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192 results about "Soya lecithin" patented technology

Moisture barrier film coating composition, method and coated form

A dry moisture barrier film coating composition for forming a moisture barrier film coating for pharmaceutical tablets and the like comprises polyvinyl alcohol, soya lecithin, and optionally a flow aid, a colorant, and / or a suspending agent. A liquid coating solution or dispersion for forming a moisture barrier film coating for pharmaceutical tablets and the like comprises polyvinyl alcohol, soya lecithin, water, and optionally a flow aid, a colorant, and / or a suspending agent. A method of coating pharmaceutical tablets and the like with a moisture barrier film coating comprises forming a liquid coating solution or dispersion for forming a moisture barrier film coating for pharmaceutical tablets and the like comprising polyvinyl alcohol, soya lecithin, water, and optionally a flow aid, a colorant, and / or a suspending agent, applying the coating solution or dispersion onto the tablets to form a film coating on the tablets, and drying the film coating on the tablets.
Owner:BPSI HLDG LLC

Peony-seed-oil soft capsule and preparation method thereof

The invention relates to the technical field of vegetable-oil soft capsules, in particular to a peony-seed-oil soft capsule and a preparation method thereof. The peony-seed-oil soft capsule is prepared by mixing and gelling of raw materials, capsule pressing and forming, hardening, sizing, scrubbing and drying. The peony-seed-oil soft capsule comprises the following raw materials in parts by weight: 80-95 parts of peony seed oil, 1-3 parts of fucosterol, 1-3 parts of squalene, 1-3 parts of propyl gallate, 0.05-0.25 part of tocopherol, 0.05-0.25 part of soya bean lecithin, 0.15-0.25 part of vitamin C, 5-10 parts of gelatin, 5-10 parts of water, 1.3-2.5 parts of sorbierite, and 2.5-5 parts of glycerol. The peony-seed-oil soft capsule is nutritious and safe, has the obvious effects of reducing blood fat, blood pressure and cholesterol, and can enhance the self immunity, prevent the diabetes, prevent and treat cancers, reduce weight, prevent cerebral stroke and myocardial infarction, clear harmful substances in blood, prevent and treat heart diseases and relieve the climacteric syndrome.
Owner:HEZE RUIPU PENOY IND TECH DEV

Extruded-puffed potato full-powder food and its processing method

InactiveCN1891071APrevent polyphenol oxidative browningPrevent discolorationFood preparationCorn mealSugar
The present invention discloses a kind of extrusion-puffed potato powder food and its production method. It is made up by using (by wt%) 30-70% of potato powder, 0-30% of rice flour, 0-15% of corn meal, 0-15% of starch, 1-8% of white granulated sugar, 0-2% of full-fat milk powder, 1-4% of dietary fibre. 0.2-0.4% of calcium carbonate, 0.1-0.3% of soya lecithin and proper quantity of water through the processes of mixing them, extrusion-puffing, cutting, roasting to obtain blank material, spraying cream and flavouring powder so as to obtain the invented product.
Owner:HUNAN AGRICULTURAL UNIV

Soft-shelled turtle feed capable of enhancing disease resistance and preparation method thereof

The invention discloses a soft-shelled turtle feed capable of enhancing disease resistance and a preparation method thereof. The feed disclosed by the invention is prepared form the following raw materials in parts by weight: 35-45 parts of white fish meal, 15-20 parts of chicken blood meal, 12-18 parts of corn flour, 5-10 parts of soybean straw powder, 4-7 parts of monosodium glutamate protein, 3-5 parts of sleeve-fish visceral meal, 2-3 parts of rhizoma zingiberis powder, 1.5-2.5 parts of soya bean lecithin, 2-3 parts of aloe dry powder, 3.5-4.5 parts of bamboo insect meal, 1-2 parts of angelica keiskei, 2-3 parts of houttuynia cordata, 1.5-2.5 parts of grape skins, 1-2 parts of schizandra fruit, 2-3 parts of codonopsis pilosula, 1-2 parts of dandelion, 2-3 parts of Echinacea and 1-2 parts of a premix. The feed disclosed by the invention is rich in nutrition, high in palatability and good in digestive absorption property, is capable of improving the appetite of soft-shelled turtles, ensuring the high growth speed after being eaten by the soft-shelled turtles, improving the immunologic function of the soft-shelled turtles, enhancing the disease resistance of the soft-shelled turtles, increasing the survival rate of the soft-shelled turtles and reducing the breeding cost, is free from the need of adding antibiotic medicines, enables the meat quality of the soft-shelled turtles to be approximate to that of wide soft-shelled turtles, is free from medicine residue and pollution and is safe, and the feed coefficient is reduced.
Owner:常州市万叶饲料科技有限公司

