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76 results about "Nutmeg" patented technology

The nutmeg (Anarta trifolii or Hadula trifolii), also known as the clover cutworm, is a moth of the family Noctuidae.

Mongolian medicine tea drink capable of relieving respiratory system abnormality and preparation method and application of Mongolian medicine tea drink

The invention relates to the technical field of traditional Chinese medicine, in particular to a Mongolian medicine tea drink for relieving respiratory system abnormality and a preparation method and application thereof.The Mongolian medicine tea drink is prepared from rhododendron micranthum, pomegranate, amomum cardamomum, long pepper, cinnamon, safflower, agilawood, clove, myristica fragrans, fructus choerospondiatis, bistort rhizome, liquorice, tabasheer, radix aucklandiae, white raisin and crabs. The processed products of the Mongolian medicine components are weighed according to the formula dosage, then ground into coarse powder and bagged to prepare tea bags. The Mongolian medicine tea drink provided by the invention has the effects of moving Heli, relieving cough, reducing phlegm and diminishing swelling; the traditional Chinese medicine composition can be used for treating the symptoms such as' Bada dry Hiri 'dizziness, asthma, chronic bronchitis, indigestion disease, edema, edema and water tympanites.
Owner:INNER MONGOLIA MEDICAL UNIV

Mongolian medicine composition capable of nourishing blood and cardiac muscle, relaxing chest, diminishing swelling and inhibiting Badaozhi as well as preparation method and application of Mongolian medicine composition

The invention provides a Mongolian medicine composition capable of nourishing blood and cardiac muscle, relaxing chest, diminishing swelling and inhibiting Bada dry Heray as well as a preparation method and application of the Mongolian medicine composition, and belongs to the technical field of Mongolian medicines. The Mongolian medicine composition provided by the invention is prepared from the following raw materials: fructus choerospondiatis, nutmeg, tabasheer, flos carthami, pomegranate, fructus crataegi, fructus tribuli, cluster mallow fruit, folium rhododendri daurici, fructus piperis longi, fructus tsaoko and fructus amomi rotundus. The Mongolian medicine composition provided by the invention has the effects of nourishing blood and cardiac muscle, inhibiting Badaozhi, relaxing chest and diminishing swelling, can be applied to treatment of chronic cardiac insufficiency, pulmonary heart disease, dilated heart disease and various edema, and can achieve a remarkable treatment effect.
Owner:何娜布其

Traditional Chinese medicine composition for treating ulcerative colitis

The invention belongs to the technical field of traditional Chinese medicines, and discloses a traditional Chinese medicine composition for treating ulcerative colitis, which is characterized in that the traditional Chinese medicine composition is prepared by extracting the following raw medicinal materials in parts by weight: 5-15 parts of ginseng, 8-25 parts of cassia twig, 5-15 parts of nutmeg, 8-25 parts of poria cocos, 8-25 parts of roasted rhizoma atractylodis macrocephalae, 5-15 parts of rhizoma zingiberis, 10-30 parts of roasted semen coicis, 1-5 parts of indigo naturalis and 2-6 parts of coptis chinensis. According to the traditional Chinese medicine composition, ginseng, rhizoma atractylodis macrocephalae and poria cocos are used as monarch drugs together, and rhizoma atractylodis macrocephalae and poria cocos have the effects of replenishing qi to invigorate the spleen and eliminating dampness and excreting dampness together; semen coicis and rhizoma zingiberis are used as ministerial drugs and co-help the monarch drugs to resolve dampness and stop diarrhea; the traditional Chinese medicine composition has the functions of invigorating the spleen, replenishing qi, warming the kidney, stopping diarrhea, excreting dampness and removing toxicity, is mainly used for treating ulcerative colitis and irritable bowel syndrome (diarrhea type) clinically, can also be used for diagnosing'diarrhea 'and'stomachache' in traditional Chinese medicine, and can be used for treating clinical symptoms such as stomachache, diarrhea, mucus stool, even mucus purulent bloody stool, incomplete defecation, urgent defecation and abdominal distension.
Owner:AFFILIATED HOSPITAL OF SHAANXI UNIV OF TRADITIONAL CHINESE MEDICINE

