48 results about "Nutritional Interventions" patented technology

The invention belongs to the field of biotechnology and nutritional medicine, relates to a maternal obesity intervention preparation, and particularly relates to a preparation method of a plant embryo fermentation product and application of the plant embryo fermentation product in blocking of trans-generation delivery metabolic diseases. FWG is prepared through a probiotic fermentation technology, obesity, glucose and lipid metabolism disorder and oxidative stress induced by high-fat diet of a parent body can be remarkably improved, and cross-generation transmission of metabolic diseases is blocked by adjusting composition of intestinal flora of the parent body and offspring and a hypothalamic PI3K-Akt signal channel. The invention reveals that maternal FWG intervention passes through a mechanism that a PI3K-Akt pathway is dominated and multiple pathways are coordinated on the transcriptome level for the first time, the HFD-induced offspring hypothalamus metabolism programming abnormality is reversed, and a new central regulation target is provided for cross-generation metabolic disease prevention. The FWG is a wheat processing byproduct, is free of chemical additives, is suitable for long-term dietary supplement, is a natural and safe nutrition intervention scheme, and is suitable for the field of maternal and infant health.

The application discloses application of pyrroloquinoline quinone (PQQ) or a derivative thereof in preparation of a product for relieving or preventing blue-green algae toxin poisoning of yellow catfish, and belongs to the technical field of aquatic animal feed. The PQQ or the derivative thereof can be used as an aquatic feed additive or a medicine, and is added in an amount of 3-6 mg / kg of feed to feed yellow catfish, so as to effectively relieve pathological damage of the liver of the yellow catfish caused by blue-green algae toxin through various ways such as improving key enzyme activity of liver function, inhibiting liver oxidative stress, relieving inflammatory reaction and reducing structural damage of tissues. The PQQ is a new food raw material approved in China in 2022, has advantages of high safety, good water solubility, moderate cost, similar dosage to that of feed vitamins and the like, and provides a safe, economical and convenient new nutritional intervention strategy for blue-green algae toxin poisoning of the yellow catfish, and has a wide industrial application prospect.

The invention belongs to the technical field of biological medicines and bioactive peptides, and relates to a xanthine oxidase inhibitory peptide derived from goat milk protein and application thereof. The amino acid sequence of the xanthine oxidase inhibitory peptide is as shown in SEQ ID NO. 1. The xanthine oxidase inhibitory peptide can be used for preparing a product for inhibiting xanthine oxidase or a product for regulating and controlling the uric acid level in a human body. The XOD regulation active peptide provided by the invention is safe in source and clear in structure, can be applied to the field of functional food or nutrition intervention, and provides a safe and natural active substance basis for diet regulation of hyperuricemia and related metabolic diseases.

This invention relates to the field of knowledge graph technology, specifically disclosing a knowledge graph-based system for predicting gut microbiota colonization effects and recommending nutrients. The system includes: knowledge graph construction, data acquisition, microbiota game modeling, dynamic competitive evolutionary reasoning, Nash equilibrium calculation, colonization probability prediction, and a strategic nutrient recommendation output device. It identifies microbiota interactions by constructing a heterogeneous semantic network, describes the strategic change paths of the microbiota under resource conditions using evolutionary game theory algorithms, and identifies the system's stable state and risks by combining Nash equilibrium points. By introducing a dynamic competitive network based on evolutionary game theory, this invention can accurately predict the outcome of microbiota competition, avoid resource competition risks, guide the gut towards a stable state dominated by beneficial bacteria, and improve the accuracy, safety, and regulatory effect of nutritional intervention.

