3583 results about "Chinese cinnamon" patented technology

The invention relates to an oligochitosan and plant source substance-containing agricultural composition and applications, wherein the plant source substance is prepared by one or more of derris, tripterygium glycosides, tobacco, pyrethrum cinerariifolium, tagetes erecta, eupatorium adenophorum, radix stemonae, cayenne pepper, macleaya cordata, radix sophorae flavescentis, pyrethrum cinerariifolium, chinaberry, excoecaria sebifera, black nightshade herb, rhododendron sinensis sweet, coriaria sinica maxim, garlic, fruit of cubeb litsea tree, yellow flowered rhododendron, thymelaea, radix euphorbiae lantu, lysimachia foenum-graecum hance, peppermint, calamendiol, cortex cinnamomi, black pepper, artemisia scoparia, rhizoma alpiniae officinarum, mugwort, pepper, cynanchum komarovii, chinese honeylocust abnormal fruit, stramonium, ginko, camphora officinarum, caulis spatholobi, chinese mosla herb, herba asari, red sandalwood, erythrina indica, myrsine africana and fructus cnidii. The composition is low in people and livestock and non-target organism toxicity, fast degraded in the environment, low in residue, and free from environmental pollution. The oligochitosan and certain plant source substances in the composition are mixed and can achieve synergistic interaction, and the usage amount of the plant source substances can be reduced.

The invention discloses multi-herb antibacterial liquid, relates to an external medicament for treating skin diseases and a preparation method thereof, and belongs to a medical external medicament. The external liquid medicine for treating various skin diseases comprises the following medicinal components by weight: 10-20 g of folium artemisiae argyi, 10-15 g of white mulberry branch, 10-15 g of angelica root, 10-15 g of galanga, 5-20 g of isatis root, 10-15 g of mint, 10-15 g of schizonepeta, 10-15 g of lithospermum, 5-15 g of fructus forsythiaev, 10-20 g of cortex dictamni, 10-15 g of rhizoma atractylodis, 10-15 g of tuber of stemona, 10-15 g of corktree, 10-20 g of cicada slough, 10-20 g of honeysuckle, 10-15 g of divaricate saposhnikovia root, 10-15 g of scutellaria baicalensis, 10-20 g of sophora flower, 5-15 g of pepper, 10-15 g of root-bark of Chinese wolfberry, 10-15 g of seed of Job's tears, 10-15 g of cinnamon, 10-15 g of coptis, 10-20 g of astragalus root, 10-15 g of golden larch bark, 10-15 g of rhubarb, 10-20 g of safflower, 10-20 g of radix sophorae flavescentis, 10-15 g of ephedra, 5-15 g of black snake, 10-20 g of angelica, 10-15 g of asarum, 10-15 g of vermilion, 5-10 g of borneol, 5-15 g of long-noded pit viper, 10-15 g of saponin, 5-10 g of cantharis, 10-15 g of fructus cnidii and 3,200 ml of 60-degree spirit brewed from store-up grains. A product provided by the invention is dark brown liquid and has the smell of Chinese herbal medicines and mild fragrance of wine. The 39 raw material medicaments included in the product are processed through seven operation processes.

The invention provides a multifunction active agent of fermentation beds. Chinese herbal medicament components are added in the active agent to kill ova and increase lean meat yield. The aim of the invention is realized by comprising the compositions in portion: 2 portions of zymogen and the following Chinese herbal medicaments: 0.1 to 0.5 portion of folium cortex eucommiae, 0.1 to 0.5 portion of glossy privet fruit, 0.5 to 2 portions of hawthorn, 0.5 to 2 portions of astragalus root and 0.1 to 0.8 portion of Chinese cinnamon. The multifunction active agent is characterized in that the active agent ensures that livestock and poultry excretions undergo fermentation in the fermentation beds to provide abundant organic fertilizer for plants and that the temperature generated by fermentation creates favorable growth conditions for livestock, poultry and plants; harmless treatments such as quick fermentation, decomposition, adsorption, disinfestation and ovum killing of the livestock and poultry excretions are carried out through beneficial strain and the Chinese herbal medicaments; meanwhile, the added Chinese herbal medicaments can promote the multiplication of beneficial bacteria in pig intestines so as to accelerate growth; and lean meat ratio can be increased by approximately 15 percent.

