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144 results about "Bitter gourd" patented technology

Medicinal and edible homologous compound based on probiotic fermentation synergy and application of medicinal and edible homologous compound in blood sugar regulation and control

The invention discloses a medicinal and edible homologous compound based on probiotic fermentation synergy and application of the medicinal and edible homologous compound in blood sugar regulation and control, and belongs to the technical field of microorganisms and fermentation engineering. The preparation method comprises the following steps: respectively carrying out two-stage fermentation on aloe, mulberry leaves and liquorice by utilizing saccharomyces cerevisiae BLCC4-0032 and plant lactobacillus DFR-1, so as to obtain a fermentation mixture; the preparation method comprises the following steps: fermenting a fermentation mixture, adding balsam pear peptide into the fermentation mixture to obtain a medicinal and edible compound, forming a metabolic closed loop, and cooperatively regulating a'blood sugar-liver-intestinal flora axis', thereby providing a new solution for diabetes intervention, and opening up a new path for preventing non-alcoholic fatty liver and intestinal inflammation caused by glucose and lipid metabolism disorder.
Owner:SHANDONG PHOENIX BIOLOGY CO LTD +1

Fat-reducing composition based on agaricus bisporus extract as well as preparation method and application of fat-reducing composition

The invention provides a fat-reducing composition based on an agaricus bisporus extract as well as a preparation method and application of the fat-reducing composition, and belongs to the technical field of nutrition and health care. The fat-reducing composition comprises the following raw materials in parts by weight: 10-30 parts of an agaricus bisporus extract, 5-15 parts of a green tea extract, 5-15 parts of bitter gourd peptide, 3-10 parts of seaweed meal and 10-30 parts of resistant dextrin. The agaricus bisporus extract disclosed by the invention can regulate intestinal flora and promote fat metabolism; tea polyphenol in the green tea extract can inhibit fat synthesis and promote fat oxidation; momordica charantia peptide has an obvious hypoglycemic effect; the seaweed meal (containing fucoxanthin) has the effects of burning fat cells and eliminating fat accumulation; the resistant dextrin is used as dietary fiber, so that satiety is increased, and caloric intake is reduced. The raw materials cooperate with each other, so that the composition has better fat-reducing and weight-reducing effects, and the total cholesterol and triglyceride levels are reduced.
Owner:ZHEJIANG HENGMEI HEALTH TECH CO LTD

Composition containing fermented peony seed oil and application of composition in skin care products

The invention relates to a composition containing fermented peony seed oil and application of the composition in skin care products, and belongs to the technical field of skin care products, the composition is composed of 20-25 wt% of fermented peony seed oil, 2-4.5 wt% of a saw palmetto fruit extract, 4 wt% of a bitter melon fruit extract, 1.5 wt% of an abelmoschus esculentus fruit extract, 0.5-1 wt% of an emulsifier and the balance of deionized water, the fermented peony seed oil is prepared through a fermentation process, and fermentation strains comprise lactobacillus plantarum and bacillus licheniformis. The composition containing fermented peony seed oil provided by the invention does not contain chemical components with high irritation or high skin burden, is mild and non-irritant, can effectively improve eczema, has a remarkable effect, and is suitable for being used as an active component to be added into a skin care product.
Owner:GUANGZHOU DUANMU BIOTECHNOLOGY CO LTD

Gel candy based on sacha inchi oil and having functions of reducing hypertension, hyperglycemia and hyperlipidemia and preparation method of gel candy

The invention belongs to the technical field of health-care food, and particularly relates to a sacha inchi oil-based gel candy with functions of reducing hypertension, hyperglycemia and hyperlipidemia and a preparation method thereof, and the sacha inchi oil-based gel candy comprises the following components: 1) a main component: 30-70% of sacha inchi oil; 2) a blood fat reducing synergistic component which is one or a combination of more of 0.5%-5% of phytosterol, 0.1%-2% of a red yeast rice extract and 0.01%-0.5% of sugarcane octacosanol; 3) a hypoglycemic synergistic component, which comprises one or a combination of more of 5%-20% of inulin / fructo-oligosaccharide, 0.5%-5% of a bitter gourd extract, 0.5%-5% of a mulberry leaf extract and 10-200 [mu] g / grain of chromium; 4) an antihypertensive synergistic component, wherein the antihypertensive synergistic component is one or a combination of more of 500-5000FU / grain of nattokinase, 0.5-5% of a celery seed extract and 1-8% of a hawthorn extract; through scientific compounding, the sacha inchi oil and various synergistic components exert a combined effect, and meanwhile, auxiliary regulation is carried out on blood sugar, blood fat and blood pressure; the main components are derived from natural plant extracts or functional grease, so that the health-care product is high in safety and suitable for daily health care.
Owner:GUANGXI LEGEND FOOD CO LTD