Lipidosome encapsulating epigallocatechin gallate and preparation method thereof

The invention discloses a lipidosome encapsulating epigallocatechin gallate and a preparation method process. The lipidosome consists of the following components: soya bean lecithin, cholesterol, epigallocatechin gallate, buffer liquor and tween-80. The preparation method disclosed by the invention is simple in process and the EGCG lipidosome is prepared by a reverse evaporation method, and ultrasonic treatment is carried out on the lipidosome by a water bath ultrasonic instrument till the system is stable. The method can remarkably improve the stability of the EGCG lipidosome, and the grain size of the lipidosome can be effectively controlled and the encapsulation efficiency can be effectively improved by adjusting the ratio of the lipid components and the buffer liquor through the technical steps such as magnetic stirring, ultrasonic treatment and rotary evaporation. The EGCG lipidosome disclosed by the invention develops the application range of lipidosome, and the lipidosome is used as a carrier to encapsulate EGCG, so that the lipidosome is simple in preparation process, lower in demand on equipment, convenient to popularize and apply and can be industrially produced.
Owner:CHINA JILIANG UNIV

Artificial feed for Lygus lucorum and feeding method thereof

The invention relates to artificial feed for Lygus lucorum and a feeding method thereof. The feed raw materials include eggs, sucrose, Saccharomyces cerevisiae, 50% honey water, yolk, wheat germ, soybean meal, soya lecithin, complex vitamin, and so on. The feeding method comprises selecting a preservation box as a feeding box, and placing a matched grid into the feeding box; wrapping the artificial feed with parafilm, placing on the grid, inoculating Lygus lucorum nymphs at temperature of 25-28 DEC C, humidity of 60-80% and illumination L:D = (15-16):(9-8), and feeding while replacing feed every week. The Lygus lucorum fed with the inventive artificial feed has high survival rate (higher than or equal to 70%), high average egg laying amount of single female Lygus lucorum and long shelf life (one month). The feeding method reduces feed replacement frequency to once per week, saves times and labors, and greatly saves feed cost. The inventive feeding method can obtain a large amount of standard test Lygus lucorum with identical ages and nutrition conditions.
Owner:HENAN ACAD OF AGRI SCI

Natural bacteriostatic hand washing solution and preparation method thereof

The invention discloses a natural bacteriostatic hand washing solution and a preparation method thereof. Raw materials of the hand washing solution comprise the following components: 30 to 40 parts of a surfactant, 10 to 15 parts of a thickening agent, 8 to 10 parts of an antiseptic, 10 to 12 parts of active carbon, 10 to 15 parts of rosemary essential oil and the balance being water. The preparation method of the natural bacteriostatic hand washing solution is simple, and the preparation process is convenient. The natural bacteriostatic hand washing solution provided by the invention is prepared from pure natural raw materials, is safe, nontoxic and green, and meanwhile has functions of sanitation, health and skin care. Soya lecithin has functions of emulsifying, dispersing, foaming and moistening; pectin has a thickening effect; active carbon can absorb stains, sterilize, remove smells, prevent mildew and detoxicate; the rosemary essential oil has delicate fragrance and can restore consciousness, promote blood circulation and condition skin; and cassia seed extract has antiseptic and bacteriostatic functions.
Owner:NANTONG DIXING CHEM