The invention discloses a purely natural essential oil composition for keeping fresh and a preparation method and a using method thereof. Essential oil which is extracted from the natural substances of clove, cinnamon, caraway, garlic, seed of cuminum cyminum L. and fennel seed is prepared into an active packaging material with the functions of bacteriostasis and anti-oxidation according to a certain proportion, wherein the active packaging material has the characteristics of wide application range, naturalness, efficiency, no toxicity, simplicity and practicability, and can be widely used for packaging of foods such as fruits, vegetables, meats and the like; and the extraction method is an ultrasound-assisted extraction method. The essential oil composition can be used in various forms, namely the essential oil composition can be coated on the foods, can be used for soaking the foods, can be in the form of preservative bags, and the like. When packaging the foods, the essential oil composition can inhibit growth of microorganisms and resist oxidation at the same time, so that the shelf life of the fruits, the vegetables and the meats can be prolonged by 2 to 8 times, and the essential oil composition meet consumer psychology and has greater actual application value.

The invention discloses a traditional Chinese medicine composition for treating insulin dependent diabetes and insulin resistant diabetes. The traditional Chinese medicine composition is prepared from the following traditional Chinese medicinal raw materials: ginseng, astragalus root, angelica sinensis, stir fried bighead atractylodes rhizome, tuckahoe, Chinese atractylodes, Chinese yam, kudzu root, prepared rehmannia root, fenugreek, white peony root, beef kidney, cinnamon, wolfberry fruit, magnolia vine fruit and the like. The invention also relates to a preparation method of the traditional Chinese medicine composition, and application thereof in preparing medicaments for treating insulin dependent diabetes and insulin resistant diabetes. The composition disclosed by the invention has multiple advantages of good curative effect, convenience in taking, no adverse reaction and the like.

The invention belongs to the field of aseptic technologies integrating compound natural aseptic and bacteriostatic agents and flexible sterilizing conditions, and relates to a preparation method for an aseptic containing compound clove/cinnamon extracts and the aseptic application of the aseptic in sauce products. The compound clove/cinnamon extracts are firstly prepared, and the aseptic containing the compound clove/cinnamon extracts is prepared afterwards; the aseptic application of the aseptic in sauce products is characterized in that the addition of the aseptic with a mass fraction of 0.2 percent is integrated with the condition that sterilization is carried out for 20-30 minutes at a temperature of 85 DEG C for the aseptic and bacteriostatic purposes, so as to achieve the one-year shelf life of sauce products and good bacteriostatic and aseptic effects. According to the invention, the compound clove/cinnamon extracts have the advantages of high safety and wide bacteriostatic range, and the aseptic containing the compound clove/cinnamon extracts has high water solubility and stability; the aseptic method can not only kill microorganisms in sauce products but also better preserve nutrients in sauce products, and is an aseptic approach remarkably integrating natural aseptic materials and flexible sterilization, thereby achieving broad application prospects.

The invention relates to a natural preservative antistaling agent, which comprises epsilon-polylysine and alcohol extractions of anise, black plum, Cinnamomum cassia, and purple perilla, and can improve the cell membrane permeability of microorganism, thereby causing microorganism restricted substance leak, and can inhibit the growth of Gram-positive bacteria and Gram-negative bacterium, fungus, and saccharomycete in fresh-cut vegetables, and forming a layer of protective film on the surface of fruits and vegetables. The invention can prevent the intrusion of microbe, and reduces spoilage. When utilized in fresh-cut vegetables, the preservative antistaling agent can reduces the rotten rate and avoid the shortcoming that general chemical preservative needs lower PH, the invention is particularly suitable to the fresh-keeping of low acid foods such as vegetables, and can reduce loss in weight which is caused by water evaporation, and can be used for fresh-keeping of fresh-cut vegetables, inhibits oxidation and browning reaction and nutrient loss, prolongs the goods shelf life, and is a preservative antistaling agent which is safe and has no side effect. The invention can prolong the shelf life by 2-3 days.

The invention relates to a cosmetic whose active constituents are specified plant extracts and which has a very good skin-smoothing activity. According to the invention, the skin-smoothing of porous or uneven skin having macroscopically visible elevations and depressions during cosmetic processes occurs without irritating side effects. The cosmetic contains plant extracts from Bambusa vulgaris, Nymphaea alba, Poterium officinale, Zingiber officinalis, Cinnamomum cassia, Nasturtium officinale R.Br., Nelumbo nucifera Gaertn. and contains a powder selected from the group consisting of talcum powder, bamboo powder, kaolin, zinc oxide and mixtures thereof. The inventive cosmetic also contains cosmetic adjuvants, excipients, additional active substances and mixtures thereof.

