185 results about "Ginger Extract" patented technology

According to the application, the excellent insect-resistant activity of the zingiberaceae plant extract on pests such as agricultural mites and thrips and the compounding synergistic and co-extraction synergistic relationship among different species of ginger extracts are found for the first time, the application range of the ginger extract is expanded, and a new choice is also provided for controlling the mites and the thrips in agriculture.

The invention belongs to the technical field of medicines, and particularly relates to a composition for improving obesity and promoting cardiovascular health as well as a preparation method and application thereof. The composition is prepared from the following components in parts by weight: 5 to 20 parts of glycine betaine, 1 to 5.5 parts of choline chloride, 0.5 to 4 parts of L-theanine, 1 to 15 parts of alpha-ketoglutarate calcium, 0.5 to 3 parts of black ginger extract, 0.05 to 0.25 part of black pepper extract, 0.5 to 3 parts of ginkgo leaf extract and 1 to 6 parts of black garlic juice powder. According to the invention, the eight components are selected and are scientifically combined in an optimal quantity ratio range, and the prepared composition can better reduce the inflammation level of a body, regulate abnormal blood fat, improve the lipid metabolism disorder state and effectively reduce impulsive diet behaviors, so that comprehensive improvement of obesity and cardiovascular related risks is realized, and the health-care effect of a human body is improved. The body is effectively assisted to maintain metabolic health.

A composition for human ingestion that provides improved bioaccesibility, solubility, and / or bioavailability of the extract of ginger is disclosed. The composition comprises an extract of ginger and a source of lithium. A method of improving bioaccesibility, solubility, and / or bioavailability of an extract of ginger is further disclosed, and the method comprises: providing the extract of ginger; and mixing a source of lithium with the ginger extract, thereby producing a water-soluble form of ginger extract. Also disclosed is a method of treating a gingerol-improvable condition that comprises administering to a subject 0.01-30,000 ml of a composition comprising an extract of ginger and a source of lithium. Further disclosed is a method of improving athletic performance in a subject that comprises administering to the subject 0.01-30,000 ml of a composition comprising an extract of ginger and a source of lithium prior to the subject exercising.

To provide a technology for enhancing the expression of RBMS3 gene.SOLUTION: Provided is a technology for enhancing the expression of RBMS3 gene with an RBMS3 gene expression enhancer containing at least one selected from the group consisting of Althaea officinalis extract, Sambucus nigra extract, Tilia cordata Mill. extract, Arnica montana extract, Alpinia zerumbet extract, Eucalyptus globulus subsp. extract, Cymbopogon citratus extract, and Origanum majorana extract.SELECTED DRAWING: Figure 1

A composition for human ingestion that provides improved bioaccesibility, solubility, and / or bioavailability of the extract of ginger is disclosed. The composition comprises an extract of ginger and a source of lithium. A method of improving bioaccesibility, solubility, and / or bioavailability of an extract of ginger is further disclosed, and the method comprises: providing the extract of ginger; and mixing a source of lithium with the ginger extract, thereby producing a water-soluble form of ginger extract. Also disclosed is a method of treating a gingerol-improvable condition that comprises administering to a subject 0.01-30,000 ml of a composition comprising an extract of ginger and a source of lithium. Further disclosed is a method of improving athletic performance in a subject that comprises administering to the subject 0.01-30,000 ml of a composition comprising an extract of ginger and a source of lithium prior to the subject exercising.

The invention discloses an anti-hair loss hair care essence. The anti-hair loss hair care essence comprises the following raw materials: 10.5%-28% of a plant extract, 0.3%-1% of vitamins, 3%-8% of proteins and amino acids, 5%-14% of natural oils and fats, 70%-85% of a solvent and 1.6%-4.3% of an additive, the plant extract comprises 1%-3% of an angelica sinensis extract, 1%-4% of a cacumen biotae extract, 3%-5% of a polygonum multiflorum extract, 2%-4% of a ginger extract, 1%-3% of a ginseng extract, 0.8%-3% of a rosemary extract, 1%-3% of a saw palmetto extract, 0.2%-1% of caffeine and 0.5%-2% of a camellia nitidissima flower and leaf extract. The hair conditioner is reasonable in design, can reduce hair loss by nourishing hair follicles, regulating scalp grease secretion, improving scalp blood circulation and the like, can provide nutrition required by hair growth, activate the hair follicles, promote hair regeneration and make hair thicker, can deeply moisten hair, repair damaged hair quality and improve the problems of dryness, roughness, furcation and the like of the hair, and has a good application prospect. The hair is healthier and shiny.

