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1953 results about "Bitter gourd" patented technology

Traditional Chinese medicine fat-reducing healthy tea and preparation method thereof

The invention discloses traditional Chinese medicine fat-reducing healthy tea prepared from the following raw materials by weight: 10-28 parts of semen cassiae, 9-25 parts of rhizoma alismatis, 11-26 parts of poria cocos, 9-28 parts of hawthorn, 8-24 parts of kelp, 5-18 parts of aloe, 5-18 parts of folium sennae, 10-26 parts of astragalus membranaceus, 11-22 parts of fructus aurantii, 12-29 parts of coix seed, 12-30 parts of adzuki beans, 8-22 parts of chrysanthemum, 7-20 parts of tangerine peel, 7-17 parts of prunella spike, 6-20 parts of radish seed, 8-20 parts of bitter gourd, 9-22 parts of white gourd peel, 6-19 parts of lotus leaf, 8-17 parts of green tea and 4-16 parts of licorice. The traditional Chinese medicine fat-reducing healthy tea prepared according to assistant and guide compatibility of medicines for synergistic effect has the effects of inducing diuresis to alleviate edema, smoothening intestines, moistening excrement, promoting digestion, removing food accumulation, reducing fat, losing weight, nutrition and health care, and other effects, after long-term use of the health care tea, people taking the healthy tea glow with good health, have ruddy complexion and unobstructed body, and function of each internal organ can reach the best state.
Owner:NANYANG NORMAL UNIV

Nutrification flour for diabetics and preparation method thereof

The invention discloses nutrification flour for diabetics, which is prepared by mixing 80 to 90 weight percent of wheat flour, 1 to 15 weight percent of wheat bran, 0.3 to 2 weight percent of cassia seed, 0.3 to 2 weight percent of kudzu-vine root, 0.3 to 2 weight percent of bitter gourd powder, 0.3 to 2 weight percent of buck wheat, 0.1 to 1.2 weight percent of konjaku flour, 0.1 to 1.2 weight percent of corn stigma and 3*10<-6> to 8*10<-6> weight percent of selenium. The composite flour of the invention can reduce blood sugar obviously and can improve immunity, prevent hyperlipidemia, hypertension and hyperglycemia, adjust body nutrient balance and keep health.
Owner:ANHUI PROVINCE DONGFANG PREVENTION & CURE DIABETES RES INST

Enzyme dietary therapy liquid for removing toxins in human body, and preparation method thereof

The present invention relates to a dietary therapy liquid, specifically to an enzyme dietary therapy liquid for removing toxins in a human body, and a preparation method thereof. The enzyme dietary therapy liquid is prepared by carrying out closed fermentation on orange, pomelo, lemon, apple, vatica astrotricha, Noni fruit, pineapple, carrot, cucumber, wax gourd, bitter gourd, asparagus, purple cabbage, celery, tomato, turnip, burdock, sweet potato, kelp, black fungus, red bean, green tea, assam tea leaf, hemp fruit, garden radish seed, cape jasmine, corn stigma, medlar, obtuseleaf senna seed, aloe, licorice root, common yam rhizome, red date, hawthorn, olive, camellia fruit, honey, black sugar, rice vinegar and apple vinegar, is rich in amino acids, vitamins, trace elements, polypeptides, polysaccharides, flavones, anthocyanins, enzymes, SOD and other nutrients, has five comprehensive detoxication characteristics such as heat clearing detoxication, blood stasis removing detoxication, dampness removing detoxication, blood toxin clearing detoxication, and body resistance supporting detoxication, and provides good dietary therapy effects for various pathological changes and diseases caused by toxins accumulated in various organs.
Owner:马建领

Bitter gourd large-scale rapid seedling growing method

The invention discloses a bitter gourd large-scale rapid seedling growing method which includes the steps of seed germination accelerating, seedling growing nutrient soil preparing, bowl loading seeding, seedling management and the like. According to the bitter gourd large-scale rapid seedling growing method, the water-retaining performance, the permeability and the antibacterial property of nutrient soil are good, the abundant nutrient elements such as nitrogen, phosphorus, potassium and organic materials are contained, various nutrients required by seedling emerging of bitter gourd seeds are completely met, rapid seedling emerging of the seeds is prompted, the seedling stage plant diseases and insect pests are reduced, the seedling emergency percentage is improved, and manpower is saved; the seedling growing period is short, the seedling emergency percentage is higher than 95%, limitation of the seasonality is avoided, seedling growing can be carried out all the year around, the transplanting survival rate is high, the bitter gourd planting time can be shortened, the inner-year planting generation number can be increased, the bitter gourd yield can be improved, and the bitter gourd large-scale rapid seedling growing method is suitable for bitter gourd manual large-scale planting, and has the high economic benefits.
Owner:乌鲁木齐绿保康农业服务有限公司

