The invention provides deer blood and rhizoma polygonati
wine for tonifying
kidney and qi and enhancing
immunity and a preparation method of the deer blood and rhizoma polygonati
wine, and relates to the technical field of
wine brewing. The deer blood and rhizoma polygonati wine is prepared from the following raw materials in parts by weight: 50 to 60 parts of deer blood extract, 50 to 60 parts of rhizoma polygonati extract, 30 to 40 parts of climbing fig extract, 10 to 20 parts of
rubus buergeri root extract, 6 to 8 parts of
oyster, 5 to 10 parts of folium cortex eucommiae, 5 to 10 parts of
herba cistanche and 450 to 550 parts of 50-degree
white spirit. On the basis of the deer blood extract and the rhizoma polygonati extract, the
ficus pumila extract, the
rubus buergeri root extract, the oysters, the folium cortex eucommiae and the
herba cistanche are added into the 50-degree
white spirit to prepare the deer blood and rhizoma polygonati wine, and the deer blood and rhizoma polygonati wine is mellow in mouth feel, outstanding in
medicine fragrance, smooth and harmonious, and has taste, color and luster; meanwhile, all the raw materials contain rich functional components, can be directly absorbed by the
human body without
digestion, increase the
absorption rate, reduce the burden of internal organs, nourish blood and essence, tonify qi and yin, restore pulse and relieve desertion, tonify
spleen and
lung, promote salivation and nourish blood, enhance
immunity, prolong life after being taken for a long time, and have good application prospects.