The invention discloses an ultra-sweet essence formulation, which comprises the following components, in mass percentages, edible level saccharin sodium 50-70%, starch 18-28%, ultra-sweet essence fragrant base 2-8% and white carbon black 10-15%. The ultra-sweet essence fragrant base comprises the following raw materials: vanillic aldehyde, ethyl vanillin, ethyl maltol, tonka bean camphor, coconut aldehyde, peach aldehyde, methyl cyclopentenolone, pineapple-ketone, butanedione, dodecanoic acid, butanoic acid, acetic acid, canoic acid, ethyl lactate, butyl butyryllactate, delta-decalactone, butyric ether, propylene glycol, cream flavour intensifier, musk xylene and silicon dioxide. The invention also discloses a use of ultra-sweet essence as animal feed flavoring. The ultra-sweet essence according to the invention contains multiple sweetening agents, flavoring agents and potentiating agents, and can eliminate bitterness and metallic taste of saccharin sodium when solely used and other bad side-effects, and is ultra-concentrated and ultra-sweet. And the product can be used as the animal feed flavoring capable of obviously improving feed intake of animal, thereby increasing growth rate of animal.