Novel pure plant composite concentrated drinking liquid with blood sugar reducing effect, and preparation method thereof

The invention relates to a health functional drinking liquid, in particular to a pure plant composite concentrated drinking liquid with a blood sugar reducing effect. The pure plant composite concentrated drinking liquid is mainly prepared from the following raw materials in part by weight: 25 to 40 parts of bitter gourd, 15 to 30 parts of kudzu root, 10 to 25 parts of folium mori, 5 to 20 parts of tartary buckwheat and 5 to 20 parts of corn silk. The formula is scientific and reasonable, an extraction process is advanced, pure plant essence is concentrated, the blood sugar reducing effect is obvious, and side effects are avoided. The invention also provides a method for preparing the pure plant composite concentrated drinking liquid.
Owner:DALIAN HUOER BIOLOGICAL TECH CO LTD

Vegetarian diet set meal, and preparation method thereof

The invention discloses a vegetarian diet set meal. The vegetarian diet set meal comprises following raw materials, sticky rice, coix seed, black rice, corn, buckwheat grain, oat, milled glutinous broomcorn millet, millet, unpolished rice, sorghum rice, wheat, barley, lucid ganoderma, hazelnut kernel, pine nut kernel, pistachio nut kernel, apricot kernel, sunflower seed kernel, peanut kernel, ginkgo kernel, soybean, black soya bean, black kidney bean, circassian bean, mung bean, pea, broad bean, chickpea, hyacinth bean, sword bean, petits pois, kidney bean, snow bean, green soy bean, dwarf bean, winged bean, hickory kernel, cowpea, pumpkin seed, cashew nut, grape seed, cucumber seed, purple perilla seed, lettuce seed, brassica juncea var seed, Chinese waxgourd seed, bitter gourd seed, chayote seed, gold towel gourd seed, towel gourd seed, winter squash seed, cucurbita pepo seed, bottle gourd seed, and celery seed. According to a preparation method, 159 raw materials which are used contain the comprehensive nutrients needed by human body, nutrient balance and sufficiency are achieved, requirements of people on nutrients are satisfied effectively, effect is excellent, and only natural food materials are used.
Owner:韩丹

Chinese herbal compound medicine for treating diabetes mellitus and preparation method thereof

The invention relates to a Chinese herbal compound medicine for treating diabetes mellitus and a preparation method thereof. The Chinese herbal compound medicine is prepared from the following ingredients by weight percentage: rhizoma atractylodis, Ligusticum wallichii, ephedra, Rhizoma Dioscoreae Nipponicae, cynanchum paniculatum, pinellia ternate, inula flower, radix aconiti lateralis preparata, pepper, fructus evodiae, pharbitis seed, coptis powder, uncaria, raw liquorice, polygonum multiflorum, radices trichosanthis, rhizoma anemarrhenae, sealwort, radix ophiopogonis, Chinese yarn, the fruit of Chinese wolfberry, aloes, euonymus alatus sieb semen litchi, cornus, cortex lycii radicis, bitter gourd, ephedra, potentilla discolor, purslane, guava, fourstamen stephania root, angelica sinensis, ginseng, galangal, acanthopanax, cinnamon, burdock, radix polygonati officinalis, astragalus membranaceus, the root bark of the peony tree, peach blossom, glossy privet fruit, rhizoma alismatis, the bark of eucommia, the root of kudzu vine, five leaf gynostemma herb, china root greenbier rhizome, the root bark of white mulberry, root of common peony, parasitic loranthus, rhodiola elongate, selaginella tamariscina, ginkgo leaf, semen coicis, lychee seed, morinda officinalis and dendrobium officinale. According to the invention, the preparation method is simple, various traditional Chinese medicines are matched, the utilization rate of the medicines is high, the toxic and side effect is small, and the curative effect in the diabetes mellitus and complication thereof is remarkable, and the total efficiency reaches 92%.
Owner:滕信涛

Blood-glucose-reducing fat-reducing buckwheat flour and preparation method thereof