The invention relates to the technical field of aquaculture, and particularly discloses an ecological breeding method for hippocampus. According to the method, a south-north relay breeding mode is adopted, and the key point is that before each time of cross-regional transfer, to-be-transferred hippocampus is subjected to sequential pretreatment including immune preparation stage feeding and acute buffer stage feeding which are performed in sequence. Baits containing chitosan oligosaccharide and fucoidin are used in the immune preparation stage, and baits containing taurine and betaine are used in the acute buffer stage. The transfer is carried out when the water temperature difference is less than or equal to 3 DEG C, and after the hippocampus arrives, the hippocampus is adapted to the new water temperature at the rate gradient of 0.8-1.2 DEG C / h. According to the method, through sequential nutrition intervention and refined environment control, the anti-stress ability of the hippocampus is systematically enhanced, the industrial problems of low survival rate and slow recovery of cross-regional transfer are effectively solved, and efficient and low-cost ecological breeding of the hippocampus is achieved.

The present application relates to the field of animal nutrition and microbiology, and in particular to a nutrition intervention method for regulating eggshell mineralization by egg chicken intestinal flora-metabolites, a preparation, a sustained-release granule and an application thereof, comprising the following steps: A. intestinal flora homeostasis establishment period: adding a bile acid precursor complex, a flora regulating complex and an intestinal environment regulator in the feed of 24-week-old laying hens at a proportion of 0.5%, continuously for 14 days; B. metabolite production enhancement period: adding a metabolite precursor complex and a metabolic activity regulator to the feed of laying hens at the peak of egg production at a proportion of 0.8%; C. shell gland mineralization efficiency improvement period: adding a calcium transporter activating complex, a carbonic anhydrase cofactor and an ion channel regulator to the feed of laying hens at the later stage of egg production at a proportion of 1.0%, to promote the production of key metabolites and activate the whole process molecular mechanism of shell gland mineralization.

This invention discloses a hybrid model-driven nutritional risk prediction method and system for precision nutritional intervention. The method constructs a large-scale patient typing model containing multiple typical patient types and their associated assessment parameter packages, integrating a standardized first screening model with a personalized second screening model. In application, the first screening model is first used to standardize and initially screen patient data. Then, the large-scale patient typing model extracts patient feature inputs based on the patient data and initial screening results for typing and obtains the corresponding assessment parameter packages. The second screening model is then personalized based on these parameter packages, supplemented with key data, and combined with personalized thresholds to calculate the final risk level and generate a comprehensive assessment report. This invention achieves dynamic individualized adaptation of assessment strategies, improves the accuracy and clinical interpretability of risk identification, and optimizes workflow and resource allocation.

The invention discloses a nutrition intervention composition with functions of regulating liver metabolism, promoting liver repair and resisting hepatic fibrosis. The nutrition intervention composition comprises purple perilla micro-capsule powder, a protein component, a liver peptide component, glutathione-rich yeast, a silybum marianum component, corn oligopeptide powder, oat powder and a fermentation product of germinated brown rice powder. According to the nutrition intervention composition disclosed by the invention, the microencapsulated perilla frutescens extract is organically integrated with antioxidant, regeneration-promoting and metabolism-regulating components such as a protein component, a liver peptide component, glutathione-rich yeast, a silybum marianum component and corn oligopeptide, so that the stability and bioavailability of fat-soluble active components are improved; the functions of exogenous anti-oxidation, endogenous anti-oxidation supplement, hepatocyte repair and intestinal-hepatic axis regulation are synergistically enhanced, so that the synergistic and lasting liver protection, repair and anti-fibrosis effects are realized.

This invention belongs to the field of food nutrition and functional factors, specifically relating to a method for preparing highly immunomodulatory ovotransferrin (OVT) hydrolysates based on an adult gastrointestinal simulated digestive system. The method involves processing OVT using a simulated adult gastrointestinal tract to prepare OVT hydrolysates containing HTEGSTT, TTSY, and / or RTAGWVIPMG. This invention reveals that OVT exhibits enhanced immunomodulatory activity after gastrointestinal digestion and hydrolysis, and is more readily hydrolyzed in simulated adult digestive fluids than in infant digestive fluids. Comparative experiments show that nutritional intervention with OVT simulated digestive products from adults and infants can promote the production of short-chain fatty acids such as acetic acid, propionic acid, and butyric acid, effectively alleviate swelling and damage to the small intestinal mucosa caused by inflammation, significantly improve intestinal barrier immune function, and OVT IA exhibits higher intestinal immune activity than OVT IB.