Pericarpium citri reticulatae enzyme beverage and preparation method thereof

The invention relates to the technical field of dried orange peel enzyme beverages, in particular to a dried orange peel enzyme beverage and a preparation method thereof. The dried orange peel enzyme beverage is prepared from the following raw materials in percentage by mass: 3-10% of dried orange peel, 0.5-2% of lemon juice, 5-15% of haws, 5-15% of pineapples, 3-10% of bitter gourds, 5-15% of red dates, 3-10% of longans, 1-5% of Chinese wolfberry fruits, 3-10% of sea-buckthorn and the balance of deionized water. According to the pericarpium citri reticulatae enzyme beverage and the preparation method thereof provided by the invention, through a specific fermentation process, the pericarpium citri reticulatae and a plurality of medicinal and edible food materials such as the hawthorn fruits, the Chinese wolfberry fruits and the bitter gourds are subjected to mixed fermentation, so that the original medicinal components of the pericarpium citri reticulatae are reserved, macromolecular substances are converted into micromolecular substances which are easily absorbed by a human body through the action of microorganisms, and the taste of the pericarpium citri reticulatae enzyme beverage is improved. The dried tangerine or orange peel beverage can be used as a raw material, such as lysine, arginine, histidine, oligosaccharide, flavonoids, polyphenols and the like, so that the innovative beverage not only enriches the variety of dried tangerine or orange peel products, but also provides a healthy and convenient health-preserving choice for modern people.
Owner:JIANGMEN YENJINGTANG BIOTECHNOLOGY CO LTD

Arthrobacter strain and application thereof

The invention belongs to the technical field of microorganisms, and particularly relates to an arthrobacter strain and application thereof. The invention provides an arthrobacter strain Arthrobacter pokaliiC2, which is preserved in the China General Microbiological Culture Collection Center (CGMCC) on September 10, 2024, the preservation date is CGMCC No.31933, and the preservation number is CGMCC No.31933. The arthrobacter strain provided by the invention has the advantages that the arthrobacter strain can be used for preparing a bacterial strain; the arthrobacter strain C2 disclosed by the invention has a relatively strong function of producing indoleacetic acid, and the content of indoleacetic acid in plants can be increased, so that the stress resistance of the plants is improved; dissolution of insoluble phosphorus and potassium in soil can be promoted, soil nutrients are improved, plant growth is promoted, and plant quality is improved; meanwhile, the arthrobacter strain C2 has a certain antagonistic effect on bitter gourd fusarium wilt pathogenic bacteria and can be used for preventing and treating bitter gourd fusarium wilt.
Owner:HENAN AGRICULTURAL UNIVERSITY

Medicinal and edible composition compounded with gradient fermentation type prebiotics and capable of reducing blood sugar and application thereof

The invention provides a healthy food, in particular to a hypoglycemic composition based on homology of medicine and food and gradient fermentation type prebiotics, which is a dry powder preparation and comprises a component A and a component B, the component A is a medicinal and edible component, and the component B is a prebiotic component; the component A is prepared from the following components in parts by mass: 2 to 15 parts of folium mori extract, 2 to 10 parts of bitter gourd extract, 2 to 20 parts of rhizoma dioscoreae extract, 1 to 10 parts of radix puerariae extract, 2 to 10 parts of fructus lycii extract, 0.5 to 5 parts of radix polygonati officinalis extract and 0.5 to 5 parts of rhizoma polygonati extract; the component B is prepared from 20 to 50 parts of resistant dextrin, 5 to 15 parts of xylooligosaccharide, 3 to 10 parts of inulin and 35 to 50 parts of D-psicose. The hypoglycemic activity of the traditional medicinal and edible materials is organically combined with the gradient fermentation type prebiotics, so that the hypoglycemic effect is realized by synergism of multiple action mechanisms, and the problems of single hypoglycemic mechanism and non-ideal blood sugar regulation effect of the existing product are solved.
Owner:HEBEI RUNMEICHANG TECHNOLOGY DEVELOPMENT CO LTD

Traditional Chinese medicine composition for improving cognition, emotion, memory and depression state as well as preparation method and application of traditional Chinese medicine composition