Health care dog food capable of increasing immunity

The invention discloses a health care dog food capable of increasing immunity, which comprises the following steps: preparing a component A, which is characterized by uniformly mixing corn, flour, wheat germ, rice flour, salt, embryo cake and Chinese medical stone powder, and then steaming, then inoculating a bacteria liquid to uniformly mix and performing anaerobic fermentation; preparing a component B, which is characterized by mixing cooked chicken, food-grade yucca extract product , wild jujube pulp, longan pulp, jujube, fried malt, Gorgon fruit, coix seeds, astragalus polysaccharide, palm oil, pectase, mannan oligosaccharide, astaxanthin and soya lecithin, and then crushing; uniformly mixing the component A after fermentation and the component B according to weight ratio of 4: 6 under aseptic condition at normal temperature to obtain a semihumid solid, performing quantitative vacuum packaging.
Owner:安徽安宠宠物用品有限公司

Method for preparing functional microcapsule

The invention relates to a functional microcapsule with the diameter of 0.2-3.5 mm and a preparation technology thereof. The microcapsule mainly comprises active ingredients, vegetable oil, sodium alginate, chitosan, soya bean lecithin, PEG-40 stearate, water and other auxiliary ingredients. The method comprises the following steps of: (1) dissolving sodium alginate in water to obtain A; (2) preparing a water solution of hydrophilic active ingredients, PEG-40 stearate and other auxiliary ingredients to obtain B; (3) while stirring, adding B into A to obtain C; (4) dissolving hydrophilic active ingredients and soya bean lecithin in vegetable oil to obtain D; (5) while quickly stirring, adding C into D to obtain E; (6) while stirring, adding E into a chitosan solution to form a microcapsule; (7) washing the microcapsule obtained in step (6) with the 0.1-0.4% chitosan solution; and (8) drying the microcapsule by a spray drying or freeze drying method.
Owner:LAFANG CHINA CO LTD

Edible fish skin collagen antibacterial film containing thyme essential oil

The invention discloses an edible fish skin collagen antibacterial film containing thyme essential oil and a preparation method thereof. The edible fish skin collagen antibacterial film comprises the following components by weight percent: 4 percent of fish skin collagen, 4 percent of thyme essential oil, 0.25 percent of soya bean lecithin, 1 percent of glycerinum and the balance of distilled water. The preparation method comprises the following steps of: firstly dissolving the fish skin collagen powder into the distilled water to prepare the fish skin collagen solution, then dissolving the thyme essential oil into the distilled water of the soya bean lecithin to prepare the thyme essential oil solution, mixing the fish skin collagen solution and the thyme essential oil solution, adding glycerinum to be used as a plasticizer, uniformly mixing, standing the mixture, degassing, and moving and paving the mixture onto an organic glass frame to be dried and formed into a film. The collagen antibacterial film has good antibacterial performance, can be degraded by organisms, is free from polluting the environment and can inhibit the growth of microorganism on the surface of food so as to keep the freshness of the food and prolong the shelf life.
Owner:FUZHOU UNIV

Fully-cooked puffed slowly-settling mixed feed for Micropterus salmoides

The invention discloses a fully-cooked puffed slowly-settling mixed feed for Micropterus salmoides. The mixed feed is prepared from, by weight, 20.0 to 50.0 parts of Peru fish meal, 10.0 to 25.0 parts of soybean meal, 5.0 to 15.0 parts of fermented soybean meal, 2.0 to 8.0 parts of rapeseed meal, 2.0 to 10.0 parts of cottonseed meal, 2 to 10.0 parts of peanut meal, 1.0 to 5.0 parts of DDGS, 8.0 to 15.0 parts of high gluten flour, 1.0 to 4.0 parts of brewer's yeast, 1.0 to 3.0 parts of soya lecithin, 1.0 to 3.0 parts of soybean oil, 1.0 to 3.0 parts of fish oil, 0.1 to 0.5 part of choline chloride, 1.0 to 3.0 parts of squid paste, 1.0 to 2.0 parts of calcium dihydrogen phosphate, 0.5 to 2.0 parts of zeolite powder, 0.1 to 0.3 part of a mildew inhibitor, 0 to 0.3 part of lysine, 0 to 0.1 part of methionine, 0.04 to 0.1 part of bile acid, 0.05 to 0.2 part of VC phosphate, 0.2 to 0.5 part of a vitamin premix and 1.0 to 2.0 parts of a trace element premix. Through optimization of a formula for the mixed feed, and the feed is greatly lowered in cost, comprehensive in nutrients, good in feeding attraction and palatability and low in bait coefficient and can promote growth of Micropterus salmoides; thus, the growing ability of Micropterus salmoides is promoted, culturing cost is reduced, and economic benefits are increased.
Owner:广东天邦饲料科技有限公司

