686 results about "Rosmarinus" patented technology

The invention discloses a mosquito repellent liquid, comprising the following ingredients: 10-25 weight portions of lavender, 35-50 weight portions of lemongrass, 8-20 weight portions of aloe, 8-15 weight portions of calendula, 10-20 weight portions of chamomile, 25-40 weight portions of jasmine, 10-20 weight portions of rose, 35-50 weight portions of cordate telosma, 35-50 weight portions of mint leaves, 35-55 weight portions of camphor leaves, 20-40 weight portions of wormwood, 20-40 weight portions of eucalyptus leaves, 10-20 weight portions of star anise, 20-40 weight portions of Lantana camara, 15-35 weight portions of Mozzie buster, 10-20 weight portions of Salvia officinalis, 10-20 weight portions of marjoram, and 10-18 weight portions of rosemary. The preparation method comprises the following steps: weighing and mixing the raw materials according to the weight proportions, immersing the raw material mixture in ethanol having 15-30 times the weight of the mixture for 20-35 h, filtering, and filling. The mosquito repellent liquid disclosed herein contains no chemical additives, can effectively protect skin from being bitten by mosquito, and has the effects of removing miliaria, relieving itching, reducing swelling, relieving pain, refreshing mind, restoring consciousness, purifying air, resisting inflammation, and sterilizing.

Cosmetics containing humectants, cell activators, antiinflammatory agents, antioxidants and an Epilobium argustifolium extract, optionally together with jojova leaf, rosemary, extracts thereof and so on. These cosmetics contain C4-7 diols. Antibacterial compositions containing orchid, Eriobotrya japonica, hop, rosemary, Filipendula multijuga, hawthorn, Persicae semen, Althaea officinalis, jojoba leaf, Epilobium argustifolium, extracts thereof and so on. Little irritative cosmetics characterized by being prepared by adding the antibacterial compositions to the above cosmetics.

The invention discloses a moderate skin cream containing multiple kinds of pure natural plant extracts. A pure natural green tea extract, a liquorice root extract, a rosmarinus officinalis leaf extract, a scutellaria baicalensis root extract, a chrysanthemum extract and a centella asiatica extract are added in raw materials of the skin cream, and all have effects of resisting inflammation and adjusting immunity; the skin cream is capable of completely inhibiting a dozen of inflammatory factors, rapidly stopping skin inflammations caused by various reasons and inhibiting malignant linkage physiological reactions in all stages of the inflammations, has an effect of sephalosprins and is safe without side effects, also has cooperative effects of resisting oxidization, soothing and preserving moisture, and especially has a remarkable clinical effect for nursing of sensitive skin and skin of infants; and the six kinds of selected pure natural plant extracts are added in the skin cream, so that the symptoms such as inflammation and allergies caused by factors such as climate, environment and stimulating substances of the infants can be greatly reduced, the tender and lovely skin of the infants is protected, and thus the moderate skin cream is suitable for being used by the infants.

The invention provides a preservative-free multi-effect repair essence which comprises the following components in percentage by weight: 0.12 to 0.4 percent of hydrocotyle asiatica extract, 0.01 to 0.4 percent of polygonum cuspidatum root extract, 0.01 to 0.4 percent of scutellaria baicalensis root extract, 0.01 to 0.4 percent of tea extract, 0.01 to 0.4 percent of glycyrrhiza glabra root extract, 0.01 to 0.4 percent of chamomilla recutita flower extract, 0.01 to 0.4 percent of rosmarinus officinalis leaf extract, 0.05 to 2 percent of moringa pterygosperma seed extract, 1 to 5 percent of mung bean sprout extract, 0.1 to 1 percent of 1,2-hexanediol and 0.1 to 1 percent of octylene glycol. The multi-effect repair essence disclosed by the invention does not contain the preservative, is high in safety and has better effects of moisturizing, resisting inflammation and relieving allergy.

The present invention provides improved beadlet formulations useful for inclusion in dietary supplements customized for improving and maintaining ocular nutrition. In particular, the improved beadlets comprise DHA (docosahexaenoic acid); rosemary and / or its components; and excipients.

