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35results about How to "Maintain blood sugar levels" patented technology
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Analyte monitor
Provided is an analyte monitoring device having a housing, the device comprising: a plurality of needles, each having a tip, a retracted position, a position wherein the tip is extended from the housing a distance adapted to pierce skin; an electrically or spring powered needle pushing apparatus movable to separately engage each of the needles to move each from the retracted position to the extended position; an energy source located within the housing; a plurality of analysis sites comprising an analysis preparation, each adapted to receive liquid from the needles to wet the analysis preparation; one or more light sources adapted to direct light at the analysis sites; one or more light detectors adapted to receive light from the analysis sites; and a processor.
Owner:INTUITY MEDICAL INC
Method and system for closed-loop control of an artificial pancreas
InactiveUS20140276554A1Significant variabilityMaintain blood sugar levelsMedical simulationDrug and medicationsInsulin pumpTime range
Methods and systems for controlling an insulin pump in response to glucose measurements are responsive to a base insulin delivery profile and a temporary insulin delivery profile. These can be used, e.g., to control blood glucose level of a subject using a continuous glucose monitor and an insulin infusion pump. During a selected time range, an insulin amount for the pump to supply is determined using the temporary insulin delivery profile. Outside that time range, the insulin amount is determined using the base insulin delivery profile. The temporary insulin delivery profile can specify an exact amount to be supplied (a “hard” profile), a nominal amount to be supplied if doing so does not drive glucose out of a desired zone (“soft”), or a soft profile with a minimum amount of insulin to be delivered (“semi-soft”).
Owner:JDRF INT +1
Analyte monitor
Owner:INTUITY MEDICAL INC
Novel Modulators
ActiveUS20110076284A1Reduces elevated HbA1c levelImproving impaired glucose toleranceMetabolism disorderDigestive systemAntiendomysial antibodiesMedicine
Owner:XOMA US
Composition
ActiveUS20160263153A1Increase metabolic rateMaintain blood sugar levelsHeavy metal active ingredientsOrganic active ingredientsMedicineCholesterol
The present invention relates to compositions for weight management comprising: a) a microbiome modifying component; b) a satiety modifying component; and c) a metabolic modifying component. The composition may also be used for the treatment of obesity, elevated cholesterol, diabetes, hypertension or heart disease.
Owner:OPTIBIOTIX
Modulators
ActiveUS8926976B2Reduce riskEasy to controlMetabolism disorderDigestive systemInsulin receptorAntibody
Owner:XOMA US
Energy rod
ActiveCN101455370AEasy to synthesizeMaintain blood sugar levelsFood preparationPhysical chemistryTriglyceride
The invention relates to an energy rod containing the following components of the weight parts of: middle chain triglyceride 2-20, protein powder 5-60, syrup 10-30 and other greases 4-10. The energy rod can provide energy rapidly, improve endurance, but can not cause obesity, is especially suitable for athletes and outdoor sporters.
Owner:BEIJING COMPETITOR SPORTS SCI & TECH
Method of treating diabetes mellitus in a patient
InactiveUS20050274377A1Reduce probabilityIncrease probabilityRespiratorsLiquid surface applicatorsDiabetes mellitusNarrow range
Dosages of inhaled insulin are controlled within a narrow range by controlling the total volume of air inhaled by a patient By repeatedly delivering aerosolized insulin with the same total inhaled volume of air, the amount of insulin delivered to the patient each time is consistent. A device for delivering insulin by inhalation is disclosed which device comprises a means for measuring inhaled volume and for halting inhalation at a pre-determined point. The device also comprises an adjustable means for applying various amounts of force to a container of formulation to expel different amounts of drug from the container based on the force applied.
Owner:ARADIGM
Enzyme Product for Ruminants
ActiveUS20090004327A1Improve digestibilityIncrease gas productionDough treatmentWort preparationPectinaseBiotechnology
A method is described for improving the digestibility of a forage diet for ruminant animals. A forage, including alfalfa, Chinese wildrye, corn silage, straw silage, corn stover, ryegrass or TMR, is treated with an enzyme product having cellulase, xylanase, beta-glucanase, pectinase, mannanase and alpha-galactosidase activities.