Compound aquatic microcapsule initial baits, preparation method and application of initial baits

The invention discloses a compound aquatic microcapsule initial baits, a preparation and application of the initial baits. The initial baits are prepared by mixing the following main materials mixed in different proportion: maggot protein polypeptide, edible fungus fermentation liquid, lactobacillus, spirulina powder, soya lecithin and vegetable oil with sodium alga acid according to proportion, carrying out high-speed homogenizing, pressurizing, and spraying the mixture into CaCl2 liquid form micro capsules, and filtrating. The diameters of the initial baits are from micrometers to millimeters and the initial baits can suspend in water in a certain time. The initial baits are suitable for newly hatched aquatic seedlings in different growth stages, can strengthen body immunity, regulate ecological balance of intestinal and promote the growth and development. The initial baits meet the requirements on Green feed and feed addictives due to no antibiotics and shell element and no chemical residue, also have the advantages of low cost, convenience in usage and can be widely adopted in aquatic breeding and aquaculture fields.
Owner:JINLING INST OF TECH

Application of fibrauretine in cyprinus carpio compound feed and formula of cyprinus carpio compound feed containing fibrauretine

The invention relates to application of fibrauretine in a cyprinus carpio compound feed and a formula of the cyprinus carpio compound feed containing fibrauretine and belongs to the technical field of aquiculture. Fibrauretine is added to the cyprinus carpio compound feed to enhance the anti-stress and growth promotion effects. The cyprinus carpio compound feed containing fibrauretine comprises the following raw materials in percentage by weight: 8-10% of fish meal, 22-26% of soybean meal, 12-16% of cottonseed meal, 8-10% of coleseed meal, 22-25% of wheat middling, 8-10% of rice bran, 3-5% of soybean oil, 0.5-1.0% of soya lecithin, 0.01-0.04% of fibrauretine, 0.7-1.5% of calcium biphosphate, 0.05-0.1% of vitamin C organic phosphate, 0.1-0.3% of choline chloride, 0.2-0.3% of methionine, 0.4-0.5% of lysine, 0.01-0.03% of ethoxy quinoline, 0.5-0.8% of a mineral premix and 0.4-0.7% of a vitamin premix. According to the invention, fibrauretine is fully utilized to serve as a cyprinus carpio immunopotentiator, so that the use of medicines such as antibiotics is reduced, the quality safety of aquatic products is guaranteed, the anti-stress capability of cyprinus carpio is improved, the disease resistance is enhanced, the growth of the cyprinus carpio is promoted and the cyprinus carpio cultivation benefit is increased.
Owner:GUANGDONG NUTRIERA GRP CO LTD