A dietary supplement including a unique combination of fruits, vegetables, herbs, and optionally vitamins, minerals and specialty ingredients. The supplement can include a fruit ingredient, a vegetable ingredient and an herbal ingredient, wherein the fruit ingredient is at least one of pomegranate and citrus bioflavonoids, wherein the vegetable ingredient is at least one of asparagus, lutein, lycopene and watercress, and wherein the herbal ingredient is at least one of basil, oregano and rosemary. The supplement can be administered to subjects to correct a dietary deficiency of phytochemicals and other nutrients, improve the amount of antioxidants in the subject, and decrease free radical damage in the subject.

The present invention discloses a method for extracting ursolic acid, carnosic acid and rosmarinic acid from rosemary. Reflux extraction with 95% ethanol solution for 1-2 hours, extract 2-3 times, concentrate the extract under reduced pressure to an alcohol concentration of 30-70%, let stand for crystallization for 3-7 hours, filter out the crystals and dry to obtain ursolic acid; 2) The crystallized mother liquor was concentrated under reduced pressure to no alcohol, centrifuged to obtain the solid and dried to obtain carnosic acid, and the liquid was further concentrated under reduced pressure to obtain rosmarinic acid. The method of the invention has the advantages of simple operation, high raw material utilization rate, low production cost and easy industrial production.

The invention relates to the extraction and utilization of rosmarinus officinalis, and discloses a method for comprehensively extracting the rosmarinus officinalis and preparing a fat-soluble instant antioxidant. The method comprises the following steps of: mincing raw materials rosmarinus officinalis tender stems or leaves which are dried in shade, and distilling the minced rosmarinus officinalis tender stems or leaves by using water vapor to obtain rosmarinus officinalis essential oil and distillation residues; and performing percolation extraction on the distillation residues by using ethanol, performing ethanol recovery treatment on extracting solution, obtaining a water-soluble antioxidant from a water phase, dissolving precipitates by using a low-boiling solvent, and decreaming a carnosic acid into cooking oil after decoloring; and performing concentration, and recovering the solvent to obtain a fat-soluble instant antioxidant product with the carnosic acid content of 5 to 20 percent. The method has the advantages of high yield, full raw material utilization, low production cost and the like; and in addition, the application performance of a rosmarinus officinalis antioxidant product is greatly improved, and the rosmarinus officinalis antioxidant can be more conveniently and efficiently used.

The invention provides an apple facial mask based on a traditional Chinese medicine formula.The apple mask comprises a silk matrix and a water-soluble substance.The water-soluble substance comprises apple extract, traditional Chinese medicine extract, seaweed extract, sodium hyaluronate, beta-glucan and assistant.The traditional Chinese medicine extract comprises tremella extract, centella asiatica extract, polygonum cuspidatum root extract, scutellaria root extract, tea extract, glycyrrhiza glabra root extract, chamomilla recutita flower extract, rosmarinus officinalis leaf extract and purslane herb extract.The seaweed extract contains chondrus crispus and bio-saccharide gum-1.The assistant comprises butanediol, propylene glycol, diglycerol, polyethylene glycol-400, Carbomer, hydroxyethyl cellulose, urea, allantoin, glycine betaine, nicotinamide, sodium glutamate, triethanolamine, 1,2-hexanediol, decoyl hydroximic acid, 1,3-propylene glycol, hexanediol and deionized water.The apple mask has the effects that stability is good, dispersibility is high, nutrients are proper in quantity and balanced, antibiosis and anticorrosion effects are achieved, and moisturizing, skin whitening and stain lightening are achieved.

A composition for modulating cytokines to regulate an inflammatory or immunomodulatory response. The composition can include at least one of rosehips, blueberry, blackberry, elderberry, cranberry, rosemary, clove, feverfew, nettle root, artichoke, reishi mushroom, olive extract, green tea extract, grape seed extract, resveratrol, Aframomum melegueta, boswellia serrata extract, boswellia forte, ipriflavone, tocotrienols, evening primrose oil, INM-176, borage oil, krill oil, at least one type of xanthophyll (e.g., astaxanthin), green coffee extract and ferulic acid. Specifically, a composition of the invention can include: rosehips and at least one of blackberry, blueberry, elderberry, and optionally krill oil; or rosehips, resveratrol and at least one of Aframomum melegueta and astaxanthin. Based on the cytokine modulation and cytokine response inhibition of the composition, it can be used to regulate an immunomodulatory and / or inflammatory response, and subsequently treat diseases and / or abnormal conditions associated with inflammatory response, for example, cardiovascular conditions, arthritis, osteoporosis and Alzheimer's disease.