The invention discloses a Chinese medicinal composition for treating female infertility and a preparation method thereof. The Chinese medicinal composition comprises the following raw material medicaments: glossy privet fruit, medlar, tuber fleeceflower root, ginseng, raw astragalus, dioscorea root, achyranthes root, white paeony root, szechwon tangshen root, raw rehmannia root, prepared rehmannia root, Chinese angelica, red paeony root, oriental waterplantain rhizome, looasa lateritia gill, mongolian snakegourd root, cassia bark, medcinal evodia fruit, tangerine peel, costus root, nutgrass flatsedge, medicated leaven, malt, motherwort herb, south dodder seed, Chinese leek seed and the like. The Chinese medicinal composition can be prepared into any common oral preparations by a conventional method for preparing traditional Chinese medicinal preparation. The Chinese medicinal composition can improve symptoms such as female infertility and the like caused by deficiency of chon and ren channels, deficiency-cold of uterus, depressed emotion, qi-blood disharmony, stagnation of qi activity, obstruction of chon and ren channels, blood stagnation and coagulation, accumulation of abdominal mass, agglomeration of uterus and the like obviously, has the definite and obvious clinical curative effect and is quick in response. The Chinese medicinal composition also has the advantages of low cost, no toxic or side effect and the like.

The invention relates to a Chinese medicinal composition for treating pains, which is prepared from tuber of multiflower knotweed, Sichuan aconite root, white mustard seed, curcuma longa, dried rehmannia root, bletilla striata, pinellia tuber, dahurian angelica root, cortex acanthopanacis, Chinese epedra root, pubescent angelica root, notopterygium root, Clematis chinensis, asaryl, Ligusticum wallichii, safflower, peach kernels, zanthoxylum piperitum, seed of nuxvomica, Photinia leaf, evodia rutaecarpa, dipsacus root, achyranthes and cyathula root, prepared aconite root, leeches, dried body of ground beetle, earthworm, momordica seed, Cutis Bufonis, pawpaw, Chinese mugwort leafmulberry leaf, campeachy wood, common fennel fruit, siberian cocklebur fruit, cyperus tuber, psoralea fruit, Chinese honeylocust abnormal fruit, Magnolia liliflora Desr., ginger, jack-in-the-pulpit tuber, cnidium fruit, castor seeds, burred tuber, zedoary, dried ginger, capsule of weeping forsythia, dalbergia wood, prepared aconite root, frankincense, myrrh, Cinnamomum cassia, clove, dragon's blood resin, root of red rooted saliva, radix paeoniae rubrathe, rhubarb horsetails, honeysuckle, geranium, jujube branch, peach branch, camphor, lead monoxide, native copper and yellow lead.

The invention discloses a mold removal agent for feed and a preparation method and a feed additive thereof, belonging to the field of feed additives. The mold removal agent contains modified montmorillonite, yeast cell walls, chitosan, citric acid and Chinese herbal medicinal ingredients, wherein the Chinese herbal medicinal ingredients are prepared from poria cocos, rhizoma alismatis, grifola, cinnamomum cassia, rhizoma atractylodis macrocephalae and rhizoma imperatae. The mold removal agent can be used for removing mold for feed raw materials such as corn and grains and compound feed polluted by mycotoxin so as to prevent livestock and poultry from having various diseases as the livestock and poultry eat the feed polluted by the mycotoxin. The mold removal agent can reduce the absorption of the mycotoxin in the bodies of animals and meanwhile enhances the detoxification ability and the self regulating function of the bodies of animals, achieves the purpose of treating both symptoms and root causes. The mold removal agent has the characteristics of significant curative effect, safety in use, specific effect, stable preparation, controllable quality and simple preparation process, is suitable for industrial production and is convenient to feed.

The invention discloses a traditional Chinese medicine composition for treating acute enteritis and a preparation method thereof. The traditional Chinese medicine composition mainly comprises the following raw medicines: medicated leaven, malt, Alisma orientale, Poria, Rhizoma atractylodiss, Magnolia officinalis, Atractylodes macrocephaia, Chinese yam, coix seed, Amomum villosum, honeysuckle, dandelion, Chinese violet, plantain seed, gordon euryale seed, Limonitum, blighted wheat, Amomum cardamomum, cinnamon, nutgall, angelica, Ligustrum lucidum, cherokee rose and the like. The traditional Chinese medicine composition can be prepared into any one commonly used oral preparation according to the conventional method of traditional Chinese medicine preparations. The invention can obviously improve the symptoms of excessive diarrhea, loose stool, watery stool, abdominal pain, nausea, vomiting, dyspepsia, fever, body pain, limb weakness and the like, and has obvious clinical curative effect, significant curative effect and rapid effect. Since the traditional Chinese medicine composition adopts medicinal and edible medicines stipulated in the Chinese Pharmacopoeia to compound, the composition has the advantages of low cost, basically no toxicity and side effects and the like.