The invention relates to the technical field of daily chemical products, in particular to hair-growing and hair-developing Chinese herbal paste shampoo and a preparation method thereof.The hair-growing and hair-developing Chinese herbal paste shampoo is prepared from 8-15 parts of polygonum multiflorum extract, 6-12 parts of cacumen biotae extract, 5-10 parts of ginger extract, 0.5-2 parts of ginsenoside, 0.2-0.8 part of dipotassium glycyrrhizinate, 1-3 parts of sodium hyaluronate and the balance deionized water; the traditional Chinese medicine composition has multiple effects of hair follicle activation, melanin regeneration and seborrheic dermatitis prevention and treatment. The paste shampoo comprises a Chinese herbal medicine extract, a natural thickening agent and functional auxiliary materials, and through gradient extraction, a targeted drug loading technology and a pH response type slow release system, the transdermal efficiency and the acting time of active ingredients are remarkably improved. The preparation process is simple and controllable, and the product has the functions of preventing alopecia, growing hair, smoothing and brightening and repairing scalp barrier, is suitable for people with alopecia, dry hair, white hair and seborrheic dermatitis, and has the characteristics of high safety and low irritation.

The present invention relates to a product containing elderberry extract and a potentiator selected from pepper extract, ginger extract, curcuma extract and citrus plant extract.

The utility model discloses a ginger extract extraction device which comprises a supporting bracket, a supporting plate is mounted on the outer wall of the supporting bracket, a mounting plate is mounted on the outer wall of the supporting plate, an extraction assembly is mounted on the outer wall of the mounting plate, and a crushing assembly is arranged at one end of the extraction assembly; the rotating rod is driven by the rotating rod to rotate, the rotating rod drives the crushing blades to crush ginger slices, and when the ginger slices are crushed into particles with certain sizes by the crushing blades, the ginger particles directly fall into the inner cavity of the extraction shell through the screen so as to facilitate subsequent extraction; an extraction solution in an inner cavity of the extraction shell is stirred through stirring blades, so that the ginger particle extract is dissolved in an extraction solvent more quickly, meanwhile, a controller controls a vibrator to operate, the extraction shell is vibrated, mixed liquid in the extraction shell is stirred and vibrated, the dissolution effect of the ginger extract is better, and the extraction efficiency is improved. And the practicability is better.

The invention provides a laying hen feed additive, and relates to the technical field of feed additives. The laying hen feed additive is composed of Chinese herbal medicines, extracts of the Chinese herbal medicines and coated microspheres, the coated microspheres are sodium alginate which is formed by loading a rare earth chelate, a ginger extract and a pepper extract on chitosan cross-linked sodium alginate. The feed additive for the laying hens can effectively improve the weight gain of the laying hens in the growing period and the egg yield of the laying hens in the egg producing period.

The invention belongs to the technical field of biological medicine and food, and particularly relates to application of a composition in preparation of a product with a liver protection function, and liver protection comprises liver aging resistance and non-alcoholic liver injury improvement. The composition consists of a silybum marianum extract, a ginger extract and a bitter orange extract. Research finds that the silybum marianum extract, the ginger extract and the bitter orange extract are compounded according to a specific ratio, have a synergistic effect in the aspects of protecting the liver and improving the liver function, and can remarkably improve the mitochondrial function of hepatocytes, resist hepatocyte senescence and improve the non-alcoholic fatty liver disease.

The invention provides a plant fiber containing a ginger extract and a preparation process of the plant fiber. After the plant fiber is washed for 50 times, the bacteriostasis rates of the plant fiber to staphylococcus aureus, escherichia coli, klebsiella pneumoniae and candida albicans are all greater than or equal to 95%, the killing rates of the plant fiber to influenza viruses H3N2 and H1N1 are all greater than or equal to 99%, the far infrared emissivity is 0.89-0.95, the highest temperature rise of moisture absorption and heating is 4-12 DEG C, and the average temperature rise is 3-8 DEG C. A vapor deposition method is adopted, a biomass component A and a biomass component B are combined to form a biomass component C, on one hand, the biomass component B serves as a tube bundle-shaped base material, rhizome plants are calcined to form a porous carbon structure framework, the porous carbon structure framework serves as a solid for vapor deposition, and a solution containing the biomass component A is small in gas molecular weight; after being vaporized along with the solution, the solution is caught by a porous structure of the biomass component B and uniformly filled into pores of the biomass component B, so that the durability of plant functions is ensured, and meanwhile, a protection effect at high temperature is achieved.