Topical formulation for wound and burn treatments

PCT designated stageWO2025109346A1Aerosol deliveryOrganic non-active ingredientsBurn treatmentSpruce Tree
The invention relates to natural topical formulations comprising olive oil, beeswax, spruce tree resin, juniper tar soap, nutmeg, goat fat and paraffin, used in the treatment of wounds and burns.
Owner:DUMBADZE VAJA +1

A traditional chinese medicine composition for improving hypertension

This invention discloses a traditional Chinese medicine composition for improving hypertension, belonging to the field of traditional Chinese medicine compound preparation technology. This invention targets the core pathogenesis of hypertension caused by phlegm-dampness obstruction and peripheral microcirculation disorders, leading to abnormal activation of the hypothalamic-sympathetic-cardiac axis and compensatory cardiac hypertensive. The treatment principle is to resolve phlegm and dampness, and invigorate blood circulation. It is formulated with nutmeg, allium macrostemon, amomum villosum, peach kernel, safflower, platycodon grandiflorus, angelica dahurica, and tangerine peel. This combination can dredge the meridians, improve peripheral blood supply, and alleviate cardiac compensatory pumping, thus addressing hypertension caused by phlegm-dampness obstruction at its root. The formula is scientifically formulated, highly safe, and easy to prepare, making it suitable for long-term treatment and industrial promotion.
Owner:YINGXUAN TRADITIONAL CHINESE MEDICINE TECHNOLOGY (HENGZHOU) CO LTD

Traditional Chinese medicine composition for treating cerebral apoplexy

Active medicine materials of the traditional Chinese medicine composition comprise saffron, nutmeg, clove, sandalwood and apium graveolens according to the weight ratio of 100: n1-n2: n3-n4: n5-n6: n7-n8, n1, n2, n3, n4, n5, n6, n7 and n8 are all natural numbers, n1 is larger than or equal to 100 and smaller than or equal to 300, n3 is larger than or equal to 100 and smaller than or equal to 400, n5 is larger than or equal to 200 and smaller than or equal to 800, n7 is larger than or equal to 50 and smaller than or equal to 400, and n7 is larger than or equal to 400. The composition can prevent, treat, slow down or control stroke-heart syndrome, middle cerebral artery embolism and myocardial injury of subjects, and has popularization prospects.
Owner:TIBET GANLU PHARM TECH CO LTD

A pharmaceutical composition and its use

The present invention discloses a pharmaceutical composition comprising more than 26 substances, obtained by mixing ethanol extracts of costus root, agarwood, jujube, terminalia chebula, nutmeg, kapok, and frankincense with travertine. The composition can improve myocardial ischemia in subjects; increase the ejection fraction of subjects with myocardial infarction; increase the fractional shortening of the heart; reduce the left ventricular end-diastolic diameter in subjects with myocardial infarction; reduce the left ventricular end-systolic diameter in subjects with myocardial infarction; shorten the sleep latency in subjects with insomnia; prolong the sleep duration in subjects; and upregulate the expression of GAD67 protein in the brain tissue of subjects.
Owner:TIBET GANLU PHARM TECH CO LTD +1

A dry ginger and cinnamon-based herb formula wine for warming middle energizer and dispelling cold and its preparation method

The present application relates to the field of prepared wine, in particular to a kind of dry ginger cinnamon-based warming middle and dispelling cold herbal prepared wine and preparation method thereof.The dry ginger cinnamon-based warming middle and dispelling cold herbal prepared wine raw material is: herbal extract, base wine, water and food additive;The herbal extract is composed of extract and ethanol solution extract with weight ratio of 1:0.8-1.5, and the raw material of extract is dry ginger, cinnamon and nutmeg, and the raw material of ethanol solution extract is gordon euryale seed, piper longum and yam.The extract and ethanol solution extract prepared by optimizing raw material and extraction process both have excellent warming middle and dispelling cold effect, and give the prepared wine excellent performance.
Owner:GUANGDONG XIANJIN HEALTH BEVERAGE FOOD CO LTD

Preparation method and application of nutmeg 0.2 M salt washing polysaccharide with multiple biological activities