This invention discloses a food-medicine formula and preparation process for regulating a constitution with mixed qi deficiency and phlegm-dampness, relating to the field of food preparation technology. The food-medicine formula and preparation process for regulating a constitution with mixed qi deficiency and phlegm-dampness includes Astragalus membranaceus, Codonopsis pilosula, stir-fried white hyacinth bean, stir-fried coix seed, yam, Poria cocos, hawthorn, stir-fried malt, Alpinia oxyphylla, lotus seed, Euryale ferox, lotus leaf, tangerine peel, Amomum villosum, and Citrus medica. This invention uses Shenling Baizhu Powder as its base formula, removing licorice and platycodon, and adding astragalus, tangerine peel, etc., to achieve "stronger qi replenishment, smoother qi circulation, more effective digestion, and better metabolism." The formula has a clear layering, adding tangerine peel and other ingredients to regulate qi, eliminate stagnation, promote the upward movement of clear qi and the downward movement of turbid qi, and harmonize the stomach, while avoiding "stagnation and dampness promotion." It also adheres to the principle of "replenishing without stagnation and eliminating without harm." It precisely targets the complex constitution of modern people with "spleen deficiency + phlegm dampness + metabolic disorder," and introduces resistant dextrin, reflecting the trend of integrating "traditional formulas + modern nutritional intervention."

The invention discloses a carbon tetrachloride damage model construction and nutrition intervention evaluation method based on a three-dimensional liver chip, and belongs to the technical field of microfluidics and biological medicines. According to the method, an in-vitro bionic liver tissue model is constructed by utilizing a three-dimensional liver chip, liver cell injury is induced by perfusing carbon tetrachloride, on the basis, substances such as algae-derived extracellular vesicles are added for repairing intervention, and meanwhile, contrastive analysis is performed with a two-dimensional plate culture system. Results show that the secretion level and the function maintenance time of albumin, urea and the like of liver cells in a liver chip model are superior to those of two-dimensional culture, and after nutrient intervention is carried out, liver injury indexes such as ALT, AST and the like in the chip model are remarkably reduced, and the cell activity and the metabolic function are obviously recovered. The model can be used for evaluating the curative effect of nutrient substances on chemical liver injury, overcomes animal experiment species difference and two-dimensional culture limitation, provides an efficient and sensitive in-vitro research platform for medicine and nutrition function screening, and has wide application prospects and industrialization potential.

This invention provides the application of a nutritional composition in the preparation of products that promote neural development and support the improvement of neural function. The research of this invention found that intervention in the body using a nutritional composition comprising *Bifidobacterium animalis* subsp. *lactobacterium* CP-9 and 3'-sialic acid lactose can promote the development of amygdala neuronal structure, improve neural plasticity, and enhance synaptic function, thereby promoting the formation and functional maturation of the normal amygdala structure. As a core brain region regulating emotional responses, social cognition, and stress responses, the normal development of the amygdala plays a crucial role in an individual's emotional regulation ability, social interaction behavior, cognitive function, and mental health. Therefore, this invention promotes the structural and functional development of the amygdala through nutritional intervention, ultimately improving an individual's emotional regulation ability, social interaction behavior, cognitive function, and mental health.