The present invention discloses a composite preservative for refrigerated sea bass fillets and a comprehensive fresh-keeping and quality preservation method thereof. The raw materials of the composite preservative include 1-5% trehalose, 0.1-0.5% sodium citrate, 0.03-0.09% ginger extract, 0.3-0.9% D-sodium isoascorbate, 0.03-0.09% nisin, and 0.01-0.03% ε-polylysine in terms of mass percentage; the balance is water. The fresh-keeping and quality preservation method consists of the following steps: preparing and pre-cooling the composite preservative; soaking the treated sea bass fillets in the pre-cooled composite preservative; finally, draining the soaked sea bass fillets and bagging them, and then refrigerating them. The raw materials of the composite preservative of the present invention are natural, green and environmentally friendly, have good fresh-keeping and quality preservation effects, can extend the shelf life of refrigerated California sea bass fillets, and have an inhibitory effect on the oxidation of myofibrillar protein.

The invention discloses a Chinese patent medicine for preventing cold viruses and a preparation method thereof, and belongs to the technical field of medicines. The Chinese patent medicine is prepared by compatibility of a monarch drug tea polyphenol, a ministerial drug rhizoma zingiberis extract and an adjuvant drug licorice extract in parts by weight, the tea polyphenol is extracted from green tea, and the rhizoma zingiberis extract and the licorice extract are prepared by a biological extraction technology. The preparation method comprises the following steps: extracting tea polyphenol; extracting a dried ginger extract; extracting a licorice extract; the three extracts are mixed in proportion and prepared into dosage forms such as tablets, capsules or granules. Based on the monarch, minister, assistant and guide theory of traditional Chinese medicine, through the broad-spectrum antiviral effect of the tea polyphenol, the immunological enhancement effect of the rhizoma zingiberis extract and the harmonizing effect of the liquorice extract, the effect of synergistically preventing cold viruses is achieved, and the traditional Chinese medicine composition has the advantages of being simple in formula, remarkable in curative effect and high in safety and is suitable for prevention and early intervention of respiratory virus infection.

The invention discloses a composite deodorizing agent and a preparation method thereof, the composite deodorizing agent is composed of the following components: a plant extraction component, the plant extraction component comprises a tea extract, a ginger extract, an oak leaf extract, a lavender extract, a licorice extract, a green persimmon extract, a pine bamboo extract and a schizonepeta extract; the microbial component comprises a proteolytic enzyme, an aldehyde hunting factor and nano diatomite; the auxiliaries comprise a stabilizer, titanium dioxide with a topological structure, syringol, a fermented rice product, an odor modifier, a chelating agent, an antioxidant, a plant preservative and a solvent. The deodorization effect of plants and microorganisms can be effectively integrated, the deodorization capacity after compounding is improved, and the safe and environment-friendly deodorization process is achieved.

The invention discloses application of a natural bacteriostatic agent in inhibition of salt-tolerant cladosporium in a tea beverage and the tea beverage, and relates to the technical field of food additives, and the natural bacteriostatic agent in the application comprises at least one of citral, smoked plum and ginger extract. In the technical scheme of the invention, any one of citral, smoked plum and ginger extract is independently added into the tea beverage obtained by a sterilization canning technology, so that the propagation of salt-tolerant cladosporium can be effectively inhibited; meanwhile, two or three of citral, smoked plum and ginger extract are added into the tea beverage to synergistically inhibit propagation of salt-tolerant cladosporium, so that the dosage of a natural bacteriostatic agent is reduced, and the taste of the tea beverage is improved.

The invention relates to small yellow ginger compound protein powder as well as a preparation method and application thereof, belongs to the technical field of food, and provides small yellow ginger compound protein powder which takes small yellow ginger extract microcapsules and soybean protein isolate powder as main components. According to the invention, the small yellow ginger extract and the soybean protein isolate are combined for use, and the metabolic regulation function of the small yellow ginger is combined with the nutritional supplement function of the protein powder, so that the functionality of the protein powder is improved; good metabolism promoting, muscle building and weight losing effects can also be achieved.