Owner:KEMIN IND ZHUHAI
Extract of rosmarinus officinalis l. leaves for pharmaceutical applications
ActiveUS20110091580A1Increase antioxidative statusPrevent/alleviate/treat Type diabetesBiocideAnimal repellantsAcute hyperglycaemiaRosmarinus
Disclosed are methods of alleviating oxidative stress, regulating blood glucose levels, and controlling pancreatic lipase activity by administering a Rosemary extract. Such methods may be useful to help body weight and body fat, prevent obesity, and treat hyperglycemia, hyperinsulinemia, cardiovascular disease and Type-2 diabetes. Preferred extracts contain 20% or 50% carnosic acid.
Owner:NATUREX INC
Use of Dha, Epa or Dha-Derived Epa for Treating a Pathology Associated with Cellular Oxidative Damage
ActiveUS20080292681A1Improve athletic performanceMaintain blood sugar levelsBiocideCosmetic preparationsDHA - Docosahexaenoic acidEPA - Eicosapentaenoic acid
The present invention relates to the use of an acid enriched in docosahexaenoic acid (DHA) or eicosapentaenoic acid (EPA) or DHA-derived EPA for manufacturing a drug for the treatment of processes that involve associated oxidative damage. In particular, it is for the treatment of processes associated with neurodegenerative, ocular, ischaemic and inflammatory pathology, atherosclerosis, with oxidative damage to DNA and with physical exercise.
Owner:BRUDY TECH
[Compositions and methods containing natural compounds from nonconventional sources that are useful in maintaining normal blood sugar levels]
InactiveUS20060003035A1Maintain blood sugar levelsBiocideUnknown materialsNormal glucose levelCitrus medica
The invention describes compositions and methods containing nonconventional plant materials, and more particularly the species Flemingia macrophylla and Careya arborea, that help to maintain normal blood sugar levels in humans and animals. The method of preparation of such compositions and methods of quantifying active principles therein are also described. A Metformin-like compound were found to be the active hypoglycemic principle in Flemingia macrophylla and Careya arborea root bark. The compositions of the invention were found to be safe for therapeutic use.
![[Compositions and methods containing natural compounds from nonconventional sources that are useful in maintaining normal blood sugar levels]](https://images-eureka.patsnap.com/patent_img/25d1f434-e1a8-4c9e-9f14-53c67b2bc9ee/US20060003035A1-20060105-D00001.png "[Compositions and methods containing natural compounds from nonconventional sources that are useful in maintaining normal blood sugar levels]")
![[Compositions and methods containing natural compounds from nonconventional sources that are useful in maintaining normal blood sugar levels]](https://images-eureka.patsnap.com/patent_img/25d1f434-e1a8-4c9e-9f14-53c67b2bc9ee/US20060003035A1-20060105-D00002.png "[Compositions and methods containing natural compounds from nonconventional sources that are useful in maintaining normal blood sugar levels]")
![[Compositions and methods containing natural compounds from nonconventional sources that are useful in maintaining normal blood sugar levels]](https://images-eureka.patsnap.com/patent_img/25d1f434-e1a8-4c9e-9f14-53c67b2bc9ee/US20060003035A1-20060105-D00003.png "[Compositions and methods containing natural compounds from nonconventional sources that are useful in maintaining normal blood sugar levels]")
Owner:SAMI LABS LTD
Systems, devices, and methods for iontophoretic delivery of compositions including liposome-encapsulated insulin
InactiveUS20090022784A1Lower blood sugar levelsImprove the quality of lifeElectrotherapyPeptide/protein ingredientsMedicineBULK ACTIVE INGREDIENT
Systems, devices, and methods for delivering one or more active ingredients to intradermal tissues, deep regions of pores, and intradermal tissues in the vicinity of pores. In some embodiments, a composition is provided including a plurality of liposomes including a cationic lipid, and an amphiphilic glycerophospholipid having a saturated fatty acid moiety and an unsaturated fatty acid moiety, and at least one insulin, insulin analog, or insulin derivative.