The invention relates to a preparation method and application of nutmeg 0.2 M salt washing polysaccharide with various biological activities. The decolored and degreased myristica fragrans polysaccharide is obtained by purifying myristica fragrans, crushing, sieving, carrying out ethanol reflux decoloration, carrying out petroleum ether reflux degreasing, carrying out microwave-assisted heat reflux extraction, carrying out suction filtration to obtain filtrate, concentrating, carrying out alcohol precipitation and freeze-drying. According to the microwave extraction process, a single factor is combined with a response surface experiment, extraction temperature, extraction time, liquid-to-material ratio and microwave power are taken as investigation factors, comprehensive scores of polysaccharide extraction rate, decolorization rate and purity are taken as investigation indexes, and the optimal process is as follows: the extraction time is 15 minutes, the extraction temperature is 80 DEG C, the liquid-to-material ratio is 25: 1 mL / g, the microwave power is 325 W, and the extraction rate, the decolorization rate and the purity are 6.28%, 57.40% and 70.12% respectively. The myristica fragrans polysaccharide is used as a raw material, cotton-like DEAE purification and DEAE-52 separation are adopted to obtain three components, UV, IR, HPLC and other instruments are adopted for structural analysis, the myristica fragrans polysaccharide has immunoregulation, antioxidation and hypoglycemic activities, the three activities are better than those of 0.2 M salt washing polysaccharide, and development and utilization of the myristica fragrans polysaccharide in the field of medicine are facilitated.
Owner:JILIN INST OF CHEM TECH

Bama pig model for preclinical research of weight-reducing drug COST and application of Bama pig model

The invention belongs to the field of biological medicine, and particularly relates to a Bama pig model for preclinical research of a weight-reducing medicine COST and application of the Bama pig model. Healthy Bama pigs are firstly adaptively fed with common feed and then fed with high-fat feed for molding, and obesity-related indexes of the Bama pigs are detected in a fixed period of time every week; the high-fat feed comprises common feed, beef tallow, margarine, cane sugar, casein, laboratory animal premix, microcrystalline cellulose, calcium bicarbonate, gypenosides, mint leaves, maslinic acid, ursolic acid, bighead atractylodes rhizome and nutmeg. According to the invention, the Bama pig model with stable phenotype can be rapidly constructed, a reliable model is provided for preclinical research of new drugs for treating obesity, and guarantee is provided for research of obesity mechanisms and screening, development and mechanism research of the new drugs for treating obesity.
Owner:GUANGDONG PHARMA UNIV

Old jar sour soup hotpot condiment and preparation method thereof

The seasoning comprises the following raw materials in parts by weight: 80-100 parts of pickled Chinese cabbages, 30-40 parts of red sour bamboo shoots, 16-20 parts of capsicum frutescens, 16-20 parts of tomato sauce, 3-4 parts of pickled ginger, 2-4 parts of a poria cocos extract, 1-2 parts of a Chinese wolfberry fruit extract and 10-20 parts of a spice composition, the spice composition is prepared from 8-12 parts of fructus tsaoko, 5-10 parts of netmeg, 3-8 parts of fructus amomi, 10-15 parts of galangal, 5-10 parts of radix angelicae, 8-15 parts of fennel and 2-5 parts of clove. According to the method, the red sour bamboo shoots and the pickled Chinese cabbages are compounded, and the flavor structure is optimized by combining multi-stage gradient fermentation, so that the balance of sour taste and mouth feel is realized, the sensory score is remarkably improved, the better taste experience is brought, and the content of umami substances is remarkably improved.
Owner:SICHUAN YILIN BIOTECHNOLOGY CO LTD

External traditional Chinese medicine for treating malignant tumor related abdominal distension and application

