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3330 results about "Fructose" patented technology
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Fructose, or fruit sugar, is a simple ketonic monosaccharide found in many plants, where it is often bonded to glucose to form the disaccharide sucrose. It is one of the three dietary monosaccharides, along with glucose and galactose, that are absorbed directly into blood during digestion. Fructose was discovered by French chemist Augustin-Pierre Dubrunfaut in 1847. The name "fructose" was coined in 1857 by the English chemist William Allen Miller. Pure, dry fructose is a sweet, white, odorless, crystalline solid, and is the most water-soluble of all the sugars. Fructose is found in honey, tree and vine fruits, flowers, berries, and most root vegetables.
Maize chloroplast aldolase promoter compositions and methods for use thereof
ActiveUS7151204B2Simple compositionQuality improvementSugar derivativesOther foreign material introduction processesFructoseTransgene
The current invention provides the promoter of the Zea mays nuclear gene encoding chloroplast-localized fructose-1,6-bisphosphate (F16BP) aldolase. Compositions comprising this sequence are described, as are plants transformed with such compositions. Further provided are methods for the expression of transgenes in plants comprising the use of these sequences. The methods of the invention include the direct creation of transgenic plants with the chloroplastic F16BP aldolase promoter by genetic transformation, as well as by plant breeding methods. The sequences of the invention represent a valuable new tool for the creation of transgenic plants, preferably having one or more added beneficial characteristics.
Owner:MONSANTO TECH LLC
Heteroaromatic compounds containing a phosphonate group that are inhibitors of fructose-1,6-bisphosphatase
FBPase inhibitors of the formula I and Xare useful in the treatment of diabetes and other conditions associated with elevated blood glucose or excess glycogen storage.
Owner:METABASIS THERAPEUTICS INC
Indole and azaindole inhibitors of fructose-1,6-bisphosphatase
Novel indole and azaindole compounds of the following structure and their use as fructose-1,6-bisphosphatase inhibitors is described: and pharmaceutically acceptable prodrugs and salts thereof.
Owner:METABASIS THERAPEUTICS INC
Benzimidazole inhibitors of fructose 1,6-bisphosphatase
InactiveUS6399782B1Reduce riskFasting hyperglycemiaOrganic active ingredientsBiocideFructoseDepressant
Owner:METABASIS THERAPEUTICS INC
Benzimidazole inhibitors of fructose 1,6-bisphosphatase
InactiveUS6110903AReduce riskFasting hyperglycemiaOrganic active ingredientsBiocideFructoseDepressant
Novel benzimidazole compounds of the following structure and their use as fructose-1,6-bisphosphatase inhibitors is described
Owner:METABASIS THERAPEUTICS INC
Purine inhibitors of fructose 1,6-bisphosphatase
Novel purine compounds of the following structure and their use as fructose-1,6-bisphosphatase inhibitors is described.whereinA is selected from the group consisting of -NR82, -NHSO2R3, -OR5, -SR5, halo, lower alkyl, -CON(R4)2, guanidino, amidino, -H, and perhaloalkyl;E is selected from the group consisting of -H, halo, lower alkylthio, lower perhaloalkyl, lower alkyl, lower alkenyl, lower alkynyl, lower alkoxy, -CN, and -NR72;X is selected from the group consisting of -alk-NR-, alkylene, alkenylene, alkynylene, arylene, heteroarylene, -alk-NR-alk-, -alk-O-alk-, -alk-S-alk-, -alk-S-, alicyclicene, heteroalicyclicene, 1,1-dihaloalkylene, -C(O)-alk-, -NR-C(O)-NR'-, -alk-NR-C(O)-, -alk-C(O)-NR-, -Ar-alk-, and -alk-Ar-, all optionally substituted, wherein each R and R' is independently selected from -H and lower alkyl, and wherein each "alk" and "Ar" is an independently selected alkylene or arylene, respectively;Y is selected from the group consisting of -H, alkyl, alkenyl, alkynyl, aryl, alicyclic, heteroalicyclic, aralkyl, aryloxyalkyl, alkoxyalkyl, -C(O)R3, -S(O)2R3, -C(O)-OR3, -CONHR3, -NR22, and -OR3, all except H are optionally substituted; andpharmaceutically acceptable prodrugs and salts thereof.
