221 results about "Sesame seed" patented technology

The invention relates to the technical field of organic fertilizers and planting of watermelons and muskmelons, and provides a special fertilizer for milk irrigated watermelons and muskmelons and a double-stubble planting method for sweetness enhancement of milk irrigated watermelons and muskmelons. The special fertilizer for the milk irrigated watermelons and muskmelons comprises black goat manure, sophora alopecuroide, sesame seed meal, bran, organic fresh milk, brown sugar and zymophyte. The black goat manure is pulverized into powder by a pulverizer, the sophora alopecuroide is pulverizedinto 1 cm to 2 cm, and the ratio of the black goat manure, the sophora alopecuroide, the sesame seed meal, the brans, the organic fresh milk, the brown sugar and the zymophyte is 2700-3200: 80: 50: 150: 5: 1. The double-stubble planting method for sweetness enhancement of the milk irrigated watermelons and muskmelons comprises the following steps: selection of a nursery seedling plate and soil, cleaning and germination accelerating of seeds, soil preparation, transplanting, irrigation, topdressing, shaping and forking of watermelon and muskmelon vines and fruit bearing of the watermelons and the muskmelons. The problems that in an existing watermelon and muskmelon planting process, soil nutrients are damaged due to the fact that chemical fertilizers are used for a long time, and the sweetness of melons is reduced are solved.

The invention relates to the technical field of grain and oil processing, in particular to a flaxseed microwave-assisted wall breaking and nitrogen protection cold pressing process. The method comprises the following steps: putting flaxseeds into a microwave bin, carrying out intermittent microwave treatment, and carrying out blank rolling treatment on the flaxseeds by adopting a double-helix blank rolling mill to obtain crude oil; and after degumming, deacidifying, decolorizing and deodorizing the crude oil, filtering the crude oil to obtain refined oil. According to the method, the flaxseed cell wall rupture rate is increased through microwave pretreatment, more grease can be released, the grease flow resistance can be reduced, the released grease can be rapidly separated from a fiber network and resorption is reduced through a nitrogen-assisted pressing mode, and after first-time cold pressing, oil cakes are subjected to secondary microwave treatment, so that the flaxseed oil yield is improved. The method can further destroy residual cell structures, and can prevent oil cake hardening caused by oxidation under the protection of nitrogen, so that the oil yield during secondary repressing is increased.

The invention relates to the technical field of AI vision, in particular to a sesame seed candy forming defect real-time detection method and device based on AI vision. The method comprises the following steps: respectively collecting multimode images of qualified sesame seed candies, generating a qualified characteristic fingerprint set, and calculating sugar body light transmission uniformity and sesame adhesion density as a domain parameter set; constructing a probability distribution model, and setting an anomaly judgment threshold value and a domain parameter early warning threshold value; collecting a multi-mode image of the to-be-detected sesame seed candy in real time, extracting a to-be-detected feature fingerprint, and calculating the light-transmitting uniformity of a to-be-detected candy body and the sesame adhesion density; calculating a comprehensive abnormal score, and judging a defect; and capturing a low-confidence sample based on the comprehensive anomaly score, obtaining an artificial correction feedback sample, and updating a probability distribution model, an anomaly judgment threshold value and a domain parameter early warning threshold value by utilizing the feedback sample through online incremental learning. According to the invention, the detection cost of a high-yield production line can be reduced, and the model deployment period is shortened.

The invention discloses a gastrodia elata indoor three-dimensional cultivation method, which comprises the following steps: gastrodia elata seed treatment, substrate preparation, basket planting, planting and cultivation management, in the first three months in the cultivation management process, a nutrient solution A is sprayed once every five days; a mixed solution of the nutrient solution A and the nutrient solution B is sprayed once every 9 days in the last three months. By means of the cultivation method, the yield of the gastrodia elata and the content of gastrodin in the gastrodia elata are remarkably increased.

The invention belongs to the technical field of feed processing, and particularly relates to a live pig feed premix additive and a preparation method thereof. The premix additive for the live pig feed comprises the following raw materials: astragalus membranaceus, codonopsis pilosula, soybeans, alfalfa, carrots, spinach, pumpkins, kelp, laver, sesame, green tea, grape seeds and rosemary. The invention also discloses a preparation method of the premix additive for the live pig feed. S1, material selection; s2, raw material pretreatment; s3, extracting effective components; and S4, packaging the microcapsules. S5, composite wrapping of multiple layers of wall materials; s6, mixing; s7, performing secondary mixing and homogenizing; s8, mixing for the third time; and S9, drying, sterilizing and packaging. According to the invention, staged release of the microcapsules containing nutritional ingredients is achieved, and the active ingredients are controlled to be sequentially released at different time and different parts by multiple layers of wall materials.

