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4403 results about "Chrysanthemum Flower" patented technology

A kind of lady's health wine and preparation method thereof

The invention provides a lady health-care wine and a preparation method thereof. The health-care wine is prepared from angelica, hemlock parsley, radix paeoniae alba, prepared radix rehmanniae, raw radix rehmanniae, radix ophiopogonis, prepared fleece-flower root, lucid ganoderma, radix astragali, ginseng, rhizoma polygonati, poria with hostwood, polygala root, stir-fried spine date seed, deer fetus paste, antler, donkey-hide gelatin, glue of tortoise plastron, stir-fried eucommia, mistletoe, pawpaw, radix achyranthis bidentatae, broomrape, rhizoma drynariae, spatholobus stem, cassia bark, cornus officinalis, epimedium, Curculigo orchioides, saffron, Cordyceps, rhizoma cyperi, agilawood, Flos Caryophyllata, dalbergia wood, Turmeric Root-tuber, Rhizoma Zedoariae, cowherb seed, pseudo-ginseng, raw pollen typhae, pummelo pee, fingered citron, citron, raw rhubarb, fructus cannabis, bush-cherry seed, peach kernel, Chinese radish seed, semolina seed, cassia seed, Plantain seed, dodder, wolfberry fruit, raspberry, schisandra fruit, cherokee rose, Semen Euryales, gynostemma pentaphyllum, raw hawthorn, red rice, gastrodia tuber, kudzu root, chrysanthemum flower, calcined oyster and dragon bone, white spirit and yellow wine. The preparation method comprises the following steps: soaking the Chinese medicinal herbs in 50 vol% top-grade white spirit for 36 days (stirring every three days),and discarding the Chinese medicinal herbs after 36 days; and adding top-grade yellow wine (twice of white spirit), adding a right amount of honey (according to mouthfeel), sealing, and soaking for 36 days (stirring every three days) to obtain the lady health-care wine. When people drink 50ml of the health-care wine a day, the health-care wine can tonify the liver and kidney, recuperate yin and yang, invigorate qi, strengthen the bone, nourish the blood and refresh the brain.
Owner:BIHENG BIXIN BEIJING INVESTEMENT MANAGEMENT

Highland barley, Litsea coreana and sweet potato beef jerky and preparation method thereof

The invention discloses highland barley, Litsea coreana and sweet potato beef jerky and a preparation method of the highland barley, Litsea coreana and sweet potato beef jerky. The highland barley, Litsea coreana and sweet potato beef jerky comprises the following raw materials, by weight ratio, 50-60 parts of beef jerky, 1-1.5 parts of salt, 2-3 parts of soybean sauce, 1-2 parts of monosodium glutamate, 5-10 parts of white sugar, 1.5-2 parts of yellow rice wine, 0.2-0.3 part of tsaoko amomum fruits, 0.5-0.8 part of Chinese red pepper, 0.3-0.4 part of cinnamon, 0.4-0.6 part of dried orange peel, 0.2-0.3 part of radix angelicae, 0.4-0.6 part of fresh ginger, 0.1-0.2 part of grape leaves, 5-8 parts of highland barley, 10-15 parts of Litsea coreana, 3-5 parts of dogbane leaves, 2-4 parts of mint, 1-2 parts of sunflower discs, 2-3 parts of wild chrysanthemum flowers and 8-12 parts of sweet potato powder. The highland barley, Litsea coreana and sweet potato beef jerky has the advantages of being rich in nutrition, red and bright in color and luster, tasty and special in flavor, having high elasticity and chewiness, Litsea coreana fragrance and sweet highland barley and sweet potato fragrance, and being novel, and is leisure food which is green, healthy, non-additive, suitable for people of all ages and both sexes, and capable of satisfying requirements of different crowds.
Owner:BENGBU FENGMU BEEF & MUTTON PRODS

