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23 results about "Saccharin" patented technology

Sodium saccharin (benzoic sulfimide) is an artificial sweetener with effectively no food energy. It is about 300–400 times as sweet as sucrose but has a bitter or metallic aftertaste, especially at high concentrations. Saccharin is used to sweeten products such as drinks, candies, cookies, and medicines.

Formula and preparation method of glutinous rice sausage

PendingCN121986908AConsistent meat textureconsistent flavorFood scienceBiotechnologyMonosodium glutamate
The invention discloses a formula and a preparation method of a glutinous rice sausage. The preparation method comprises the following steps: stir-frying glutinous rice and salted meat; the stir-fried glutinous rice comprises glutinous rice, fried lard oil, minced garlic, trehalose, refined salt and monosodium glutamate; the salted meat comprises pork, chopped salted fat dices, water, white granulated sugar, refined salt, monosodium glutamate, sodium tripolyphosphate, sodium pyrophosphate and auxiliary materials; the preparation of the stir-fried glutinous rice comprises hot frying and cold frying. The flavor of the glutinous rice sausages is remarkably improved, the glutinous rice in the sausages absorbs grease of the stuffing, particles are full, the taste is fragrant, sweet, soft and glutinous, and the overall flavor is richer and more harmonious.
Owner:HAI PA WANG (SHANTOU) FOODS CO LTD

Formulations for improving sweetness of rare sugars without altering texture and flavor and methods thereof

Disclosed herein are formulations (including sweet proteins and rare sugars) for improving the sweetness of low glycemic index rare sugars without altering the texture and flavor of the rare sugars and methods for improving the sweetness of rare sugars. More specifically, the present invention discloses methods for improving the sweetness of rare sugars without altering the sweetness profile, texture and flavor of the primary sugars. The invention also discloses the addition of Brazitame protein with liquid rare sugars at different temperatures during the synthesis of the rare sugars, before crystallization or before or after caramelization of the rare sugars, to increase sweetness. The Brazilian sweet protein increases the sweetness of rare sugars, but is not limited to D-psicose, D-tagatose, D-allose, isomaltulose, trehalose, sorbose, pinose, leucobiose and the like. The invention also provides for the evaluation of non-nutritional sweeteners (such as aspartame, acesulfame, sodium cyclamate, neotame, saccharin, sucralose, stevioside, etc.), as each has a limitation of taste quality if used with rare sugars. However, the use of Brazilian sweet protein does not alter the flavor and texture of rare sugars, and the taste profile matches sucrose.
Owner:FORTIS INDIA PTE LTD

Fire retardant formulations and methods of use

A fire retardant formulation includes a first flame retardant agent consisting of corn syrup, com molasses, sorghum molasses, pomegranate molasses, carob molasses, date molasses, a waste concentrate of alcohol distilling industry, sacharinic acid, a lignosulfonate, steepwater solubles formed using a wet milling process for corn, whey, a wine-making residue, brewers' condensed solubles, desugared corn symp, desugared com molasses, desugared (brown) rice syrup, desugared maple symp, desugared sorghum molasses, desugared agave symp, desugared pomegranate molasses, desugared carob molasses, desugared date molasses and admixtures thereof exhibiting flame retardant properties, and a second agent selected from a group consisting of a flame retardant colorant, an additional flame retardant agent and mixtures thereof. A method of suppressing a wild fire or forest fire includes the step of applying an effective amount of the fire retardant formulation to (a) the wild fire, (b) the forest fire, (c) an area to be protected from the wild fire or the forest fire or (d) combinations thereof.
Owner:NATURAL ALTERNATIVES

Beverage containing high potency sweeteners

PCT designated stageWO2026033098A2Food scienceBiotechnologySucrose
The invention relates to a beverage containing a) sucralose, saccharin and cyclamate, b) water, c) malic acid and d) lactic acid. The invention also relates to a beverage containing a) one or more high potency sweeteners, b) water, and c) 0,001 to 0,2 wt.-% malic acid and / or d) 0,05 to 0,6 wt.-% lactic acid. Furthermore, the invention addresses the use of lactic acid and malic acid and optionally citric acid in combination in a beverage containing high potency sweeteners for reducing or masking the sweet aftertaste or lingering effect of said high potency sweeteners or for improving the sensory profile of said beverage containing high potency sweeteners. The invention is also about the use of lactic acid and malic acid and optionally citric acid in combination in a beverage containing high potency sweeteners and at least one flavour compound for enhancing or prolonging the flavour impression of said flavour compound.
Owner:RED BULL GMBH