The invention belongs to the technical field of traditional Chinese medicines, and particularly relates to a traditional Chinese medicine composition for improving cognition, emotion, memory and depression states and a preparation method and application thereof. The traditional Chinese medicine composition is prepared from the following components in parts by mass: radix scutellariae, rhizoma coptidis, radix puerariae, rhizoma anemarrhenae, bitter gourd, rhizoma zingiberis, stiff silkworm, American ginseng and radix notoginseng. Wherein the radix scutellariae and the rhizoma coptidis are monarch drugs and mainly attack the core pathogenesis; the radix puerariae, the rhizoma anemarrhenae and the pseudo-ginseng serve as ministerial drugs, assist monarch drugs and treat secondary pathogenesis; bitter gourd, rhizoma zingiberis, stiff silkworm and American ginseng are used as adjuvant drugs to regulate drug properties and treat and treat both symptoms and root causes; and radix puerariae and pseudo-ginseng are used as conductant drugs for guiding channels or harmonizing the drugs. The traditional Chinese medicine composition disclosed by the invention can be used for preventing and treating cognitive disorder, mood disorder and depressive state caused by metabolic disorder. The traditional Chinese medicine composition is small in side effect, high in individuation and suitable for being taken for a long time, and has an obvious treatment effect.
Owner:NINGXIA MEDICAL UNIV

Hypoglycemic composition containing supramolecular group composite peptide and application of hypoglycemic composition in functional food and medicine

The invention discloses a hypoglycemic composition containing supramolecular group composite peptide. The hypoglycemic composition comprises collagen peptide, soybean peptide, bitter gourd peptide, bamboo leaf flavone, L-carnitine and the like. The composition prepared by selecting raw material components of specific types and dosages has the effects of remarkably reducing the glucose level and increasing the insulin level, and part of the composition can also cooperate with metformin to achieve the effects of enhancing the effect of reducing blood sugar and improving or preventing type 2 diabetes mellitus. Therefore, the method can be used for developing functional foods and medicines and has a considerable market prospect.
Owner:HANGZHOU HUANTE BIOLOGICAL TECH CO LTD

Plant extract composition with synergistic hypoglycemic activity and application thereof

The invention relates to the technical field of plant extracts, and provides a plant extract composition with synergistic hypoglycemic activity and application thereof, and the plant extract composition comprises a mulberry leaf extract, a white kidney bean extract and bitter gourd powder in a mass ratio of 8: (1-24): (1-64). By optimizing the mass ratio of the mulberry leaf extract, the white kidney bean extract and the bitter gourd powder, the blood sugar reducing effect of the plant extract taking the mulberry leaf extract, the white kidney bean extract and the bitter gourd powder as main raw materials is remarkably superior to that of a plant extract in the prior art. Meanwhile, the plant extract composition also has the effects of synergistically reducing the number of neutrophils around nerves, improving peripheral neuroinflammation, synergistically enhancing the fluorescence intensity of the peripheral nerves, improving peripheral nerve injury and inhibiting the enzymatic activity of a bacterium source dipeptidyl peptidase-4.
Owner:INNER MONGOLIA MENGNIU DAIRY IND (GROUP) CO LTD

Composite plant polypeptide composition with functions of repairing pancreas and reducing blood sugar

The invention discloses a composite plant polypeptide composition with the effects of repairing pancreas and reducing blood sugar. The traditional Chinese medicine composition is prepared from the following raw materials in parts by weight: 10 to 50 parts of ginsenoside, 5 to 30 parts of radix astragali seu hedysari extract, 3 to 20 parts of radix rehmanniae polysaccharide, 2 to 15 parts of radix trichosanthis alkaloid, 5 to 25 parts of rhizoma dioscoreae polysaccharide, 5 to 30 parts of bitter gourd polypeptide, 3 to 20 parts of folium mori alkaloid, 8 to 40 parts of rhizoma polygonati polysaccharide, 5 to 25 parts of fructus hippophae flavone, 10 to 35 parts of wheat germ peptide, 2 to 15 parts of coptis berberine, 10 to 45 parts of corn stigma polysaccharide and 3 to 20 parts of saussurea involucrata polyphenol. 1-10 parts of sophora flavescens total alkaloids, 5-25 parts of a dendrobium extract, 5-30 parts of a radix puerariae extract, 8-35 parts of L-arabinose and 10-40 parts of small molecule peptides; 20 to 100 parts of collagen peptide and 15 to 80 parts of albumin peptide; 5-50 parts of microcrystalline cellulose, 3-30 parts of fructo-oligosaccharide and 0.5-5 parts of magnesium stearate; the limitation of single sugar control or simple component mixing in the prior art is broken through, a synergistic system of plant active components and functional polypeptides is constructed, and the purity and retention rate of the plant active components are improved by optimizing the extraction process.
Owner:孟云富

Composition formula for assisting in reducing blood sugar and preventing diabetes mellitus