The invention proposes a biological drug for organic vegetables for preventing plant diseases and insect pests, wherein the biological drug comprises the following components by weight: main ingredients, including 3-6kg of radishes, 3-6kg of onions, 3-6kg of garlic, 3-6kg of hot pepper, 3-6kg of pepper and 3-6kg of pine needles, 8-12kg of plant ashes, auxiliary ingredients, including 3-5kg of cacumen biotae, 3-5kg of quispualis indica, 3-5kg of fructus cnidii, 3-5kg of fructus kochiae, 3-5kg of aloes, 3-5kg of rheum officinale, 3-5kg of white alum, 3-5kg of stone-like omphalia, 3-5kg of radix stemonae, 3-5kg of ginger and 3-5kg of cinnamon, and assistants, including 8-12kg of 10% soduim chloride water solution, 8-12kg of 10% magnesium chloride water solution and 8-12kg of 8% sodium carboxymethylcellulose water solution. The biological drug is simple in proportioning, and convenient to use, and a plurality of plant diseases and insect pests can be effectively prevented and treated.

The invention relates to a formula of a cookie for improving constipation laxation and a preparation method. The medical ingredients are as follows: cassia seed, fructus cannabis, cinnamon and radish seed. Extracts are obtained by using the preparation method such as squeezing and water extraction; the extracts are used with wheat flour, sugar (with or without), fat, dairy and egg as the main ingredients; emulsifier, raising agent, modifier and other excipients are added; and the cookie is made by flour mixing, forming, baking, cooling, or sandwiching, or coating and packaging process. The formula has a reasonable component; all the added Chinese herbal medicines can be used as medicine or food which can be eaten and can prevent and cure diseases; the process is advanced and practical; the made cookie has better flavor and can be used for people with constipation.

The invention relates to nutrient fortified health-care steamed bread and a preparation method. The steamed bread is prepared by taking soybean flour, corn flour and wheat flour as main materials and adding medicinal and edible food components such as hawthorn, balsam pear, black fungus, semen raphani, Chinese cinnamon, liquorice, tuckahoe, cuscuta chinensis, black sesame, Chinese yam, peach kernel, radix asparagi, dwarf lilyturf tuber and the like into the main materials. The steamed bread has the characteristics of increased taste, good mouthfeel, contribution to being taken as main food by people for a long time, complete nutrition and health-care effect; and therefore, the occurrence of hypertension, hyperlipemia, cardiovascular and cerebrovascular diseases and the like caused by inappropriate medication, improper diet and improper daily life of the people can be avoided or reduced by eating the steamed bread for a long time. Based on the technology of the invention, a plurality of flour products suitable for people of all ages to eat regularly can be developed.

The invention discloses a gas-phase sustained-release mildew-resistant antistaling agent and a preparation method and application thereof. The gas-phase sustained-release mildew-resistant antistaling agent is prepared through complex formulation of microcapsules of four plant essential oils consisting of anethole, cinnaldehyde, citral and salicylaldehyde. Beta-cyclodextrin is used as a wall material to respectively encapsulate the four plant essential oils consisting of anethole, cinnaldehyde, citral and salicylaldehyde, so four plant essential oil microcapsules are obtained; then the four plant essential oil microcapsules are mixed in proportion and then are applied for mildew-resistance and preservation of grains or oil-bearing materials or for mildew-resistance and preservation of raw-food materials and packaged foods. The mildew-resistant antistaling agent inhibits mould through gas-phase fumigating effects of the essential oils and employs microcapsule technology for controlling of volatilization speeds of the essential oils, so a long-acting gas-phase mildew-resistant effect is realized without direct contact between the essential oils with grains, foodstuffs and the like; the mildew-resistant antistaling agent is especially applicable to antibiosis and mildew-resistance of grains, oil-bearing materials and packaged foods under the conditions of high temperature and high humidity, can suppress deterioration of quality of the grains, the oil-bearing materials and the packaged foods, is safe to human beings and livestock and is capable of effectively overcoming the problem of residual of a chemical fumigant.