The invention discloses an external traditional Chinese medicine for treating malignant tumor related abdominal distension. Comprising the following raw materials in parts by weight: 300-2500 parts of halite, 5-30 parts of folium artemisiae argyi, 3-30 parts of clove, 6-50 parts of radix angelicae, 3-50 parts of semen brassicae, 3-30 parts of fructus amomi, 5-50 parts of radix aucklandiae, 3-30 parts of semen myristicae, 3-50 parts of semen tsaoko, 5-50 parts of cortex magnoliae officinalis, 3-30 parts of radix et rhizoma rhei, 5-50 parts of rhizoma pinelliae, 5-50 parts of rhizoma cyperi, 5-50 parts of rhizoma corydalis, 5-50 parts of flos rosae rugosae, 3-50 parts of pericarpium zanthoxyli, 5-50 parts of borneol, 5-50 parts of dried ginger, 5-30 parts of mirabilite and 3-50 parts of pericarpium citri reticulatae. The traditional Chinese medicine composition is scientific and reasonable in formula compatibility and convenient to use, has the effects of promoting the circulation of qi, relieving distension, warming the middle warmer, resolving dampness and activating meridians to stop pain, can be effectively used for treating malignant tumor related abdominal distension, is good in effect, is a great innovation of medicines for treating malignant tumor related abdominal distension, and has huge social and economic benefits.
Owner:THE THIRD AFFILIATED HOSPITAL OF HENAN UNIV OF TRADITIONAL CHINESE MEDICINE

Green preparation technology for improving quality of fermented leaf mustard

The invention belongs to the field of fermented vegetables, and discloses a green preparation technology for improving the quality of fermented mustard. The fermented leaf mustard consists of the following components in parts by mass: 500-600 parts of water, 300-400 parts of leaf mustard, 40-60 parts of salt, 60-80 parts of white sugar and 0.05-0.1 part of compound essential oil. Wherein the compound essential oil comprises the following components: lemon essential oil, citronella essential oil and myristica fragrans essential oil, and the optimal mass ratio of the lemon essential oil to the citronella essential oil to the myristica fragrans essential oil is 1: 1: 1. Through compounding and cooperation of the essential oil, under the condition that normal fermentation of the pickles is not affected, the nitrite content can be remarkably reduced, the green color of the fermented mustard is kept, the deterioration trend of the texture of the pickles is delayed, the flavor is enriched, and the quality of the fermented mustard is effectively improved. And a theoretical basis is provided for optimizing a fermented vegetable processing technology and researching and developing a fermented vegetable green processing technology.
Owner:AGRO PROD PROCESSING RES INST YAAS

Liquid functional fragrance capable of resisting fatigue and improving immunity and preparation method of liquid functional fragrance

The invention discloses an anti-fatigue immunity-improving liquid functional fragrance and a preparation method thereof, and relates to the technical field of functional fragrances, the anti-fatigue immunity-improving liquid functional fragrance comprises the following raw materials by weight: 10-30 parts of composite essential oil nano microcapsules, 30-50 parts of base oil, 0.1-0.5 part of a preservative, and 20-40 parts of a solvent; the composite essential oil nano microcapsule takes composite essential oil as a core material and takes modified soybean protein isolate and modified chitosan as wall materials; the compound essential oil comprises the following components in percentage by mass: 10-14% of radix angelicae essential oil, 8-12% of peppermint essential oil, 12-16% of rosemary essential oil, 8-12% of lemon essential oil, 4-8% of eucalyptus oil, 7-11% of camellia tree essential oil, 10-14% of nutmeg essential oil, 10-14% of rhodiola rosea essential oil, 8-12% of ginseng essential oil, 2.5-3.5% of vitamin E oil and 1.5-6.5% of neroli essential oil. The liquid functional fragrance provided by the invention has excellent anti-oxidation and anti-fatigue performance, is stable in fragrance performance, and can still keep good effects in a relatively long shelf life.
Owner:HUZHOU JIAQI NEW MATERIALS TECHNOLOGY CO LTD

Structured rheological solid personal care composition

The present invention discloses a rheological solid personal care composition, which comprises a crystallizing agent, a suspending agent, an insoluble active substance and an aqueous phase. The method for manufacturing the rheological solid composition comprises the following steps: providing and heating an aqueous solution of sodium chloride and sodium hydroxide; adding an emulsifier, preferably palmitic acid, so as to obtain a main emulsifier mixture, preferably a main sodium palmitate soap mixture; adding a suspending agent, preferably xanthan gum and glycerol, to the main emulsifier mixture; adding a premix of insoluble active substances to the main emulsifier mixture to obtain a blend, the premix of insoluble active substances being preferably a petrolatum-based premix of topical active substances, the topical active substances being preferably selected from the group consisting of menthol, nutmeg, camphor, eucalyptus, cedar leaf, thymol and any combination thereof; cooling the blend so as to form a crystalline structure of the rheological solid composition; optionally adding a hygroscopic stabilizer to the blend to stabilize the crystalline structure, the hygroscopic stabilizer being preferably sodium lactate.
Owner:PROCTER & GAMBLE CO