The present application relates to the cosmetic technical field, specifically to a composition containing guanosine component and capable of promoting scalp epidermal cell regeneration and a preparation method, which comprises the following raw material components in percentage by weight: 0.5-20% of surfactant AES, 0.5-10% of biota extract, 0.5-12% of pueraria extract, 0.5-12% of ginger extract, 0.5-10% of ginsenoside extract, 0.5-10% of hydrolyzed corn starch, 0.2-2% of tetraphosphoric acid di-guanosine (GP4G), 1-10% of base liquid, 1-5% of humectant, 0.1-2% of thickening agent, 0.01-1.0% of preservative, and the rest is deionized water. The formula has no irritation, is mild, can significantly increase hair growth and hair volume, increase hair follicle hair retention, inhibit hair loss, promote the re-development of hair follicles, has very significant dandruff and itching relieving functions, and has a simple operation process, and is suitable for industrial manufacturing.

The present invention aims to provide a novel and highly safe composition or agent for inhibiting the growth of normal oral bacteria, specifically a composition or agent for inhibiting the growth of cariogenic bacteria, periodontal disease bacteria, or Candida bacteria, as well as a composition or agent for preventing caries, preventing periodontal disease, and inhibiting biofilm formation, and a composition or agent for preventing aspiration pneumonia. [Solution] The inventors have discovered that heated ginger extract can effectively inhibit the growth of cariogenic bacteria, periodontal disease bacteria, or Candida bacteria, and therefore the above problem can be solved by preparing a composition or agent containing heated ginger extract as an active ingredient and using this as a composition or agent for oral use.

The invention relates to the technical field of extract refining, and particularly discloses a ginger extract and a refining method thereof. The method for refining the ginger extract comprises the following steps: (1) dispersing and dissolving a ginger extract raw material by adopting low-carbon alcohol to obtain feed liquid I; the raw material of the fresh ginger extract is a fresh ginger extract obtained by extracting fresh ginger by adopting supercritical carbon dioxide; (2) adjusting the pH value of the feed liquid I to 12-13, and after full reaction, adjusting the pH value to 5-6 to obtain feed liquid II; (3) concentrating the feed liquid II until the concentration of the low-carbon alcohol is 15-45%, standing, and separating to obtain a lower-layer material; and (4) fully mixing the lower-layer material with low-carbon alcohol with the concentration of 15-45%, standing, separating and collecting a lower layer. The method provided by the invention can effectively remove pesticide residues in the raw materials of the ginger extract, and a safer product is obtained.

The invention discloses a herbal hair growing and growing composition and a preparation method thereof, and belongs to the technical field of compositions. Comprising a hair growing component and a herbaceous plant additive, the herbaceous plant auxiliary agent comprises a pea seedling extract, a ginger extract, a wiss grass extract, a girald pteroxygonum root extract, a rosemary extract, a crithmum maritimum extract, a fructus cnidii extract, a nigella nigra seed extract and a Sinkiang lithospermum extract; the hair growing component comprises herba ecliptae, herba cistanche, flos carthami, radix polygoni multiflori, folium mori, fructus ligustri lucidi, Chinese soapberry fruit, cacumen biotae, Chinese honey locust, tartary buckwheat extract, cortex mori radicis, honeysuckle stem and rhizoma drynariae. Through synergistic interaction of all the components, the hair-growing shampoo has good hair-growing and hair-growing effects.

The invention relates to a flavoring agent composition for removing fishy smell of meat products. The flavoring agent composition comprises the following components in percentage by weight: 0.1-1% of a perilla frutescens extract, 0.1-1% of an anise extract, 0.1-1% of a ginger extract, 0.1-1.0% of a cinnamon extract, 0.05-0.5% of a liquorice extract, 1-10% of alcohol, 1-10% of lactic acid, 1-10% of Tween, 10-25% of edible salt and the balance of water. The invention also relates to a seasoned meat product. The seasoned meat product is obtained by seasoning 60-80 parts by weight of raw material meat by using 0.2-1.5 parts by weight of the flavoring agent composition. The invention also relates to a method for preparing the meat product. According to the meat product disclosed by the invention, on the premise that spices and acidic substances are not added, the fishy smell is obviously eliminated, and the flavor and the overall preference degree of the meat product are superior to those of a meat product obtained by using an existing fishy smell removing process.

Powdered food supplement containing a) 50 to 90 wt.% of at least one saccharide, b) 2 to 20% by weight of apple extract, grape extract and saffron, c) at least one plant extract selected from ginger extract, ginseng extract and pepper extract, d) at least one zinc compound, e) at least two B vitamins and f) at least one acidifying agent.

