a meat grinding process, so as to improve a meat grinding effect.

The invention relates to the field of food processing, and particularly discloses a diced meat tumbling and pickling device and a pickling method. By arranging the conveying assembly, the tumbling assembly, the transmission assembly and the discharging assembly on the box body, when a large batch of diced meat is pickled, the diced meat is poured into the box body from the hopper, the conveying assembly can drive the diced meat to pass through the tumbling assembly, the transmission assembly transmits power to a rubbing roller, and then the diced meat is conveyed to the discharging assembly. The rotating rubbing roller rolls and rubs the diced meat on the conveying belt through the rubbing block, so that the seasoning and the diced meat are fully mixed, the pickling uniformity of the diced meat is effectively improved, the pickled diced meat falls on the discharging assembly and is moved out of the box body, and by adopting the device, the pickled diced meat with uniform texture can be produced on a large scale.

The invention relates to the technical field of meat slitting optimization, in particular to an intelligent mutton slitting path optimization method and system.The method comprises the following steps that three-dimensional grids and muscle fiber data are obtained, geometry and fiber vectors are fused to calculate an optimal cutting vector field, cutting consistency areas are divided through K-means clustering, and then the optimal cutting vector field is obtained; and determining a regional reference attitude to optimize an internal path, and finally connecting each regional path by using spherical linear interpolation to generate a global cutting path. According to the method, a cutting vector field is generated through fusion of a three-dimensional surface grid and a muscle fiber tensor field and weighting of a geometric normal and a fiber direction, a shape and an internal structure are considered in planning, and continuous smooth transition is formed based on direction similarity clustering and attitude transition trajectory spherical interpolation. And direction coordination and movement coherence of global cutting are kept between areas, deviation and posture sudden change are reduced, the operation stability and slitting precision of a cutter are improved, and machining consistency and structural fidelity are enhanced.

The utility model belongs to the technical field of beef processing, and particularly relates to a beef processing washing and cutting device which comprises a first conveying belt, a washing cover and a second conveying belt, the washing cover is located between the first conveying belt and the second conveying belt, an overturning roller is rotatably arranged in an inner cavity of the washing cover, and a driven gear ring is welded to the middle of the outer surface of the overturning roller. A waterproof motor is mounted at the bottom of an inner cavity of the cleaning cover through a motor support, a driving gear is connected to the power output end of the waterproof motor and meshed with a driven gear ring, bearing seats are mounted at the two ends of the inner cavity of the cleaning cover, and the two ends of the overturning roller are rotationally connected with the bearing seats. A spraying cover is arranged at the top of an inner cavity of the overturning roller; according to the beef washing device, the two sets of conveying belts are matched for conveying, beef is driven to turn over through the turning roller in the beef conveying process, the beef can be washed in all directions, washing dead corners of the beef can be reduced, and the beef washing effect is improved.

The present invention provides a food ripening control method and a refrigerator, the food ripening control method comprising: controlling an electric damper to open, controlling a humidifying device to start, controlling a variable frequency fan to start, obtaining an initial weight of the food to be ripened and a first weight after a first preset time, and calculating a weight change rate; comparing the weight change rate with a preset weight change rate, and adjusting a humidity value and a wind speed in a ripening chamber according to the comparison result; obtaining a second weight of the food to be ripened at a second preset time interval, and calculating a water evaporation rate according to the second weight and the initial weight; and adjusting the humidity value and wind speed in the ripening chamber according to the evaporation rate using a preset module adapted to the evaporation rate; judging the thickness of the food by obtaining the weight change rate within a preset time, and then adjusting the wind speed and humidity, and adjusting the wind speed and humidity at different ripening stages of the food to solve the problem that adjusting the wind speed according to the water evaporation rate easily causes the food to dry too fast or too slow, thereby affecting the taste of the food.

The utility model discloses an intelligent multi-connected detachable tumbling machine, which comprises a cabinet body, a refrigeration system, a vacuum system, a plurality of unit tumbling barrels and a unit driving mechanism, the plurality of unit tumbling barrels are arranged on the inner side of the cabinet body, the refrigeration system and the vacuum system are arranged in the cabinet body, the refrigeration system is used for keeping the interior of the cabinet body in a low-temperature state, and the vacuum system is used for keeping the interior of the cabinet body in a vacuum state. The vacuum system is used for enabling the interiors of the unit tumbling barrels to be in a vacuum state, each unit tumbling barrel is connected with a set of unit driving mechanisms, and the unit driving mechanisms are used for driving the unit tumbling barrels to rotate around the axis directions of the unit tumbling barrels and allowing the multiple tumbling barrels to operate independently; each barrel can be used for performing customized tumbling treatment according to different meat products and pickling formulas, so that the space is saved, the equipment investment cost is reduced, the tumbling and pickling formulas of various products can be tested, and data acquisition and comparison are facilitated.