The invention discloses a formula of a composition capable of assisting in reducing blood sugar and preventing diabetes, and relates to the field of health food, the composition has the effects of reducing blood sugar and preventing diabetes, and the composition comprises the following composition components: 0.25 to 0.37% of bitter gourd peptide, 0.018 to 0.026% of corosolic acid, 0.39 to 0.48% of mulberry leaf extract, 0.083 to 0.095% of pseudo-ginseng extract, 0.115 to 0.132% of radix polygonati officinalis extract, and 0.00003 to 0.00005% of chromium-enriched yeast. By adopting the composition formula for assisting in reducing blood sugar and preventing diabetes, the formula composition has the effects of assisting in reducing the blood sugar level and treating. Meanwhile, the composition also has a synergistic effect on prevention of diabetes caused by hyperglycemia symptoms, the components of the composition are equal-part compositions formed by physical stirring and uniform mixing, and the increase of postprandial blood sugar level can be effectively inhibited, so that the effects of assisting beta cells of a body to secrete insulin and improving the blood sugar level are achieved. And insulin can promote the utilization of sugar by cells, the synthesis of hepatic glycogen and the improvement of the metabolism of sugar, so that the effect of reducing blood sugar is finally achieved. The raw materials of the composition can be purchased and obtained in the market, the raw materials are simple and easy to obtain, the production benefit is high, and the composition is suitable for being widely used.
Owner:HONG KONG TIME-HONORED BRAND HOLDINGS CO LTD

Application of traditional Chinese medicine composition in preparation of medicine for preventing and / or treating ovarian dysfunction

The invention provides application of a traditional Chinese medicine composition in preparation of a medicine for preventing and / or treating ovarian dysfunction, and belongs to the technical field of biological medicine. The traditional Chinese medicine composition comprises the following traditional Chinese medicine raw materials in parts by weight: 8-10 parts of American ginseng, 2-4 parts of pseudo-ginseng, 55-65 parts of kudzuvine root, 42-48 parts of coptis chinensis, 42-48 parts of scutellaria baicalensis, 14-16 parts of stiff silkworm, 14-16 parts of rhizoma zingiberis, 42-48 parts of bitter gourd and 55-65 parts of rhizoma anemarrhenae. The traditional Chinese medicine composition has the effects of increasing the number of follicles and corpus luteum, restoring the duration of an estrus cycle and restoring the levels of serum hormones and sex hormone receptors. The traditional Chinese medicine composition provided by the invention provides a new means for preventing and treating ovarian dysfunction.
Owner:NINGXIA MEDICAL UNIV +1

Pumpkin extract composition, preparation method and application of pumpkin extract composition in oral liquid

The invention relates to the technical field of medical preparations, in particular to a pumpkin extract composition, a preparation method and application of the pumpkin extract composition in oral liquid. The composition is prepared from the following components in parts by weight: 10 to 30 parts of pumpkin extract nanoparticles, 10 to 20 parts of radix astragali seu hedysari extract, 5 to 15 parts of fructus crataegi extract, 5 to 15 parts of bitter gourd extract, 5 to 10 parts of rhizoma anemarrhenae extract and 5 to 10 parts of fructus lycii extract. The invention also provides a preparation method of the composition. Compared with the prior art, the composition prepared by the invention can improve insulin resistance and reduce the blood sugar level through multiple channels, not only can regulate the blood sugar level, but also can generate positive influence on complications of diabetes mellitus.
Owner:SHANGHAI YICHEN BIOTECHNOLOGY CO LTD

Bactrocera cucurbitae double-trapping type attractant based on host and intestinal bacterium volatile matter optimal matching and application of bactrocera cucurbitae double-trapping type attractant

The invention relates to the technical field of comprehensive treatment of agricultural pests, and particularly provides a bactrocera cucurbitae double-trapping type attractant based on optimal matching of host and intestinal bacteria volatile matters and application of the bactrocera cucurbitae double-trapping type attractant. The attractant comprises an active component and a synergistic component, the active component is derived from balsam pear and towel gourd volatile matters and bactrocera cucurbitae intestinal bacterial metabolites, and comprises 2-methyl ethyl valerate, propyl hexanoate, ethyl hexadienoate, heptanal, benzyl alcohol, 3-methyl acetic acid-1-butanol, indole and 1-undecanol; and the synergistic component is myzobenzoic ketone. Active components are quickly released in the early stage of application, so that the attraction efficiency is remarkably improved; the synergistic component prolongs the trapping lasting period through the slow release effect, and the long-term trapping effect is ensured. All the components of the attractant provided by the invention are biological sources or environment-friendly chemical substances, the attractant meets the requirement of green prevention and control, can efficiently attract male and female adults at the same time, makes up the limitation that a traditional sex attractant only induces male adults or a food attractant only induces female adults, and is beneficial to more comprehensive control of population quantity.
Owner:INST OF PLANT PROTECTION CHINESE ACAD OF AGRI SCI +1