Peony flower tea and preparation method thereof

The invention relates to a peony flower tea and a preparation method thereof. The peony flower tea is prepared from the following materials according to parts by weight: 5.0-9.0 parts of chrysanthemum flower, 5.0-10.0 parts of Lycium chinense, 4.0-8.0 parts of red date, 2.0-4.0 parts of lemon, 4.0-6.0 parts of Chinese hawthorn, 6.0-15.0 parts of rose, 10.0-40.0 parts of peony flower and / or 10.0-30.0 parts of peony leaves. The preparation method comprises the steps of: 1) weighing chrysanthemum flower, Lycium chinense, lemon and Chinese hawthorn, respectively boiling out with water after being soaked with water for 12 hours, boiling out three times for every material, then merging decoction liquid, and storing at the temperature of 0 to -20 DEG C after concentrating till the amount of material in the solution is 0.1-0.2 g / ml; 2) picking fresh peony flower and / or peony leaves in the squaring stage, putting into cold water for cleaning and then draining water for 2-4 hours; and 3) putting the peony flower or leaves after processing into the decoction liquid after being unfrozen for soaking so as to completely absorb water and then taking out after reaching a saturation state, draining water till no water is on the surface, and air-drying at low temperature till the water content is lower than 5%. The peony flower tea contains active ingredients capable of inhibiting oral bacteria so as to achieve the effects of cleaning oral cavity and preventing dental caries.
Owner:安徽古禾记生物科技有限公司

Chinese herbal medicine health-care cigarette

InactiveCN101690613ASolve the disadvantages of containing a large amount of tar and other harmful substancesSolve the problem of irritating and easily causing drynessTobacco treatmentCigar manufactureChrysanthemum FlowerPeppermints
The invention discloses a Chinese herbal medicine health-care cigarette, comprising a cigarette stem and a filter tip connected with the cigarette stem, wherein shredded tobacco is contained in the cigarette stem; the shredded tobacco is prepared by mixing Chinese herbal medicines, Chinese alpine rush fibers and essence; the Chinese herbal medicines comprise elm bark powder matched with one or a plurality of radix isatidis, lotus leaf, peppermint leaf, tea leaf, honeysuckle flower, chrysanthemum flower, clove, liquorice, ginger, radix scutellariae and Chinese thorowax. The Chinese herbal medicine health-care cigarette adopts the elm bark powder instead of the traditional shredded tobacco adhesive containing large amounts of coke tar and other harmful substances, uses the Chinese alpine rush fibers and the essence as the auxiliary materials and combines the Chinese herbal medicines to prepare the Chinese herbal medicine health-care cigarette of which the mouth feel, the lasting taste, the burning speed and the ash color are close to those of the traditional cigarette. The health-care cigarette does not contain harmful substances contained in the traditional cigarette, so that smokers can enjoy the feel of traditional smoking and absorb the abstract of the Chinese herbal medicines at the same time; and therefore, the health-care cigarette performs the functions of keeping good health and strengthening the body.
Owner:何奇伟

Meal replacement powder balanced in nutrients, and making method of meal replacement powder

The invention belongs to the field of healthy foods, and particularly relates to a food composition capable of replacing meal, shaping bodies and being balanced in nutrients, and a making method of the food composition. The food composition is made from selected cereals, nuts and medicinal and edible traditional Chinese medicines, and is made from raw materials of coix seeds, buckwheat, oat grains, chenopodium quinoa, red bean, honeysuckle flowers, chrysanthemum flowers, rhizoma polygonati odorati, Chinese wolfberry fruits, lily bulbs, white fungi, apricot kernels, black sesame seeds, walnuts,pumpkin seeds and the like. The nutritive meal replacement powder disclosed by the invention is rich in nutrition, high in satiety, smooth in mouth feel and rich in fragrance; and defects that the nutrition runs off due to high-temperature treatment of extrusion, puffing and the like, and people eating the meal replacement powder easily suffer from excessive internal heat are overcome, the meal replacement powder can provide protein, amino acids, vitamins and trace elements necessary for maintaining functions of human bodies, and the meal replacement powder can reduce weight and reduce bloodlipid, and besides, can also achieve the effect of comprehensively complementing nutrition.
Owner:GUANGZHOU ZHENGGUANG BIOTECH CO LTD

