216 results about "Infant formula" patented technology

The invention provides infant formula milk powder for improving intestinal inflammation and / or microbial disorder as well as a preparation method and application of the infant formula milk powder. The invention provides infant formula milk powder for the first time, the infant formula milk powder comprises 2 '-fucosyllactose and lactose-N-neotetraose, and the mass ratio of the 2'-fucosyllactose to the lactose-N-neotetraose is (1-5.5): 1. The infant formula milk powder can improve intestinal inflammation and / or microbial disorder.

The present invention provides a fluorescent chemical sensor array for detecting infant formula milk powder and a method for detecting infant formula milk powder using the same. The fluorescent chemical sensor array includes the following sensor units: a first sensor unit, which is a compound having the structure shown in Formula I (i.e., PPE2); a second sensor unit, which is a compound having the structure shown in Formula II (i.e., PPE-SO3); and a third sensor unit, which is a compound having the structure shown in Formula III (i.e., PPE-N1). In Formula I, Formula II, and Formula III, n is independently 9-60. The present invention can use the fluorescent chemical sensor array and the LDA pattern recognition algorithm to detect and distinguish different types, different origins, and different brands of infant formula milk powder, and can optimize the sensor array to achieve the purpose of differentiating detection with the least number of sensing units.

The invention provides a children formula food for improving intestinal inflammation and / or microbial disorder as well as a preparation method and application of the children formula food. The invention firstly provides the infant formula food, the infant formula food is infant formula food or child formula food, the infant formula food comprises 2 '-fucosyllactose and lactose-N-neotetraose, and the mass ratio of the 2'-fucosyllactose to the lactose-N-neotetraose is (1-5.5): 1. The children formula food can improve intestinal inflammation and / or microbial disorder.

The device of the present invention includes a compact baby bottle attachment. The device of the present invention is a pod that is functional as a cap to a baby bottle, a storage container for powdered formula, and a dispenser for powdered formula. The device is removably attachable to conventional baby bottles and eases the baby feeding process by storing powdered formula separately from the water reservoir, sealing the powdered formula compartment with a ring plug, and including a nip housing depression to ensure the nip is erect and ready to feed upon removal of the pod.

The invention relates to the technical field of nutritional foods, and particularly discloses a nutritional composition for improving muscle functions and application. The nutritional composition for improving the muscle function, provided by the invention, is prepared from the following components in parts by mass: 40 to 60 parts of 1, 3-dioleic acid-2-palmitic acid triglyceride and 20 to 70 parts of 1-oleic acid-2-palmitic acid-3-linoleic acid triglyceride. A specific amount of OPO and OPL are compounded, and the two components have a synergistic effect, so that the exercise amount and the ATP content of an organism are remarkably increased, sarcopenia is relieved by improving energy metabolism, the muscle function is improved, and the food has a wide application prospect in the field of food and is worthy of popularization and application. The food can be used in health-care food, formula food for special medical purposes, infant formula food or special diet food.

A nutritional composition comprising digestible carbohydrates, protein and lipid, wherein the lipid is in the form of lipid globules which are at least partly coated on the surface with phospholipids, for increasing myelination in the brain of an infant who has delayed brain development or is at risk of having delayed brain development.

The invention relates to the technical field of food, in particular to anti-caking infant formula milk powder and a preparation method thereof. On the basis of the existing infant formula milk powder, the production process is improved, the average particle size of the milk powder is effectively increased by pre-crystallizing lactose in the proportioning process and optimizing the solid content of concentrated milk in the production, and the milk powder is prepared by further controlling the parameters such as the air inlet temperature, the air exhaust temperature and the secondary drying temperature of a fixed fluidized bed. The water distribution state and the existence form in the infant formula milk powder are obviously improved, and the proportion of free water is reduced, so that the glass-transition temperature (Tg) of the milk powder is increased, and finally, the anti-caking capability of the infant formula milk powder is effectively improved.