Formula for emulsified diesel oil

The invention provides a formula for emulsified diesel oil. The formula comprises (wt%) 55 to 85% of diesel oil, 15 to 35% of water, 0.15 to 2.5% of oil phase emulsifier and 15% of water phase emulsifier and auxiliary agents, wherein, the oil phase emulsifier comprises span 85 (0.55 to 1.45%) and tween 85 / 60 (0.15 to 0.25%), and the water phase emulsifier and the auxiliary agents comprise oleic acid (2.5 to 9.5%), sodium hydroxide or ammonia liquor (0.55 to 0.95%), polyvinyl alcohol (0.065 to 0.085%), soya lecithin (0.1 to 0.7%), urea (0.1 to 0.7%), petroleum sodium sulfonate (0.1 to 0.19%), 2-EHN (0.9 to 1.9%) and triethanolamine (0.5 to 1.5%). A process flow is as follows: the oil phase emulsifier is added into diesel oil, then the water phase emulsifier and the auxiliary agents are added into water, two obtained mixtures are respectively stirred, a water phase mixture is added into an oil phase mixture, the two mixtures are mixed in a static mixer and then emulsified in a high-shear emulsifying machine, and then, the finished product of emulsified diesel oil is obtained.
Owner:叶友明

Nutritional meal with effects of losing weight, expelling toxin and reducing blood sugar, blood lipid and blood pressure

The invention relates to a functional food, in particular to a nutritional meal with effects of losing weight, expelling toxin and reducing blood sugar, blood lipid and blood pressure. The nutritional meal is prepared by mixing the following raw materials in part by weight: 3 to 5 parts of konjaku flour, 1.8 to 3.2 parts of black fagopyrum tataricum powder, 8 to 12 parts of pumpkin powder, 5 to 8 parts of Chinese yam powder, 6 to 10 parts of corn starch, 0.8 to 1.2 parts of bunge auriculate root powder, 4 to 6 parts of triticale powder, 0.5 to 1 part of pine needle powder, 2 to 4 parts of semen sesami nigrum powder, 10 to 15 parts of sweet potato powder, 1.5 to 3 parts of burdock powder, 1.2 to 2 parts of soya bean lecithin powder, and 1.5 to 2.8 parts of red rice powder. According to the nutritional meal with the effects of losing weight, expelling toxin, and reducing blood sugar, blood lipid and blood pressure, raw materials are natural, the defect of single function of the conventional functional food is overcome, the toxic or side effects with different degrees, which are caused by chemotherapy can be avoided, the nutritional meal is scientific and reasonable in formula, and has the characteristics of high stability and can be taken for a long time, does not influence the normal food intake of people, and is obvious in effect of losing weight, expelling toxin and reducing blood sugar, blood lipid and blood pressure; and comprehensive and balanced nutrition can be taken by people.
Owner:陈庆忠

Handmade soap capable of whitening and shrinking pores as well as preparation method thereof

The invention relates to a handmade soap capable of whitening and shrinking pores as well as a preparation method thereof. The handmade soap comprises the following components in parts by weight: 15-20 parts of a clear soap base, 8-10 parts of tea-seed oil, 6-7 parts of palm oil, 4-6 parts of rice oil, 3-5 parts of avocado oil, 4-8 parts of grape seed oil, 2-3 parts of jojoba oil, 30-35 parts of NaOH, 5-8 parts of a green tea extract, 3-4 parts of bamboo charcoal, 5-6 parts of enzymes, 3-4 parts of a saponin extract, 2-4 parts of a cucumber extract, 1-3 parts of a Fargesia dracocephala extract, 1-1.5 parts of propolis, 1-2 parts of an orchid extract, 1-2 parts of a ginkgo extract, 1.5-2 parts of crude salt, 1.5-2.5 parts of vitamin E, 1.5-2 parts of an aloe extract, 4-5 parts of bees wax, 1-2 parts of geranium essential oil, 5-9 parts of Butyrospermum parkiii, 7-8 parts of soya lecithin, 2-3 parts of wheat germ oil, and 27-35 parts of deionized water. After grease and a NaOH solution are reacted, other components are added, and steps of molding, demoulding, drying in air and cutting soap are carried out. The handmade soap is pure natural, and has no irritation on skin, foams are fine and abundant, pores shrinking effect can be enhanced, the handmade soap has the effects for moistening and whitening, keeping moisture and supplementing water, fining skin, and resisting aging, and the preparation method is simple.
Owner:林贤文

Modified germinated brown rice extrusion puffed food and processing method thereof