The invention is suitable for the technical field of health care, and provides a health-care food formula for improving sleep. Comprising the following raw materials in parts by weight: 150-250 parts of whole-grain oatmeal, 100-200 parts of germinated brown rice powder, 60-80 parts of pumpkin seeds, 50-60 parts of black sesame, 40-50 parts of flaxseeds, 62-70 parts of dried sour cherries, 55-60 parts of dried figs, 45-52 parts of dried bananas, 20-25 parts of chamomile flower powder, 18-20 parts of ground cinnamon, 50-60 parts of fructus cannabis protein powder, 70-80 parts of millet powder, 35-40 parts of hericium erinaceus powder and 18-20 parts of ganoderma lucidum spore powder. The beverage is prepared from 48-50 parts of fructo-oligosaccharide, 35-40 parts of date palm paste, 25-30 parts of beer yeast powder, 28-30 parts of walnut oil, 15-20 parts of semen ziziphi spinosae and 10-15 parts of semen boitae. Various nutritional foods are adopted, so that the problem of difficulty in falling asleep caused by insufficient secretion of melatonin can be solved, and anxiety, light sleep caused by excessive activity of brain waves and the like can be relieved.

The invention relates to the field of food processing, and particularly discloses a high-nutrition chili sauce and a preparation method thereof. Comprising the following raw materials in parts by weight: 60-80 parts of chilies, 40-50 parts of agrocybe cylindracea particles, 1.5-2.5 parts of a fermented microbial bacterial solution, 3-5 parts of fresh ginger, 1-3 parts of garlic, 20-25 parts of longan aril, 10-15 parts of asparagus, 5-8 parts of crushed peanuts, 3-6 parts of white sesame seeds and 2-4 parts of condiments. The fermentation microorganism bacterial liquid comprises a lactobacillus plantarum bacterial liquid and a Wickerhamomyces anomalus bacterial liquid in a mass ratio of (2-4): (1-1.5). The high-nutrition chili sauce has the advantages of being long in preservation time and mellow and rich in taste and texture.

The utility model discloses a sesame roasting device for sesame paste production, and relates to the technical field of sesame roasting. The utility model comprises a plurality of legs and a rectangular frame fixedly mounted on the top of the plurality of legs, the legs are provided with a driving mechanism and a screening mechanism, the driving mechanism comprises a stir-frying pot rotatably mounted on the rectangular frame, a mounting groove 1 is provided on the outer wall of the stir-frying pot, a material inlet and outlet pipe is fixedly mounted in the mounting groove 1, the material inlet and outlet pipe is communicated with the stir-frying pot, a plurality of mounting grooves 2 are respectively provided on the left and right sides of the stir-frying pot, and heating rods are respectively arranged in the plurality of mounting grooves 2. The utility model is provided with a driving mechanism, and when in use, sesame seeds can be poured into the stir-frying pot through the material inlet and outlet pipe, and then a plurality of heating rods are started to roast the sesame seeds in the stir-frying pot, and then the motor is driven to make the rotating shaft 1, the shoveling plate, the pulley 1 and the pulley 2 rotate synchronously.

The invention relates to the field of double-sesame-cake processing, in particular to a grinding machine for double-sesame-cake processing and a using method of the grinding machine. The invention aims to provide the grinding machine for processing the double-sesame cake and the use method thereof, which can reduce the influence of grinding heat on sesame fragrance, improve the adhesion and condition of sesame and reduce sharp structures on the surfaces of sesame grains. According to the technical scheme, the device comprises a base, a mounting frame is fixedly connected to the right side of the base, and a vertical frame is fixedly connected to the rear side of the base. Sesame grains are ground in the spiral grinding channel in a mechanical vibration mode, and a cold air conveying mode of the air supply machine is adopted, so that the sesame grains are in a low-temperature state all the time in the grinding process, the quality of the sesame grains in the processing process is guaranteed, the fragrance of the sesame is kept, and by adopting the mode, the sesame can be ground at the low temperature; and the sesame seeds can be subjected to air screening in the flow guide cabin through the tail section of the input air flow of the air supply machine.