The invention discloses blood-glucose-reducing fat-reducing buckwheat flour, which is made of the following materials in parts by weight: 140-180 parts of wheat flour, 30-40 parts of buckwheat kernels, 20-30 parts of corn kernels, 10-15 parts of bitter gourd, 3-4 parts of lycium ruthenicum, 4-6 parts of roots of kudzu vine, 2-3 parts of persimmon leaves, 1-2 parts of cushaw stems, 1-2 parts of abrus cantoniensis hance, 2-3 parts of pseudostellaria, 1-2 parts of magnolia officinalis, 1-2 parts of litchi shells, 3-5 parts of lentinus edodes powder, 6-8 parts of purple potato starch, 15-20 parts of rice vinegar and 3-5 parts of nutrition additives. According to the blood-glucose-reducing fat-reducing buckwheat flour, the buckwheat kernel and the corn kernels are added into the wheat flour to improve the structure and taste of the wheat flour; the bitter gourd and a plurality of Chinese medicinal raw materials are added, so that the blood-glucose-reducing fat-reducing buckwheat flour has the effects on decreasing blood glucose, reducing blood press, reducing blood fat, strengthening spleen and reinforcing stomach, relaxing the bowels and the like; the nutrition additives are added to improve the nutrition and health care value of the blood-glucose-reducing fat-reducing buckwheat flour, so that the health care function is more obvious.
Owner:DANGTU COUNTY KEHUI TRADING

Air disinfectant having formaldehyde and methylbenzene removing function

The invention provides an air disinfectant having a formaldehyde and methylbenzene removing function. The air disinfectant is prepared from the following components in parts by weight: 10-15 parts of folium artemisiae argyi, 5-10 parts of honeysuckle, 5-10 parts of fructus forsythiae, 5-10 parts of dahurian angelica root, 5-10 parts of bitter gourd, 5-10 parts of folium mori, 5-10 parts of pomelo, 5-10 parts of lemon, 5-10 parts of aloe, 5-10 parts of jasmine and 5-10 parts of garden burnet root. The air disinfectant is capable of effectively removing formaldehyde and methylbenzene in air while disinfecting air, and has no toxic and side effect and has no secondary pollution.
Owner:CHENGDU SHUNFA DISINFECTANT & WASHING TECH

Nutrition flour capable of reducing blood sugar

The invention discloses a nutrition flour capable of reducing blood sugar, which comprises the following raw materials in parts by weight: 1,200-1,500 parts of wheat, 20-30 parts of wheat germs, 5-8 parts of soy flour, 3-5 parts of pumpkin flower, 3-5 parts of lily, 5-8 parts of balsam pear, 5-8 parts of yam, 5-8 parts of pueraria, 5-8 parts of cassia seeds, 5-8 parts of astragalus, 5-8 parts of pumpkin and 2-3 parts of ginseng extract. The nutrition flour is prepared by proportioning nutrients scientifically, and the perfect combination of the nutrients of the pumpkin, the bitter gourd, the components of various edible Chinese medicinal and the wheat is fully realized. The nutrition flour has good dietetic therapy and healthcare effects.
Owner:ANHUI JINHE GRAIN OIL GROUP

Superfine freeze-dried bitter gourd powder product and its production process

The present invention relates to freeze dried bitter gourd whole fruit super fine powder and its processing method. Select ripened bitter gourd, wash, remove seed, slice into thin sheet, vacuum freeze dried, then ground into super fine powder to obtain bitter gourd whole fruit super fine powder which retains all the nutrition and active component of bitter gourd and is easy to be absorbed by human body, it possesses the action of reducing blood sugar.
Owner:山东省农业科学院中心实验室

Nutrition powder capable of losing weight and lowering blood glucose and preparation method of nutrition powder

The invention provides nutrition powder capable of losing weight and lowering blood glucose. The nutrition powder capable of losing weight and lowering blood glucose is prepared from the following components in parts by weight: 20-80 parts of highland barley, 5-30 parts of oat bran, 0.5-10 parts of Konjac powder, 1-10 parts of folium morie extract, 1-10 parts of lotus leaf extract, 0.5-8 parts of bitter gourd extract and 0-30 parts of newtol. The invention further provides a preparation method of the nutrition powder capable of losing weight and lowering blood glucose. According to the nutrition powder and the preparation method provided by the invention, natural food materials with ingredients capable of lowering blood glucose and losing weight are adopted as an effect enhancer for preparing the functional nutrition powder, the nutrition powder can be directly brewed for eating, and also can be added into the traditional food, including noodles, bread, steamed buns, biscuits and composite rice, as nutrient enrichment powder, and therefore, the traditional staple food with obvious efficacy of lowering blood glucose and fat can be developed.
Owner:昌都市君亲农业科技开发有限公司