The invention discloses a modified germinated brown rice extrusion puffed food and a processing method thereof and relates to the technical field of food processing. The food comprises the following components by weight parts: 50-90 parts of corn flour, 10-50 parts of modified germinated brown rice flour, 0-10 parts of corn starch, 0-10 parts of seasoner, 0-2 parts of calcium carbonate, 0-2 parts of monoglyceride, 0-2 parts of soya bean lecithin and 0-2 parts of edible colloid. By utilizing the processing method, continuous and efficient features of extrusion puffing are kept, the taste of germinated brown rice processed food is improved, and the problem of retention of functional ingredients in the processing of the germinated brown rice extrusion puffed food is solved.
Owner:NANJING UNIV OF FINANCE & ECONOMICS

Opencast emulsion explosive and preparation method thereof

The invention discloses an opencast emulsion explosive and a preparation method thereof. According to the emulsion explosive, Span-80, soya lecithin, second line distillation oil, diesel oil, paraffin and microcrystalline wax serve as materials, the film-forming strength of the emulsion matrix is improved, the phenomenon that the oil film is deformed or broken in the process of salting out an oxidant aqueous solution which mainly comprises nitrate is effectively avoided, and the product storage period is prolonged. According to the technical scheme, the preparation method comprises the following three steps of preparing an aqueous phase, preparing an oil phase and preparing the emulsion explosive. The opencast emulsion explosive is simple in production process, high in detonation property, safe and reliable in production process and absent in three-waste pollution.
Owner:LIAONING HONGSHAN CHEM

Cocoa butter replacer (CBR) chocolate food and preparation method thereof

A cocoa butter replacer (CBR) chocolate food is characterized by being composed of the following components in parts by weight: 333 parts of white paste, 300 parts of cookies, and 367 parts of brown paste; wherein the white paste is prepared from the following components in parts by weight: 200 parts of white granulated sugar, 120 parts of whey powder, 50 parts of whole milk powder, 150 parts of maltodextrin, 80 parts of palm oil, 180 parts of cocoa butter replacer, 80 parts of shortening, 8 parts of edible hydrogenated oil, 5 parts of soya lecithin, 0.45 part of vanillin, 0.15 part of ethyl vanillin, 2.2 parts of flavoring powder, and 0.24 part of seasoning salt; and the brown paste is composed of the following components in parts by weight: 300 parts of white granulated sugar, 160 parts of maltodextrin, 160 parts of alkalized cocoa powder, 105 parts of palm oil, 175 parts of cocoa butter replacer, 60 parts of shortening, 6 parts of edible hydrogenated oil, 5 parts of soya lecithin, 0.4 part of vanillin, 0.1 part of ethyl vanillin, 0.2 part of seasoning salt, and 1 part of flavoring powder. The provided food has a taste welcome by modern consumers, and moreover, the nutrients and thermal energy can be more easily absorbed by consumers.
Owner:安徽米乐食品有限公司

Clarithromycin sub-microemulsion injection and preparation method thereof

InactiveCN101411686AComply with intravenous drug requirementsNo significant change in particle sizeAntibacterial agentsOrganic active ingredientsMass ratioTG - Triglyceride
The invention belongs to the field of pharmaceutical preparation, and in particular relates to a clarithromycin submicron emulsion injection using phospholipid compound to carry medicine and a preparation method thereof. By 100 milliliters of the injection, the clarithromycin submicron emulsion injection comprises 0.05 to 0.5 gram of clarithromycin phospholipid compound in terms of clarithromycin, 10 to 20 grams of medium chain fatty acid triglyceride, 0 to 10 grams of soybean oil for injection, 0.2 to 2 grams of soya lecithin, 0.2 to 1 gram of Pluronic F-68, 0 to 0.5 gram of Tween-80, 0.01 to 0.05 gram of L-cysteine, 0.05 to 0.3 gram of sodium oleate, 2 to 5 grams of glycerin, and 70 to 90 grams of water for injection, wherein the mass ratio of clarithromycin in the clarithromycin phospholipid compound to the soya lecithin is between 1 to 1 and 1 to 12. The clarithromycin submicron emulsion injection has the advantages that the clarithromycin submicron emulsion injection has physical and chemical properties meeting requirement of medicine use for veins, not only can sterilize at high temperature, but also has favorable physical and chemical stability for long term storage, has little stimulation to the veins, improves adaptability of a patient, and is suitable for clinical application.
Owner:刘玉辉