The invention discloses an enzymolysis preparation method of high-immunocompetence bovine coloctrum peptide, active peptide and application thereof, and belongs to the field of biotechnology and functional foods.The enzymolysis preparation method is characterized by comprising the steps that bovine coloctrum is degreased, trehalose is added into obtained supernate, first stirring is conducted, and first mixed liquid is obtained; wherein the supernate comprises whey protein and Ig; adding medium protease into the first mixed solution for hydrolysis to obtain enzymatic hydrolysate; wherein the enzymatic hydrolysate comprises a mixture of bovine colostrum hydrolyzed peptides, the Ig activity retention rate is larger than or equal to 90% through the targeted protection and directional enzymolysis technology, the beta-lactoglobulin peptide with the synergistic immune enhancement effect is obtained, the Ig and small molecule peptides in the product have the synergistic effect, the body immune regulation capacity and the intestinal immune function are remarkably improved, the immunity of the human body is improved, and the immunity of the human body is improved. The method can be widely applied to the fields of infant formulas, postoperative nutrition, functional drinks and the like.

The invention belongs to the technical field of nutritional compositions, and discloses a breast milk oligosaccharide-containing composition for promoting brain metabolism and relieving diarrhea and application of the breast milk oligosaccharide-containing composition, and the breast milk oligosaccharide-containing composition contains breast milk oligosaccharide consisting of 2 '-fucosyllactose, 3'-sialic acid lactose and 6 '-sialic acid lactose in a specific weight ratio. The composition disclosed by the invention is used for preparing products with the functions of promoting brain development or metabolism and relieving diarrhea. The composition prepared by the invention can be used for preparing formula milk powder, yoghourt and various metabiotics preparations with corresponding effects.

A simulative breastfeeding device is provided. The device is comprised of an upper body-worn garment. The garment has an interior pocket that receives at least one reservoir. The reservoir is shaped like a breast and is comprised of an areola and a nipple. During use, the reservoir can be filled with breast milk and / or infant formula and placed into the interior pocket such that the areola and nipple extend outwards from an opening in the garment. Therefore, a user can wear the garment and breastfeed an infant (in a simulated manner) via the reservoir and nipple.

The application discloses a composition for improving asthenopia and application, and the composition is compounded by longissimum bifidobacterium longum subsp i772, 2'-fucose lactose, lacto-N-neotetraose and lutein with a weight ratio of 1-100:460-1600:120-400:0.03-0.35. The composition for improving asthenopia has a synergistic effect in the function of relieving asthenopia, longissimum bifidobacterium longum subsp i772, 2'-fucose lactose, lacto-N-neotetraose and lutein can effectively relieve the apoptosis of eye cells caused by asthenopia, and the composition can be applied to infant formula milk powder, children's formula milk powder, fermented milk and health food.

The invention belongs to the technical field of food, and provides a special enzyme composition for infant soybean milk powder and soybean milk powder thereof. A three-stage directional enzymolysis technology is adopted, the three-stage directional enzymolysis technology comprises glutamine transaminase deamidation pretreatment, bacillus subtilis protease-trypsin-papain first-stage hydrolysis and aminopeptidase-phytase-beta-glucosidase second-stage hydrolysis, and conductivity control, carbon dioxide ventilation in-situ complexation and spray drying processes are combined. The free amino nitrogen of the product is increased by more than or equal to 20%, the proportion of 200-1500Da peptide fragments is more than or equal to 70%, the median particle size is 50-180 microns, the water activity is less than or equal to 0.30, the instant dissolving time is less than or equal to 30 seconds at 25 DEG C under the water hardness of 15-200ppm, the settling rate is less than or equal to 3% after standing for 30 minutes, and the zeta potential is-10 to-25mV. The palatability contradiction between deep hydrolysis and bitterness inhibition of the bean-based infant formula powder, the brewing contradiction between high-calcium reinforcement and instant stability and the process controllability contradiction between three-stage enzymolysis and ionic strength accumulation are effectively solved, and the bean-based infant formula powder has wide application value in the fields of bean-based infant formula food and vegetable protein nutritional products.

The invention provides a rapid screening method for non-phthalate plasticizers in processed food. According to the rapid screening method, 36 non-phthalate plasticizers are detected by adopting gas chromatography-quadrupole rod / electrostatic field orbitrap high-resolution mass spectrometry. According to the method, efficient purification of the non-phthalate plasticizer in various typical processed foods such as wine, edible vegetable oil and infant formula milk powder can be realized by adopting a QuERChERS method, the pretreatment process is greatly simplified, and the detection efficiency is improved; a high-resolution mass spectrum full-scanning determination strategy is adopted in a breakthrough manner, so that the detection precision is improved, a reliable data basis is provided for subsequent traceability analysis, and the technical route is obviously different from a low-resolution mass spectrometry method which is generally adopted in the prior art; according to the method, high-throughput and high-sensitivity screening and confirmation under the condition of no standard substance are innovatively realized, the detection cost is remarkably reduced, and the practical value of the method is improved. Based on the screening confirmation strategy provided by the invention, the urgent requirements of food quality safety supervision and novel pollutant risk monitoring can be effectively met, and the method has good popularization and application prospects.