1. Name of the product in this design: Graphical User Interface for Displaying Human Body Monitoring Reports in Electronic Equipment. 2. Purpose of this design: An electronic device. 3. The key design features of this product are the graphical user interface portion of the electronic device for which protection is sought. 4. The picture or photo that best illustrates the key design points: Design 1 front view. 5. The electronic devices in Designs 1-4 are conventional designs, and other views of Designs 1-4 are omitted. 6. Design 1 is designated as the basic design. 7. Purpose of the Graphical User Interface: The product interfaces in Designs 1-4 serve as the display and interactive interface for human body monitoring reports; they are used to display basic user information, nutritional imbalance risks, health risk warnings, nutritional vitality tips, dietary recommendations, monitoring requirements, and precautions, etc. In the main view interface of Design 1, swiping up to the bottom displays all monitoring report information, sequentially showing interface change state diagrams 1-2; in interface change state diagram 2, clicking the "View Nutritional Intervention Plan" button displays interface change state diagram 3; in the main view interface of Design 2, clicking the "Increased Risk of Allergic Constitution" button displays interface change state diagram 1; swiping up from interface change state diagram 1 to the bottom displays interface change state diagram 2; in the main view interface of Design 3, swiping up displays interface change state diagram 1; in interface change state diagram 1, clicking the "Vitamin A" button displays interface change state diagram 2; swiping up from interface change state diagram 2 to the bottom displays interface change state diagram 3; in the main view interface of Design 4, swiping up displays interface change state diagram 1; in interface change state diagram 1, clicking the "View Comprehensive Health Information" button displays interface change state diagram 2.

This application discloses a method and apparatus for generating nutritional plans based on knowledge graphs. The method first obtains the gut microbiota detection results of the target object, extracts the abundance information of each bacterial species, and maps it to bacterial species nodes in the knowledge graph. Then, it calculates the functional coverage value of each metabolic function based on the functional contribution relationship between bacterial species and metabolic functions, and constructs functional redundancy characterization parameters based on the synergistic effect between multiple bacterial species pointing to the same metabolic function node. Next, it identifies target metabolic function gaps where both functional coverage and functional redundancy are insufficient, and determines the corresponding set of candidate nutritional factors. Finally, it combines food association relationships with the target object's gut microbiota adaptation characteristics to screen target food combinations and generate personalized nutritional plans. This invention can accurately identify key gaps in the overall metabolic function of the gut microbiota, avoids the limitations of single-species abundance analysis, and significantly improves the targeting and accuracy of nutritional interventions.

This invention discloses the application of *Bifidobacterium animalis* subsp. *lactamase* GOLDGUT-BB21 in lowering uric acid, belonging to the field of biomedical technology. This strain is deposited at the China General Microbiological Culture Collection Center (CGMCC) with accession number CGMCC No. 29347, on December 18, 2023, and is taxonomically named *Bifidobacterium animalis* subsp. *lactamase*. Bifidobacterium animalis subsp.lactis The present invention, Bifidobacterium lactis subspecies GOLDGUT-BB21, exhibits outstanding effects in lowering uric acid, improving renal function, regulating intestinal flora, and enhancing the intestinal barrier. It is safe, mild, and has multi-target synergistic characteristics, and can provide a highly efficient and promising microecological solution for nutritional intervention in hyperuricemia and related metabolic abnormalities.

The application belongs to the technical field of cosmetics, and discloses an avocado fermentation composition and a preparation method and application thereof. The composition comprises 1%-10% of avocado fermentation filtrate, 0.1%-2% of alpha-glucan oligosaccharide, 0.1%-2% of wild chrysanthemum extract, 3%-8% of a humectant, 0.01%-0.1% of a chelating agent, and the rest of deionized water. The avocado fermentation filtrate is obtained by complex fermentation of aphid pseudomycetes and candida fungi, and is rich in oligopeptides, free amino acids, lactic acid and polyphenols. The application scientifically compounds the filtrate obtained by fermenting avocados with specific complex strains and prebiotics with clear bacterial flora selectivity, and constructs a multifunctional composition with clear structure, synergistic function and high stability. The composition not only provides direct barrier repair and moisturizing effect, but also actively guides the skin micro-ecosystem to healthy succession through nutritional intervention, thereby synchronously improving the skin health level in two dimensions of molecules and ecology.