SWEETENER COMPOSITIONS

ActiveMX431775BSucroseSaccharin
The invention relates to a sweetening composition comprising a naturally sweet carbohydrate, a stevia compound, rubusoside, and tannin, wherein component d) is present in an amount on the scale of 1 mg / l to 400 mg / l; the invention also relates to a sweetening composition comprising a naturally sweet carbohydrate, a stevia compound, rubusoside, tannin, and oak extract or pomegranate extract; the invention further relates to a sweetening composition comprising acesulfame or aspartame, sucralose, a stevia compound, saccharin or cyclamate, neohesperidin, and tannin in an amount on the scale of 1 mg / l to 400 mg / l; furthermore, the invention relates to a sweetening composition comprising a) 0.1 to 50 g / l of a naturally sweet-tasting carbohydrate, b) 40 to 120 g / l of a naturally sweet-tasting carbohydrate other than a), and c) 30 to 300 mg / l of rubusoside; and, the invention relates to the use of said sweetening compositions for sweetening and preparing beverages.
Owner:RED BULL GMBH +1

Baricitinib and saccharin eutectic crystal and preparation method thereof

The invention belongs to the technical field of crystal form medicine molecules, and particularly relates to a preparation method and application of a baricitinib-saccharin eutectic crystal. Compared with eutectic crystals disclosed in the prior art, the baricitinib-saccharin eutectic crystal disclosed by the invention is high in stability, good in solubility and simple in preparation process. The bioavailability of the baricitinib can be obviously improved, and the baricitinib has a relatively good medical industrial application prospect.
Owner:LUNAN PHARMA GROUP CORPORATION

NEW SYNTHESIS OF AKETAMINOPHENE COMPOUND WITHOUT SIDE EFFECTS ON THE LIVER

UndeterminedCY1125656T1Polyoxyethylene castor oilSodium acetate
A novel compound complex that has no side effects on a liver and is used to alleviate the toxicity of an acetaminophen (APAP) drug to the liver. The composition of the compound consists of (a) acetaminophen in a pharmaceutically effective amount and (b) a commonly-used safe and pharmaceutically acceptable excipient that can be combined with one or more of two drugs to reduce the toxicity of a drug metabolized by the hepatic enzyme CYP2E1 in the liver.The compound is selected from the following group: Tween 20, microcrystalline cellulose, dicalcium phosphate, polyoxyethylene 23 lauryl ether, saccharin, mannitol, polyoxyethylene alkyl ether, sucralose, pyrrolidone, sodium starch glycolate, S100 acrylic resin, sodium carboxymethylcellulose, polyoxyethylene polyoxyethylene, menthol, low-substituted propylcellulose hydrocarbon, pregelatinized starch, Dextrates NF hydrate, citric acid, polyoxyethylene castor oil, colloidal silicon, aliphatic polyethylene glycol monostearate ester, sorbic acid, lemon oil, hydroxypropylcellulose, sorbitol, acesulfame potassium, hypromellose phthalate, lactose monohydrate, maltodextrin, Brij 58, Brij 76, Tween 80, Tween 40, PEG 400, Peg 4000, PEG 2000, and the like, so as to reduce the side effects caused by acetaminophen on the liver.
Owner:INT EDUCATION FOUND

Satin nickel plating solution and plating method

PCT designated stageWO2026004388A1MetallurgyActive agent
The purpose of the present invention is to provide a satin nickel plating solution and a plating method with which it is possible to form, in a manner that is stable over a long period of time, a plating film having a uniform and excellent appearance. The satin nickel plating solution is characterized by containing saccharin and / or a saccharin salt, at least one acidic polysaccharide, at least one neutral polysaccharide, and at least one surfactant. The plating method is characterized in that treatment is performed using the aforementioned plating solution. The surfactant preferably contains a non-ionic surfactant, and more preferably also contains an anionic surfactant.
Owner:JCU CORP

Pirfenidone co-crystals, methods of making, pharmaceutical compositions, and uses thereof

The application belongs to the technical field of medicines, and particularly relates to a pirfenidone co-crystal, a preparation method thereof, a pharmaceutical composition and application. The pirfenidone co-crystal is prepared from pirfenidone and a co-crystal ligand, and the co-crystal ligand is selected from one of heptanedioic acid, cinnamic acid and saccharin. The pirfenidone co-crystal can not only improve the effect of pirfenidone in relieving acute pancreatitis, but also improve the safety of pirfenidone.
Owner:ZHONGSHAN WANHAN PHARM CO LTD