Pig feed mycotoxin degrading adsorbent and application thereof

The invention discloses a mycotoxin degrading adsorbent, which contains bacillus subtilis, lactobacillus plantarum, lactobacillus acidophilus, leuconostoc lactis, lactobacillus delbrueckii, lactobacillus fermenti, lactobacillus salivarius, vitamin C, vitamin E, radix astragali, zinc methionine, potassium chloride, cassia bark, clove, oriental wormwood, folium artemisiae argyi, sweet wormwood, wild chrysanthemum flower, semen plantaginis, yeast cell wall and phytase. The mycotoxin degrading adsorbent disclosed by the invention has multiple effects including generation inhabitation, degradation and adsorption on various common mycotoxins, and can additionally boost immunities of pigs and promote excretion of toxic substances; the mycotoxin degrading adsorbent has excellent comprehensive performance and plays a remarkable role on productivities of piglets, and the mycotoxin degrading adsorbent can reduce disease rate, improve daily gain, increase feed digestibility and reduce feed conversion ratio. Moreover, the mycotoxin degrading adsorbent is low in dosage but effective and free from adsorption on drugs and other nutrient substances, and the adsorbent can be biologically degraded after being secreted and avoid pollutants; and the mycotoxin degrading adsorbent has good application value in breeding industry.
Owner:佛山播恩生物科技有限公司

Method for preparing Chinese medicine marinade for fried pungent beancurd

The invention discloses a method for preparing a Chinese medicine marinade for fried pungent beancurd. The invention is characterized in that the Chinese medicine marinade comprises the following components in percentage by weight:10-12% of wolfberry fruit, 5-7% of honeysuckle flower, 6-8% of chrysanthemum flower, 3-5% of peppermint leaf, 4-6% of licorice root, 16-18% of soybean juice, 37-41% of pickled amaranth juice, 5-7% of yellow wine and 4-6% of table salt. The method comprises the following steps: mixing the wolfberry fruit, the honeysuckle flower, the chrysanthemum flower, the peppermint leaf, the licorice root, the soybean juice and water the weight of which is twice of the total weight of the components, boiling, cooling, adding the pickled amaranth juice, the yellow wine and the table salt, putting the mixture in a container, evenly stirring, sealing, and fermenting for 4-6 mouths, wherein the obtained liquid is the Chinese medicine marinate. According to the invention, the preparation method of the marinate for fried pungent beancurd is improved. The fried pungent beancurd pickled by using the Chinese medicine marinate has the advantage of overcoming the defect that the user can feel thirsty and easily suffer from excessive internal heat after eating the original fried pungent beancurd.
Owner:SHANGYU BAIWEIXIAN FOODS

Traditional Chinese medicine composition for treatment of cervical spondylopathy and osteoarticular diseases and preparation method thereof

InactiveCN101537168AImprove cervical tightnessImprove shoulder soreness and discomfortSkeletal disorderPlant ingredientsJoint arthralgiaIrritation
The invention discloses a traditional Chinese medicine composition for the treatment of cervical spondylopathy and osteoarticular diseases and a preparation method thereof. The traditional Chinese medicine composition mainly consists of the following bulk drugs: cassia twig, Chinese angelica root, ledebouriella root, rhizome of Sichuan lovage, notopterygium, peppermint, root of kudzuvine, chrysanthemum flower, Chinese ephedra, capsule of weeping forsythia, dandelion, radix angelicae pubescentis, cortex moutan, lindera root, nutagrass flatsedge rhizome, auckandia root, red peony root, white peony root, root bark of barbary wolf berry, red sage root, tetrandra root, acanthopanax bark, bark of eucommia, achyranthis bidentatae, indian bread, magnolia bark, atractylodes rhizome, alisma rhizome, plantain seed, medicated leaven, atractylodes macrocephala, bark of chinese cassia tree, dried ginger, pricklyash berry, clove, curcuma root, corydalis tuber, safflower, peach kernel, motherwort, bighead atractylodes rhizome, raw milkvetch root, asiabell, glehnia root and boxthorn. The traditional Chinese medicine composition can obviously improve cervical spondylopathy and symptoms such as spondylopathy contraction, shoulder irritation, arthralgia, muscular tension, muscular fatigue, muscular acid bilge, dizziness, cephalalgia, soreness of the waist and the knees and pain in the legs and numbness of the extremities of other osteoarticular disease patients. The traditional Chinese medicine composition has stable efficacy, and moreover has advantages of quick effect, sustained effect, applicability to long-term use, low cost, no toxic-side effects and the like.
Owner:TAIYI HEPU BEIJING RES INST OF TCM