Owner:TITI ELLEBEAU INC +1
Guava energy beverage
InactiveCN104839820AThe formula is scientific and reasonableRefreshingFood preparationAdditive ingredientEnergy supply
The invention discloses a guava energy beverage, and belongs to the field of energy beverages. The guava energy beverage comprises, by weight, 5-10 parts of guava, 0.5-1 part of Maca powder, 2-8 parts of taurine, 3-7 parts of ginseng, 4-8 parts of soybean peptide, 3-8 parts of honeysuckle flower, 1-5 parts of vitamin B1, 2-6 parts of a seasoning and 30-50 parts of water. The guava energy beverage has the advantages of scientific and reasonable formula, improvement of the exercise tolerance of body, maintenance of the blood sugar level, and realization of energy supply during body fatigue, is rich in nutrition, and has the efficacies of refreshing, fatigue resisting, rapid energy supplementing, muscle power recovering and heat clearing.
Owner:钟兴欢
Composition
ActiveUS20170318851A1Increase metabolic rateMaintain blood sugar levelsHeavy metal active ingredientsOrganic active ingredientsBiotechnologyMicrobiome
Owner:OPTIBIOTIX
Use of dha, epa or dha-derived epa for treating a pathology associated with cellular oxidative damage
ActiveUS20130274337A1Improve athletic performanceMaintain blood sugar levelsCosmetic preparationsBiocideDocosahexaenoic acidEicosapentaenoic acid
The present invention relates to the use of an acid enriched in docosahexaenoic acid (DHA) or eicosapentaenoic acid (EPA) or DHA-derived EPA for manufacturing a drug for the treatment of processes that involve associated oxidative damage. In particular, it is for the treatment of processes associated with neurodegenerative, ocular, ischaemic and inflammatory pathology, atherosclerosis, with oxidative damage to DNA and with physical exercise.
Owner:BRUDY TECH
Safe and reliable nourishing vegetarian meal replacement biscuit with balanced nutrients and production method of biscuit
InactiveCN109588452AStrong expansionHigh viscosityDough treatmentModified nutritive productsLow calorieFood material
The invention discloses a safe and reliable nourishing vegetarian meal replacement biscuit with balanced nutrients and a production method of the biscuit. The meal replacement biscuit is prepared from78 raw materials. The biscuit is characterized in that firstly, rich and diversified raw materials are selected, low fat, low sugar and low calorie are guaranteed, and comprehensiveness and balance of nutrients are realized; secondarily, the biscuit contains no pigment, essence, preservatives or other artificially synthesized substances, the color, aroma and taste of the biscuit are produced naturally by reasonable matching of food materials, and the biscuit is absolutely safe, reliable, healthy and pollution-free; next, the used food materials such as konjac flour, beans, edible fungus and part of dried fruits produce strong satiety, so that the biscuit can eliminate hunger, prolong gastric emptying time and reduce intake of meals and is a meal replacement product capable of controllingweight, preventing obesity and keeping a good figure.
Owner:JILIN UNIV
Formula and preparation method of balanced nutritious food
InactiveCN109222088AWith blood pressure loweringAnti agingNatural extract food ingredientsFood ingredient functionsBroad beansNutritious food
The invention relates to the technical field of preparation of nutritious food and provides a formula and a preparation method of balanced nutritious food. The balanced nutritious food is prepared from the following components in parts by weight: iron yam, Indian bread, gordon euryale seeds, lotus seeds with red husks, hawthorn fruits, coix seeds, roses, longan pulp, wolfberry fruits, lily roots,black sesame seeds, red jujubes, wheat germ, figs, black fungus, raisins, hemp seeds, konjac, lotus leaves, almonds, peanut kernels, walnut kernels, cashew kernels, chick peas, soybeans, red beans, broad beans, black beans, hyacinth beans, purple sweet potatoes, oat, barley, glutinous millet, corn, brown rice and glutinous rice. The balanced nutritious food is favorable for improving human nutrition balance after being eaten for a long term, and is additive-free, green and healthy. The balanced nutritious food provided by the invention effectively solves the problems that because various preservatives, flavoring agents, dispersing agents, thickening agents and the like are added to the existing food on the market, the food loses the natural flavor and has adverse effects on human nutrientabsorption and metabolism.
Owner:王国栋
Dry Powdered Comestibles and Serving Methods Therefor
InactiveUS20130248557A1Improve solubilityEasily opened and content graduatedOpening closed containersBottle/container closureIcing sugarFlavor
Powdered compositions and methods of use applicable to mitigate a condition of human fatigue among others, including a base composition of at least one finely powdered sugar, a flavoring, a binder and packaging for the compositions including a time incremented gauging means for a consumer to determine the amount of composition ingested according to an estimated duration of biological activity for a given amount ingested. The dry compositions are made available in a variety of flavors and are poured directly into the mouth without pre-mixing with liquids.