Sweetener and manufacturing method thereof

PCT designated stageWO2026010037A1Food coatingBiotechnologyThaumatin
A sweetener according to exemplary embodiments comprises: a core including one selected from erythritol, xylitol, sorbitol, maltitol, mannitol, inositol, lactitol, isomalt, and allulose; and a shell surrounding at least a portion of the core and including one selected from stevia, enzyme-treated stevia, steviol glycoside, mogroside, thaumatin, sucralose, aspartame, saccharin, acesulfame potassium, and neotame, wherein a content ratio of the shell to the core may be 0.002 to 0.05. The sweetener has a core-shell structure, wherein the core and the shell are each made into a single raw material without any separate additives (e.g. excipients), and thus is close to zero calories.
Owner:DR TRUE CORP

Salt form of PARP inhibitor-fused heterocyclic deuterated compound, and preparation method therefor and use thereof

The present invention belongs to the technical field of chemical medicines. Disclosed are a salt form of a PARP inhibitor-fused heterocyclic deuterated compound, and a preparation method therefor and the use thereof. Provided in the present invention are various salt forms of a compound of formula (1), and a preparation method therefor and the use thereof. The present invention provides support for dosage form study by means of studying various salt forms of the compound, such as fumarate, tartrate, various sulfonates such as 2-naphthalenesulfonate, p-toluenesulfonate and methanesulfonate, and saccharin co-crystal, and studying crystal forms of each salt form, thereby more effectively preventing / treating PARP-related diseases, and meeting different clinical medication requirements.
Owner:CHENGDU ZENITAR BIOMEDICAL TECH CO LTD

Construction method and application of skin aging cell model

The invention discloses a construction method and application of a skin aging cell model, and belongs to the technical field of cell models. According to the method, the skin aging cell model can be constructed by culturing cells with a complete culture medium containing an artificial sweetening agent. According to the invention, saccharin is used as a chemical inducer for skin aging for the first time, the common sweetening agent widely used for low-sugar and sugar-free food has a biological effect of inducing skin aging for the first time, and the blank of the component in aging model research is filled. Experimental results show that only 24-hour saccharin treatment is needed for one time, and the induction effect can reach the level of 48-hour treatment of a classic H2O2 induction model. The invention not only provides a brand-new special research tool for revealing the unknown mechanism of the artificial sweetener in skin aging, but also provides a standardized and high-throughput in-vitro screening platform for evaluating the skin health risk under the background of sugar-free diet and developing related anti-aging components.
Owner:NANJING PRODUCT QUALITY SUPERVISION & INSPECTION INSTITUTE (NANJING QUALITY DEVELOPMENT & ADVANCED TECHNOLOGY APPLICATION RESEARCH INSTITUTE)

Salicylate Compound Composition

A liquid composition contains a salicylate compound (e.g. aspirin), glycerin triacetate, saccharin. The salicylate compound is soluble in the composition, which is particularly suitable for oral, parenteral or pulmonary administration.
Owner:INNOVATE EU

Cabozantinib-saccharin crystal form and preparation method thereof

The invention belongs to the technical field of medicinal chemistry, and particularly relates to a novel crystal form of cabozantinib-saccharin and a preparation method thereof. The cabozantinib-saccharin new crystal form provided by the invention contains basic units of one molecule of cabozantinib and one molecule of saccharin, so that the stability, solubility and the like are greatly improved, and the preparation method is simple to operate, good in reproducibility and suitable for industrial production.
Owner:LUNAN PHARMA GROUP CORPORATION

Pirfenidone co-crystal and method for preparing same, pharmaceutical composition, and use thereof

The present invention relates to the field of pharmaceutical technology, and particularly, to a pirfenidone co-crystal and a method for preparing same, a pharmaceutical composition, and use thereof. The pirfenidone co-crystal provided in the present invention is prepared from pirfenidone and a co-crystal ligand selected from one of pimelic acid, cinnamic acid, and saccharin. The pirfenidone co-crystal provided in the present invention can not only improve the effect of pirfenidone in relieving acute pancreatitis, but also improve the safety of pirfenidone.
Owner:ZHONGSHAN WANHAN PHARM CO LTD

Compositions for preventing and treating infection comprising an artificial sweetener