A system for the production of silver-zinc oxide nanocomposites with anticancer and antimicrobial properties

A system (100) for producing silver-zinc oxide nanocomposites with anticancer and antimicrobial properties, comprising: a) a silver nanoparticle synthesis unit (102) configured to produce silver nanoparticles from cow urine and silver nitrate solution; b) a zinc oxide nanoparticle synthesis unit (104) configured to produce zinc oxide nanoparticles from nutmeg seed extract and zinc acetate dihydrate; c) a nanocomposite forming unit (106) configured to mix the silver nanoparticles and zinc oxide nanoparticles in different weight ratios; d) a heat treatment unit (108) configured to calcine the mixed nanoparticles at temperatures between 600 °C and 800 °C; and e) a characterization unit (110) configured to analyze the structural, morphological and elemental properties of the synthesized nanocomposites.
Owner:ARDE SATYANARAYAN MURALIDHAR KOLHAPUR +7

A traditional chinese medicine composition for improving diarrhea

PendingCN122272677AMedicinal herbsFunctional diarrhea
This invention discloses a traditional Chinese medicine composition for improving diarrhea, belonging to the field of traditional Chinese medicine technology. Addressing the shortcomings of existing antidiarrheal techniques, which only treat the symptoms and not the root cause, have significant side effects, high recurrence rates, and easily cause damage to the intestinal microcirculation, this invention is based on the original microscopic pathogenesis of small intestinal microvascular spasm and ischemia, and abnormal intestinal fluid metabolism. It is prepared by combining peppermint, angelica dahurica, nutmeg, cinnamon, platycodon grandiflorus, and angelica sinensis. The synergistic effect of each herb can target and relax spasmodic small intestinal microvessels, restore normal intestinal blood perfusion, regulate intestinal peristalsis rhythm, bidirectionally regulate intestinal fluid secretion and reabsorption, and simultaneously block abnormal stress signals in the brain-gut axis, repairing intestinal microcirculatory damage. This invention has a scientifically formulated composition, mild medicinal properties, and no side effects. It addresses the root causes of various acute, chronic, and functional diarrheas caused by cold stimulation, emotional stress, and spleen deficiency with cold stagnation, exhibiting strong curative effect and an extremely low recurrence rate, possessing high clinical promotion and application value.
Owner:YINGXUAN TRADITIONAL CHINESE MEDICINE TECHNOLOGY (HENGZHOU) CO LTD

Fruit preservative based on Chinese herbal medicines and preparation process thereof

The invention relates to the technical field of food preservation, and discloses a fruit preservative based on Chinese herbal medicines and a preparation process thereof, and the preservative is prepared from licorice, netmeg, honeysuckle and polygonatum odoratum according to a specific weight ratio. The preparation method comprises the following steps: mixing the Chinese herbal medicine raw materials, and carrying out pretreatment of low-temperature drying and superfine grinding; carrying out water extraction by adopting a two-section temperature control method of firstly rapidly boiling and then cooling and slowly boiling; and finally, fine filtration is performed through high-mesh filter cloth, and a clear and uniform fresh-keeping agent finished product is obtained. The innovative preparation process, especially low-temperature drying and two-stage decoction, of the fresh-keeping agent retains active ingredients in plants to the greatest extent, and ensures an excellent fresh-keeping effect. The obtained preservative is natural, safe and free of chemical addition, the formula ingeniously coordinates the flavor, the taste of the fruits is not affected, the shelf life of the fruits can be effectively prolonged, browning and microbial spoilage are inhibited, and the preservative has very high market application value.
Owner:JINAN ZHIWEI E-COMMERCE MANAGEMENT CO LTD

Preparation and application of a traditional Chinese medicine aromatherapy spray and ointment extract with multiple activities

