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74 results about "Malva" patented technology

Malva is a genus of about 25–30 species of herbaceous annual, biennial, and perennial plants in the family Malvaceae (of which it is the type genus), one of several closely related genera in the family to bear the common English name mallow. The genus is widespread throughout the temperate, subtropical and tropical regions of Africa, Asia and Europe.

Traditional Chinese medicine for treating myocarditis

The invention discloses traditional Chinese medicine for treating myocarditis. The traditional Chinese medicine is prepared from the following herbs in parts by weight: 17-35 parts of prepared radix licorice, 10-18 parts of mylabris radix asparag, 9-24 parts of glechoma longituba, 10-26 parts of astragalus membranaceus, 5-17 parts of herba laggerae, 10-25 parts of forsythia, 9-27 parts of fritillaria pallidiflora, 3-8 parts of fructus arctii, 3-9 parts of micaschist, 11-18 parts of malva seed, 6-20 parts of Chinese wax gourd peel, 11-19 parts of coral lodiscus flabellata, 2-12 parts of tabasheer, 5-17 parts of alisma, 6-20 parts of flos magnoliae and 12-25 parts of ginseng leaf. The traditional Chinese medicine is appropriate in compatibility of the selected herbs, has the functions of tonifying qi, nourishing yin, eliminating phlegm, dispersing blood stasis, clearing heart-fire to calm palpitation, warming heart-yang, relieving mind, clearing heart-fire to relieve internal heat, and nourishing heart to restore pulse, has the unique curative effect on treating myocarditis, is obvious in curative effects, convenient to take, relatively short in treatment course, relatively quick in effect, safe, and free of toxic or side effect, and can achieve the purpose of treating both symptoms and root causes.
Owner:赵红

Kosteletzkya virginica root powder as well as use method and use of refined extract of kosteletzkya virginica root powder

The invention belongs to the field of livestock poultry release products of plant extracts, and particularly relates to kosteletzkya virginica root powder of plant raw materials as well as a use method and the use of refined extracts of the kosteletzkya virginica root powder. The kosteletzkya virginica (of which the scientific name is kosteletzkya virginica) is a variety under malvaceae kosteletzkya virginica. The kosteletzkya virginica root powder is selected from underground root tubers of kosteletzkya virginica, and is superfine powder higher than 120 meshes, which is obtained through a special technology. The kosteletzkya virginica root powder comprises the main components of flavone (which is larger than or equal to 0.35%), saponin (which is larger than or equal to 1.0% ) and polysaccharide (which is larger than or equal to 3.3%) of a kosteletzkya virginica source, and a root powder refined extract comprises the three main functional components of flavone (which is larger than or equal to 3%), saponin (which is larger than or equal to 10%) and polysaccharide (which is larger than or equal to 10%). As for the use of the kosteletzkya virginica root powder, the kosteletzkya virginica root powder is used as a feed additive in the breeding process of birds for meat, is used for producing premix feeds, concentration materials or complete formula feeds and other types of release products for birds, which contain the kosteletzkya virginica root powder, and is used for replacing feed antibiotic or reducing the use or the addition of the feed antibiotic.
Owner:JIANGSU HAILIFA BIOLOGICAL SCI & TECH +1

Grape and kiwi fruit composite fruity wolfberry fruit and red date chewable tablets and preparation method thereof

The invention discloses grape and kiwi fruit composite fruity wolfberry fruit and red date chewable tablets. The chewable tablets are prepared from, by weight, 80-85 parts of wolfberry fruits, 20-25 parts of red dates, 25-30 parts of grapes, 18-24 parts of kiwi fruits, 5-7 parts of malva leaves, 10-12 parts of hair-like seaweed, 6-8 parts of laver powder, 10-14 parts of bitter gourd freeze-dried powder, 7-8 parts of kidney bean powder, 4-6 parts of polygonum multiflorum, 7-9 parts of lily, 5-7 parts of rhizoma curculiginis, 8-10 parts of xylitol, 2-3 parts of magnesium stearate, an appropriate amount of micro porous starch and an appropriate amount of lactobacillus acidophilus. According to the chewable tablets, the nutritional ingredients of the wolfberry fruits and the red dates are kept, mouthfeel is fine, hardness is moderate, the added traditional Chinese medicine, fruits and vegetables are prepared into enzyme, the nutrient and the healthcare effect are enhanced, rapid absorption for intestines and stomach is promoted, and the pungent odor can be covered by wrapping the enzyme with the micro porous starch; the added grapes and kiwi fruits are rich in nutrient, have special fragrance and enhance taste, and the added polygonum multiflorum and lily have the quite good effects of clearing heat and nourishing blood.
Owner:赵李平

