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24003results about How to "Full of nutrition" patented technology

Black soybean cake processing method

The invention provides a black soybean cake processing method. The processing comprises the steps that 1, black soybean powder, glutinous rice flour, rice flour, red dates, lily, sweet-scented osmanthus, the fruits of Chinese wolfberry, mint leaves, granulated sugar, sesame powder and palm oil are weighed; 2, the red dates, the lily, the sweet-scented osmanthus, the fruits of Chinese wolfberry and the mint leaves are heated and decocted; 3, the granulated sugar is heated to be dissolved; 4, the black soybean powder, the glutinous rice flour and the rice flour are mixed, and then mixed liquid and the palm oil are added in the mixture for high-temperature steaming; 5, the steamed cake is coated with the sesame powder in a rolling mode. The black soybean cake processing method has simple steps, the black soybean cake is crisp and delicious and makes people enjoy aftertaste, and black soybeans have rich nutrients and have the effects of promoting cholesterol metabolism, lowering blood lipid, preventing cardiovascular disease and the like. Meanwhile, due to the fact that the red dates, the lily, the sweet-scented osmanthus, the fruits of Chinese wolfberry, the mint leaves and the like are added in the formula, the black soybean cake has the effects of enriching yin, nourishing kidney, protecting the liver, nourishing the stomach, discharging toxicant, keeping beauty and the like.
Owner:江新祥

Moisture-preserving nutritious soil for growing herbaceous flower seedlings and preparation method thereof

The invention belongs to plant nutritious soil and a preparation method thereof and particularly relates to flower nutritious soil and a preparation method thereof. The flower nutritious soil contains the components of biomass water-retaining agent, turf, sapropel, black soil, corn straw, perlite, meerschaum, deer feces, fine sand, inorganic fertilizer, and the like and is processed by the steps of raw material selection, crushing, screening, disinfection, mixing, pH regulation and the like. By adopting the method of mixing organic materials and inorganic materials, the flow nutritious soil has the advantages of reasonable and loosened structure, complete nutrients, stable property, easily obtained raw materials, easy processing and low cost. In addition, the biomass water-retaining agent contained in the flow nutritious soil is a novel, multifunctional and natural macromoleclar polymer and has a three-dimensional space reticular structure, not only can absorb water and fertilizer, but also can retain water and fertilizer, and. the water absorbing capacity of the flower nutritious soil is more than 1000 times the weight thereof, a small reservoir of water and fertilizer is formed in the soil, and the water and the fertilizer are slowly released, thereby the flow nutritious soil has the functions of saving both water and fertilizer. The invention can be used for growing seedlings and planning seedlings.
Owner:NORTHEAST NORMAL UNIVERSITY

Compound mixed grain nourishing food and producing method thereof

The invention relates to a compound coarse cereal nutrition food and a production method thereof. The compound coarse cereal nutrition food can overcome the problems of single variety, insufficient nutrition and poor eating effect of the current coarse cereal food so as to meet different demands of people on coarse cereal foods. The technical proposal to solve the problems is that the food is produced by 4-6 portions of wheat flour, 4-6 portions of purple rice flour, 8-12 portions of rye flour, 7-11 portions of barley flour, 7-11 portions of oat flour, 7-11 portions of buckwheat flour, 8-12 portions of corn flour, 8-12 portions of millet flour, 4-6 portions of sorghum powder, 4-6 portions of pearl barley powder, 2.5-3.5 portions of soybean flour, 1.5-2.5 portions of black soybean powder, 1.5-2.5 portions of pea meal, 0.8-1.2 portions of black sesame seed powder, 1.5-2.5 portions of black rice flour, 7-11 portions of rice flour, 3-5 portions of sweet potato dry powder and water by weight. 3-5 portions of mung bean powder can be added if the food is eaten in spring, summer and autumn. The food has scientific composing prescription, rich nutrition and good taste and is convenient for eating, conducive to the health of people and a great creation of food deep processing, thus having great economic and social benefits.
Owner:单良才

Pressure lowering and lipid lowering sweet corn soup and preparation method thereof

The invention discloses pressure lowering and lipid lowering sweet corn soup and a preparation method thereof. The pressure lowering and lipid lowering sweet corn soup consists of the following raw materials in parts by weight: 40-50 parts of corn, 10-15 parts of oat, 5-10 parts of leek, 5-10 parts of pawpaw, 5-8 parts of cucumber, 4-6 parts of celery, 5-8 parts of chicken meal, 3-5 parts of coix seed, 3-4 parts of tangerine peel, 2-4 parts of mulberry leaf, 1-3 parts of cochinchinese asparagus root, 2-3 parts of ginkgo leaf, 1-3 parts of gynostemma pentaphyllum, 2-4 parts of medlar, 1-3 parts of egg, 2-3 parts of lactic acid bacteria tablet, 5-6 parts of grape juice and 5-7 parts of nutritional additive. The pressure lowering and lipid lowering sweet corn soup prepared by the invention is convenient to store, carry and eat, can be eaten after a can is opened, contains various nutrient substances, is rich in nutrition, has good mouthfeel, can also lower the lipid and can be eaten by various kinds of people; the formula contains natural plant compositions such as the tangerine peel, the mulberry leaf, the cochinchinese asparagus root and ginkgo leaf; the sweet corn soup has the effects of lowering lipid, lowering pressure, tonifying lung, strengthening spleen, protecting liver and nourishing kidney, can be eaten for a long time, can nourish the five internal organs, improves the immunity and has a health care effect of strengthening the body.
Owner:HEFEI YUEJIE ECOLOGICAL AGRI TECH