The invention discloses infant formula milk powder with an effect of preventing obesity and a preparation method of the infant formula milk powder. Relates to the technical field of dairy products. Comprising the following steps: preparing MFGM / MPL into a solution by using PBS (Phosphate Buffer Solution), and magnetically stirring into a water phase; compound vegetable oil is used as an oil phase; mixing the oil phase and the water phase, shearing, filtering, and homogenizing at high pressure to obtain an MFGM / MPL emulsion; uniformly mixing the milk base material in water; mixing the MFGM / MPL emulsion with the mixed milk base material, and performing high-pressure homogenization to obtain uniformly mixed infant blending powder material liquid; and sterilizing, concentrating, spray-drying and airing powder to obtain the infant blending powder material. And uniformly mixing the infant blending powder materials, the compound vitamins and the compound minerals, and packaging. The surfaces of fat globules of the prepared infant blending powder are wrapped by MFGM / MPL, digestion and absorption of infants are better facilitated, the wrapping rate is high, and stability is good. The beverage has the efficacy of preventing obesity and related metabolic diseases, and nutrients are retained to a great extent by adopting a dry-wet method composite process.

The invention provides high-whiteness and low-isoflavone-content soybean protein isolate for infant food, and belongs to the technical field of infant complementary food. Comprising the following components in percentage by mass: 92.5%-6% of soybean protein isolate, 6.0% of maltodextrin, 0.8% of sodium carboxymethyl cellulose, 0.1% of sucralose and 0.6% of ethyl vanillin, the risk of residual chemical bleaching agents (hydrogen peroxide and sodium hypochlorite) is avoided, the content of isoflavone is reduced to be less than or equal to 10mg / kg, the hidden danger of endocrine interference is reduced, the damage of high temperature and strong acid / alkali to a protein structure is reduced, and the quality of the protein is improved. The energy consumption is reduced through low-temperature sterilization and vacuum freezing dehydration, the whiteness is greater than or equal to 85%, the sensory requirements are met, the protein content is greater than or equal to 90%, the purity is high, and the protein is suitable for being used as a high-quality protein source of infant food; the green solvent and physical / biological decoloration reduce chemical pollution, and the process is more environment-friendly.

This invention discloses a composition that helps improve sleep and its application in infant formula. The composition comprises plant fermentation products, theanine, magnesium oxide, milk mineral salts, ferric pyrophosphate, vitamin B6, vitamin C, and vitamin D3. The plant fermentation products are obtained by fermenting licorice powder, jujube seed powder, poria cocos powder, angelica powder, and hawthorn powder with *Lactobacillus helveticus* and *Lactobacillus rhamnosus*, followed by sterilization, filtration, concentration, and freeze-drying. This invention employs multi-strain mixed fermentation, and the synergistic effect between different microorganisms can effectively increase the concentration of natural active substances in the extract. The resulting plant fermentation products can effectively enhance the sleep-improving effect of the composition.

This invention provides a method for preparing low-bitter rice protein peptides, relating to the fields of food processing and bioengineering. The method involves preparing rice protein slurry, followed by ultra-fine pulverization using an ultra-high pressure, high-energy fluid mill. Through the synergistic effect of extreme shearing, cavitation, and impaction, the dense protein structure is efficiently disrupted, exposing enzyme cleavage sites and directionally reconstructing hydrophobic ends. Subsequently, a combination of endopeptides and exopeptides is added for enzymatic hydrolysis. The endopeptides achieve efficient hydrolysis, while the exopeptides precisely remove terminal hydrophobic amino acids, controlling bitterness generation at its source. This invention overcomes the technical bottlenecks of low efficiency and high bitterness associated with traditional enzymatic hydrolysis. The resulting rice protein peptides have a degree of hydrolysis exceeding 11%, a protein recovery rate exceeding 55%, and a bitterness value far lower than commercially available products. Furthermore, the process is continuous and the conditions are mild, making it suitable for high-end fields such as infant formula, sports nutrition foods, and special medical foods.