Owner:METABASIS THERAPEUTICS INC
Xylitol synthesis mutant of xylose-utilizing zymomonas for ethanol production
InactiveUS7741119B2Reduce productionIncreased ethanol productionBacteriaUnicellular algaeFructoseOxidoreductase Gene
A strain of xylose-utilizing Zymomonas was engineered with a genetic modification to the glucose-fructose oxidoreductase gene resulting in reduced expression of GFOR enzyme activity. The engineered strain exhibits reduced production of xylitol, a detrimental by-product of xylose metabolism. It also consumes more xylose and produces more ethanol during mixed sugar fermentation under process-relevant conditions.
Owner:SUSTAINABLE TECH CORP +1
Methods for conversion of carbohydrates in ionic liquids to value-added chemicals
Methods are described for converting carbohydrates including, e.g., monosaccharides, disaccharides, and polysaccharides in ionic liquids to value-added chemicals including furans, useful as chemical intermediates and / or feedstocks. Fructose is converted to 5-hydroxylmethylfurfural (HMF) in the presence of metal halide and acid catalysts. Glucose is effectively converted to HMF in the presence of chromium chloride catalysts. Yields of up to about 70% are achieved with low levels of impurities such as levulinic acid.
Owner:BATTELLE MEMORIAL INST
Sweetner and use
Sweeteners on the basis of a simultaneously transglucosylated sweet glycoside mixture of Stevia rebaudiana Bertoni are prepared. The transglycosylation was developed in the presence of starch under the action of cyclodextrin glucanotransferase. The remaining maltodextrins are transferred to the fructose-terminated oligosaccharides. The sweeteners are purified to not less than 98% content of sweet glycosides and derivatives. The preparations are almost non-caloric, non-cariogenic, non-bitter, non-lingering sweeteners, which may be advantageously applied in foods, beverages, cosmetics and milk products.
Owner:PURECIRCLE SDN BHD
Sweetner and use
Sweeteners on the basis of a simultaneously transglucosylated sweet glycoside mixture of Stevia rebaudiana Bertoni are prepared. The transglycosylation was developed in the presence of starch under the action of cyclodextrin glucanotransferase. The remaining maltodextrins are transferred to the fructose-terminated oligosaccharides. The sweeteners are purified to not less than 98% content of sweet glycosides and derivatives. The preparations are almost non-caloric, non-cariogenic, non-bitter, non-lingering sweeteners, which may be advantageously applied in foods, beverages, cosmetics and milk products.
Owner:PURECIRCLE SDN BHD
Hydroxymethylfurfural Reduction Methods and Methods of Producing Furandimethanol
A method of reducing hydroxymethylfurfural (HMF) where a starting material containing HMF in a solvent comprising water is provided. H2 is provided into the reactor and the starting material is contacted with a catalyst containing at least one metal selected from Ni, Co, Cu, Pd, Pt, Ru, Ir, Re and Rh, at a temperature of less than or equal to 250° C. A method of hydrogenating HMF includes providing an aqueous solution containing HMF and fructose. H2 and a hydrogenation catalyst are provided. The HMF is selectively hydrogenated relative to the fructose at a temperature at or above 30° C. A method of producing tetrahydrofuran dimethanol (THFDM) includes providing a continuous flow reactor having first and second catalysts and providing a feed comprising HMF into the reactor. The feed is contacted with the first catalyst to produce furan dimethanol (FDM) which is contacted with the second catalyst to produce THFDM.