The invention relates to the technical field of intelligent medical assistance, in particular to a clinical nutrition detection multi-source data integration processing and auxiliary management system which comprises a standardized evaluation and feature extraction module, a disease specific rule adaptation module and a multi-target collaborative intervention generation module. The method comprises the following steps of: converting multi-source heterogeneous data into structured nutrition quantitative characteristics by constructing a hierarchical evaluation dimension system; calling an evidence-based disease nutrition protocol library to generate accurate intervention guidance; the emotion state and nutrition-emotion associated knowledge of the patient are fused, and a physiological-psychological collaborative individualized nutrition intervention scheme is output through multi-layer screening and dynamic sorting, so that the problem of insufficient suitability and compliance in the prior art is solved.

This invention relates to nutritional compositions comprising at least one fucosylated oligosaccharide, preferably 2FL, for use in enhancing pancreatic development and / or pancreatic maturation in infants, and / or improving insulin biosynthesis, and / or preventing metabolic disorders or associated diseases, and / or managing glucose during nutritional intervention or later in life. The composition may be an infant formula. The composition may also comprise at least one N-acetylated oligosaccharide, preferably LnNT.

The invention provides an aquatic feed containing ginkgo biloba extract and a preparation method thereof, and relates to the technical field of aquatic feeds, and the preparation method comprises the following steps: mixing fish meal, soybean meal, rapeseed meal, corn protein powder, monocalcium phosphate, a compound vitamin premix, a compound mineral premix, a binder, residual wheat flour and conventional auxiliary materials of the feed; according to the aquatic feed containing the ginkgo biloba extract and the preparation method of the aquatic feed, the ginkgo biloba extract in a specific proportion is added into a formula of the aquatic feed, and the processes of premixing, mixing, conditioning, granulating, drying and cooling are combined, so that uniform dispersion and stable preparation of the ginkgo biloba extract in the feed are realized; according to the aquatic feed containing the ginkgo biloba extract, the problems of oxidative stress, inflammatory response and immunosuppression of the pelteobagrus fulvidraco under the ammonia stress condition can be pointedly relieved, and the functional application value of the feed is improved.

The invention discloses a method for improving inhibition of slow heat stress on male rabbit breeding, which is executed by a computer system and comprises the following steps: acquiring environmental data and physiological indexes such as male rabbit ear temperature and respiratory rate in real time through a multi-modal sensor; the core algorithm constructs a slow heat stress cumulative damage model containing a time decay factor, and quantifies the integral effect of the heat load and the body repair process. The system generates multi-dimensional optimal control vectors of environment cooling, nutrition intervention and LED red light repair through a physiology-environment coordinated regulation and control model on the basis of an accumulated damage index generated by the model. According to the method, the limitation of traditional single threshold value control is broken through, and full-period precise prevention and control of physical cooling open circuit, nutrition restoration follow-up and illumination rehabilitation ending is achieved. Experiments prove that the scheme can effectively protect testis tissues, shorten the reproductive function recovery period and improve the semen quality, the breeding and medicament cost is reduced while the reproductive performance is guaranteed, and the method is suitable for different scales of rabbit farms.

The methods and systems use a specific drug administered to a patient to identify one or more nutritional deficiencies associated with that drug, one or more drug-nutrient interactions associated with that drug, and / or one or more symptoms or side effects associated with that drug. Information stored in a database includes one or more of these associations and is used for identification. The method can then provide one or more nutritional interventions and / or one or more dietary recommendations based on (i) one or more nutritional deficiencies, (ii) one or more drug-nutrient interactions, and / or (iii) one or more symptoms or side effects.