A method for predicting the degree of cold injury of bitter gourd

PendingCN122238593ATesting foodChilling injuryCold chain
This invention belongs to the field of post-harvest quality testing technology for agricultural products, specifically relating to a method for predicting the degree of chilling injury in bitter gourd. The method uses *Bitter Gourd 'Du Ruan'* as the research object, employing segmented pre-cooling treatment to measure indicators such as chilling injury index, respiration rate, weight loss rate, firmness, chlorophyll content, malondialdehyde content, and antioxidant enzyme activity during storage. This determines suitable pre-cooling conditions, explores the impact of different pre-cooling settings on its physiological quality and chilling injury development during storage, and constructs a bitter gourd chilling injury prediction model based on key indicators. The method for predicting the degree of chilling injury in bitter gourd provided by this invention offers a theoretical basis and technical support for optimizing post-harvest cold chain processes for bitter gourd, mitigating low-temperature damage, and extending shelf life.
Owner:ZHONGKAI UNIV OF AGRI & ENG

External composition for improving sub-health status of people in high-glucose lifestyle and application of external composition for improving sub-health status of people in high-glucose lifestyle

The invention provides an external composition for improving the sub-health state of people in a high-glucose lifestyle and application of the external composition, and belongs to the technical field of biological agents. The composition provided by the invention is prepared from the following components: caffeine silanol C, a radix sophorae flavescentis extract, a lotus leaf extract, a corn poppy extract, a bitter gourd extract, soy isoflavone, beta-glucan, a tea leaf extract, an apple extract, resveratrol, a pueraria mirifica extract, a propolis extract, an angelica sinensis root extract, a radix ophiopogonis extract and a rhizoma anemarrhenae root extract. The composition is prepared from a fructus gardeniae extract, a Thermus thermophilus fermentation product, oligopeptide-1 and carnosine. The composition provided by the invention can be prepared into an external preparation, is suitable for people in the high-glucose lifestyle, has the technical effects of improving the sub-health states of the people in the high-glucose lifestyle, such as weakness, skin itch, dark skin color, thirst, frequent urination and the like, and improves the life quality of the people in the high-glucose lifestyle.
Owner:DONGGUAN RONGDA BIOTECHNOLOGY CO LTD +1

Low-GI liquid dietary fiber composition, oral gel and preparation method and application thereof

The invention provides a low-GI liquid dietary fiber composition, an oral gel and a preparation method and application thereof, and belongs to the technical field of biology. The liquid dietary fiber composition comprises the following raw materials in parts by weight: 4-10 parts of bitter gourds, 7-15 parts of konjac powder, 2-6 parts of white kidney beans, 15-25 parts of barley, 3-9 parts of apples, 3-9 parts of passion flowers, 5-11 parts of blueberry concentrated juice and 4-6 parts of fructo-oligosaccharide. The liquid dietary fiber composition prepared from the raw materials has obvious effects of treating and / or preventing intestinal diseases and blocking glycolipid absorption.
Owner:DUHUI HEALTH (CHENGDU) MEDICAL TECH CO LTD

Device and method for processing compound protein powder with blood sugar reducing function

The invention belongs to the technical field of protein powder raw material processing, and particularly relates to a compound protein powder processing device and method with a blood sugar reducing function, and the device comprises a cleaning tank body, a hydrophobic material guide box chamber, a sealed material mixing tank, a hollow material gathering rotating shaft, an upper-layer gel absorption assembly and a lower-layer cross-linked substance absorption assembly, the hollow material gathering rotating shaft is rotationally connected to the interior of the sealed material mixing tank, the upper-layer gel absorption assembly is movably connected to the outer side of the hollow material gathering rotating shaft, and the lower-layer cross-linked substance absorption assembly is fixedly connected to the bottom of the hollow material gathering rotating shaft; the upper-layer gel absorption assembly of the device automatically captures floating floccules such as a loose polysaccharide-protein network, the lower-layer cross-linked substance absorption assembly accurately adsorbs precipitates, centralized treatment is performed through the hollow material gathering rotating shaft, uneven distribution of traditional mixing is avoided, the embedded annular filter screen is additionally arranged in the middle of the hollow material gathering rotating shaft, and therefore the mixing efficiency is improved. Undispersed agglomerated particles are filtered to ensure uniform distribution of mulberry leaf polysaccharide and balsam pear saponin, so that in-situ phosphorylation of floccules and precipitates is enhanced.
Owner:JIANGXI BAILING IND CO LTD