Owner:BATTELLE MEMORIAL INST
Sweetner and use
Sweeteners on the basis of a simultaneously transglucosylated sweet glycoside mixture of Stevia rebaudiana Bertoni are prepared. The transglucosylation was developed in the presence of starch under the action of cyclodextrin glucanotransferase. The remaining maltodextrins are transformed to the fructose-terminated oligosaccharides by the addition of sucrose. The sweeteners are purified to not less than 98% content of sweet glycosides and derivatives. The preparations are almost non-caloric, non-cariogenic, non-bitter, non-lingering sweeteners, which may be advantageously applied in foods, beverages, cosmetics and milk products.
Owner:PURECIRCLE SDN BHD
Weight losing and meal replacement protein type solid beverage
ActiveCN102687750AEnhance nutritional propertiesAdd flavorMilk preparationBiotechnologyPROTEIN S HEERLEN
The invention provides a weight losing and meal replacement protein type solid beverage, which comprises ingredients including concentrated whey protein powder, soy isolate protein powder, dried skim milk, soluble dietary fiber, maltitol or erythritol, maltodextrin, fructo-oligose or fructose, soya bean lecithin, nutrose, low-fat pectin and the like. The protein in the body is effectively supplemented, the satiety is effectively prolonged, the appetite and the caloric intake are more strictly controlled, and further, the goal of losing the weight is reached. The product has the advantages that the nutrition is balanced, the mouth feeling is smooth, savoury and mellow, the carrying is convenient, the process is simple and feasible, and the solid beverage is suitable for mass production.
Owner:浙江诺特健康科技股份有限公司
High titer production of poly (α 1,3 glucan)
A process for enzymatic preparation of poly (α1, 3 glucan) from sucrose is disclosed. The glucosyltransferase enzyme (gtfJ) from Streptococcus salivarius is used to convert sucrose to fructose and poly (α1, 3 glucan). Application of semi-permeable membranes to continuously remove fructose, a by-product of the gtf enzyme, thus increasing the poly (α1, 3 glucan) liter, is disclosed.
Owner:NUTRITION & BIOSCIENCES USA 4 INC
Nutritional composition for treating an immune condition
InactiveUS6929793B2Treat conditionPrevention or inhibition of diarrheaOrganic active ingredientsBacteriaVitamin CPhysiology
A nutritional composition is described for prevention or treatment of an immune condition. The composition includes at least vitamin E, vitamin C, vitamin B6, folic acid, vitamin B12, copper, zinc, selenium, fructo-oligosaccharides and / or gum acacia, a probiotic lactic acid bacterium. For example, in an embodiment it comprises per 300 g: 150 IU Vitamin E, 120 mg Vitamin C, 2 mg Vitamin B6, 400 ug Folic acid, 3.8 ug Vitamin B12, 1.5 mg Copper, 15 mg Zinc, 100 ug Selenium, 3 g Fructo-oligosaccharides and / or gum acacia, 10E10 cfu ST11 lactobacillus. Also disclosed are a method for making the nutritional composition, a method for manufacturing a functional food or medicament; and a method of prevention or treatment of an immune condition by administering an effective amount of the composition, functional food or medicament.
Owner:SOC DES PROD NESTLE SA
A kind of infant formula milk powder that does not get angry and its preparation process
ActiveCN102283289ANot ediblePromote digestion and absorptionMilk preparationVegetable oilFructooligosaccharide
The invention relates to an anti-inflaming infant formula milk powder and a preparation process thereof. The anti-inflaming infant formula milk powder comprises the following components in percentage by weight: 22%-50% of lactose, 10%-20% of goat milk whey protein concentrate, 9.8%-20% of structural grease 1,3-dioleoyl 2-palmitoyl triglyceride, 10%-13.5% of non-fat goat milk powder, 8%-10% of vegetable oil, 2%-8% of beta-casein, 0.8%-1.6% of fructooligosaccharides, 0.5%-1.5% of mineral premix, 0.3%-1% of galactooligosaccharide, 0.2%-1% of immunoglobulin G, 0.2%-0.5% of lactulose, 0.10%-0.45% of arachidonic acid, 0.1%-0.6% of docosahexaenoic acid, 0.06%-0.12% of vitamin premix, 0.04%-0.06% of lactoferrin, and 0.01%-0.06% of nucleotide. The invention also includes the preparation process ofthe infant formula milk powder. The nutrition constituents and the functions of the infant formula milk powder are close to those of breast milk, the infant formula milk powder is easy to assimilate,and infants do not get inflamed after eating the milk powder.