Seedling substrate for soilless culture for vegetables

The invention discloses a seedling substrate for vegetables, belonging to the technical field of soilless culture. The substrate formula comprises the following components based on volume ratios: 10-40% of fermented vinegar dreg, 5-30% of fermented cassava dreg, 5-30% of plant ash, 5-30% of perlite, 5-30% of vermiculite and 10-25% of turf. The water content of the substrate is not bigger than 50%, and the total porosity of the substrate is 65-95%, and the total nutrient content of the substrate (N+P2O5+K2O) is 3-5%, and the grain diameter of the substrate is 0.1-4.9 mm, and the volume weight of the substrate is 0.2-0.8 g/cm3, and the gas-water ratio of the substrate is 1: 2-4, and the EC (elastic coefficient) value of the substrate is 1-3 and the pH value of the substrate is 5.8-7.5. The seedling substrate for soilless culture for vegetables mainly uses organic wastes as raw materials, and produces seedling substrate by high temperature fermentation treatment, and changes wastes into wealth, and turns harm into good. The invention has a low production cost, a light weight and complete nutrients such that it is suitable for growth and development for vegetable seedlings, and is a good substrate for soilless culture industrialized tray seedling for vegetables.
Owner:江苏培蕾基质科技发展有限公司

Pumpkin short bread and making method thereof

The invention relates to pumpkin short bread and a making method thereof. The pumpkin short bread comprises the following raw materials in parts by weight: 20-30 parts of pumpkins, 60-80 parts of low-gluten flour, 1-5 parts of cocoa, 3-6 parts of sesame oil, 3-7 parts of shortening, 3-7 parts of lard, 2-5 parts of a nutrition additive, 10-15 parts of levulose, and 5-10 parts of dried meat floss. The making method comprises the following making steps of (1) squeezing the pumpkins into pumpkin puree; (2) adding the sesame oil and the dried meat floss for seasoning; (3) adding the cocoa and the levulose, then adding the shortening, the lard, the nutrition additive, a little water and standby materials, and kneading the pumpkin puree, the sesame oil, the dried meat floss, the cocoa, the levulose, the butter, the lard, the nutrition additive, the water and the standby materials to obtain dough; (4) cutting and shaping the dough; and (5) baking the shaped dough so as to obtain finished products. According to the pumpkin short bread and the making method thereof, disclosed by the invention, the pumpkins are used as the raw material of the short bread; the sesame oil, the dried meat floss and the like are added for seasoning; the short bread is prepared by mixing and baking the soft and crisp materials so that the short bread is crisp, fragrant and delicious; in the making process, the special taste of the pumpkins is reserved furthest; the pumpkins can prevent obesity, diabetes, high blood lipid and high cholesterolemia, and have a good effect of preventing cancer.
Owner:ANQING JIANGAN YIPINXIANG FOOD CO LTD

Industrial cultivation method of selenium-enriched agaricus bisporus

The invention provides an industrial cultivation method of selenium-enriched agaricus bisporus, The cultivation materials comprises the materials based on the following part by weight: 100-300 parts of straw, 100-300 parts of cow dung, 0.5-1 part of urea, 0.5-1 part of ammonium bicarbonate, 0.5-1 part of superphosphate, 1-2 parts of lime, 1-2 parts of cake fertilizer, 0.1-0.3 parts of sodium selenite, etc. The invention also provides a series of industrial cultivation methods such as the preparation of mushroom seeds, the preparation of paved soil, the cultivation of the selenium-enriched agaricus bisporus, etc. The cultivation method has low cost, simple and convenient operation and easy realization, and can cultivate the agaricus bisporus with high yield and abundant nutrition, wherein the content of organic selenium generally can reach more than 0.5-1%. The selenium-enriched agaricus bisporus is dried in a drying oven till that moisture content is less than 5%, is crashed and screened to obtain the organic selenium powder; and the organic selenium powder is taken as raw materials to be matched with spirulina, lucid ganoderma, and the like, to prepare various selenium-enriched nutritious foods such as granules, troche, oral liquid, and the like, thereby having wide application range.
Owner:蛟河市黑土白云食用菌有限公司

Slowly-releasing water conservation biological organic and inorganic compound fertilizer particles and production method thereof

