The invention discloses an intelligent regulation and control method for a tea
fermentation process and a regulation and
control system based on microbial
activity monitoring, and relates to the technical field of tea
processing. According to the method, microbial activity and environmental parameters are monitored in real time, and a
microbial metabolism model and a neural network
algorithm are combined, so that dynamic optimization and accurate regulation and control of the
tea leaf fermentation process are realized, firstly, microbial activity data and environmental parameters in a
fermentation environment are collected by utilizing a
sensor array; the method comprises the following steps: firstly, calculating a
metabolite generation rate and a concentration change trend through a
microbial metabolism model, accurately identifying abnormal fluctuation in a fermentation process, secondly, adjusting fermentation conditions in real
time based on the
metabolite concentration change trend and a dynamic regulation and
control algorithm to ensure the stability of the fermentation process, and finally, carrying out real-time fermentation. Tea quality parameters after
fermentation condition adjustment are predicted through a neural network
algorithm, a regulation and control strategy is optimized, and stable improvement of tea quality is achieved.