Owner:AUSNUTRIA DAIRY CHINA
Lithium ion battery cathode material embedded nano metal loaded carbon nanosheet as well as preparation method and application thereof
InactiveCN104538595AUniform sizeRegular shapeMaterial nanotechnologyCell electrodesChemistryCarbon source
The invention discloses a lithium ion battery cathode material embedded nano metal loaded carbon nanosheet as well as a preparation method and an application thereof. By taking sugar (chitosan, cane sugar, fructose and glucose) as a carbon source, nitrate of transitional metals (Fe, Co and Ni) as a metal source and a catalyst and inert salts (sodium sulfate, sodium chloride, potassium chloride and cesium chloride) as a template and a dispersant, a two-dimensional carbon nanosheet which uniformly loads embedded nickel (or iron or cobalt) nanoparticles is prepared by a pyrolytic method in one step. The two-dimensional carbon nanosheet which uniformly loads embedded nickel (or iron or cobalt) nanoparticles prepared by the method is high in degree of graphitization, relatively high in specific surface area and high in conductivity, uniform in distribution and easy to separate, and the surface of the nanosheet is in a porous structure. The nanosheet as the lithium ion battery cathode material has relatively good circulating and rate performances.
Owner:NANJING NORMAL UNIVERSITY
Ethanol production using xylitol synthesis mutant of xylose-utilizing zymomonas
InactiveUS7741084B2Reduce productionIncreased ethanol productionBacteriaBiofuelsFructoseMicrobiology
Owner:ALLIANCE FOR SUSTAINABLE ENERGY +1
Indole and azaindole inhibitors of Fructose-1,6-biphosphatase
InactiveUS6294672B1Reduce riskFasting hyperglycemiaOrganic active ingredientsPhosphorus organic compoundsDiseaseFructose
Owner:METABASIS THERAPEUTICS INC
Auxiliary blood sugar lowering composition, and preparation method, preparations and application thereof
The present invention discloses an auxiliary blood sugar lowering composition, and a preparation method, preparations and application thereof. The auxiliary blood sugar lowering composition comprises the following raw materials (parts by weight): 1-10 parts of phytophagous food extract, 60-80 parts of polyfructose and 10-39 parts of water-soluble propolis. The preparation method is composed of the following steps: crushing raw materials of phytophagous food, extracting, filtrating, blending filtrate, and concentrating; and adding polyfructose and water-soluble propolis, mixing the mixture evenly, and drying the mixture to obtain the target composition; and carrying out sterilizing, packaging, testing and storing. The preparations, such as powder, tablets, capsules and oral liquid preparations, are prepared by adding food acceptable accessory materials into the auxiliary blood sugar lowering composition. The auxiliary blood sugar lowering composition is applied in the preparation of auxiliary blood sugar lowering food. The auxiliary blood sugar lowering composition can fully play the advantage of each single variety and achieves better effects in terms of auxiliarily lowering blood sugar; at the same time, the natural extracts can increase flavor, color, taste and luster; and the composition has a relatively better taste and is conducive to patient in long-term administration.
Owner:陈航
Beverage compositions for use in rehydration and nutrition during athletic exercise and methods of making same
InactiveUS20050064070A1Improve efficiencyImprove muscular activityOrganic active ingredientsHeavy metal active ingredientsPotassiumElectrolyte
This invention relates to novel beverage compositions and methods to make such beverage compositions that can be used to reduce or prevent adverse physiological effects of physical exercise or environmental exposure by providing a beverage composition for use in rehydration and nutrition before, during, or after athletic exercise. The novel compositions comprise fluids containing water, sugar including carbohydrates, such as fructose and raftilose, and electrolytes, such as zinc, chromium, copper, potassium, magnesium, sodium, and citric acid. Such beverage can act as an energy source for the consumer.