Provided is a method of optimizing animal colostrum for human consumption by removing allergenic components and combining one or more immune factors to enable the composition to target the mucosal barriers, thereby enhancing mucosal integrity and increasing immune support. The composition is purified to remove one or more of lactose, casein proteins, fats, and / or oils, thereby creating a product that is devoid of allergenic components. The composition may be combined with a prebiotic, and / or natural sweeteners, additional vitamins, herbs, and / or minerals, and flavoring ingredients. The resulting product forms an instantly dissolvable powder that can be distributed in single serve packets, aerosolized spray, and / or in a chewable form. Furthermore, the composition can be used as an ingredient in food and beverages, in infant formula, in medical foods, or in over-the-counter drugs. Also provided is a method of manufacturing the bioactive composition.

An infant formula cartridge for preparing infant formula from premeasured quantities of dry or concentrated liquid components. The cartridge includes a base portion defining a vessel adapted to be received in a seated relation in a concentrate-introduction chamber, a cover portion sealably joined to an opening of the base portion, the base portion and the cover portion cooperating to define an inner containment space, and an inner casing disposed within the inner containment space of the base portion and containing powdered infant formula concentrate, wherein an interior of the inner casing is in fluid communication with an exterior of the inner casing.

1. Name of the design product: Packaging can (Mianyi Lactoferrin Children's Growth Formula Milk Powder). 2. Use of the design product: For packaging milk powder. 3. Design key points of the design product: The combination of shape and pattern. 4. Picture or photo that best shows the design key points: Three-dimensional view.

The invention provides infant formula milk powder for improving intestinal inflammation and recovering key flora as well as a preparation method and application of the infant formula milk powder. The invention firstly provides the infant formula milk powder, the infant formula milk powder comprises 2 '-fucosyllactose and osteopontin, the mass ratio of the 2'-fucosyllactose to the osteopontin is 1: (0.017-1.3), and every 100 g of the infant formula milk powder comprises 8-24 g of protein, 14-31 g of fat, 0.83-7.6 g of dietary fiber and 50-61 g of carbohydrate. The infant formula milk powder can improve intestinal inflammation and recover key flora.

The invention discloses breast milk simulated structural fat as well as a preparation method and application thereof. In the breast milk simulated structural fat, the relative content of sn-2-site palmitic acid is 40%-65%, and the content of lauric acid is 45%-65%. The preparation method comprises the following steps: uniformly mixing palm stearin and palmitic acid, and adding immobilized enzyme MAS1 for hydrolysis reaction to obtain modified palm stearin; and uniformly mixing the modified palm stearin and lauric acid, adding sn-1, 3-site specific lipase, reacting at 55-75 DEG C for 3-48 hours, and deacidifying and purifying to obtain the breast milk simulated structure fat. According to the breast milk simulated structure fat, the relative content of sn-2 palmitic acid is high, and the breast milk simulated structure fat is rich in lauric acid, so that the breast milk simulated structure fat can be used as a substitute of breast milk fat to be added into infant formula food (such as infant formula milk powder), and the growth and development requirements of infants are met.

The application provides a method for predicting the micro-scene risk causal relationship of multiple sequences in an infant formula production sequence, comprising: S1, selecting sequences in process indicators of infant formula, extracting sequence data, forming M different source sequence data as a data set D; S2, performing stationary processing on the sequence data in the data set D, expanding the data set D using a sliding time slice, forming a new data set Data, and the data set Data containing target sequences and variable sequences. The application extracts similar sequence segments and excludes interference sequence segments from the related sequences of raw material indicators, production process parameters and product indicators of infant formula, selects the most relevant sequence segment to the target prediction indicator through causal analysis, establishes a related micro-scene for prediction analysis, mines out the key control points and key process control parameters that have the greatest impact on the quality of the infant formula product, and finds out the relatively optimal value.