The roast beef pretreatment equipment comprises a pickling barrel, a mounting cavity is formed in the middle in a cavity body of the pickling barrel, a main driving shaft vertically arranged in the cavity body of the mounting cavity is mounted along the central axis of the pickling barrel, and a pushing mechanism is arranged on the main driving shaft; a stirring plate is rotatably embedded in a bottom plate in the cavity of the pickling barrel, and the bottom of the stirring plate is fixedly connected with the active driving shaft; a plurality of tumbling cavities which are continuously arranged along the pickling barrel from top to bottom protrude from the periphery of the outer side wall of the pickling barrel, a tumbling roller is rotatably mounted in each tumbling cavity, the peripheries of the tumbling rollers are sequentially in transmission connection, the lower end of the main driving shaft is coaxially connected with a driving motor, the functions are diversified, and higher efficiency is achieved.

The invention discloses a multistage water-saving cleaning method and device for beef pretreatment. The multi-stage water-saving cleaning method for beef pretreatment comprises the following steps: performing foreign matter detection and preliminary impurity removal on beef; a three-stage countercurrent cleaning process is adopted, and first-stage physical cleaning, second-stage biochemical treatment and third-stage sterile rinsing are sequentially executed; and carrying out stage treatment and cyclic utilization on the water body subjected to stage cleaning, namely supplementing third-stage effluent to the second stage, supplementing second-stage effluent to the first stage, and treating first-stage effluent for cyclic utilization. According to the technical scheme, impurity organisms on the surface of beef are removed by adopting a countercurrent cleaning and intelligent water regeneration system, gradient utilization of beef pretreatment water resources is realized, the water circulation rate is accurately regulated and controlled by adopting a dynamic water treatment technology, the energy consumption cost is effectively reduced, and green, environment-friendly and economic benefits are fully shown.

The utility model provides an automatic meat mincing device for meat product processing, which comprises a base, an automatic meat mincing device and an automatic meat mincing device, the feeding hopper is arranged on the base, a spring is arranged between the feeding hopper and the base, and the feeding hopper is matched with the touch column; the meat mincing unit is arranged on the base and communicates with the discharging hopper, the meat mincing unit comprises a rotating rod and a cam arranged on the rotating rod, and the cam is matched with the touch column; and a driving unit. According to the automatic meat mincing device for meat product processing, meat blocks are poured into the discharging hopper, in the process that the driving unit drives the rotating rod to rotate, the cam can make intermittent contact with the touch column at the moment, the discharging hopper is located on the base to shake through the touch column, and therefore the meat blocks attached to the inner wall of the discharging hopper are shaken off into the meat mincing unit to be stirred; therefore, the meat mincing efficiency of meat blocks is improved.

The invention relates to the technical field of beef pickling, in particular to a processing system and a processing technology for cold-adjusted pickled beef fillet with oyster sauce, the processing system comprises a base, a motor is mounted on the inner wall of the bottom of the base, one end of an output shaft of the motor is connected with a rotating rod through a coupler, and the outer wall of one side of the rotating rod is fixedly connected with a main gear; the pickling mechanism is arranged on the inner wall of the base; the pickling mechanism comprises a rotary drum rotationally arranged on the inner wall of the base, the outer wall of the rotary drum is fixedly connected with a rack I, and the inner wall of the base is fixedly connected with a liquid storage tank; pickling liquid is output through superposition and the first liquid drainage hole and the second liquid drainage hole to pickle the beef fillet, the thicker the stacked beef fillet is mixed and stacked, the larger the rising amplitude of the pressing block is, the more the superposition of the first liquid drainage hole and the second liquid drainage hole is, and the more the output pickling liquid is, so that the beef fillet pickling effect is improved, and the processing efficiency of cold-mixing pickled beef fillet in oyster sauce is improved.

A cutting machine for slicing a loaf into slices includes a forming tube channel extending in an axial direction, with an open longitudinal side and a channel cavity. A plurality of cross press stamps of different widths can each be inserted into the open longitudinal side of the forming tube channel for forming a forming tube having a rear end and a cutting end. The cutting machine further includes a cutting device with a blade arranged in front of the cutting end of the forming tube, and the blade is displaceable in a transverse direction relative to the forming tube. A width of the channel cavity of the forming tube channel is variable, and a cross press drive is provided for displacing a cross press stamp of the plurality of cross press stamps into the open longitudinal side of the forming tube channel in a first transverse direction.