Capsule for treating diabetic kidney damage

The invention discloses a capsule for treating diabetic kidney damage for solving the problem in treatment of the diabetic kidney damage. The capsule is characterized in that a preparation method of the capsule comprises the following steps of: (1) carrying out steam distillation on gastrodia fruit, malva seed and Chinese taxillus twig to extract volatile oil for later use and reserving the dregs for later use; (2) smashing erythrina indica lam and parched rice sprout into fine powder for later use; (3) uniformly mixing fructus cannabis, magnolia amoena, trifoliate orange bark scrap, allium victorialis, catclaw buttercup root, Chinese starjasmine stem, cassia twig with the dregs obtained in the step (1), carrying out ethanol extraction twice, combining the two-time alcohol extract, filtering, recovering ethyl alcohol and concentrating into extract under reduced pressure; and (4) adding the extract obtained in the step (3) into the fine powder obtained in the step (2), uniformly mixing, drying at the temperature of 60 DEG C, smashing into fine powder, adding polysorbate-80, pelleting, drying, stabilizing size, spraying the volatile oil obtained in the step (1), uniformly mixing, and finally encapsulating. Proved by clinical experiments, the capsule for treating the diabetic kidney damage, disclosed by the invention, has the characteristics of good treatment effect and high safety and is worthy of clinical application and popularization.
Owner:李世胜

Preparation method of traditional Chinese medicine lotion for treating swelling type cellulitis

A preparation method of a traditional Chinese medicine lotion for treating swelling type cellulitis belongs to the technical field of traditional Chinese medicine preparation methods. Currently, antibiotics and sulfanilamide medicaments are generally used for the treatment of swelling type cellulitis, and have the disadvantage of great side effect. The technical scheme of the invention is that the preparation method comprises the following steps: soaking the following 43 herbs of skink, wax gourd peel, malva seed, broom cypress fruit, oleander, polygonum perfoliatum, juncus, Jiangxi desmodium, manshurian dutchmanspipe stem, red bean, desmodium, alisma, tuckahoe, starwort, oxalis, rhamnus, veronicastrum herb, Daghestan sweet clover herb, coffee senna seed, common alstonia, common lophatherum herb, mung beans, dandelion, sedum, shortstalk slimtop meadowrue root, shrubby breynia, small-leaved desmodium, winter cherry, jeffersonia dubia, uniflower swisscentaury root, olive, small-leaved lemmaphyllum, creeping rostellularia herb, gamboge, discolorous clinquefoil root, siberian elm bark and licorice in water, decocting with mild fire, filtering to remove residues so as to obtain the medicinal liquid which is the traditional Chinese medicine lotion for treating swelling type cellulitis. The advantages are that the traditional Chinese medicine is short in treatment course, and high in cure rate, and can also prevent adverse effect caused by western medicine administration.
Owner:张丽

Method for preparing diet tea by utilizing Chinese herbal medicines and brown rice

The invention discloses a method for preparing a diet tea by utilizing Chinese herbal medicines and brown rice, and belongs to the technical field of the preparation of bioactive substances. The method comprises the following steps: firstly, mixing Chinese herbal medicine refining substances consisting of lotus seeds, malva seeds, sophora japonica, polygonum multiflorum, bottle gourds, cassia occidentalis, rhizoma alismatis, rheum officinale, corn stigmas, fructus crataegi, coptis chinensis and folium mori with green tea refining substances so as to obtain mixed refining substances; mixing brown rice with the mixed refining substances of the Chinese herbal medicine refining substances and the green tea refining substances by a blender so as to obtain the diet tea. The diet tea prepared by the preparation method disclosed by the invention has the significant effects of losing weight and resisting weight increase. The pungent smell and the bitter taste of the Chinese herbal medicines are eliminated, so that the diet tea tastes fresh, cool and tasty, and brings comfort and pleasure to patients. The diet tea prepared by the preparation method disclosed by the invention has the characteristics of high effectiveness, high safety and high economy. The diet tea is comfortable and convenient in physical therapy, and is suitable for various people. The diet tea makes an active contribution in improving the health level of human beings.
Owner:安徽广生堂生物科技有限公司
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