The invention relates to the technical field of sesame oil production, and discloses a feeding device for sesame oil production and a feeding method.The feeding device comprises a conveying mechanism, the conveying mechanism further comprises a conveying pipeline, a rotating rod is rotationally connected to the inner wall of the conveying pipeline, and a motor is fixedly connected to the side wall of the conveying pipeline; sesame is poured into a conveying pipeline from a feeding port, then a motor is started to drive a rotating rod to rotate, a first spiral auger and a second spiral auger rotate, the sesame can be conveyed to the position of a rotating ring, when the rotating rod rotates, a sliding block can be driven to rotate, the rotating ring and a stirring plate rotate, the sesame is beaten, and when the rotating ring rotates, the rotating ring is driven to rotate, so that the sesame is conveyed to the position of the rotating ring. When sesame seeds are conveyed, the sesame seeds can drive a fixing rod to rotate, the fixing rod slides on the inner wall of a cam groove, so that a rotating ring is driven to move left and right in a reciprocating mode, a stirring plate rotates and can move transversely, sesame seeds are subjected to impact force in different directions, the combined sesame seeds are fully scattered, and sesame seeds are effectively prevented from being stacked in a conveying pipeline.

The invention discloses an SNP (Single Nucleotide Polymorphism) molecular marker related to the oil content character of sesame seeds and application, and belongs to the technical field of sesame biology. The SNP molecular marker is located at the position of 3669198bp on a fifth chromosome of a sesame genome; the basic group of the SNP molecular marker is A or G. According to the SNP molecular marker related to the oil content character of the sesame seeds and the application, genotype detection can be carried out in the seedling stage, a single plant with a breeding target can be screened, blind removal of excellent materials due to conditions such as seedling thinning is avoided, excellent offspring can be reserved as many as possible, and the breeding efficiency is improved.

The invention discloses a cereal mixture capable of regulating blood sugar and a preparation method of the cereal mixture, relates to the technical field of food processing, and aims to solve the problem that the synergistic effect of cereals in the aspect of blood sugar regulation is difficult to give full play to existing cereal products. The feed consists of the following raw materials: 15-25 parts of corn flour, 10-20 parts of tartary buckwheat flour, 12-18 parts of oat flour, 10-16 parts of white hyacinth bean powder, 10-16 parts of red bean powder, 8-12 parts of sesame, 8-12 parts of dietary fiber powder, 6-10 parts of soybean protein isolate powder, 4-8 parts of whey protein powder, 3-6 parts of konjaku flour, 3-5 parts of tea flowers, 2-4 parts of mulberry leaves, 2-4 parts of mulberries, 2-4 parts of bitter gourds, 2-4 parts of Chinese wolfberry fruits, 1.5-3 parts of rhizoma polygonati and 3-5 parts of Chinese yams. The beverage is prepared from the following raw materials in parts by weight: 1.5 to 3 parts of fructus momordicae, 1.5 to 3 parts of poria cocos, 1.5 to 3 parts of radix puerariae, 1.5 to 3 parts of fructus hippophae, 0.2 to 0.4 part of phytosterol, 0.2 to 0.4 part of L-arabinose, 0.1 to 0.15 part of edible essence, 0.15 to 0.3 part of sodium carboxymethyl cellulose, 0.15 to 0.3 part of xanthan gum and 0.02 to 0.04 part of sucralose. The invention has the advantage of giving full play to the synergistic effect of grains in the aspect of blood sugar regulation.

A sesame seed heat drying system used for preparing anti-oxidization sesame oil, comprising: a conveyor mechanism, the conveyor mechanism being arranged on a frame and used for conveying sesame seeds to process and treat same. A pretreatment station, a first reaction station, a water removal station, a second reaction station, and heat drying stations provided upstream of and downstream of the second reaction station are sequentially arranged in the conveyance direction of the conveyor mechanism. The pretreatment station is provided with a rolling mechanism used for forming recesses on the surfaces of sesame seeds so as to increase the contact surface. The first reaction station is provided with a hydrothermal pretreatment mechanism used for carrying out a hydrolysis reaction on the surfaces of the sesame seeds. The water removal station is provided with a drying mechanism used for removing water from the surfaces of the sesame seeds. The second reaction station is provided with an extraction mechanism used for extracting lignin by means of carrying out a reaction on the surfaces of the sesame seeds by using ethanol. The heat drying stations are provided with heat drying mechanisms used for evaporating water on the surfaces of the sesame seeds. The drying mechanism comprises a water absorption assembly arranged above the conveyor mechanism and used for primarily absorbing residual water on the sesame seeds and the conveyor mechanism, a drainage assembly arranged above the water absorption assembly and used for discharging water in the water absorption assembly, and a receiving assembly arranged at one side of the drainage assembly and used for collecting discharged water.