The invention belongs to the technical field of food fresh-keeping, and particularly relates to a special compound biological fresh-keeping agent for goose meat and a fresh-keeping method thereof. The invention provides a compound biological fresh-keeping agent for goose meat. The compound biological fresh-keeping agent comprises the following components: a ginger extracting solution and tea polyphenol. The invention also provides a fresh-keeping method of the goose meat composite biological fresh-keeping agent. Results of the embodiment show that the goose meat composite biological fresh-keeping agent provided by the invention not only remarkably prolongs the shelf life of the chilled goose meat, but also is low in cost due to the fact that the used fresh-keeping agent is natural components, and the fresh-keeping agent with the natural components avoids the possible problem of chemical residues, and is more in line with the pursuit of consumers for food safety and health.

The present application belongs to the field of nutritional biotechnology, in particular, the present application relates to an anti-aging composition and its application. Through a large number of research and screening, it is found that the combination of specific grape seed extract, ergothioneine and specific black ginger extract can exert the synergistic effect of the three, fully exert the grape seed extract (antioxidant, free radical scavenging), black ginger (testosterone enhancement, muscle function enhancement), ergothioneine (protection of mitochondria and lysosome), form a multi-pathway mechanism, multi-level improvement of aging, improvement of fertility and muscle capacity.

The invention provides an immunomodulatory composition comprising an extract of Zingiber officinale root containing one or more biologically active polysaccharides. The composition finds use in methods of supporting and maintaining health and the immune system.

The present application relates to a kind of preparation method of plant composition with hair-nourishing effect, belong to hair-washing composition field, including the following mass parts raw materials: 30-40 parts modified pickering emulsion, 15-25 parts compound surfactant system, 15-30 parts goat milk, 1-3 parts avocado seed extract, 5-7 parts hydroxypropyl methyl cellulose and 80-100 parts deionized water;White hedyarium alcohol, carvacol, fermented ring grass extract, ganoderma extract, ginger extract, cypress leaf extract are loaded using modified starch, so that plant extract can better play a role in system, promote the absorption of scalp to plant extract;By adding goat milk and part of plant extract synergistically, while using stabilizer, increase the viscosity and stability of system, inhibit the denaturation of protein in goat milk and the stability of plant extract component.

The invention discloses a hair-growing and oil-controlling composition as well as a preparation method and application thereof. The composition adopts a split-phase design, wherein a phase A comprises a cucumber extract, a ginger extract, a chelating agent and an antioxidant; the phase B comprises ethanol, vegetable oil and an emulsifier; the phase C comprises nicotinamide, a rosemary and grape seed extract and a preservative system; the phase D is prepared from microencapsulated lactobacillus compound bacterium powder and prebiotics; the preparation method comprises the steps of split-phase pretreatment, low-temperature mixing and final introduction of a D phase. Through multiple synergistic effects of plant active components, chemical functional components and probiotics micro-ecological regulation, the shampoo can effectively clean scalp grease, improve hair follicle microcirculation, relieve oxidative stress and regulate scalp flora balance, so that the dual effects of mild oil control and hair growth promotion are achieved. The composition is safe and mild, and can be widely applied to scalp care products such as shampoo and hair conditioners.

The present application provides a solid beverage of forest frog collagen composite peptides, which contains forest frog collagen peptide powder, collagen peptides, milk mineral salts, arabinose, L-calcium lactate, ginger extract, steviol glycosides, taurine, xylitol, oligoisomaltose, maltodextrin, vitamin C, casein phosphopeptide, theanine, edible flavors and stabilizers. The forest frog collagen peptide powder and the polypeptide components in the solid beverage of the present application have the effects of anti-oxidation and promoting bone growth; calcium lactate, forest frog collagen peptide powder and milk mineral salts provide a large amount of calcium ions, which provide a good nutritional environment for bone growth. The forest frog collagen peptide powder in the solid beverage of the present application uses the residue after extraction for secondary extraction and development, realizes comprehensive utilization and promotes environmental protection. Save raw material costs.

The present invention relates to plum-ginger syrup and a method for manufacturing the same. More specifically, the invention relates to a method for manufacturing plum-ginger syrup by mixing plum syrup prepared using plums with ginger syrup prepared by saccharifying ginger by adding enzymes after juicing. By increasing the sugar content and reducing the turbidity of the plum-ginger syrup, a clear syrup can be produced. Consequently, the strong aroma and spiciness of ginger can be offset, and the flavors of plum and ginger can be appropriately harmonized to produce a refreshing and smooth sweetness. Furthermore, functional components of plum and ginger that exhibit effects such as promoting digestion and strengthening immunity can be incorporated into the plum-ginger syrup, thereby contributing to health improvement. The invention also has the advantage of being usable not only as a beverage but also in various dishes.