The invention discloses compound plant essential oil with effects of repelling mosquitos, relieve itching and subsiding swellings. The compound plant essential oil comprises the following raw materials: artemisia vulgaris oil, lemon essential oil, eucalyptus citriodora oil, clove essential oil, camellia seed essential oil, catnip essential oil, thyme essential oil, geranium essential oil, rosemaryessential oil, castor oil, citronella oil, litsea oil, lavender essential oil, lithospermum essential oil, clary sage essential oil, mentha spicata essential oil, cypress essential oil, platycladus orientalis essential oil, calendula officinalis essential oil, cedarwood essential oil, juniper berry essential oil, wild chrysanthemum essential oil, leonurus japonicus essential oil, eucommia ulmoides essential oil, jasmine essential oil, eucalyptus essential oil, valeriana officinalis essential oil, rose essential oil, osmanthus fragrans essential oil and lemongrass oil. The compound plant essential oil has obvious mosquito repelling effect, high itching relieving and swelling subsiding speeds, remarkable improvement effects on eczema improving suppuration, herpes, pimples, swelling furuncleand itching skin as well as obvious anti-bacterial and anti-inflammation functions.

The invention discloses composite edible flavoring, which is prepared by the following raw materials proportioned by weight: 100 to 130 pepper, 60 to 90 pericarpium zanthoxyli, 80 to 120 star aniseed, 5o to 80 Chinese cinnamon, 40 to 60 lemon leaves, 40 to 60 mint, 60 to 90 tamarind, 50 to 70 rosemarry, 60 to 100 sage, 100 to 130 dry gingers, 50 to 80 myrcia, 40 to 60 horseradish, 80 to 120 garlic, 40 to 80 basil, 60 to 100 parsley, 50 to 80 dill, 40 to 60 liquorice and 100 to 130 black sesame. The composite edible flavoring has strong fragrance, abundant nutrients, good taste and strong seasoning function. When is in use, the composite edible flavoring can be cooked at a high temperature, smell of fish or mutton and peculiar smell of the food such as meat, seafood and the like can be effectively eliminated, and the fresh fragrance of the meat and the seafood can be increased. Moreover, the shelf life of the composite edible flavoring is long, and the composite edible flavoring is free from containing any chemical additives and can be widely used for cooking different food.

A stereo-culture method for Camptotheca acuminata, enqlish yew and rosemary features that they are planted at different densities according to their biologic and ecological characteristics to increase their yields per unit area.

The invention discloses a seasoning, which is prepared from the following raw materials in part by weight: 30 to 40 parts of star anise, 30 to 40 parts of pricklyash peel, 30 to 40 parts of cardamom, 15 to 25 parts of cassia bark, 15 to 25 parts of hawthorn fruit, 15 to 25 parts of liquoric root, 20 to 30 parts of rosemary, 20 to 30 parts of lemon leaf, 20 to 30 parts of clove, 10 to 20 parts of cinnamomvine, 10 to 20 parts of malt, 10 to 20 parts of tuckahoe, 10 to 20 parts of coix seed, 10 to 20 parts of villous amomum fruit, 20 to 30 parts of Chinese angelica, 20 to 30 parts of donkey-hidegelatin, 20 to 30 parts of prepared rehmannia root, 10 to 20 parts of longan flesh, 10 to 20 parts of astragalus and 10 to 20 parts of szechuan tangshen root. A method for preparing the seasoning comprises the following steps of: weighing the raw materials according to a formula, drying at the temperature of 45 and 60 DEG C until the moisture content is 4 to 6 percent, crushing, mixing uniformly,sterilizing and bagging to obtain the seasoning. The seasoning is easy to prepare, does not contain any chemical additive, has a good seasoning effect and the effects of tonifying spleen, promoting appetite, tonifying qi and middle-jiao, and can be widely used for cooking various foods.