The invention provides a nutrition intervention method and system for a patient with sarcopenia, and relates to the technical field of health data management. The method comprises the following steps: acquiring multi-modal data of a patient, wherein the multi-modal data comprises basic information of the patient, body composition data, clinical phenotype data, nutrition evaluation data, biochemical index data, muscle function data and exercise preference data; determining the nutritional status, risk factors and intervention direction of the patient based on the multi-modal data; based on the intervention direction, generating an individualized nutrition scheme according to a quantity-mass-opportunity balance mechanism and a nutrition intervention mechanism; wherein the nutrition intervention mechanism comprises an intake mechanism, a nutrition quality mechanism and a feeding opportunity mechanism, the intake mechanism is used for determining total energy intake and a nutrition formula, the nutrition formula comprises the variety, the weight and the cooking mode of food materials, and the nutrition quality mechanism is used for determining nutrition preparations needing to be fortified and supplemented. The feeding opportunity mechanism is used for determining daily meal time distribution and cooperation timing with the exercise scheme.

The invention provides a machine learning-based oral cancer patient nutrition demand prediction method, and relates to the technical field of medical information, and the method comprises the steps: obtaining physiological monitoring data and disease feature data of a patient, extracting a physiological time sequence feature vector and a disease state feature vector, calculating a covariance matrix, and recognizing the cross influence intensity, the relative contribution degree is determined based on the physiological state intensity and the disease state intensity, numerical value limitation is carried out in combination with disease stage prior constraints, the nutrient demand quantity and time sequence distribution of the patient are generated, accurate prediction of the nutrient demand of the oral cancer patient is achieved, and the nutrition intervention effect is improved.

This invention provides a set of primers and their applications for detecting SNP loci related to early prediction and nutritional intervention of gestational diabetes mellitus. Using time-of-flight nucleic acid mass spectrometry, it can rapidly complete the genotyping of 20 SNPs in a single reaction well without involving probes, fluorescent labels, or gel electrophoresis. The detection is accurate, rapid, and cost-effective. The product of this invention can predict the risk of gestational diabetes mellitus at an early stage and guide individualized folic acid intervention to reduce the risk of gestational diabetes mellitus. At the same time, it can improve existing gestational diabetes mellitus, combining the combined use of early prediction and nutritional intervention for gestational diabetes mellitus.

This invention discloses a personalized nutritional intervention system for metabolic comorbidities in the elderly based on multi-omics screening, belonging to the field of geriatric health technology. It includes a data acquisition and processing module, a unified feature extraction module, an environmental state identification module, a metabolic map construction module, a causal inference and analysis module, a twin modeling prediction module, a nutritional plan generation module, an intervention simulation evaluation module, and a safety joint evaluation module. This invention significantly enhances the comprehensiveness and accuracy of the analysis. Compared with traditional static evaluation methods, this invention can identify in real time whether the patient is in an adaptive or risky state, thus providing a reliable basis for the dynamic adjustment of subsequent intervention strategies. It improves the system's adaptability to complex environmental changes, avoids the spurious correlation problem that easily occurs in traditional correlation analysis, and makes the identification of intervention targets more accurate. This helps guide the design of nutritional plans from a mechanistic perspective, improves the scientificity and effectiveness of intervention, and enhances the safety and controllability of intervention.

The invention provides application of ergothioneine in preparation of a nutritional composition for improving postpartum health, and belongs to the technical field of composition application. The nutritional composition comprises the following components in parts by weight: 20 to 200 parts of ergothioneine, 5 to 50 parts of docosahexaenoic acid, 5 to 100 parts of lactoferrin, 10 to 50 parts of red ginseng extract and 50 to 100 parts of colla corii asini peptide. Through the synergistic effect of multiple components, the nutritional composition disclosed by the invention has good antioxidant and anti-inflammatory activity, and can effectively reduce the inflammatory response level, so that the body recovery state of postpartum people is improved, fatigue and uncomfortable symptoms are relieved, and the sleep quality and the body pain state are improved to a certain extent. Compared with a single component, the composition disclosed by the invention has a better comprehensive improvement effect and is suitable for nutrition intervention and repair of postpartum people.