The utility model discloses an automatic cutting device for beef product processing, which relates to the technical field of meat product processing machinery and comprises a cutting frame and a beef fixing device. The beef fixing device comprises a fixed clamping plate, a fixed pressing plate, sawteeth, a threaded rod, a rotating wheel, a convex block and a hydraulic telescopic rod, the fixed clamping plate is slidably mounted at the top of the cutting frame, the fixed pressing plate is slidably mounted in the fixed clamping plate, the sawteeth are fixedly welded to the surface of the fixed pressing plate, and the threaded rod is in threaded connection with the interior of the fixed clamping plate; the front end of the threaded rod is rotatably mounted on the surface of the fixed pressing plate, the rotating wheel is fixedly mounted at the rear end of the threaded rod, the fixed pressing plate slides forwards and drives the sawteeth to slide forwards to clamp the surface of beef to fix the beef, and the friction force between the sawteeth and the beef can be increased through the sawteeth, so that the beef fixing stability is improved; and the beef can be prevented from slipping when being cut due to water generated by melting of the surface of the beef.

The invention discloses a meat mincing and sausage filling all-in-one machine with a uniform discharging mechanism, and relates to the technical field of meat processing. The meat mincing and sausage filling all-in-one machine with the uniform discharging mechanism comprises a meat mincing cylinder, a meat mincing mechanism and a sausage filling mechanism, the meat mincing mechanism comprises a round pipe and a servo motor, the outer circle face of the round pipe is fixedly connected with an auger piece, the end face of the outer circle face of the auger piece is fixedly connected with a first blade, and a secondary processing assembly is installed in the center of the round pipe; the sausage filling mechanism comprises a sausage filling nozzle and a self-locking lock hole, the sausage filling nozzle is in threaded installation with a discharge port in the surface of the meat mincing cylinder through a threaded groove, the self-locking lock hole is formed in an annular sheet on the outer circular surface of the meat mincing cylinder, a connecting rod is hinged to the side of the surface of the sausage filling nozzle, a locking rod is fixedly connected to the surface of the connecting rod, and the locking rod and the self-locking lock hole are installed at the same height; the purpose of uniform discharging is achieved, meat mincing and sausage filling are integrated, loosening is avoided, and discharging is uniform.

The invention belongs to the technical field of raw meat processing, and particularly relates to beef block slitting equipment which comprises a rack, a cutting mechanism and a leftover material recycling mechanism, the rack comprises a first guide rod and a second guide rod, and the first guide rod and the second guide rod are fixedly connected to the rack; the cutting mechanism comprises a first lifting support, a cutter assembly and a driving assembly, the first lifting support is arranged on a first guide rod in a sliding mode and connected with the rack through a third telescopic rod, and the leftover material recycling mechanism comprises a second lifting support, an L-shaped belt, a measuring assembly and a pushing assembly. The second lifting support is arranged on the second guide rod in a sliding mode, the L-shaped belt is arranged in the sliding groove in a sliding mode, beef cubes can be automatically cut into beef strips, whether leftover materials can be recycled and cut or not can be automatically judged, and then the leftover materials meeting the recycling and cutting conditions can be automatically moved to the cutting mechanism to be cut again.

The invention discloses an intelligent slicing device and method for mutton slicing, and relates to the technical field of slicing devices.The intelligent slicing device comprises a mounting plate fixedly mounted on a rack and further comprises a cutting part, the cutting part comprises a cutting knife mounted on the mounting plate in an up-and-down sliding mode, a mounting frame is fixedly mounted on the mounting plate, and the cutting knife is arranged on the mounting frame; a servo motor is fixedly mounted on the mounting frame; comprising the following steps: S1, debugging the device, ensuring that a servo motor can normally operate under the control of a controller, taking pretreated frozen mutton, placing the pretreated frozen mutton in a feeding cavity of a rack, and enabling the mutton to be in contact with a pushing plate; the mutton slicing device has the advantages that mutton slicing and intermittent feeding in the slicing process can be achieved through rotation of the driving rod in different directions, it is guaranteed that slicing treatment is completed orderly and automatically, a cutting knife can be effectively cleaned and polished after slicing is completed, and the subsequent slicing effect and the overall product quality are guaranteed.