Instant powder having auxiliary blood sugar-reduction effect and preparation method thereof

The invention provides instant powder having an auxiliary blood sugar-reduction effect and a preparation method thereof. 55 to 85g of tartary buckwheat powder, 5 to 10g of kudzu vine root extract, 1 to 5g of radix astragali extract, 3 to 8g of matrimony vine extract, 2 to 8g of unprocessed rehmannia root extract, 0.5 to 2.5g of ginseng extract, 1 to 3g of polygonatum rhizome extract, 0.2 to 0.6g of soluble meal fibers, 0.5 to 2.5g of soya lecithin, 4 to 7g of non-dairy creamer, and water of which the weight is 4 to 8 times the weight of the above materials are prepared into the instant powder by enzymatic hydrolysis, uniform mixing, homogenization, spray drying and packaging. The above materials having a blood sugar-reduction function are prepared into the instant powder, and all the components of the instant powder produce synergism and thus the instant powder has the better blood sugar-reduction effect and no toxic or side effect and can be taken for a long time. The preparation method has simple processes and a low production cost, can produce the instant powder which has good dissolvability and is convenient for taking, and is suitable for industrial production.
Owner:宁国市亿邦生物科技有限公司

Water-based cleaning-free scaling powder

The invention discloses water-based cleaning-free scaling powder, and belongs to the technical field of powder metallurgy materials. The developed water-based cleaning-free scaling powder comprises asolvent, active matter and an additive. The solvent is composed of deionized water, diethyl ether, aromatic oxide, butyl acetate, petroleum resin and terpene resin. The active matter is composed of citric acid, lactic acid, polyaspartic acid, poly(allylamine) and polyethyleneimine. In addition, a surface active agent, a corrosion inhibitor, a thixotropic agent, a film forming assistant and an antioxidant are included in the additive. Soya bean lecithin and fatty glyceride serve as main ingredients of the film forming assistant, and the antioxidant is tea polyphenol and gallic acid. The water-based cleaning-free scaling powder prepared through the technical scheme has the advantages of excellent spreadability and wettability, and meanwhile, compared with traditional scaling powder, the insulation performance and stability of the water-based cleaning-free scaling powder are obviously improved.
Owner:深圳市傲牛科技有限公司

Nano lipidosome containing green tea extractive, and preparation method thereof

A preparation method for a nano lipidosome containing a green tea extractive belongs to the field of chemistry. The nano lipidosome comprises the green tea extractive, soya lecithin and cholesterol; the preparation method comprises the following steps: proportionally dissolving soya lecithin and cholesterol in chloroform to obtain a mixed solution, obtaining a transparent film through reduction vaporization, adding a phosphate buffer salt solution containing the green tea extractive, rotating till the film is dissolved, removing the remaining solvent, and performing ultrasonic processing to obtain a nano lipidosome suspension containing the green tea extractive. According to the invention, encapsulation efficiency and average particle diameter are taken as the indexes, the process parameters and the optimal prescription in preparation of the nano lipidosome containing the green tea extractive are determined through single factor experiments and orthogonal experiments. Compared with a collagen membrane added in a common green tea extractive, oxidation resistance stability, mechanical property, water and light resistance, and hydrophobicity of the collagen film added in the nano lipidosome containing the green tea extractive and prepared through the method are all improved, so that relatively good effects of food protection and environmental pollution reduction can be achieved.
Owner:FUZHOU UNIV