Artificial bait additive for improving intestinal flora of yellow-fin tuna and preparation method of artificial bait additive

The invention discloses an artificial bait additive for improving intestinal flora of yellow fin tuna, which comprises 15-30% of fish meal, 15-30% of soybean meal, 5-10% of wheat starch, 2-5% of fish oil, 1-3% of rapeseed oil, 5-10% of mulberry leaf powder, 5-15% of fly maggot powder, 1-5% of microalgae, 0.1-0.5% of bile acid, 1-3% of pine needle meal, 5-15% of brown rice and 1-5% of cow milk casein. The Chinese herbal medicine active components comprise 0.01%-0.1% of an acanthopanax senticosus extract, 0.05%-0.5% of ophiopogon japonicus polysaccharide, 1%-5% of bitter gourd dry powder, 0.01%-0.1% of a platycodin extract and 1%-5% of a fresh peach leaf fermentation product; the probiotic complexing agent comprises the following components in percentage by weight: 0.01%-0.5% of bacillus subtilis fermentation liquor, 0.01%-0.2% of lactobacillus acidophilus freeze-dried powder and 0.01%-0.3% of bacillus licheniformis fermentation liquor, and the auxiliary components comprise 1%-5% of a brewer's grain fermentation substrate, 0.1%-0.5% of a fish oil emulsifier and 0.1%-1% of fructo-oligosaccharide. According to the present invention, the growth performance of the yellow-fin tuna can be comprehensively promoted, the immunity is enhanced, the intestinal health of the yellow-fin tuna is optimized, and the feed conversion rate can be increased.
Owner:SANYA TROPICAL FISHERIES RES INST

Rosin extract composition, method of preparation and use

The present application relates to the technical field of medical preparation, and discloses a Russian olive leaf extract composition, a preparation method and application. The composition comprises the following components in parts by weight: 10-20 parts of Russian olive leaf extract derivative, 10-15 parts of bitter gourd extract, 10-15 parts of pueraria extract, 5-10 parts of hawthorn extract and 5-10 parts of astragalus extract. The present application also provides a preparation method. Compared with the prior art, the Russian olive leaf extract composition prepared by the present application has the effects of reducing blood sugar, blood lipid and blood pressure, and is stable in drug efficacy, mild and safe.
Owner:LUHUO XUEYU RUSSIAN COLOR CO LTD

Preparation method of medicinal and edible plant composition with synergistic hypoglycemic effect

The invention discloses a preparation method of a medicinal and edible plant composition with a synergistic hypoglycemic effect, and relates to the technical field of preparation of medicinal and edible health products. The method comprises the following steps: step a, crushing jerusalem artichoke, bitter gourd and Chinese waxgourd peel according to a mass ratio of 1: (0.5-2): (0.5-1.5) until the particle size is 0.2-0.5 mm, performing cold soaking at 4-10 DEG C for 48-72 hours, and performing filtering to obtain a water-soluble component filtrate; step b, adding cellulase (the enzyme activity is greater than or equal to 10000 U / g) which accounts for 0.1-0.3% of the mass of the raw materials into the residues in the step a; according to the method, multi-process combined extraction is carried out, specifically, heat-sensitive components such as momordica saponins are reserved through cold extraction (4-10 DEG C), fat-soluble components are extracted through supercritical extraction, cell membranes are damaged through high-temperature transduction to release cinnamyl aldehyde, the synanthrin decomposition rate reaches 75% through the enzymolysis technology, the quercetin conversion rate is larger than or equal to 90%, and the quercetin content is larger than or equal to 30% through the enzymolysis technology. According to the invention, four mechanisms, namely alpha-glycosidase inhibition, insulin sensitization, oxidation resistance and GLUT4 transport promotion, are used for synergistically reducing blood glucose, the blood glucose reducing effect is remarkable, the absorption rate of fat-soluble components is increased by 2 times by the nano-emulsion, and the in-vivo half-life period of the balsam pear saponin is prolonged to 6.5 hours by the lipidosome.
Owner:ZHONGKUN (HAINAN) BIOTECHNOLOGY CO LTD

