This invention discloses an instant gelling
powder of
sodium alginate /
calcium β-hydroxy-β-methylbutyrate with dual functions of
fat reduction and
muscle gain, and its application, belonging to the field of
functional food or pharmaceutical preparation technology. The
powder of this invention is prepared by
dry mixing sodium alginate and CaHMB at a weight ratio of 5~10:1~5, preferably 7:3, wherein the
guluronic acid content of
sodium alginate is ≥50%. In use, 1g of
powder is added to 20~40mL of water at 60~100°C, and stirred to form a hydrogel. After
oral administration, the powder rapidly forms a gel in the
stomach, producing a feeling of fullness, and simultaneously achieves
fat reduction,
muscle gain, and
metabolic regulation functions by regulating
myostatin expression. This invention overcomes the limitation of existing
weight management products with only one function, innovatively integrating the three major effects of instant satiety,
fat reduction, and
muscle gain. The preparation process is simple and
environmentally friendly, requiring no added chemical excipients, and has significant technological advancement and market application value.