Owner:TAYLOR JR MATTHEW F
Method to convert monosaccharides to 5-(hydroxymethyl) furfural (HMF) using biomass-derived solvents
Described is a process to produce hydroxymethyl furfural (HMF) from biomass-derived sugars. The process includes the steps of reacting a C5 and / or C6 sugar-containing reactant derived from biomass in a monophasic or biphasic reaction solution comprising water and a co-solvent. The co-solvent can be beta-, gamma-, and / or delta-lactones derived from biomass, tetrahydrofuran (THF) derived from biomass, and / or methyltetrahydrofuran (MTHF) derived from biomass. The reaction takes place in the presence of an acid catalyst and a dehydration catalyst for a time and under conditions such that at least a portion of glucose or fructose present in the reactant is converted to HMF.
Owner:WISCONSIN ALUMNI RES FOUND
Nonreactive health powdered suckling pig creep compound feed and preparation method thereof
InactiveCN102885236AIncrease feed intakeImprove Gut HealthFood processingAnimal feeding stuffBiotechnologyPhytase
The invention discloses a nonreactive health powdered suckling pig creep compound feed and a preparation method thereof, wherein the feed is prepared from the following materials: corn, broken rice, puffed corn starch, puffed soybean meal, dehulling soybean meal, fermented soybean meal, white fish meal, flour, plasma protein flour, whey powder, fruit sugar, glucose monohydrate, bean oil, calcium formate, calcium biphosphate, salt, enveloped slow release acidulant, choline chloride, suckling pig compound premix, zinc oxide, yeast cell wall polysaccharides, sodium glutamate, arazyme, lipidase, Clostridium butyricum, essential oils, L-lysine hydrochloride, DL methionine, L-threonine, tryptophan and phytase. Based on the physiological characteristics of suckling pig and by the combination of various materials, the feed is supplementary in nutrition and high in design of amino acid and daily ration of energy without adding antibiotics, and Clostridium butyricum and various essential oils are used for protecting the health; therefore, the feed intake of suckling pig can be increased, the weight growth rate is increased, the diarrhea rate after ablactation is reduced, the intestine health of suckling pig can be improved, the immunity is improved, and the survival rate of suckling pig is increased.
Owner:HUAIAN ZHENGCHANG FEED
Healthcare food capable of strengthening immunity and preparing method thereof
The invention discloses a healthcare food capable of strengthening immunity. The healthcare food comprises, by weight percentage, 1% to 50% of soybean peptide, 0.5% to 30% of protein powder, 1% to 30% of fructo-oligosaccharide, 0.1% to 30% of coix seed powder, 0.1% to 10% of spirulina and 15% to 85% of auxiliary materials. According to the healthcare food, materials which are nutritious and effective are selected to be subjected to scientific formulating prescription, nutrition, safety, palatability and efficacy are taken as principles, and effects of strengthening cell immune function and humoral immune function are achieved, thereby immunity strengthening is achieved.
Owner:PERFECT CHINA
Probiotic microcapsules as well as preparation method and application thereof
ActiveCN105310080AImprove the situation of low freeze-drying survival rateImprove stabilityFood freezingFood shapingFreeze-dryingK carrageenan
The invention relates to probiotic microcapsules as well as a preparation method and application thereof. The probiotic microcapsules comprise a core material and a wall material, wherein the core material is probiotics; the outer layer of the wall material is coated with chitosan; the wall material is prepared from an aqueous solution containing a natural polymer material and a freeze-drying protection agent; the freeze-drying protection agent comprises one or more of glucose, fructose, sucrose, lactose, trehalose, soluble starch, glycerin, mannitol, Arabic gum, dextran 40 and skim milk; the natural polymer material comprises one or more of gellan gum, xanthan gum, k-carrageenan, sodium alginate, cellulose acetate phthalate or gelatin; in the aqueous solution, the volume fraction of the freeze-drying protection agent is 4.0%-20.0% and the volume fraction of the polymer material is 0.5%-5.0%. The probiotic microcapsules can keep excellent acid resistance and storage stability before and after being freeze-dried.