ActiveCN118078903BBiocideNervous disorderBiotechnologyOlive leaf
This invention belongs to the field of traditional Chinese medicine, specifically relating to the preparation and application of a traditional Chinese medicine aromatherapy spray / ointment based on multiple effects. The composition of the aromatherapy is selected from at least eight of the following: peppermint, calamus, clove, patchouli, jasmine, atractylodes, artemisia, eupatorium, ligusticum, lavender, olive leaf, rose, mugwort, nutmeg, sophora japonica, honeysuckle, scutellaria, peppermint, and cinnamon. The extract of this herbal combination exhibits significant inhibitory effects on Staphylococcus aureus and Streptococcus epidermidis. Application surveys show it possesses significant pharmacological activities such as air freshening, mosquito repellent, antibacterial properties, and the ability to refresh the mind in the morning and calm the nerves at night. Furthermore, this herbal combination extraction greatly reduces the dosage of traditional Chinese medicine used, increasing the release efficiency and efficacy of the spray / ointment. The raw materials are inexpensive and readily available, the resulting herbal combination extract is easy to preserve, the production process is simple, the effects are obvious, the operation is simple and convenient, environmentally friendly and hygienic, easy to clean, and pollution-free.
Owner:GANSU UNIV OF CHINESE MEDICINE

A method for improving the structure of eel myofibrillar protein

The present invention discloses a method for improving the structure of eel myofibrillar protein, which belongs to the field of food processing. The present invention extracts eel myofibrillar protein, adds nutmeg and rosemary effective ingredient extracts, and synergistically prepares a protein conjugate, effectively improves the protein structure, regulates the protein aggregation state, and significantly improves the solubility, antioxidant properties and in vitro digestibility of eel myofibrillar protein, providing an optimization direction for existing eel seasonings. The present invention uses spice extracts to prepare protein solubility, antioxidant properties, and digestibility that are higher than the coupling product of gallic acid and protein at an appropriate concentration. While improving the structure of eel myofibrillar protein and enhancing antioxidant properties, it increases the flavor characteristics of eel, providing a low-sugar and low-salt eel product with a unique flavor. The present invention has low energy consumption, no pollution, high safety, low cost, and various parameters are easy to control, the process is simple, and it has good promotion and application prospects in industrial production practice.
Owner:JIANGNAN UNIV

Composition formula of prepackaged Lanzhou beef noodle seasoning and preparation method of prepackaged Lanzhou beef noodle seasoning

The invention relates to the technical field of Lanzhou beef noodle seasonings, and discloses a composition formula for prepackaging Lanzhou beef noodle seasonings, which comprises a bone and meat concentrated soup packet consisting of basic raw materials, spices and seasoning ingredients, the spices comprise star anise, cinnamon, bay leaves, amomum tsao-ko, pepper, white pepper, galangal, netmeg, long pepper, fructus amomi, pericarpium citri reticulatae, rhizoma kaempferiae and fennel, and the seasoning ingredients comprise ginger, green onion, salt, monosodium glutamate and chicken essence; the chili bag is composed of dried chili, edible vegetable oil, spices and freshening ingredients, the spices comprise star anise, cinnamon, bay leaves, Chinese prickly ash, amomum tsao-ko and fennel, and the freshening ingredients comprise cooked sesame, salt and white sugar; the vegetable bag is composed of white radishes, garlic sprouts and coriander. According to the composition formula of the prepackaged Lanzhou beef noodle seasoning and the preparation method, the flavor of authentic Lanzhou beef noodles is restored to a great extent by preparing the bone and meat concentrated soup bag, the preparation efficiency is high, and the Lanzhou beef noodles are convenient and rapid to eat.
Owner:HEXI ECOLOGICAL TECHNOLOGY DEVELOPMENT (GANSU) CO LTD

Composition for regulating autophagosome formation, composition for activating autophagy, composition for suppressing autophagy, and composition for extending healthy lifespan

PendingJP2025161795ADrug compositionsPlant ingredientsBiotechnologyElettaria cardamomum
To provide a composition for regulating autophagosome formation, a composition for activating autophagy, a composition for suppressing autophagy, a composition for extending healthy lifespan, and a composition for extending lifespan.SOLUTION: A composition for regulating autophagosome formation contains an aqueous extract of a specific plant. The specific plant includes at least one selected from the group consisting of cinnamon, Japanese pepper, cardamom, laurel, long pepper, fennel, caraway, coriander, allspice, nutmeg, lemongrass, green Sichuan pepper, clove, black pepper, and turmeric.SELECTED DRAWING: None
Owner:HOUSE FOODS GRP INC