The utility model relates to the technical field of sesame seed frying machines, and discloses a sesame seed frying machine smoke exhaust device which comprises a seed frying machine body, a smoke exhaust pipe is connected to the top of the seed frying machine body in an inserted mode, a sealing ring is fixedly connected to the outer surface of the smoke exhaust pipe, and a bolt is connected to the interior of the sealing ring in a threaded mode. And the inner wall of the smoke exhaust pipe is fixedly connected with a clamping ring. The seed frying machine has the following advantages and effects that impurities can be filtered, accumulated oil droplets flow downwards along the inclined inner wall of the first conical filter screen and flow into the collecting ring groove along the pipe wall of the smoke exhaust pipe, when the interior of the smoke exhaust pipe needs to be cleaned, the bolt can be taken down regularly, the smoke exhaust pipe is drawn out from the top of the seed frying machine body, and the oil droplets can be cleaned conveniently. The collecting ring groove can be taken down to be cleaned by twisting, the first conical filter screen is dragged downwards, the clamping block is pulled out of the inner wall of the clamping ring, and therefore the first conical filter screen can be taken down to be cleaned, the interior of the pipeline is prevented from being blocked, and dismounting and mounting are convenient.

This invention discloses a functional sesame paste with both medicinal and edible components and its preparation method, belonging to the field of food processing technology. By weight, it comprises: 80-95 parts sesame seeds, 3-10 parts medicinal and edible compound powder, 2-8 parts edible vegetable oil, 0.1-0.5 parts monoglycerides or phospholipids, 0.5-2 parts prebiotic oligosaccharides, and 0.01-0.2 parts compound antioxidants. The medicinal and edible raw materials are vacuum freeze-dried and then ultra-finely pulverized. The oil phase is pre-wetted using a specific oil-to-powder ratio. After compounding, the mixture is homogenized under high pressure at 30-50 MPa and 40-50℃ to obtain a functional sesame paste with strong stability, anti-crystallization, and a delicate taste. This invention solves the problems of powder agglomeration, oil separation and stratification, low-temperature sanding, and loss of heat-sensitive components. Product parameters are quantifiable, patent protection boundaries are clear, and the difficulty of rights protection is low. The process is suitable for large-scale industrial production.

The invention discloses mushroom five-kernel sauce and a preparation method thereof. The mushroom five-kernel sauce is prepared from 45-60 parts of vegetable oil, 12-22 parts of chili powder, 12-22 parts of sunflower seed kernels, 7-12 parts of pine nut kernels, 7-12 parts of crushed peanuts, 7-12 parts of walnut kernels, 5-10 parts of white sesame seeds, 2-5 parts of tricholoma matsutake, 0.5-1 part of fermented soya beans, 0.5-1 part of soybeans, 1-2 parts of edible salt and 0.1-0.2 part of compound spice seasoning. The manufacturing method comprises the following steps: weighing raw materials for later use; heating the vegetable oil to 120-130 DEG C; stir-frying the sunflower seed kernels, the pine nut kernels and the walnut kernels for 10-15 minutes; the output power of the frying pan is 10-12kw, adding chilli powder, and frying for 5-10 minutes; adding crushed tricholoma matsutake, soybeans and complete fermented soybeans, and stir-frying for 10-20 minutes; adding edible salt, and stirring at a constant speed for 5-10 minutes; stopping heating, adding crushed peanuts and half of white sesame seeds, and frying for 10-15 minutes at the residual temperature of 100-110 DEG C; adding composite spicy seasonings, and uniformly stirring by using a mechanical arm to obtain composite seasoning sauce; closing the machine, taking out the composite seasoning sauce, uniformly spreading the other half of white sesame seeds layer by layer, and filling to obtain a semi-finished product; and sterilizing to obtain a finished product.