Owner:CH QS
Enzyme product for ruminants
ActiveUS8815316B2Reduce the possibilityOptimize energy useDough treatmentWort preparationBiotechnologyPectinase
A method is described for improving the digestibility of a forage diet for ruminant animals. A forage, including alfalfa, Chinese wildrye, corn silage, straw silage, corn stover, ryegrass or TMR, is treated with an enzyme product having cellulase, xylanase, beta-glucanase, pectinase, mannanase and alpha-galactosidase activities.
Owner:KEMIN IND ZHUHAI
Method and system for closed-loop control of an artificial pancreas
InactiveUS9795737B2Significant variabilityMaintain blood sugar levelsMedical simulationDrug and medicationsTime rangeClosed loop
Methods and systems for controlling an insulin pump in response to glucose measurements are responsive to a base insulin delivery profile and a temporary insulin delivery profile. These can be used, e.g., to control blood glucose level of a subject using a continuous glucose monitor and an insulin infusion pump. During a selected time range, an insulin amount for the pump to supply is determined using the temporary insulin delivery profile. Outside that time range, the insulin amount is determined using the base insulin delivery profile. The temporary insulin delivery profile can specify an exact amount to be supplied (a “hard” profile), a nominal amount to be supplied if doing so does not drive glucose out of a desired zone (“soft”), or a soft profile with a minimum amount of insulin to be delivered (“semi-soft”).
Owner:JDRF INT +1
Puerpera energy drink and preparation method thereof
InactiveCN110301566ASimple ingredientsGood effectSugar food ingredientsInorganic compound food ingredientsPotassiumEnergy supply
The invention relates to a puerpera energy drink and a preparation method thereof. The puerpera energy drink per 100 mL comprises the following raw material components by weight: 12-15.8 g of carbohydrates, 1.2-4.5 g of red beet powder, 20-60 mg of taurine, 0.1-0.45 g of sodium salt, 0.05-0.4 g of potassium salt, and water added to reach 100 mL. The puerpera energy drink is simple in preparation method and can be obtained through the steps such as mixing, dissolving, homogenizing, filling and sterilizing. According to the puerpera energy drink, energy can be effectively provided for puerpera,the energy supply and depletion time is prolonged, the endurance and explosive power of a body are enhanced, the lengthened labor stage caused by lack of physical strength is shortened, and the incidence of eutocia-to-cesarean section is decreased; and the puerpera energy drink is suitable for the eutocia puerpera, and can also reduce the protein loss and insulin resistance after caesarean section.
Owner:安亦臣(武汉)健康科技有限公司
Composition and method for reducing post-prandial blood glucose
InactiveUS8377877B2Reduce propensityReduce levelBiocidePeptide/protein ingredientsGlycemicNutritional Interventions
A nutritional intervention composition for reducing post-prandial blood glucose levels in humans, including between about 0.1 mg and about 500 mg of a proteinase inhibitor that is administered prior to the meal. The composition is effective for treating or ameliorating the effects of hyperglycemia and Type II diabetes. The composition also is effective in combating obesity. The proteinase inhibitor is preferably isolated from plant material, such as potatoes, soy, and beans. Potato proteinase inhibitor II and soybean Bowman-Birk inhibitor are included in the group of effective proteinase inhibitors.
Owner:KEMIN FOODS L C
Preparation method of low-sugar nutritious grape can
ActiveCN103976011AMeets requirementsReduce pollutionFruits/vegetable preservation using sugarsCrude fibreVitamin C
The invention discloses a preparation method of a low-sugar nutritious grape can. The preparation method comprises the following steps: peeling off grape skins and setting grape pulp aside for later use; adding the grape skins into 1-1.5 vol% of ethyl alcohol and milling with colloid mill until there is no hand feeling of crude fibre; carrying out solid-liquid separation by sieving through 200-mesh gauze; immersing a solid in a mixed liquid containing 1-1.5 vol% of ethyl alcohol according to the mass ratio of 1:2-3 for 0.5-1h; filtering, carrying out centrifugal separation on a filtrate, and letting a clear liquor stand for later use; uniformly mixing 100 parts by weight of water, 4-6 parts by weight of the clear liquor from the step (3), 15-20 parts by weight of maltose, 0.2-0.5 part of calcium lactate and 0.04-0.05 part of vitamin C to obtain a matching soup of the grape can; and mixing and the pulp and the matching soup and tinning to obtain the grape can. The preparation method has the following advantages: raw materials are saved; environmental pollution is prevented; and nutritional ingredients of grapes can be fully utilized.