The invention relates to health-care medicinal liquor capable of tonifying the kidney, strengthening yang and enhancing immunity and a preparation method thereof. The medicinal liquor is characterized by being prepared by soaking the following traditional Chinese medicines with white spirit: wild ginseng, cordyceps sinensis, pilose antler powder, deer penis, deer tendons, sea otters, hippocampus japonicus, gecko, glossy ganoderma, herba epimedii, cistanche deserticola, saffron crocus, dogwood, morinda officinalis, rehmanniae praeparatum, schisandra chinensis, gastrodia elata, cinnamomum cassia, rhizoma cibotii, fructus psoraleae, rape pollen, fructus ziziphi jujubae, the bark of eucommia, radix astragali powder and medlar. According to the theory of the traditional Chinese medicine that the kidney is the root of congenital constitution, the health-care medicinal liquor is mainly used for tonifying the kidney and strengthening yang. The medicinal liquor is prepared by adopting a fine scientific technology and carrying out four times of soaking, filtration, preparation and ageing on 20 various of precious traditional Chinese medicines which are capable of prolonging the life span ofhuman body cells. The medicinal liquor has a good effect and specific functions of enhancing of physical strength and sexual function when being drunk, and is particularly suitable for crowns with diseases such as deficiency of the kidney, impotence, premature ejaculation, lumbago, lacking in strength, prematurely senile and the like.

The invention provides a pharmaceutical composition for dispelling snuff brown speckles and treating trophism hyphemia, the process for preparation and quality control method thereof, wherein the composition is prepared from seabuckthorn fruit, wolferry fruit, Chinese angelica root, safflower, pilose asiabell root, Cinnamomum cassia, pearl powder and chlorinated ferriheme through steps of disintegrating safflower, Cinnamomum cassia, pearl powder and chlorinated ferriheme into fines, charging water into seabuckthorn fruit, wolferry fruit, Chinese angelica root and Codonopsis pilosula, concentrating, drying, mixing the obtained concrete powder with the fines of medicinal material homogeneously to obtain conventional preparations.

The invention relates to a Chinese medicinal preparation for treating rheumathritis, wherein the constituents include freeze-dried spider powder, Loranthus mulberry mistletoe, dahurian angelica root, achyranthes and cyathula root, speranskia herb, ledebouriella root, tetrandra root, Clematis chinensis, pubescent angelica root, large-leaf gentian root, notopterygium root, asarum, bark of peony root, Chinese angelica root, spatholobus stem, Ligusticum wallichii, tuber of multiflower knotweed, root of herbaceous peony, spicebush root, eucommia bark, dipsacus root, atractylodes rhizome, Chinese ephedra, frankincense, notoginseng, myrrh, safflower, epimedium, Cinnamomum cassia, cassia twig, Chinese flowering quince, red ginseng, cortex acanthopanacis, licorice root, Chinese date and white spirit.

The invention relates to a method for extracting cinnamon oil from dry branches and leaves of cinnamon. By the method, the extraction time can be shortened, oil yield can be improved, energy consumption can be reduced, and the production cost can be reduced. according to the method, a surfactant is used as a leaching adjuvant in a water vapor distillation method, the water-wetting of surfaces of the branches and leaves of the cinnamon is accelerated under the action of wetting, permeation and solubilization of the surfactant, and the water permeates through plant cells, so that essential oil inside the plant cells is carried away from the cells; and the essential oil is subjected to exchange by heat energy in a system, so that the essential oil is azeotropic with water vapor to be distilled with the water vapor, and the distilled essential oil is condensed, cooled and subjected to centrifugal sedimentation to obtain the cinnamon oil. According to the method, the distillation time is short, so the change of heat sensitive chemical ingredients in the essential oil due to long-term heating is avoided, and the influence on aroma of the essential oil due to the coking of plant raw materials caused by overheating is also avoided. The cinnamon oil is light in color and pure in aroma, and does not have the smell of scorching.

The invention discloses composite edible flavoring, which is prepared by the following raw materials proportioned by weight: 100 to 130 pepper, 60 to 90 pericarpium zanthoxyli, 80 to 120 star aniseed, 5o to 80 Chinese cinnamon, 40 to 60 lemon leaves, 40 to 60 mint, 60 to 90 tamarind, 50 to 70 rosemarry, 60 to 100 sage, 100 to 130 dry gingers, 50 to 80 myrcia, 40 to 60 horseradish, 80 to 120 garlic, 40 to 80 basil, 60 to 100 parsley, 50 to 80 dill, 40 to 60 liquorice and 100 to 130 black sesame. The composite edible flavoring has strong fragrance, abundant nutrients, good taste and strong seasoning function. When is in use, the composite edible flavoring can be cooked at a high temperature, smell of fish or mutton and peculiar smell of the food such as meat, seafood and the like can be effectively eliminated, and the fresh fragrance of the meat and the seafood can be increased. Moreover, the shelf life of the composite edible flavoring is long, and the composite edible flavoring is free from containing any chemical additives and can be widely used for cooking different food.