The invention discloses a traditional Chinese medicine flexible liposome compound for treating alopecia as well as a preparation method and application thereof, and belongs to the technical field of Chinese herbal medicines. The composition comprises a traditional Chinese medicine composition and a flexible liposome wrapping an extract prepared from the traditional Chinese medicine composition, the traditional Chinese medicine composition is prepared from the following components in parts by weight: 0.1 to 15 parts of radix polygoni multiflori preparata, 0.1 to 10 parts of flos carthami, 0.1 to 15 parts of folium mori, 0.1 to 15 parts of semen sesami nigrum, 0.1 to 10 parts of herba ecliptae, 0.1 to 10 parts of cacumen biotae and 0.1 to 5 parts of radix sophorae flavescentis. Through the synergistic effect of the traditional Chinese medicine components, the composition can play an extremely remarkable effect on hair growth. Meanwhile, the flexible lipidosome prepared from soybean lecithin, cholesterol and a flexible agent can enhance permeation and absorption of functional components, and the hair growing and hair loss preventing effects of the flexible lipidosome are further improved.

The invention discloses a picking and threshing harvester for black sesame bundles in hilly and mountainous regions, and belongs to the technical field of agricultural combined harvesting equipment. Comprising a chassis, a box body, a threshing device, a lifting device and a picking device, the box body is fixedly arranged on the chassis, the threshing device is installed in the box body, the lifting device is connected with a feeding opening of the box body, the picking device is arranged at the front end of the lifting device, and the threshing device comprises a baling assembly, a flapping assembly, a rod chain assembly, an active shaking assembly and a transmission assembly. The baling assembly is arranged at a feeding port of the box body, the flapping assembly is arranged behind the baling assembly, the rod chain assembly is arranged below the baling assembly and the flapping assembly, the active shaking assembly is installed on the rod chain assembly, and the transmission assembly is in transmission connection with the baling assembly, the flapping assembly, the rod chain assembly and the active shaking assembly. Segmented harvesting is carried out on the cut and aired black sesame bundles, and the loss rate, the breakage rate and the heterochromatic rate of black sesame seeds are effectively reduced.

The invention discloses an efficient and energy-saving sesame oil squeezing innovative process. The method comprises the following steps: firstly, selecting high-quality sesame raw materials, screening, cleaning to remove impurities, and accurately controlling the baking temperature and time by adopting a low-temperature baking technology, so that the oil yield of grease is increased while the nutritional ingredients and flavor substances of the sesame are retained to the maximum extent; then, the baked sesame seeds are properly cooled, then, squeezing operation is conducted under the specific pressure and the specific squeezing speed through efficient squeezing equipment researched and developed independently, the structure of a squeezing cavity is optimized through the equipment, and energy loss is reduced. The squeezed crude oil is purified through a multi-layer filtering system, and impurities and water are removed. And finally, detecting the quality of the refined sesame oil. According to the process, the production efficiency of the sesame oil is greatly improved, the energy consumption is reduced, and the produced sesame oil is excellent in quality and rich in fragrance and has remarkable economic benefits and market competitiveness.

The utility model discloses an anti-burning cooling device for cooked hot sesame, and particularly relates to the field of ground sesame seed oil processing, which comprises a cooling box, a sealing door is connected to the outer side of the cooling box, a cooling frame is arranged in the cooling box, three pairs of sliding rails are sequentially arranged on the side wall of the cooling frame from top to bottom, and a mounting plate is arranged above the sliding rails. A fixing piece for limiting the mounting plate is arranged at the end part of the sliding rail; according to the utility model, the three pairs of eccentric wheels rotate synchronously, so that the sesame storage box vibrates continuously and is matched with the cooling pipe above the sesame storage box to convey cold air so as to rapidly cool sesame; in the vibration process of the sesame storage box, fine impurities in the sesame fall onto an impurity collecting plate and then are collected by a collecting drawer through a collecting pipe; according to the sesame cooling device, the sesame storage box is continuously vibrated and is matched with direct blowing of cold air, so that cooling of sesame is accelerated, impurities are screened out and collected uniformly, and the cooling efficiency of the sesame is improved.