Yeast-containing confectionery

To provide a high-protein yeast-containing confectionery in which a yeast smell and a gluey texture derived from yeast are suppressed.SOLUTION: Provided is a yeast-containing confectionery having a protein content of 3 to 34 wt.% in the whole confectionery. In the whole confectionery, the content of yeast (dry weight) is 12 to 84 wt.%, the total content of grain flour and / or starch (dry weight) is 15 to 85 wt.%, the total content of at least one selected from allspice, clove, nutmeg, and cumin is 0.005 to 6 wt.%, and the maximum thickness is 0.1 to 15 mm.SELECTED DRAWING: None
Owner:KANEKA CORP

Mosquito repellent composition and method for producing the same

The mosquito repellent composition can be produced by mixing 100 to 500 parts by weight each of cinnamon, Chinese laurel, chrysanthemum, Japanese jasmine, angelica root, nutmeg, peppermint, and fennel to form a mixture, mixing 100 parts by weight of the mixture with 100 to 700 parts by weight of 70 to 95% ethanol as a solvent to form a mixed liquid, and then subjecting the mixed liquid to low-temperature ultrasonic extraction to extract the active ingredient extract.
Owner:CRENATURE CO LTD

Chili oil chili and preparation device and method thereof

The present invention relates to the field of food processing, and discloses a chili oil chilli and a preparation device and method thereof, the chili oil chilli comprises main materials, auxiliary materials and spices, the main materials comprise oil, medium-coarse chili powder, fine chili powder and a marinating oil semi-finished product, and the auxiliary materials comprise ginger, green Chinese onion, onion, celery, caraway, sesame oil, white sesame seed, table vinegar and white spirit; the spices are composed of anise, fennel, cinnamon, red pepper, nutmeg, amomum tsao-ko, dried ginger, myrcia, clove, fructus amomi, white pepper, long pepper, radix angelicae, rhizoma kaempferiae and cardamom. Dual fusion of spicy fragrance and marinating fragrance is realized through the marinating oil semi-finished product, and a complex and harmonious flavor level which cannot be realized by a common hot oil pouring method is created, so that the chili oil is fuller in mouth feel and longer in aftertaste.
Owner:CHONGQING FEIYA IND CO LTD

A composition for protecting liver and relieving hangover and a preparation method thereof

The application discloses a composition for protecting liver and relieving hangover and a preparation method thereof. In one aspect, the application provides a composition for protecting liver and relieving hangover, wherein the composition comprises the following components in a weight ratio: 10-18 parts of Chinese jujube fruit, 4-10 parts of osmanthus extract, 6-12 parts of chrysanthemum, 6-12 parts of dried yam slice, 2-6 parts of Chinese wolfberry fruit, 10-18 parts of tomato powder, 4-8 parts of nutmeg and 4-10 parts of Schisandra chinensis. In another aspect, the application further provides a preparation method of the composition. The composition has a good effect of relieving hangover, can provide good protection for alcoholic liver injury, can effectively inhibit the symptoms of drunkenness, and has very small side effects.
Owner:HUBEI ZHONGKANG ZHONGSHENG BIOTECHNOLOGY CO LTD

A method for rapidly separating and preparing high-purity dehydrodiisoeugenol from nutmeg

The present invention belongs to the technical field of separation and purification of active ingredients in traditional Chinese medicine, and relates to a method for rapidly separating and preparing high-purity dehydrodiisoeugenol from nutmeg. It uses nutmeg as the raw material for flash extraction with petroleum ether (60-90 °C), uses methanol-water as the mobile phase, and separates with a high-performance liquid chromatography preparative column at a wavelength of 270 nm, and finally obtains a monomer with a purity of ≥98%. The preparation process is rapid, simple, low-cost, has good repeatability and high efficiency. The obtained dehydrodiisoeugenol monomer has a high purity, can be used as a reference substance for content determination, and can also be widely applied in the pharmaceutical and health industries.
Owner:LIAONING UNIV OF TRADITIONAL CHINESE MEDICINE