Health-care beverage of guava and making method of health-care beverage

The invention discloses a health-care beverage of guava. The health-care beverage is characterized by comprising the following substances and materials in parts by weight: 30-50 parts of guava, 20-40 parts of bitter gourd, 10-30 parts of Chinese yam, 20-40 parts of folium mori and 5-20 parts of American ginseng. The health-care beverage can be made into dosage forms of tablets, capsules, granules, tea bags and the like; the health-care beverage tastes good, has the original flavor, has the pleasant tea fragrance, is applicable for long-term drinking of glycosuria patients, has the functions of conditioning the insulin secretion and promoting the glycometabolism and fat metabolism, and is capable of conditioning the physiological functions of glycosuria patients, recovering the normal functions of the spleen and stomach and achieving the functions of blood sugar reduction, fat reduction, and glycosuria adjuvant therapy; and when being drunk or taken by ordinary people, the health-care beverage also has the functions of promoting the human body conditioning ability and ensuring the health.
Owner:GUANGXI JINSAI HEALTH PRODS

Solid beverage having assisted blood glucose lowering function, and preparation method thereof

The invention relates to a solid beverage having an assisted blood glucose lowering function, and a preparation method thereof, wherein the main function components are three or more than three materials selected from kelp or a kelp extract, potassium alginate (low molecular weight potassium alginate), common yam rhizome or a common yam rhizome extract, Chinese wolfberry or a Chinese wolfberry extract, radix puerariae or a radix puerariae extract, mulberry leaf or a mulberry leaf extract, a polygonatum odoratum extract, a bitter gourd extract, the leaf of cyclocarya paliurus and corn stigma, the auxiliary materials comprise one or more than one materials selected from inulin, resistant dextrin, bean powder, tea powder, pumpkin powder, soybean protein powder, barley leaf powder, oat fiber powder, konjac powder and citrus fiber powder, and the flavoring agent is one or a plurality of materials selected from stevioside, xylitol, fructo oligosaccharide, isomaltitol, sucralose, trehalose, matcha powder, and fruit and vegetable powder. The preparation method comprises: 1, crushing, and screening; 2, weighing; 3, carrying out mixing stirring, or carrying out stirring mixing and granulation; and 4, packaging. The solid beverage of the present invention has advantages of significant blood glucose lowering effect, good safety, and no side effect.
Owner:DALIAN YAWEITE BIOTECH

Eupolyphaga feed with good palatability and high nutrient content

The invention provides a eupolyphaga feed with good palatability and high nutrient content. The eupolyphaga feed is prepared from the following components in parts by weight: 10-20 parts of rice bran, 10-20 parts of bran, 4-6 parts of fish meal, 0.2-0.5 part of table salt, 4-6 parts of celery leaves, 2-4 parts of red kojic rice, 4-6 parts of gingko leaves, 2-4 parts of watermelon peels, 3-5 parts of peanut leaves, 4-6 parts of pumpkin peels, 4-6 parts of sorghum roots, 2-4 parts of bitter gourds, 2-4 parts of chili leaves, 1-3 parts of radix astragali, 1-3 parts of black tea, 1-3 parts of coriandrum sativum, 1-3 parts of toona sinensis leaves, 1-3 parts of garlics, 1-3 parts of rape seed cakes, 4-6 parts of soybeans, 1-3 parts of rhizoma Chuanxiong, 1-3 parts of rhizoma phragmitis, 1-3 parts of pericarpium trichosanthis, 3-5 parts of banana peels, 1-3 parts of white sesames, 3-5 parts of protein powder, 1-3 parts of folium mori, 1-3 parts of corn stigmas, 1-3 parts of folium zanthoxyli bungeani, 1-3 parts of mint leaves and 1-3 parts of rapeseeds. In all the raw materials, substances which are harmful to health and growth are not contained; raw material sources are wide, a preparation process is simple and the cost is low; the appetite of eupolyphaga can be increased, and the survival rate and the growth speed of the eupolyphaga are improved; and the self immunity of the eupolyphaga is enhanced.
Owner:界首市张珉土元养殖专业合作社

Whole nutritional composition and application for balancing intestinal flora structure and improving metabolic syndrome