Compositions for preventing and treating bacterial infections include artificial sweeteners such as ace-k, saccharin and cyclamate. The compositions are particularly envisaged for topical administration for treating skin infections and for treating or preventing infections caused by Pseudomonas aeruginosa and / or Acinetobacter baumannii. Compositions including artificial sweeteners at sub-minimum inhibitory concentrations can also be used to disrupt virulence or increase the sensitivity of antibiotic-resistant bacteria to those antibiotics.
Owner:BRUNEL UNIVERSITY

Satin nickel plating solution and plating method

ActiveJP7819426B1MetallurgyActive agent
The object of the present invention is to provide a satin nickel plating solution and plating method that can stably form a plated film with uniform and good appearance over a long period of time. A satin nickel plating solution containing saccharin and / or a saccharin salt, at least one acidic polysaccharide, at least one neutral polysaccharide, and at least one surfactant, and a plating method using the plating solution. The surfactant preferably contains a nonionic surfactant, and more preferably contains an anionic surfactant.
Owner:JCU CORP

Flash plating iron plating solution for methanesulfonic acid tin plating and flash plating process

PendingCN121826822AAcetylenic alcoholTin plating
The invention discloses a flash plating iron plating solution for methanesulfonic acid tinning and a flash plating process, and the flash plating iron plating solution comprises the following components: ferric salt: ferrous chloride or ferrous methanesulfonate with the dosage of 200-400 g / L; the brightener is an alkynol etherified derivative, and the dosage of the brightener is 0.005-0.05 g / L; the complexing agent is organic polycarboxylic acid, and the dosage of the complexing agent is 20-50g / L; the antioxidant is vitamin C, and the use amount of the antioxidant is 2-10 g / L; a stress relieving agent: saccharin with the use amount of 2-10 g / L; the pH value of the flash iron plating solution is 0.5-1.5, and the temperature of the flash iron plating solution is 30-60 DEG C. By introducing the flash plating iron layer, the surface microdefects of the cold-rolled substrate can be effectively shielded, the uniformity, binding force and surface appearance of a subsequent tin plating layer are remarkably improved, and the quality problems of hard spots, skip plating and the like caused by the substrate problem in high-speed tin plating are solved. The process is stable, efficient and suitable for industrial production of high-end tin plate products.
Owner:GUANGZHOU SANFU NEW MATERIALS TECH

Beverage containing high potency sweeteners

PCT designated stageWO2026033098A3Food scienceBiotechnologySucrose
The invention relates to a beverage containing a) sucralose, saccharin and cyclamate, b) water, c) malic acid and d) lactic acid. The invention also relates to a beverage containing a) one or more high potency sweeteners, b) water, and c) 0,001 to 0,2 wt.-% malic acid and / or d) 0,05 to 0,6 wt.-% lactic acid. Furthermore, the invention addresses the use of lactic acid and malic acid and optionally citric acid in combination in a beverage containing high potency sweeteners for reducing or masking the sweet aftertaste or lingering effect of said high potency sweeteners or for improving the sensory profile of said beverage containing high potency sweeteners. The invention is also about the use of lactic acid and malic acid and optionally citric acid in combination in a beverage containing high potency sweeteners and at least one flavour compound for enhancing or prolonging the flavour impression of said flavour compound.
Owner:RED BULL GMBH

Ensifentrine-saccharin solid form, preparation method therefor, and use thereof

PCT designated stageWO2026130529A1Organic active ingredientsOrganic chemistrySaccharinOrganic chemistry
The present invention relates to an Ensifentrine-saccharin solid form having a structure as shown in formula I. The solid form can effectively improve the solubility of Ensifentrine to enhance bioavailability and achieve good physicochemical stability, and is widely applicable to the development of improved formulations.
Owner:NANJING HAIWEI PHARM TECH CO LTD

2-methyl-2-thiazoline salt

A solid derivative of 2-methyl-2-thiazoline which is easy to handle during formulation and is useful as an active pharmaceutical ingredient for pharmaceutical products is provided. A 1,5-naphthalenedisulfonic acid salt or a saccharin salt of 2-methyl-2-thiazoline, or a deuterated form thereof, a pharmaceutical composition containing the same, a prophylactic or therapeutic agent for hypoxic injury, ischemia-reperfusion injury or inflammation, which contains the same, and a method for producing a 1,5-naphthalenedisulfonic acid salt or a saccharin salt of 2-methyl-2-thiazoline, or a deuterated form thereof.
Owner:MYRODIA THERAPEUTICS CO LTD