The present invention relates to a composition for a formula for infants or young children, the composition comprising a partially hydrolyzed protein, ionized calcium and an oil mixture comprising palmitic acid esterified to a triacylglycerol wherein the palmitic acid is esterified at the sn-2 position of the triacylglycerol, the esterified palmitic acid being in an amount of at least 20% by weight of the total palmitic acid. Furthermore, the present invention relates to an infant formula comprising said composition and the use of said composition or infant formula.

The present invention provides an infant formula with high lipid digestibility and a method for preparing the same. Specifically, the method for preparing an emulsion of the present invention includes emulsifying a mixture of an oil phase and an aqueous phase to form a primary emulsion, shearing, homogenizing, and / or emulsifying the primary emulsion to form a coarse emulsion, and homogenizing the coarse emulsion; characterized in that the preparation of the aqueous phase includes: mixing a mixture of a phospholipid product, a protein product, and water, hydrating the phospholipid product and the protein product, and after obtaining a hydrated liquid, adding the remaining water-soluble components to prepare the aqueous phase. The present invention also provides an emulsion prepared by this method, a reconstituted milk containing the emulsion, its dry powder and a water-reconstituted milk, and a food composition containing the emulsion, the reconstituted milk, the dry powder or the water-reconstituted milk.

The present invention relates to the field of nutritional compositions, methods of providing nutritional compositions and uses thereof. More particularly, the present invention relates to a ready-to-eat powdered infant formula or ready-to-eat powdered growth formula exhibiting desirable gastric digestion characteristics. There is provided a nutritional composition comprising casein, whey protein comprising alpha-lactalbumin (aLac) and beta-lactoglobulin (bLac), and protein-coated fat droplets wherein the composition has a protein content of from 5% to 20% (w / w) based on total solids; the bLac content is at least 3% (w / w) based on the total protein level, and the aLac + bLac content is at least 25% (w / w) based on the total protein level; the fat content is in the range of 10% to 50% (w / w) based on total solids; the fat droplets are coated with an average protein load of 2 to 10 mg / m2, and wherein the weight ratio of casein: (aLacc + bLac) on the fat droplets is at least 4 times the weight ratio of casein: (aLacc + bLac) in the total composition; the level of sphingomyelin per 100 g of the composition is between 70 mg and 200 mg; the level of phospholipids per 100 g of the composition is between 280 mg and 950 mg.

The invention relates to a computer program executable on a computer (4) for assisting the preparation of infant formula in an infant feeding container using an electronic scale (2) arranged in communication with the computer. The invention also relates to an electronic scale (2) for assisting the preparation of infant formula comprising a communication module (16) arranged to communicate with the computer (4) hosting the computer program.

The invention relates to a nutritional composition comprising human milk oligosaccharide (HMO) having an effect on in a mammal to improve, enhance, promote or modulate a GABAergic function in the CNS, preferably in a human infant or a young children between birth and 7 years. The composition can be an infant formula. The HMO may be 2FL, diFL and / or LNT and or LNnT or combinations thereof.

The present invention relates to a glycan composition useful as nutritional supplement, such as for infant formula supplement and as nutraceutical products and a method of preparation thereof.

The invention belongs to the technical field of microorganisms, food science and medicine, and particularly relates to bifidobacterium longum subsp.infantis SZBLI1052 and application thereof. The invention discloses that the obvious synergistic anti-inflammatory effect exists between the specific strain B. longa subsp. Infantis SZBLI1052 and the arachidonic acid (ARA) for the first time, and the specific strain B. longa subsp. Infantis SZBLI1052 has the obvious synergistic anti-inflammatory effect on the arachidonic acid (ARA) and the arachidonic acid (ARA). Compared with the single use of SZBLI1052 or ARA, the combined use of SZBLI1052 and ARA shows a synergistic effect, so that the LPS-induced inflammatory response can be more effectively inhibited, and the protection effect on the intestinal barrier is enhanced. The invention also finds that the strain SZBLI1052 can specifically and obviously consume ARA, and can efficiently metabolize and convert ARA into a key metabolite lipoxin B4 (LXB4) with anti-inflammatory activity. The composition of the SZBLI1052 and the ARA is applied to the infant formula milk, and the synergistic anti-inflammatory effect of the composition is verified. The discovery of the invention lays a solid foundation for developing a new generation of functional infant formula food with synergistic anti-inflammatory characteristics, and has important application potential and industrialization value in the aspect of realizing precise immune nutrition intervention of newborns.