Owner:SUN YAT SEN UNIV
Cattle freezing seminal fluid dilution and method for producing the same
InactiveCN101220345AImprove qualityImprove survival rateDead animal preservationTissue cultureFiltrationGlycerol
The invention discloses a frozen bovine semen diluent, and the consumption amounts of all the raw materials in 100ml of the diluent are: 0.8 to 1.2g of fructose, 1.4 to 1.6g of sodium citrate, 2.3 to 2.6g of TRIS, 7.5 to 9.5g of low-density lipoprotein, 5 to 8ml of glycerol, 0.085 to 0.12 million IU of penicillin and the rest is distilled water. The preparation method is that: the fructose, the sodium citrate and the TRIS are dissolved in the distilled water to be prepared into a base liquid; penicillin G sodium and the low-density lipoprotein are added in the base liquid to prepare a I liquid; the glycerol is added in the I liquid to prepare a II liquid; then the pH value is adjusted to 6 to 7.5, then a filtration and a sterilization are carried out, and the liquid is cooled until reaching the room temperature and then arranged in a refrigerator of 2 - 5 DEG C for standby. The frozen bovine semen diluent of the invention has good and reliable effect, which can provide high-quality and excellent straw frozen semen for bovine artificial insemination and have very broad market application prospect.
Owner:NORTHWEST A & F UNIV
Organic water soluble fertilizer
The invention relates to an organic water soluble fertilizer, which belongs to a novel, efficient and organic hyperconcentration chelate fertilizer and is prepared from plant source organic matters, potassium humate, citric acid, amino acid, vitamin, monosaccharide, fructose, dextrose, polysaccharide, potassium sodium tartrate, zinc sulfate, copper sulfate, manganese sulfate, boracic acid, ammonium molybdate, ethanediol, monoammonium phosphate, monopotassium phosphate, phosphoric acid and the like through the processes of acidification, chelation and concentration. The organic water soluble fertilizer is suitable for being used for all plants in modes of leaf surface spray application, root filling, seed soaking, flushing application, drip irrigation and spray irrigation. The product is nontoxic and does not have hormone or residue, the crop growth and development can be regulated in a balanced way, the metabolism and the photosynthesis of the plants can be promoted, the aging of the plants can be delayed, the quality is improved, the yield is increased, and certain drought resistance, cold resistance and disease resistance effects are realized. 20 percent to 40 percent of soil fertilizer consumption can be reduced through using the organic water soluble fertilizer for many times, and the yield of the crops can be increased by about 10 to 40 percent.
Owner:GUANGXI PENSHIBAO
Composition for stimulation of specific metallo-enzymes
A stable composition preferably a refreshing drink for accelerating degradation of alcohol and acetaldehyde in the body, comprises synergistic combination of caffeine, herbs and fructose. Preferably, the composition comprises, Caffeine, Guaranà caffeine, Yerba Matè, Eleutherococcus senticous, Panax ginseng, ginger, Glycyrrhiza glabra (Liquorice Root), fructose and additional ingredients (sugars, flavourings, colourings, vitamins, stabilisers, whole fruit powder and the like), and optionally ginkgo biloba.
Owner:ZOBRIUS PHARMA AS
Synergism of gos and polyfructose
InactiveUS20100069320A1Increase the amount addedDecrease in faecal pHBiocideHydrocarbon active ingredientsPolyfructoseMedicine
The present invention relates to the filed of prebiotics. Provided are uses for compositions comprising synergistically effective amounts of polyfructose and galactooligosaccharides (GOS).
Owner:NUTRICIA
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