ActiveCN102987383BIncrease the number of producing bacteriaIncrease the number ofMetabolism disorderTea substituesDiseaseStructural balance
The present invention relates to a whole nutritional composition and application for balancing intestinal flora structure and improving metabolic syndrome; comprising the first composition, the second composition, the third composition, or the combination of the three compositions. The first composition includes food with the same origin as medicine and food. The second composition includes bitter melon, soluble dietary fiber and oligosaccharides. The third composition includes soluble dietary fiber and oligosaccharides. The present invention provides a nutritional intervention method for targetedly changing intestinal flora, restoring its structural balance, eliminating chronic inflammation, and improving diseases caused by intestinal flora structure disorder, which can be used for Development of drugs, nutritional products, health products, food, etc.
Owner:SHANGHAI JIAO TONG UNIV +1

Composite nutritional healthcare rice and preparation method thereof

The invention discloses composite nutritional healthcare rice and a preparation method of the composite nutritional healthcare rice. The composite nutritional healthcare rice comprises the following raw materials: milled rice with embryo, sticky rice, black rice, oat powder, konjak refined powder, bitter duckwheat powder, bitter gourd powder, agaric, chestnuts, almonds, pine nuts, tricholoma matsutake and hawthorn. The composite nutritional healthcare rice has the beneficial effects that coarse grains are mixed with refined grains, a nutritional structure is balanced, the contents of vitamins, minerals, trace elements and the like are all higher than the contents of those in general rice, the immunity can be improved, and a better healthcare effect is achieved.
Owner:李玲

Three-melon purple sweet potato noodle and preparation method thereof

The invention discloses a three-melon purple sweet potato noodle, which is prepared from the following raw materials by weight part: 200-250 of flour, 30-40 of purple sweet potato powder, 10-15 of black rice flour, 20-30 of pumpkin, 8-10 of bitter gourd, 15-18 of white gourd, 4-5 of lily, 6-8 of mung bean, 1-2 of codonopsis pilosula, 4-5 of glossy privet fruit, 2-3 of bodhi leaf, 2-3 of cherry leaf, 3-4 of chingma abutilon seed, 1-2 of suberect spatholobus stem, 2-3 of Mesona chinensis, 1-2 of gardenia, 5-7 of nutrition powder, and a proper amount of coconut juice. The noodle produced by the invention is delicate and chewy, has good luster, does not contain any additive, is green and safe, is not sticky or broken and can keep the soup clear during quick frying and cooking. Being fragrant and sweet, the purple sweet potato has the efficacy of preventing cancer and protecting liver, moistening intestine and relaxing bowel, and enhancing immunity. The added pumpkin, bitter gourd and white gourd can endow the noodle with faint scent and elegant fragrance, delicious taste and good palatability. After frequent eating, the noodle can moisten lung and benefit Qi, reduce phlegm and discharge pus, clear away heat and toxic materials, invigorate spleen and promote appetite, reduce blood pressure and sugar, promote diuresis and lubricate intestine, lose weight and resist cancer, moisten skin and maintain beauty, and enhance immunity.
Owner:徐州博创建设发展集团有限公司

Grapefruit tea beverage and production method thereof

The invention discloses a grapefruit tea beverage. The grapefruit tea beverage is characterized by being prepared from following raw materials in parts by weight: 25-28 parts of umbilicaria esculenta, 3-5 parts of polygonum multiflorum, 2-3 parts of rhizoma polygonati, 3-5 parts of mints, 1-3 parts of pseudo-ginseng, 2-4 parts of lumbricus, 2-3 parts of baphicacanthus cusia, 15-17 parts of grapefruit peels, 17-19 parts of grapefruit pulp, 19-20 parts of sweet potatoes, 16-18 parts of rice, 14-16 parts of beef livers, 17-20 parts of chives, 16-19 parts of lemons, 16-18 parts of bitter gourds, 4-6 parts of an auxiliary agent and suitable amount of water. The beverage provided by the invention has the effects of nourishing kidney and moistening lung, tonifying spleen and tonifying qi, resisting oxygen deficit, resisting fatigue, resisting aging, enhancing the immunologic function, enhancing the metabolism, lowering the blood glucose and strengthening the heart. The beverage has a relieving effect on drunken people and also has the effects of relaxing the bowels and ventilating on belly-bound people; the beverage is a healthy and green food and has a wide development and application prospect.
Owner:WUHU JINYING MACHINERY SCI & TECH DEV

Nutrient composition capable of controlling high blood sugar of crowds suffering from type 2 diabetes and improving immunity