Chinese patent medicine for treating rhinitis and preparation method thereof

The invention discloses a Chinese patent medicine for treating rhinitis and a preparation method thereof, and belongs to the technical field of traditional Chinese medicines. The Chinese patent medicine is prepared by compatibility of magnolia flower extract, white chrysanthemum extract, spina date seed extract, balsam pear polypeptide, vitamin C chewable tablets and stevia rebaudiana in percentage by weight. The preparation method comprises the following steps: extracting the magnolia flower extract, the white chrysanthemum extract and the spina date seed extract, pretreating other raw materials, mixing, and preparing into tablets, capsules or granules. Based on the monarch, minister, assistant and guide theory of traditional Chinese medicine, through the effects of relieving stuffy nose and dispelling wind-cold of magnolia flower, the effects of clearing away heat and toxic materials, dispelling wind and dissipating heat of white cold chrysanthemum and the synergistic effect of spina date seed, balsam pear polypeptide, vitamin C and stevia rebaudiana, the effect of treating rhinitis is achieved, and the traditional Chinese medicine composition has the advantages of being simple in formula, remarkable in curative effect and high in safety. The medicine is suitable for treating allergic rhinitis, chronic rhinitis and the like.
Owner:HEBEI KEYI HOSPITAL MANAGEMENT CO LTD

A fungicidal composition for preventing and treating fusarium wilt of bitter gourd

The present application belongs to the technical field of pesticides, and particularly relates to a fungicidal composition for preventing and treating fusarium wilt of bitter gourd. The fungicidal composition for preventing and treating fusarium wilt of bitter gourd comprises fluazinam and carvacol or flutianil as active ingredients. The fluazinam is compounded with carvacol or flutianil by using the compounding strategy. The indoor bioactivity test shows that the compound combination has a synergistic effect on fusarium wilt of bitter gourd. Compared with single components, the compound combination can improve the prevention and treatment effect on fusarium wilt of bitter gourd, thereby effectively preventing and treating fusarium wilt of bitter gourd and providing support for developing new pesticides for preventing and treating fusarium wilt of bitter gourd.
Owner:GUANGXI ZHUANG AUTONOMOUS REGION ACAD OF AGRI SCI

Pancreas-eliminating traditional Chinese medicine preparation for treating diabetes and preparation method thereof

PendingCN120305349AOrganic active ingredientsMetabolism disorderMedicinal herbsDiabetes Mellitus Complications
The invention discloses a pancreas-eliminating traditional Chinese medicine preparation for treating diabetes mellitus, which is prepared from the following components in parts by weight: 8 to 20 parts of bitter gourd extract, 6 to 20 parts of rhizoma atractylodis, 8 to 20 parts of rhizoma atractylodis macrocephalae, 10 to 25 parts of poria cocos, 10 to 25 parts of ramuli euonymi and 10 to 25 parts of fried semen raphani. The traditional Chinese medicine can effectively reduce blood sugar and improve chronic complications caused by diabetes mellitus, and effective components in the medicinal materials have a synergistic effect, so that the effect of treating diabetes mellitus can be more comprehensively exerted; according to the method, effective components such as bitter gourd, ferulic acid and chlorophyll are extracted by using a supercritical fluid extraction technology, the extraction efficiency can be improved, the stability and biological activity of the active components can be maintained, and compared with a traditional decoction method, the effective components in the medicinal materials can be more efficiently extracted by using technologies such as ultrasonic-assisted extraction or hydrothermal extraction; the dissolution of harmful substances is reduced, and the safety and curative effect of the preparation are improved.
Owner:URUMQI MIDONG DISTRICT TRADITIONAL CHINESE MEDICINE HOSPITAL

A climbing frame for bitter gourd planting

The present application relates to the field of climbing frame, especially to a climbing frame for bitter gourd planting, which can be expanded.The climbing frame for bitter gourd planting comprises symmetrically distributed supports, the bottom of each support is rotatably connected with a plug rod, the symmetrically distributed supports are connected with an extension rod, the upper side of each support is rotatably connected with a first rotating rod, the symmetrically distributed first rotating rods are rotatably connected with a connecting frame, each support is fixedly connected with a rotating frame, the rotating frame is rotatably connected with a net, the end of the net away from the rotating frame is fixedly connected with the support, and a clock spring is arranged between the net and the support.The first rotating rods are tilted by rotating the first rotating rods, the connecting frame is lifted up, the two first rotating rods form an angle, the connecting frame is supported at the highest point of the two first rotating rods in a horizontal state, the first rotating rods are unfolded by rotating, the height of the connecting frame is increased, the space for the bitter gourd vines to climb and grow is expanded, and the growth effect of the bitter gourd vines is better.
Owner:VEGETABLE & FLOWER INST JIANGXI ACADEMY OF AGRI SCI

Nutrition enhancer for assisting in reducing hypertension, hyperglycemia and hyperlipidemia as well as preparation method and application of nutrition enhancer