Composite traditional Chinese medicinal sterilizing agent for dairy farm

The invention discloses a composite traditional Chinese medicinal sterilizing agent for a dairy farm which has no medicine residue and is environmentally friendly. The composite traditional Chinese medicinal sterilizing agent product is prepared by compounding traditional Chinese herbs such as gallnut, houttuynia cordata, coptis chinensis, scutellaria baicalensis, folium isatidis, herba andrographitis, radix isatidis, wild chrysanthemum flower, gingko, rhizoma acori graminei, magnolia officinalis, thyme, lysimachia christinae hance and the like in an ultrasonic auxiliary two-step extraction process. The composite traditional Chinese medicinal sterilizing agent has advantages the that the production process of ultrasonic auxiliary ethanol extraction of traditional Chinese herb and decoction is adopted in the preparation process of the composite traditional Chinese medicinal sterilizing agent, so that the aqueous soluble and alcohol soluble antibacterial active substances in the traditional Chinese herbs can be more adequately utilized; secondly, tween 80 and propanediol are added in the composite traditional Chinese medicinal sterilizing agent, so that the stability, adsorption property and viscosity of the sterilizing agent can be improved, and the effect of the composite traditional Chinese medicinal sterilizing agent can be further improved; thirdly, the product is environmentally friendly and safe, has no adverse effect on cow and has no problems such as medicine residue and drug resistance.
Owner:成都科宏达科技有限公司

Traditional Chinese medicine compound anti-coronavirus and anti-flu-virus composite antibacterial multifunctional fiber

The invention belongs to the field of functional fiber materials, and discloses a traditional Chinese medicine compound anti-coronavirus and anti-flu-virus composite antibacterial multifunctional fiber. The fiber comprises traditional Chinese medicine antiviral particles, inorganic antibacterial particles, health-care functional particles and a fiber matrix. The traditional Chinese medicine antiviral particles are silicon dioxide aerogel microspheres loaded with traditional Chinese medicine antiviral components, and the traditional Chinese medicine antiviral components comprise radix isatidis,dandelions, honeysuckle flowers, wild chrysanthemum flowers, folium isatidis, herba andrographitis, citrus chachiensis hortorum, ageratum and mint extracts. According to the traditional Chinese medicine compound anti-coronavirus and anti-flu-virus composite antibacterial multifunctional fiber, the silicon dioxide aerogel microspheres are innovatively adopted as carriers of the traditional Chinesemedicine antiviral components and are introduced into fiber materials, so that the traditional Chinese medicine antiviral functional components can be protected from being damaged in the fiber forming process, and a good antiviral effect is achieved. The antiviral activity rate of the fiber product obtained through testing against coronaviruses Hcov-229E and influenza A viruses H1N1 can reach 99%or above.
Owner:黄蕊烨

Traditional Chinese medicine health-care pillow and production method thereof

The invention discloses a traditional Chinese medicine health-care pillow and a production method thereof. In order to overcome the defects of conventional traditional Chinese medicine health-care pillows, such as slow, little and impersistent effect, inconvenient pillow inner replacement and high production cost, the invention adopts 10g of wild chrysanthemum flowers, 10g of lotus leaves, 20g of cassia seeds, 20g of feather cockscomb seeds, 5g of red flowers, 10g of tuber fleeceflower stems, 10g of polygonum multiflorum, 20g of argy wormwood leaves, 5g of spina date seeds, 10g of silktree albizia bark, 10g of polygala root, 10g of Chinese magnoliavine fruits, 10g of glossy privet fruits, 10g of red-rooted salvia root, 10g of Chinese dodder seeds, 5g of fennels, 10g of dried orange peels, 5g of Sichuan pepper, 100g of tea leaves, 5g of camphor, 5g of lucid ganoderma and 10g of Chinese atractylode rhizome, which are ground and put into a cloth bag, the cloth bag is put into a pillowcase, cotton is filled around the cloth bag, and the pillowcase is closed. The pillow is used for sleeping, has the effects of clearing away the heart fire, soothing the nerves, refreshing the brain, improving eyesight and improving sleep, and can remarkably improve the symptom of patients with cardiovascular diseases, the effective rate for dizziness and insomnia is 97 percent, the effective rate for neurasthenia is 95 percent, and the effective rate for dim-sighted eye diseases is 91 percent.
Owner:尹琼剑
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