Instant vermicelli and preparation technology thereof

The invention discloses instant vermicelli and a preparation technology thereof and relates to the technical field of food processing. The instant vermicelli comprises, by weight, 90-110 parts of wheat flour, 4-6 parts of black soya bean powder, 4-6 parts of Chinese chestnut powder, 2-4 parts of pilose asiabell root, 3-5 parts of raw radix astragali, 4-6 parts of jujube honey, 0.5-1 part of wine, 1-3 parts of fruit wine, 0.1-1 part of amorpha fruticosa pollen, 0.1-1 part of broad bean pollen, 4-6 parts of bucket wheat flour, 1-3 parts of lean meat powder, 2-4 parts of winter bamboo shoot powder, 15-25 parts of stir-fried rice-flour, 0.1-0.8 parts of soya lecithin, 0.5-3 parts of fresh milk, 0.2-1 part of flower of kudzuvine, 0.3-0.9 parts of sunflower pollen, 0.1-0.5 parts of celery leaf oil and 0.1-0.4 parts of table salt. Through use of pollen components in the formula, a vermicelli nutrition value is improved and the vermicelli is suitable for modern diet demands. The instant vermicelli has good toughness, a good taste, no additive and eating safety and reliability. Through mixing with boiling water for 3-5min, the instant vermicelli can be eaten conveniently.
Owner:ANHUI JINZHONG IND & TRADE

Diagnosis-treatment integrated nanometer material, diagnosis-treatment integrated nanometer preparation and preparation method of nanometer preparation

The invention provides a diagnosis-treatment integrated nanometer material. The material comprises multiple nanometer particles, each nanometer particle comprises a core formed by a mixture of indocyanine green and docetaxel, an inner shell formed by coating a polylactic-co-glycolic acid on the surface of the core, an outer shell formed by coating soya lecithin and distearoyl phosphoethanolamine-polyethylene glycol-folic acid on the surface of the inner shell, and distearoyl phosphoethanolamine-polyethylene glycol-folic acid interpenetrates soya lecithin. The diagnosis-treatment integrated nanometer material also has the functions of diagnosing and treating cancers. The invention also provides a diagnosis-treatment integrated nanometer preparation and a preparation method thereof.
Owner:SHENZHEN INST OF ADVANCED TECH CHINESE ACAD OF SCI

Healthcare food with antioxidant function

The invention relates to the technical field of healthcare food, in particular to a healthcare food with antioxidant function. The healthcare food is made by 50-150 parts of haematococcus pluvialis, 50-150 parts of grate skin extracts, 10-100 parts of soya bean lecithin, 90 parts of safflower and 1.5 parts of oryzanol according to weight. Taking the healthcare food can increase content of SOD (superoxide dismutase), T-AOC (total-antioxidative capacity) and GSH-Px (glutathione peroxidase) in blood serum and decrease H2O2 content, and the healthcare food is remarkable in effect and capable of expelling in-vivo free radicals, has certain antioxidant function and can improve antioxidant ability in climacteric. Besides, the healthcare food is simple in recipe, easy to manufacture and low in side effect on humans.
Owner:济南老来寿生物集团股份有限公司

Chitin soft capsule and preparing method thereof

InactiveCN1528339AComprehensive functional ingredientsRegulate pHOrganic active ingredientsMetabolism disorderIcing sugarVegetable oil
The present invention discloses a health-care medicine chitin soft capsule, and its composition includes chitosan powder, soya lecithin, vitamin E and vegetable oil. Its preparation method includes the following steps: A. using superfine pulverization equipment to make the chitosan powder into fine powder granules with 100-200 meshes; B. using (by weight portion) 18-25 portions of chitosan powder, 2-8 portions of soya lecithin, 1-4 portions of vitamin E and 75-85 portions of vegetable oil, and adding emulsifier, and stirring them to obtain mixed suspension; C. feeding said mixed suspension into colloid mill, fine milling and filtering to obtain mud-like colloid; D. feeding said colloid material into pill-making machine to make pill at a certain temp.; and E. making defatting treatment so as to obtain the invented soft capsule product with several health-care functions of reducing blood fat, reducing blood sugar, raising immunity, resisting cancers, resisting senility and protecting liver, etc.
Owner:尹秀芝
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