The invention provides a nutrient composition capable of controlling high blood sugar of crowds suffering from type 2 diabetes and improving immunity. The nutrient composition is prepared from the following raw materials in parts by weight: 1-20 parts of a navy bean extract, 10-15 parts of inulin, 5-10 parts of resistant dextrin, 0.5-1 part of xylooligosaccharide, 0.2-0.5 part of ginseng, 0.2-0.5part of resveratrol, 2-60 parts of rhizoma polygonati, 0.5-1 part of kudzuvine roots, 0.05-0.8 part of bovine coloctrum, 0.2-0.4 part of beer yeast, 1-1.2 parts of wheat oligopeptide, 0.06-0.09 part of bitter gourd polypeptide, 0.01-0.03 part of lutein esters, 0.01-0.02 part of taurine, 0.01-0.014 part of vitamin B1, 0.01-0.014 part of vitamin B2, 0.01-0.014 part of vitamin B6, 0.00012-0.00024 part of vitamin B12 and 4-8 parts of Isomalt. The nutrient composition provided by the invention is scientifically prepared for the crowds suffering from type 2 diabetes, can solve the problem of maintaining nutrients comprehensive and balanced, can quickly and effectively control a forming mechanism for converting starch foods into sugar and a forming mechanism for converting starch foods into fat,and has the efficacy of quickly regulating blood sugar, controlling body weight, improving immunity of organisms, resisting weariness, regulating blood fat, improving osteoporosis, invigorating the kidney, tonifying the kidney and the like.
Owner:法尔玛国际健康管理有限公司

Porridge with diabetes mellitus treating effect and preparation method of porridge

The invention relates to porridge with a diabetes mellitus treating effect and a preparation method of the porridge, and belongs to the technical field of porridge and preparation methods thereof. The porridge with the diabetes mellitus treating effect is prepared from the following raw materials in parts by weight: 150-200 parts of semen coicis, 500-600 parts of water, 10-15 parts of pumpkin, 20-30 parts of celery, 15-20 parts of radish, 20-25 parts of bitter gourd, 10-20 parts of spinach roots, 10-15 parts of bamboo sprouts, 10-18 parts of lotus roots, 15-20 parts of cabbage and 8-15 parts of lycium barbarum. The porridge with the diabetes mellitus treating effect is rich in natural vegetable components and Chinese herbal medicinal ingredients, free of toxic or side effect because of being prepared by scientific medicine compatibility and capable of promoting the secretion of insulin after being taken for a long term to ensure that the blood glucose level is closer to the level of an able-bodied person.
Owner:李从宾

Botanical fungicide, extracting method and usage thereof

InactiveCN101623013AHas antibacterial and bactericidal activityGood antibacterial and bactericidal activityBiocideFungicidesFungicideGinger Rhizome
The invention relates to the field of agricultural fungicide, in particular to a botanical fungicide, an extracting method and the usage thereof. The botanical fungicide adopts extracts of plant raw materials such as sisal leaves, wild chrysanthemum, Chinese parasol leaves, ginger, bitter gourd or the like; the original preparation technology is improved, and the botanical fungicide is used for controlling agricultural diseases and has good environmental compatibility; the three-time extracting technique is adopted, and ultrasound-assisted extraction is applied, so that the maximum extraction capacity of active ingredient can be ensured; the technique is simple and seldom affects the environment, and the extracts have good effect on sterilization and bacteriostasis.
Owner:QINGDAO STAR CROPSCI

Bacillus amyloliquefaciens cd5bc and application thereof

The invention provides bacillus amyloliquefaciens cd5bc. The strain is classified and named as Bacillus amyloliquefaciens cd5bc and is preserved in China Center for Type Culture Collection, the preservation number is CCTCC NO:M 2016232, and the preservation time is April 28, 2016. The invention further provides application of the strain in the aspect of preventing and controlling crop diseases and a biocontrol preparation prepared from the strain. The strain has a very significant preventing and controlling effect on red pepper phytophthora blight, the biocontrol effect reaches up to 100% after inoculation is conducted for 15 days, and the biocontrol effect reaches up to 82.36% after inoculation is conducted for 60 days. The bacillus amyloliquefaciens cd5bc has excellent disease-resistant effects on multiple crop diseases, the bacteriostasis rates of the strain on pathogenic bacteria of red pepper sclerotinia blight, bitter gourd wilt, cucumber wilt, cucumber scabs, rice blast, a rice sheath blight disease, broad bean chocolate spots and broad bean brown spots all reach up to 70% or above, and the bacteriostasis rate of the strain on the broad bean chocolate spots and broad bean brown spots reaches up to 100%.
Owner:INST OF PLANT PROTECTION SICHUAN ACAD OF AGRI SCI +1

Synthetic rice suitable for patients with diabetes mellitus and preparation method thereof