The invention relates to a detergent, cleaning agent or disinfectant containing at least one plant hydrolyzate, in particular selected from the group including Althaeae radix (marshmallow root), Angelica(e) dahurica (dahurian angelica), Angelica(e) sinensis (Chinese angelica), Armoracia rusticana (horseradish), Artemisia scoparia (redstem wormwood), Astragalus membranaceus (var. mongolicus) (Chinese milk vetch), Capsicum sp., Capsicum annuum (pepper), Centaurium erythraea (common centaury), Cistus incanus (hairy rockrose), Echinacea angustifolia (narrow-leaved purple coneflower), Echinacea purpurea (eastern purple coneflower), Equiseti herba (horsetail), Galphimia glauca, Gentiana lutea L. (great yellow gentian), Guaiacum officinalis, Hederae folium, Hedera helicis (ivy), Juglandis folium (walnut leaf), Leonurus japonicus (Chinese motherwort), Levesticum radix, Levisticum officinalis (lovage), Matricariae flos (or Flos chamomillae (chamomile flower)), Melia toosendan (chinaberry fruit), Millefolii herba (yarrow), Olea europaea (olive), Pelargonium sp. (geranium), Phytolacca americana (American pokeweed), Primulae flos, Primulae radix, Primula veris L. (cowslip), Quercus cortex (oak bark), Rosmarinus officinalis (rosemary), Rumicis herba (sorrel herb), Salix sp. (willow), Salvia miltiorrhiza (red sage), Sambucus nigra L. (black elder), Saposhnikovia divaricata (siler), Scutellaria baicalensis (Baikal skullcap), Siegesbeckia pubescens (Siegesbeckia), Taraxaci herba (dandelion root herb), Thymus L. (thyme), Verbena officinalis L. (vervain), Vitex agnus castus (monk's pepper),and Vitis vinifera (common grape vine).

Cosmetic compositions intended for topical application to the skin for lightening and / or brightening the skin are provided. The subject compositions are characterized by the presence of leukocyte extract in combination with one or more secondary skin whitening or brightening agents. A preferred group of such agents includes bearberry, arbutin, rutin, ascorbyl glucoside, ascorbyl magnesium phosphate, hydroquinone, kojic acid or combinations thereof. Another group of preferred agents includes extracts of mulberry, lemon, orange, licorice, cucumber, cinnamon, cherry (fermentate), rosemary and / or derivatives thereof. It has been found that the combination of leukocyte extract with such agents possesses enhanced efficacy over similar preparations that do not contain leukocyte extract.

A scar reducing and massage emollient includes the mixing together of calendula flowers, chamomile flowers, comfrey leaf, rose petals, rosemary and rose geranium to form a herb mixture. Positioning the herb mixture in a cooking vessel and covering the herb mixture with almond oil and olive oil and heating the cooking vessel at a temperature below the boiling point of the olive and almond oils to define a heated mixture. Straining the heated mixture through cheesecloth to define a strained oil. Melting beeswax and mixing it with shea butter, lavender oil, Ylang Ylang oil, Aloe vera gel, jojoba oil, wheat germ oil, evening primrose oil and the strained oil to define an emollient. Positioning the emollient in at least one container.

The invention discloses a medicine pillow improving sleep. The medicine pillow is prepared from roses, lavenders, jasmine flowers, chrysanthemum flowers, albizia flowers, radix notoginseng flowers, camellia flowers, plum blossom, masson pine flowers, radix notoginseng, gastrodia elata, flos carthami, borneol, nacre, oysters, radix sophorae flavescentis, fried jujube kernels, platycladi seeds, dragon bone, polygonatum kingianum, radix scrophulariae, salviae miltiorrhizae, radix pseudostellariae, tuber fleeceflower stems, radix angelicae, asarum, radix angelica sinensis, ursine seal testes and penis, rhizoma nardostachyos, fructus zanthoxyli, rhizoma chuanxiong, monkshood, honeysuckle, white chrysanthemum flowers, gypsum, semen cassiae, radix astragali, bidentate achyranthes roots, platycodon grandiflorum, notopterygium roots, cloves, pogostemon cablin, rosemary, rhizoma kaempferiae, divaricate saposhnikovia roots, eucommia, honeysuckle, dried ginger, glossy privet fruit, radix aconiti sinensis, ground beetles, silkworm feces, flos magnoliae, ginseng, acorus tatarinowii, mulberry tree leaves and poria with hostwood. The medicine pillow improving sleep has the functions of being fragrant and inducing resuscitation, dredging meridians and opening orifices, calming the nerves and stabilizing the mind, activating and harmonizing qi and blood, reinforcing intelligence and restoring consciousness and strengthening the body, can effectively improve various kinds of insomnia through physical therapy, and is suitable for health care and physical therapy of middle-aged and elder people.