The invention discloses a face-protecting and skin-nourishing firming oil. Comprising the following components in parts by weight: 50 to 55 parts of caprylic / capric triglyceride, 25 to 35 parts of hydrogenated polyisobutene, 0.8 to 1.2 parts of tocopheryl acetate, 8 to 12 parts of sesame seed oil, 0.8 to 1.2 parts of caprylic / capric triglyceride, 0.8 to 1.2 parts of alkanet extract, 0.8 to 1.2 parts of oat kernel oil, 0.1 to 0.3 part of bisabolol, 0.1 to 0.3 part of rosemary leaf oil, 0.4 to 0.6 part of cardiospermum halicacabum flower / leaf / vine extract and 0.4 to 0.6 part of ginseng root extract. 0.4 to 0.6 part of camellia seed extract and 0.4 to 0.6 part of octyldodecanol. The compact oil has the advantages that the compact oil does not contain harmful ingredients such as heavy metals, and potential threats to health are avoided after the compact oil is used. The effect is lasting, the problems of skin laxity and the like are fundamentally solved, and the long-term tightening effect is gradually achieved.

The present invention relates to the technical field of sesame raw material screening, and specifically to a method for screening raw materials for sesame ball production, comprising the steps of S101: adding raw materials to a first screening barrel in a screening machine; S102: driving the first screening barrel to rotate by a first motor to screen out small gravel smaller than sesame seeds, the small gravel being removed through a first guide plate, and the raw materials remaining in the first screening barrel; S103: the screened raw materials falling from the first screening barrel into a second screening barrel; S104: driving the second screening barrel to rotate by a second motor to screen out large gravel larger than sesame seeds, the large gravel remaining in the second screening barrel, and the raw materials falling onto a second guide plate. The present invention does not require subsequent drying operations, and the screened raw materials directly fall onto the second guide plate, facilitating subsequent transfer processing, thereby making the overall screening operation more convenient and quick.

1. Name of the designed product: sesame oil cover. 2. Use of the designed product: used for covering on the container. 3. Design points of the designed product: in shape. 4. Picture or photo showing the design points: perspective view.

The invention relates to a sesame drying system introduced to eliminate the problems of inefficient drying of sesame and a sesame drying method performed with said sesame drying system. Thanks to the sesame drying system of the invention and a sesame drying method carried out with said sesame drying system, the sesame drying capacity is increased by approximately 50%, the final moisture value of the dried sesame is reduced to less than 15%, the waste heat generated in the sesame drying process is used efficiently, quality and textural improvement is achieved in the dried sesame seeds, and the amount of sesame dried per unit time is increased by 20-40%.

The present invention discloses pear powder added mochi and a preparation method thereof. The pear powder added mochi is prepared from the following raw materials in parts by weight: 4-6 parts of pear powder, 50-60 parts of premixed flour, 18-22 parts of milk, 10-12 parts of butter, 21-23 parts of egg liquid and 0.8-1.2 parts of sesame seeds. The pear powder is added into the mochi, so that natural dietary fibers, vitamins and minerals of fruits are successfully introduced into a traditional mochi system with high carbohydrates, the dietary fiber content of the product is greatly increased, and the mochi is a dessert and also can be used as a health-care food. The functional food has the potential of promoting intestinal tract movement, adsorbing cholesterol and regulating blood sugar and blood fat, and meets the pursuit of modern consumers for healthy diet.

The present invention relates to the technical field of diabetes conditioning, and in particular to a five-organ cell nutrient formula, comprising the following components in parts by weight: 15-30 parts of black beans, 15-30 parts of tangerine peel, 15-30 parts of black rice, 15-30 parts of black sesame, 15-30 parts of chrysanthemum, 15-30 parts of black wheat, 15-30 parts of black mulberry, 15-30 parts of millet, 15-30 parts of white kidney beans, 15-30 parts of coix seeds, 15-30 parts of rhubarb rice, 15-30 parts of red beans, 15-30 parts of quinoa, and 15-30 parts of sesame seeds. The invention comprises: 15 to 30 portions of yam, 15 to 30 portions of black corn residues, and 10 to 20 portions of black millet. The invention is based on the principle of five-color food and utilizes the reasonable combination of cassia seed, tea, chrysanthemum and other five-color food to supplement the nutrition required by the five internal organs, promote the metabolism of substances in the body, and plays an important role in regulating blood sugar levels. The spleen and stomach function is strong, and the nutrients in food can be better absorbed and converted. The absorption of sugars will also be more stable, which is conducive to blood sugar stability.