The invention relates to the field of health-care food and in particular relates to synthetic rice. The synthetic rice suitable for patients with diabetes mellitus is characterized in that the raw materials of the synthetic rice include coarse food materials and traditional Chinese medicine food materials; the coarse food materials include black beans, black sesame and oat; and the traditional Chinese medicine food materials include Chinese yam, kudzuvine root, Indian buead and bitter gourd powder. The raw materials are ground and then extruded into rice grains, thus preparing the synthetic rice; and the synthetic rice is coated with a rice milk layer. The synthetic rice has mild efficacy, tonifies the spleen and benefits qi, nourishes yin and activates collaterals, lowers blood sugar and quenches thirst, is suitable for people with diabetes mellitus, relieves the physical pains caused by diabetes mellitus to the patients while enabling the patients with diabetes mellitus to have satiety, and moreover enhances the immunities of the patients with diabetes mellitus.
Owner:SHANGHAI YIYANGTANG FOOD TECH

Laying hen feed and preparation method thereof

InactiveCN103478454ATransport resistantShelf lifeFood processingAnimal feeding stuffNepetaDisease
The invention discloses a laying hen feed. The laying hen feed is prepared from 20-25 parts of egg shell, 20-25 parts of duck shell, 50-60 parts of calcium carbonate powder, 480-500 parts of wheat flour, 60-70 parts of pearl barley flour, 5-8 parts of almond flour, 5-10 parts of barley flour, 10-14 parts of yeast, 7-10 parts of citric acid, 10-15 parts of white granulated sugar, 5-9 parts of tea leaf, 4-6 parts of bitter gourd, 5-7 parts of amomum tsao-ko, 5-7 parts of ginger peel, 6-9 parts of tenuifolia and 4-5 parts of phagostimulant. The laying hen feed has the advantages that as the egg shells are fermented, calcium in the egg shells is fully dissolved out by fermented acid and nitric acid, the Chinese herbal medicines have nutritional and medicinal functions and can be used for improving the immunity of animal organisms and reducing the occurrence of diseases in a feeding process, the using amount of drugs is reduced, safe animal products are produced, and the produced eggs have thick shells.
Owner:ANHUI MUXIANG POULTRY IND

Method for planting bitter gourds

The invention discloses a method for planting bitter gourds. The method includes the following steps that (1) soil preparation is carried out, and small pits are dug in ridges; (2) fertilizer is placed in the pits dug in the step (1) and mixed with soil in the pits through stirring; (3) bitter gourd seedlings are put into the pits where the fertilizer is well processed in the step (2), then the fertilizer in the pits are buried through soil, roots of the bitter gourd seedlings are earthed up, and agricultural agents are sprayed on the roots of the bitter gourd seedlings. Gaps of the ridges are utilized to enable the bitter gourds to easily grow, the bitter gourds are easily spread when the bitter gourds begin to climb a melon shed support, the overlapping ratio of vine leaves is low, factors suppressing growth of the bitter gourds are reduced, the overlapping ratio of branches and leaves is low, meanwhile plant diseases and insect pests of the bitter gourds are reduced, the pollination rate of butterflies and bees is high, and therefore yield increasing of the bitter gourds is promoted; distribution density of branches and vines on the melon shed support is further lowered, wind resistance is higher, and harvest time of the bitter gourds can be prolonged.
Owner:盘凤飞

Dendrobium officinale compound health buccal tablet and preparation method thereof

The invention provides a dendrobium officinale compound health buccal tablet and a preparation method thereof. The buccal tablet is prepared from a main material and an auxiliary material, wherein the main material comprises the following components in parts by weight: 20-30 parts of dendrobium officinale wall-broken powder, 10-15 parts of ganoderma lucidum wall-broken powder, 10-15 parts of pseudo-ginseng wall-broken powder extract, 6-12 parts of mulberry leaf wall-broken powder extract, 5-10 parts of Chinese yam powder, 1-5 parts of Chinese angelica powder, 1-5 parts of epimedium powder, 1-5 parts of hawthorn powder, 2-6 parts of saffron powder, 1-3 parts of poria powder, 2-5 parts of rehmannia powder, 2-3 parts of polygonum multiflorum powder, 1-3 parts of cassia seed powder, 2-5 parts of selfheal powder, 2-5 parts of lotus leaf powder, 1-3 parts of malt powder, 5-8 parts of kudzu vine root powder and 5-10 parts of bitter gourd; and the auxiliary material comprises the following components in parts by weight: 35-60 parts of dextrin, 20-30 parts of xylitol, 0.5-1.5 parts of aspartame, 5-8 parts of citric acid, 0.4-0.6 part of an ethanol solution having a volume concentration of 65-95 percent and 1-2 parts of magnesium stearate. The dendrobium officinale compound health buccal tablet prepared by the method has stable quality, and is safe to take.
Owner:广西经正科技开发有限责任公司