The invention belongs to the technical field of health-care products, and particularly relates to a nutrition enhancer for assisting in reducing hypertension, hyperglycemia and hyperlipidemia as well as a preparation method and application thereof. The nutrition enhancer for assisting in reducing the three highs comprises the following raw materials in parts by mass: 20-30 parts of puffed highland barley powder, 10-20 parts of Chinese yam powder, 5-15 parts of soybean protein, 10-20 parts of bitter gourd polypeptide, 1-10 parts of an exocarpium citri grandis extract and 10-20 parts of a cistanche deserticola extract. The nutrition enhancer disclosed by the invention has the effects of assisting in reducing blood sugar and blood fat, and also has a potential effect of reducing blood pressure.
Owner:HENAN UNIVERSITY OF TECHNOLOGY

Sugar-controlling composition containing rhodiola rosea extract, preparation method of sugar-controlling composition and application of sugar-controlling composition in health-care products

The invention relates to a sugar-controlling composition containing a rhodiola rosea extract, a preparation method of the sugar-controlling composition and application of the sugar-controlling composition in health-care products, and relates to the technical field of functional foods. The sugar control composition containing the rhodiola rosea extract is prepared from the following components in parts by weight: 5 to 15 parts of rhodiola rosea extract, 10 to 20 parts of radix astragali seu hedysari extract, 5 to 15 parts of bitter gourd extract, 3 to 10 parts of cortex cinnamomi extract, 3 to 8 parts of folium mori extract, 2 to 8 parts of rhizoma coptidis extract, 2 to 5 parts of grape seed extract, 20 to 40 parts of rhizoma dioscoreae powder and 8 to 15 parts of adhesive. The rhodiola rosea extract is taken as a core, the radix astragali extract, the bitter gourd extract, the cortex cinnamomi extract, the folium mori extract, the rhizoma coptidis extract, the grape seed extract, the Chinese yam powder and the adhesive are compounded, a synergistic sugar control system is constructed, full-chain intervention on blood glucose metabolism is realized, and the components in the formula are medicinal and edible or natural extracts, so that the safety is high, and the effect is good. The long-term conditioning requirements are met.
Owner:NINGBO OSAKI BIOTECH CO LTD

Bacteriostatic fresh-keeping spray of chitosan-bitter gourd extract as well as preparation method and application of bacteriostatic fresh-keeping spray

The invention discloses a chitosan-balsam pear extract (CS-BME) antibacterial fresh-keeping spray as well as a preparation method and application thereof. The invention belongs to the technical field of food processing. The invention aims to prolong the shelf life and the fresh-keeping period of food, delay food spoilage, increase the stability and retain the optimal edible flavor of the food. The preparation method comprises the following steps: firstly, mixing bitter gourd dry powder with absolute ethyl alcohol to prepare a bitter gourd extract; and preparing the CS-BME composite antibacterial fresh-keeping spray from the bitter gourd extract, chitosan and sodium alginate. The CS-BME antibacterial fresh-keeping spray with excellent performance is prepared by accurately adjusting the mass ratio of the bitter gourd extract, the chitosan and the sodium alginate and parameters of processing equipment. The material has the characteristics of being green, high in antibacterial property and excellent in safety. Experiments prove that the CS-BME composite fresh-keeping spray can inhibit growth and reproduction of brown rot fungi, and meanwhile, when the CS-BME composite fresh-keeping spray is applied to fresh keeping of juicy peaches, the problem that the juicy peaches are infected with the brown rot fungi and decay can be effectively prevented.
Owner:NORTHEAST AGRICULTURAL UNIVERSITY

Plant fermented beverage and application

The invention discloses a plant fermented beverage and application. The plant fermented beverage comprises the following raw materials in parts by weight: 30-50 parts of garlic fermentation liquor, 10-20 parts of lemon fermentation liquor, 10-20 parts of auxiliary components and the balance of purified water, through the microbial fermentation technology, the bioavailability of bioactive components in the plant raw materials is improved, and synergistic interaction of multiple health effects is achieved through metabolites of probiotics. Specifically, macromolecular substances in the plant raw materials such as the garlic, the bitter gourd, the ginger and the mulberry leaves are degraded into micromolecular active components which are easier to absorb, such as allicin, momordica saponin, gingerol and 1-deoxynojirimycin (DNJ), and the components show a remarkable effect in the aspect of heart and cerebral vessel protection. Meanwhile, probiotic metabolites such as short-chain fatty acid and antioxidant peptide generated in the fermentation process further enhance the health effect of the product.
Owner:SHANDONG GUITAN BIOTECHNOLOGY CO LTD