Owner:NINGBO SHOWCO FOOD
Use of dha, epa or dha-derived epa for treating a pathology associated with cellular oxidative damage
ActiveUS20160151320A1Improve athletic performanceMaintain blood sugar levelsBiocideCosmetic preparationsDrugDocosahexaenoic acid
The present invention relates to the use of an acid enriched in docosahexaenoic acid (DHA) or eicosapentaenoic acid (EPA) or DHA-derived EPA for manufacturing a drug for the treatment of processes that involve associated oxidative damage. In particular, it is for the treatment of processes associated with neurodegenerative, ocular, ischaemic and inflammatory pathology, atherosclerosis, with oxidative damage to DNA and with physical exercise.
Owner:BRUDY TECH
A sports drink with astragalus cone inulin and preparation method thereof
ActiveCN105767825BKeep yin and yang balanceTreatment of qi deficiency and fatigueNatural extract food ingredientsFood ingredient functionsBiotechnologyVitamin b6
The invention discloses an astragalus cone inulin sports drink and a preparation method thereof. The beverage is made of the following raw materials in parts by weight: astragalus polysaccharide 40-70, echinacea polysaccharide 20-50, mint 5-20, licorice 5-20, vitamin B1 0.01-0.04, vitamin B2 0.02-0.08, vitamin B3 0.1-0.3 , vitamin B5 0.01~0.02, vitamin B6 0.01~0.04; the preparation method is to hydrolyze astragalus polysaccharides and echinacea purpurea polysaccharides into oligosaccharides under the action of enzymes, and then mix with mint licorice extract, vitamin B (including B1, B2, B3, B5 , B6) and flavoring agent compounded. The beverage of the present invention can quickly and continuously replenish the energy consumption of exercise, balance the environment in the body, enhance stamina, drink for a long time without getting angry, taste cool and comfortable, and is suitable for drinking during exercise.
Owner:李国清
A kind of sports drink and preparation method thereof
ActiveCN104026699BLower blood sodium ion concentrationDelay exercise fatigueFood ingredient functionsVitamin b6Sports drink
Owner:FOSHAN SANSHUI JIANLIBAO TRADE
Traditional Chinese herbal medicine functional sports drink
InactiveCN107927478AIncrease supplementImprove staminaFood ingredient as taste affecting agentNatural extract food ingredientsMetaboliteGLYCYRRHIZA EXTRACT
Owner:DALIAN NATIONALITIES UNIVERSITY
Milk protein drink containing ginger juice and preparation method thereof
ActiveCN108740023BImprove stabilityWill not affect the tasteMilk preparationBiotechnologyMilk protein
Owner:INNER MONGOLIA MENGNIU DAIRY IND (GRP) CO LTD
Amino acid beverage containing watermelon juice as well as preparation method and application of amino acid beverage
PendingCN112293631AHigh feasibilityHigh economic valueNatural extract food ingredientsFood ingredient functionsBiotechnologyCholesterol
The invention relates to the field of food, and particularly discloses an amino acid beverage containing watermelon juice as well as a preparation method and application of the amino acid beverage. The amino acid beverage containing watermelon juice comprises the following raw materials of watermelon juice, mulberry leaves, Chinese wolfberry, Chinese dates and xylitol. The prepared amino acid beverage containing the watermelon juice is obtained by fermenting the watermelon juice and other raw materials, and can achieve the effects of improving the immune system function, quenching thirst, inducing diuresis, maintaining the normal blood sugar level, maintaining the normal level of cholesterol and supplementing amino acid. The preparation method of the amino acid beverage containing the watermelon juice is high in feasibility, the beverage rich in amino acid can be prepared through cooperative use of multiple raw materials, the economic utilization value of watermelons is effectively improved, and the problems that existing processing products based on watermelons are single in type, and most of the existing processing products have the problem of relatively low economic utilizationvalue are solved, and the amino acid beverage containing the watermelon juice has broad market prospects.
Owner:吉林益草堂药业有限公司
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