Spleen and kidney tonifying alum-free sweet potato vermicelli and preparation process thereof

The invention discloses spleen and kidney tonifying alum-free sweet potato vermicelli which is characterized by being prepared from the following raw materials in parts by weight: 300-350 parts of sweet potato starch, 15-17 parts of green bean starch, 1.2-1.4 parts of xanthan gum, 0.8-1 part of composite phosphate, 25-35 parts of bitter gourd, 20-25 parts of apples, 14-18 parts of lotus seeds, 8-12 parts of walnut kernels, 12-14 parts of buckwheat powder, 6-8 parts of beef, 3-5 parts of sea cucumber, 10-14 parts of lotus root starch, 16-18 parts of Chinese chestnut powder, 6-8 parts of corn cervi pantotrichum, 5-9 parts of eucommiae bark, 5-7 parts of rhizoma polygonati and 7-9 parts of poria cocos. Different from a conventional method of adding alum, by adding the green bean starch, the xanthan gum and the composite phosphate, the toughness and elasticity of the sweet potato vermicelli disclosed by the invention are enhanced, and a breaking rate when boiled in water is also reduced; by adding the bitter gourd, the apple, the lotus seed, the walnut kernel and like raw materials, the nutritive value of the vermicelli is enhanced; with the addition of traditional Chinese medicinal components such as the corn cervi pantotrichum and the eucommiae bark, the vermicelli has health effects of notifying spleen and kidney, and the like; and the economic value of the sweet potato vermicelli is improved.
Owner:叶星彤

Preparation method of bitter gourd peptide arabinose composite tablet

InactiveCN103861086AGood for blood sugar controlBeneficial to blood lipid metabolismOrganic active ingredientsPeptide/protein ingredientsLow density lipoprotein cholesterolLiver and kidney
The invention relates to a preparation method of a bitter gourd peptide arabinose composite tablet. The bitter gourd peptide arabinose composite tablet consists of the following components in parts by weight: 8-15 parts of bitter gourd polypeptides, 15-25 parts of L-arabinose, 0.1-0.3 part of chromium-enriched yeast, 25-35 parts of inulin, 5-15 parts of phytosterol, 10-15 parts of D- mannitol, 10-20 parts of microcrystalline cellulose, 0.5-1 part of magnesium stearate, and 2-5 parts of hydroxypropyl methylcellulose. The preparation method has beneficial effects that the bitter gourd peptide arabinose composite tablet is prepared by adopting a plurality of components beneficial to blood sugar control and blood lipid metabolism; compared with a way of independently adopting the bitter gourd polypeptides, the inulin or the phytosterol, and the like, a way of combining the bitter gourd polypeptides, the inulin or the phytosterol, and the like is better in effect, beneficial to blood sugar control and blood lipid metabolism of a patient with diabetes mellitus II, and free of influences on functions of livers and kidneys. Besides, the preparation method can improve sensibility of insulin better and can remarkably lower total cholesterol and low-density lipoprotein cholesterol of the patient with diabetes mellitus II.
Owner:DONGYING BEIKANG BIOLOGICAL SCI & TECH

Composition with auxiliary blood sugar reduction efficacy, and preparation method and application thereof

The invention provides a composition with an auxiliary blood sugar reduction efficacy, and a preparation method and application thereof, and relates to the technical field of medical care. The composition is mainly prepared from the raw materials in parts by weight: 20 to 50 parts of L-arabinose and a bitter gourd preparation, wherein the bitter gourd preparation comprises any one material of 15 to 35 parts of bitter gourd powder, 10 to 50 parts of bitter gourd extracts and 1 to 5 parts of bitter gourd polypeptide. The composition has the advantages that on one hand, the effects of controlling the conversion and adsorption of the human body on sugar and enhancing the insulin are achieved, and the blood sugar can be reduced in a synergistic way; and on the other hand, the recipe selects raw materials with simple ingredients, so that the absorption is easy, and the dependence cannot be easily generated. The preparation method of the composition is characterized in that the raw materials and a bonding agent are mixed and are prepared into granules. The preparation method has the advantages that the technological process is short; the operability is high; and the industrial production is facilitated.
Owner:NANJING SHENGNUO BIO TECH IND
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