Application of loss-increasing real-person viscera-nourishing decoction in preparation of medicine for treating critically ill antibiotic-associated diarrhea

PendingCN120189458ADigestive systemPlant ingredientsAntibiotic-associated diarrhoeaCritical illness
The invention relates to the field of traditional Chinese medicine application, and discloses application of a loss-increasing real-person viscera-nourishing decoction in preparation of a medicine for treating critically ill antibiotic-associated diarrhea, and the loss-increasing real-person viscera-nourishing decoction comprises the following active ingredient raw materials in parts by weight: 13-17 parts of ginseng, 13-17 parts of charred angelica sinensis, 18-22 parts of roasted rhizoma atractylodis macrocephalae, 13-17 parts of myristica fragrans, 5-7 parts of cinnamon and 8-12 parts of honey-fried licorice root. , 18-22 parts of parched white peony root, 8-12 parts of roasted radix aucklandiae, 8-12 parts of roasted fructus chebulae and 18-22 parts of pomegranate rind. The loss-increasing real-person viscera-nourishing decoction shows a good curative effect in the treatment process of antibiotic-related diarrhea of critical patients, also shows a good curative effect in the aspects of improving the gastrointestinal function and the overall health condition of the patients, is relatively low in recurrence rate, has good safety, and is suitable for clinical application. The compound can be effectively used for preparing the medicine for treating the critically ill antibiotic-associated diarrhea and treating the critically ill antibiotic-associated diarrhea.
Owner:ZHEJIANG PROVINCIAL LITONGDE HOSPITAL (ZHEJIANG PROVINCIAL INST OF MENTAL HEALTH)

Mongolian medicine composition for treating liver-heat type liver diseases

ActiveCN122005732ADigestive systemUnknown materialsMedicinal herbsLiver parenchyma
The invention relates to the technical field of Mongolian medicines, discloses a Mongolian medicine composition for treating a liver-heat-type liver disease, and aims to solve the problems that when an existing Mongolian medicine scheme is used for treating complex diseases with liver parenchyma injury and liver and gall dysfunction, the synergism of liver heat clearing and liver and gall dysfunction is insufficient, and overall intervention is difficult. The Mongolian medicine composition is prepared from twenty-one medicinal materials including bunge corydalis herb, coptis chinensis, fructus gardeniae, bistort rhizome, bear gall powder, fructus choerospondiatis, radix aucklandiae, flos caryophyllata, amomum tsao-ko, myristica fragrans and the like. The traditional Chinese medicine composition is prepared by adopting a staged extraction process, comprehensively plays the effects of protecting the liver, lowering transaminase, benefiting the gallbladder, relieving jaundice and improving the gastrointestinal function, and shows better comprehensive treatment effect and safety on drug-induced, alcoholic and non-alcoholic fatty liver injuries.
Owner:ORDOS MONGOLIAN MEDICINE HOSPITAL (ORDOS MONGOLIAN MEDICINE RES INST)

An Ankang medicinal decoction for treating ulcerative colitis

The present invention relates to the technical field of traditional Chinese medicine, specifically a kind of Ankang medicine soup for treating ulcer, which includes the following raw materials by weight: 1-5 parts of ginseng, 10-20 parts of psoralea corylifolia, 3-8 parts of evodia rutaecarpa, 1-5 parts of nutmeg, 5-15 parts of gardenia, 5-15 parts of lophatherum gracile, 10-20 parts of talc, 10-15 parts of schisandra chinensis, 10-20 parts of patrinia scabra, 3-8 parts of chicken's gizzard lining, 5-15 parts of scutellaria baicalensis, 5-15 parts of capillaris, 1-5 parts of earthworm, and 1-5 parts of indigo. The present invention has a quick effect, and after taking the medicine, the symptoms of blood in the stool can be reduced; the number of daily stools returns to normal, the viscosity is normal, the cure is thorough, and no recurrence occurs; the side effect is small; after the cure, there are no other sequelae.
Owner:LIAONING UNIV OF TRADITIONAL CHINESE MEDICINE