The invention mainly relates to a method for extracting and separating rosmarinic acid and ursolic acid from rosemary. The method comprises the following steps of: grinding the rosemary serving as a raw material, extracting, concentrating, performing column chromatographic separation, extracting, concentrating, crystallizing, recrystallizing, and thus obtaining the rosmarinic acid and the ursolicacid. The whole separation process has low requirements on environmental conditions and equipment, the rosmarinic acid and the ursolic acid have high yield, the shortest separation time, a simple operation method and high purity, and the raw material has the highest comprehensive utilization rate; in addition, the separation materials are readily available and cheap, and the separation operation process is simple and is easy to control; and crystallization and recrystallization are utilized, so that the method is high in purification efficiency and low in cost.

The invention discloses a rosemary leaf mosquito-repelling air freshener. The air fresher comprises rosemary leaf extraction liquid, lemon essential oil, menthol, citronella essential oil and the like. The preparation method comprises the steps of A), uniformly mixing rosemary leaves, ethanol and distilled water by weight and placing the mixture into a distillation still; B), heating the distillation still to 50-100 DEG C, keeping the steam pressure inside the distillation still to be 0.01-0.05 MPa and collecting condensing liquid to obtain a rosemary leaf extraction liquid crude product; C), subjecting the rosemary leaf extraction liquid crude product to reduced pressure distillation to obtain a rosemary leaf extract concentrated solution; and D), by weight, dissolving the lemon essential oil, the menthol and the citronella essential oil in absolute ethyl alcohol, then adding 50-80 parts of the rosemary leaf extract concentrated solution obtained in the step C) and 5-30 parts of water and fixing uniformly to obtain the rosemary leaf mosquito-repelling air freshener. The rosemary leaf mosquito-repelling air freshener is low in cost, excellent in mosquito-repelling effect, fresh in smell and environment-friendly.

The invention relates to a method for extracting and separating rosemary essential oil, rosemary acid, ursolic acid and carnosic acid from rosemary leaves. The method mainly comprises the following steps that rosemary dry leaves are crushed and are then put into a water solution; temperature rise distillation is performed for 0.5h; distillates are collected to obtain the rosemary essential oil; after the distillation is completed, eight times of volume of 75-percent ethanol solution is added; extraction is performed for 2h at 60 DEG C; filtering is performed to obtain filtering liquid A; six times of volume of 75-percent ethanol solution is added into filtering slag; extraction is performed for 1h at 60 DEG C; filtering is performed to obtain filtering liquid B; the filtering liquid A andthe filtering liquid B are merged; concentration and centrifugation are performed to obtain a solid part and a water phase part; the water phase part is subjected to concentration spray treatment to obtain the rosemary acid; 60-percent ethanol solution is added into the solid part; after the dissolution, centrifugation is continuously performed and is repeated for three times to obtain the ursolicacid; the liquid part is subjected to concentration drying treatment to obtain the carnosic acid. The extracting method has the advantages that the process is simple; green and environment-friendly effects are achieved; the operation is convenient; the cost is low; the yield is high; the method is suitable for industrial production.

The invention relates to a health-care drink, particularly relates to a health-care tea, and aims to solve the problems that a conventional health-care drink having good health-care effect is expensive or the conventional health-care drink being cheap has a poor health-care effect. Raw materials of the health-care tea provided by the invention comprise peel-removed branches and / or tree trunks of moringa oleifera and stems and / or leaves of rosmarinus officinalis. The health-care tea comprises the moringa oleifera which has rich nutrition and high content of active substances and the rosmarinus officinalis which has the functions of refreshing spirit, reducing blood sugar, reducing weight, reducing blood fat, resisting radiation, resisting allergy, alleviating deprementia and the like and has the effect of removing spots and whitening, can supplement a lot of nutrient elements, effectively improves subhealth status of human body, and increases resistance capacity of the human body. Besides, the rosmarinus officinalis has the function of antisepsis, so that other antiseptic preparations or antiseptic measures are not needed for the antisepsis; and the drinking security of the health-care tea is improved.