This invention discloses a traditional Chinese medicine paste for clearing the lungs, resolving phlegm, relieving cough and asthma, and its preparation method, belonging to the field of traditional Chinese medicine technology. The traditional Chinese medicine paste of this invention is mainly prepared from the following raw materials in parts by weight: 5-15 parts mulberry bark, 3-10 parts mulberry leaves, 3-10 parts apricot kernels, 5-15 parts ophiopogon japonicus, 5-15 parts glehnia littoralis, 3-10 parts earthworm, 8-30 parts roasted black sesame seeds, 3-10 parts loquat leaves, 8-30 parts clam shells, 8-30 parts reed rhizome, 5-15 parts trichosanthes root, 5-15 parts isatis root, 11-40 parts dried tangerine peel, 5-15 parts atractylodes macrocephala, 1-6 parts gastrodia elata, 5-15 parts buckwheat, 9-25 parts licorice root, 100-200 parts jujube, and 5-15 parts venison powder. The herbal paste of this invention has the effects of clearing the lungs and resolving phlegm, relieving cough and asthma, and also nourishing yin and moistening dryness, strengthening the spleen and stomach. It is suitable for cough, expectoration, and asthma caused by lung heat and yin deficiency, and internal accumulation of phlegm and heat. Preliminary animal experiments have verified that the herbal paste of this invention can significantly prolong the latency period of cough and reduce the frequency of cough. The soaking and decompression concentration processes in the preparation are all carried out under strict conditions, which can reduce the loss of effective ingredients and ensure the stability of product efficacy.

The present invention provides a seed frying device for sesame oil, which relates to the technical field of fat extraction and processing. It includes a frying box, a driving mechanism, a heating component and a guiding mechanism. A support frame is welded to the bottom of the frying box, and a water injection mechanism is built on the top of the frying box. The water injection mechanism includes a water pump and a support plate. The two ends of the support plate are welded to the surface of the frying box, and a triangular groove is formed in the top of the frying box. A driving mechanism is inserted in the middle of the frying box, and a heating component is screwed to the bottom of the driving mechanism. The present invention can circulate the raw materials placed inside in two heating areas without the need for stirring, and can also fully exchange the raw materials at any position during the transposition process, making the raw materials at any position more evenly fried and heated. It can continuously scrape the heating area to avoid the phenomenon of scorching and improve the integrity of the raw materials during the frying process.

The invention provides five-kernel health-preserving porridge, and belongs to the technical field of food processing. The five-kernel noodles are prepared from millet flour, corn flour, oat flour, peanuts, walnut kernels, almonds, pumpkin seed kernels, black sesame and the like according to a specific weight ratio. The preparation method comprises the following steps: sieving and drying the three kinds of flour, and sequentially performing first stir-frying, standing and curing and second stir-frying to obtain weakly alkaline mixed flour; preheating the four kinds of nuts, adding salt, frying, and crushing into particles; frying black sesame, and crushing; and finally, performing three-dimensional mixing on the mixed flour, the kernel particles and the black sesame powder, and performing stabilizing treatment, sterilization and packaging to obtain a finished product. Through compatibility of the raw materials and synergy of the process, the final product is alkalescent and can effectively neutralize gastric acid, so that the health-care function of nourishing and protecting the stomach is achieved, and meanwhile, the product is good in taste and good in storage stability.

The utility model discloses a threshing machine for sesame threshing, which relates to the technical field of agricultural machinery and comprises a box body, a feed inlet, an extrusion mechanism and a screening mechanism. The feeding port is fixedly formed in the left side of the box body, a discharging port is formed in the right side of the box body, and an extrusion mechanism used for sesame threshing is fixedly arranged at the front end of the box body. The synchronous motor drives the stirring wheel to rotate and extrude the floating ball to enable the sliding rod to slide, the reset spring enables the sliding rod to reset, the sliding rod drives the sieve plate to move up and down to screen sesame grains, the sliding door is pulled open, discharging is achieved through inclination of the sieve plate, overall operation is easy and convenient, work efficiency is improved, and convenience is brought to operators. Straw is rapidly thrown out of the box body through centrifugal force and the design of the guide plate, the straw and sesame seeds are efficiently separated, the threshing efficiency is improved, operation is easy and convenient, and practical production and application are facilitated.