The invention belongs to the technical field of bio-organic fertilizer production, and provides slowly-releasing water conservation biological organic and inorganic compound fertilizer particles and a production method thereof. The fertilizer has the advantages of reasonable structure, unique processing technique, scientific formulation, high fertilizer effect, improved soil physical condition, convenience application, and wide application scope; high-grade bio-organic fertilizer meeting the requirements of organic agricultural vegetable, fruits or food production, or fertilizer having special functions of drought resisting, saline and alkaline resisting and continuous cropping resisting and capable of specially meeting fertilizer requirement rules of various crops can be further designed and developed. The fertilizer effect playing way in the invention is unique, and component parts such as probiotics, inorganic nutrients, regulatory factors, organic matter and the like can be respectively played in time and space. Through the design to fertilizer particle structure and formula, the advantages of organic matter, high concentration of inorganic fertilizer, slowly-releasing efficiency and the special effects of beneficial microorganisms are integrated and slowly-releasing water conservation biological organic and inorganic compound fertilizer particles can be the first choice in replacing organic and inorganic compound fertilizers, compound fertilizers and inorganic slow release fertilizers.
Owner:贾洪涛

Chinese medicine residue organic fertilizer and production method thereof

The invention provides a Chinese medicine residue organic fertilizer. Wastes after extraction of Chinese traditional medicines can be fully utilized, utilization of waste materials is realized, and a bactericidal and insect disease preventing organic fertilizer full of nutritional ingredients is also provided for agricultural production. The Chinese medicine residue organic fertilizer is prepared by fermenting Chinese medicine residue, excrement of animals, solid waste, bacillus subtilis and EM. The Chinese medicine residue organic fertilizer has the advantages that the Chinese medicine residue, excrement of animals and solid waste are mixed, biological fermentation bacteria are added for carrying out rapid fermentation, organic fertilizer is processed, waste materials are changed into things of value, harm is turned into good, the problem of treatment of abandoned herb residue produced by a Chinese medicine factory is solved, and waste treatment cost is also greatly reduced, so that a win-win situation of environmental protection and economic development is realized. By adopting the organic fertilizer made from the Chinese medicine residue, soil can be effectively improved, crop pest also can be effectively prevented, and quality, yield and safety of crops are improved.
Owner:INST OF S&T INFORMATION SHANDONG ACADEMY OFAGRI SCI

Matrix produced by using vinegar residue for greening and production process thereof

The invention discloses a matrix produced by using vinegar residue for greening and a production process thereof, belongs to soil for greening projects and a manufacturing method, and aims at the problems that the vinegar residue matrix in the prior art has insufficient stacked fermentation, and the vinegar residue and the mushroom residue are difficult to process in factories in batch and cannot realize commercial production. The process comprises the following steps: adding bacteria into the vinegar residue serving as a main material and plant ash serving as an auxiliary material and mixing the materials, then performing primary (aerobic) fermentation, adding 6 to 8 percent of vermiculite, 10 to 15 percent of perlite and 15 to 20 percent of mushroom residue into the mixture, and performing secondary post (corrosion) fermentation to obtain granular matrix of which the organic substance content is no less than 50 percent, the soluble ion concentration EC value is 1 to 3mS/cm, the pH is 5.5 to 6.5, the venting gap is 25 percent (V) and the water holding gap is 50 percent (V). Through trial, the matrix has loose and ventilated texture, obviously reduces the soil volume weight around flowers and plants, improves water retention, fertility retention and air permeability of the soil, has the function of improving a soil micro-zone environment around the plants, and develops an important path for avoiding environment pollution and changing waste into valuable for factory batch treatment of the vinegar residue and the mushroom residue and realization of commercial production.
Owner:ZHENJIANG HENGXIN BIOTECH CO LTD +1

Fabrication method of soilless culture matrix for vegetables

The invention discloses a fabrication method of a soilless culture matrix for vegetables. According to the method, a high-temperature super promoter containing beneficial microorganisms is adopted to carry out fermentation rotten treatment on alcohol renewal and straw powder; raw and auxiliary materials, such as coconut shell powder, carbonised rice husk or plant ash, frozen earth or cripple, perlite and vermiculite, are added for preparing. The method comprises concrete operations: collecting and processing the raw and auxiliary materials; composting and fermenting the materials and organic materials according to a formula; and adding coconut shell powder and other auxiliary materials. In the finished soilless culture matrix for the vegetables, the content of moisture is smaller than or equal to 45%; the content of a dry-base organic matter is greater than or equal to 40%; the total nutrient content of dry N, P2O5 and K2O is 2.5-3%; the pH is 5.5-7; the EC is smaller than or equal to 2.5; the particle size is smaller than or equal to 5mm; the material of which the particle size is 2-4mm accounts for 55-60%. By adopting the fabrication method, organic wastes such as the coconut shell powder, the alcohol renewal, and the straw powder are mainly utilized as the raw materials; the culture matrix for the vegetables is produced by adopting high-temperature fermentation; the waste is changed into treasures; harm matters are turned into good matters. The soilless culture matrix is low in cost, light in texture, full in nutrient, and applicable to growth and development of the vegetables, and is a good matrix for the soilless culture of the vegetables.
Owner:江苏兴农基质科技有限公司
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