The invention discloses a granular diet therapy and health maintenance chicken essence seasoning. The seasoning is prepared from the following raw materials in parts by weight: 3 to 5 parts of pure chicken powder, 1 to 2 parts of pure chicken fat, 40 to 45 parts of monosodium glutamate, 28 to 32 parts of salt, 1 to 3 parts of I+G, 6 to 8 parts of white granulated sugar, 1 to 3 parts of yeast extract, 2 to 4 parts of corn starch, 8 to 10 parts of maltodextrin, 0.1 to 0.3 part of disodium succinate, 0.1 to 0.4 part of hydrolyzed vegetable protein powder, 0.1 to 0.2 part of corn oil, 3 to 5 parts of nutrition additive, 1 to 2 parts of cactus freeze-dried powder, 1 to 2 parts of carrot powder, 0.7 to 1.4 parts of purple sweet potato powder, 0.3 to 0.5 part of amomum powder, 0.3 to 0.5 part of turmeric powder, 1 to 3 parts of siraitia grosvenorii powder, 0.2 to 0.4 part of rosemary powder, 0.1 to 0.2 part of cinnamon powder, 0.5 to 0.7 part of garlic powder, 0.2 to 0.4 part of ginger powder, and 1 to 2 parts of mushroom powder. The seasoning is unique in aroma and rich in nutrition; and the mushroom has special fresh taste of fungi, and purple perilla, hovenia dulcis thumb and the like are extracted together, so that the seasoning has unique nutritional components. The rosemary can resist oxidation, delay senility, eliminate excessive free radicals produced in human body, protect the structure of cell membranes and retard human senility.

The invention relates to black tea, in particular to rosemary black tea. The variety range of rosemary tea is enlarged. A making method for the rosemary black tea comprises the following steps of: (1) collecting fresh rosemary leaves, and cleaning to remove pesticide residue and impurities caused by environmental pollution; (2) withering; (3) twisting; (4) fermenting: stopping fermenting when 80 percent of rosemary leaves become brown, have no green grass smell and emit special mellowness; (5) drying: baking at a high temperature so that the moisture of the fermented rosemary leaves is quickly volatilized and the quality guarantee dryness is achieved; and (6) re-twisting. The rosemary black tea can reserve specific fragrance and sweet taste of the rosemary, and also has the characteristics of red and bright color and mellow taste; and the medicinal value of the rosemary tea is increased, the blank of the rosemary black tea is filled, the variety range of the rosemary tea is widened, anew tea variety is provided for customers, and promotion of the rosemary tea in more markets is facilitated to meet the consumption requirements of the customers.

The invention discloses a health care tea containing gynostemma pentaphylla with oxidation-resisting actions and preparation process, wherein the tea is prepared from the following raw materials (by weight portion): gynostemma pentaphylla 80-98%, rosmarinic acid 1-10%, wild marjoram 1-10%.

An organic skin moisturizer comprised of Sea Buckthorn seed oil, Camellia seed oil, Argan seed oil, Pomegranate seed oil, Rosemary essential oil, d-alpha tocopherol, Tea Tree oil, Helichrysum oil, vitamin A palmitate. A lighter organic skin moisturizer comprised of Sea Buckthorn seed oil, Camellia seed oil, Argan seed oil, Pomegranate seed oil, Meadowfoam seed oil, Jojoba oil, d-alpha tocopherol, and Rosemary essential oil. And a damaged skin moisturizer, comprised of Sea Buckthorn seed oil, Tamanu oil, Meadowfoam seed oil, d-alpha tocopherol, Tea tree oil, and Vetiver oil.

A composition for modulating cytokines to regulate an inflammatory or immunomodulatory response. The composition can include at least one of rosehips, blueberry, blackberry, elderberry, cranberry, rosemary, clove, feverfew, nettle root, artichoke, reishi mushroom, olive extract, green tea extract, grape seed extract, resveratrol, viniferin, Aframomum melegueta, boswellia serrata extract, boswellia forte, ipriflavone, tocotrienols, evening primrose oil, INM-176, borage oil, krill oil, at least one type of xanthophyll (e.g., astaxanthin), green coffee extract and ferulic acid. Specifically, a composition of the invention can include: rosehips and at least one of blackberry, blueberry, elderberry, and optionally krill oil; or rosehips, resveratrol and at least one of Aframomum melegueta and astaxanthin. Based on the cytokine modulation and cytokine response inhibition of the composition, it can be used to regulate an immunomodulatory and / or inflammatory response, and subsequently treat diseases and / or abnormal conditions associated with inflammatory response, for example, cardiovascular conditions, arthritis, osteoporosis and Alzheimer's disease.