This invention discloses a radiotherapy nutrition risk assessment system and method based on multimodal data, belonging to the field of medical information technology. It includes: a high-dimensional data feature module for each modality, integrating structured clinical data, unstructured text records, and time-series radiomics data of radiotherapy patients to form a multimodal data stream and establishing a time-series sequence of high-dimensional feature tensors for the patient; a radiotherapy nutrition risk time-series prediction module, adaptively learning the dynamic weights of each modality feature based on the patient's current state, generating a weighted fusion multimodal feature vector, establishing a time-series prediction model for the patient's radiotherapy nutrition risk, and predicting the nutritional risk level of the patient after N treatment fractions, identifying its risk evolution trajectory; and a radiotherapy nutrition risk assessment module, associating with a paired hospital nutrition intervention knowledge base to generate individualized nutritional intervention suggestions for the patient, realizing radiotherapy nutrition risk assessment based on multimodal data. This invention achieves a refined characterization of the patient's state throughout the entire treatment cycle.

The invention discloses a multi-effect fish oil capsule for first-class prevention of heart and cerebral vessels and a preparation process of the multi-effect fish oil capsule. The capsule is prepared from high-purity ocean-derived Omega-3 fatty acid ethyl ester, coenzyme Q10 and vitamin E in a specific proportion. A unique low-temperature emulsification-double-layer embedding process is adopted: firstly, raw materials are pre-emulsified to form stable micro-emulsion, then double-layer protection particles are formed through complex coacervation embedding and enteric coating, and finally the particles are pressed into pills. Through the synergistic effect of the active components, the pharmaceutical composition shows remarkable multiple prevention effects in the aspects of regulating blood fat, resisting inflammation, resisting oxidation and improving the vascular endothelial function, the process ensures the long-term stability and bioavailability of the components, and an innovative nutrition intervention scheme is provided for first-level prevention of cardiovascular and cerebrovascular diseases.

The invention relates to DHA / EPA (docosahexaenoic acid / eicosapentaenoic acid) compound capsules for dyslipidemia and digital asthenopia and application of the DHA / EPA compound capsules. The DHA / EPA compound capsules are prepared from high-purity ocean-derived Omega-3 fatty acid ethyl ester, coenzyme Q10 and The capsule is prepared by adopting a low-temperature emulsification-double-layer embedding process: firstly, carrying out pre-emulsification to form a stable micro-emulsion, then forming double-layer protective particles through complex coacervation embedding and enteric coating, and finally pressing into the capsule. Through the synergistic effect of the components, the composition has multiple prevention effects in the aspects of regulating blood fat, resisting inflammation, resisting oxidation and improving the vascular endothelial function, the process ensures the long-term stability and synergistic bioavailability of the active components, and an innovative nutrition intervention scheme is provided for first-level prevention of cardiovascular and cerebrovascular diseases.

This invention relates to the field of medical nutrition technology, and discloses a method, system, and computer-readable storage medium for postoperative nutritional management of liver transplant patients. The method includes the following steps: collecting multidimensional dynamic physiological data of the patient, dynamically generating an individualized core nutritional target model, calculating the gap between the patient's current state and the core nutritional target model, identifying major nutritional risk points based on the gap, automatically generating an individualized nutritional prescription and implementation plan, monitoring the effect of nutritional intervention, and forming a closed-loop management system. By transforming postoperative nutritional management of liver transplant patients from a static experience-based model to a dynamic data-driven model, the nutritional plan can be dynamically adjusted according to the patient's postoperative stage and real-time physiological state, providing customized nutritional support. It can quickly respond to changes in the patient's condition, adjust nutritional strategies in a timely manner, avoid the risks caused by delays, and promote the recovery of transplanted liver function, reduce the incidence of infection and rejection, better control metabolic complications, and accelerate wound healing.