The invention discloses health disease-treating, beauty-maintaining, young-keeping and long-life tea and a preparation technology thereof. The health disease-treating, beauty-maintaining, young-keeping and long-life tea is prepared from the following raw materials in parts by weight: 25-50 parts of trollflowers, 7-16 parts of Chinese peony flowers, 15-25 parts of scutellaria baicalensis, 10-20 parts of rose flowers, 20-35 parts of astragalus membranaceus, 10-30 parts of green tea cores or scented tea, 10-15 parts of globe amaranth, 8-10 parts of gomphrena globosa, 5-8 parts of acanthopanax, 8-10 parts of gracilaria, 10-15 parts of gynostemma pentaphylla, 20-30 parts of stevia rebaudian, 10-15 parts of magnolia flowers, 5-10 parts of rosemary, 20-30 parts of sanchi flowers, 20-30 parts of lily flowers, 30-40 parts of wild chrysanthemum flowers, 20-30 parts of peony flowers, 10-15 parts of lemon flowers, 10-20 parts of calendula flowers, 10-15 parts of peach blossoms, 20-30 parts of flowers carthami, 30-50 parts of chamomile flowers, 20-25 parts of lemons, 10-20 parts of potherb mustard, 20-30 parts of jasmine flowers and 30-40 parts of pueraria lobata.

The invention discloses an external ointment for treating fire burn and scald and a preparation method thereof. The external ointment consists of the following raw materials in part by weight: 25 to 35 parts of baical skullcap root, 15 to 25 parts of golden thread, 13 to 22 parts of amur corktree bark, 10 to 20 parts of rhubarb, 15 to 25 parts of charred garden burnet root, 15 to 25 parts of carbonized human hair, 10 to 20 parts of asparagus, 10 to 20 parts of pollen, 25 to 35 parts of common andrographis herb, 90 to 110 parts of sinkiang arnebia root, 10 to 20 parts of safflower, 15 to 25 parts of frankincense, 10 to 20 parts of myrrh, 10 to 20 parts of root of rehmannia, 25 to 35 parts of calcite, 15 to 25 parts of lycopodium cernuum L., 10 to 20 parts of rosemary, 15 to 25 parts of honeysuckle flower, 10 to 20 parts of cutch, 20 to 30 parts of calcined dragon's bone, 32 to 47 parts of centella asiatica, 5 to 15 parts of borneol and 100 to 150 parts of beeswax, wherein the medicinal materials are prepared by extracting essential oil; and the weight ratio of the essential oil to the medicinal materials is 4-6:1.5-3. Then medical azone accounting for 0.1 to 0.5 percent of the total weight of the medicaments is added.

The invention relates to a wine and specifically to a rosemary cooking wine. The invention aims to overcome the problems of poor functions of flavor highlighting, freshness retention and health care of a conventional cooking wine. A preparation method for the rosemary cooking wine comprises the following steps: 1, preparing a yellow rice wine by using spread cooked rice; 2 baking 20 to 30 parts of preserved rosemary leaves at a temperature of 200 to 250 DEG C for 2 min and then baking the leaves at a medium temperature of 100 to 120 DEG C for 2 min; 3, putting 20 to 30 parts of cassia bark, 20 to 30 parts of Chinese prickly ash and 8 to 10 parts of common fennel fruit in an alcohol extraction tank together, adding fen-flavor Daqu liquor with alcohol content of 65%, wherein the usage amount of the fen-flavor Daqu liquor is 5 to 10 times of the mass of perfume, sealing the tank, carrying out soaking at a temperature of 20 to 25 DEG C for 20 days and carrying out filtration to obtain a perfume wine; and 4, carrying out blending, uniformly mixing 80 to 90 parts of a finished product of the yellow rice wine, 7 to 10 parts of perfume liquid, 4 to 7 parts of edible vinegar and 3 to 5 parts of brown sugar under stirring, then carrying out filtering and adjusting alcohol content to be 17 to 20%.