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428 results about "Hericium" patented technology

Hericium is a genus of edible mushrooms in the family Hericiaceae. Species in this genus are white and fleshy and grow on dead or dying wood; fruiting bodies resemble a mass of fragile icicle-like spines that are suspended from either a branched supporting framework or from a tough, unbranched cushion of tissue. This distinctive structure has earned Hericium species a variety of common names—monkey's head, lion's mane, and bear's head are examples. Taxonomically, this genus was previously placed within the order Aphyllophorales, but recent molecular studies now place it in the Russulales. Hericium means hedgehog in Latin.

Health-care flour composition and food

The invention provides a health-care flour composition and food and a preparing method thereof. According to the preparing method, hericium erinaceus and flour are used as main raw materials, swelling agents, sweetening agents, oil, salt and the like are added and mixed with water, and then rolling, forming, baking, oil injection and cooling are carried out to obtain various foods made of flour or pastries such as cookies, cakes and noodles. The health-care flour composition and food are even in texture, capable of being stored for a long time easily, good in mouthfeel and rich in nutrient, and market vacancy is filled. The health-care flour composition and food have definite effects in repairing gastric mucosal damage caused by chronic gastritis, or gastric ulcers or duodenal ulcers, relieving abdominal pains caused by chronic gastritis, or gastric ulcers or duodenal ulcers, inhibiting helicobacter pylori, and assisting the treatment of chronic gastritis, gastric ulcers and duodenal ulcers.
Owner:江中食疗科技有限公司

Fodder for laying hen and preparing method thereof

The invention provides fodder for laying hen and a preparing method thereof, and belongs to the technical field of laying hen fodder. The fodder comprises, by weight, corn, corn gluten meal, dried blood, monocalcium phosphate, shells, alfalfa, oat, carrot powder, pumpkin powder, tuber onion seeds, beer yeast powder, traditional Chinese medicine concentrated powder, complex vitamin and compound trace elements. The traditional Chinese medicine concentrated powder is obtained by mixing hericium erinaceus, sea-buckthorn, astragalus membranaceus, scutellaria baicalensis, rhodiola rosea, medlar, leonurus, honeysuckle and olive leaves according to the mass ratio of 1-3:1-2:1-2:1-2:1-3:1-3:1-2:1-3:1-3, and then digestion, concentration and drying are conducted. The fodder for the laying hen can improve egg quality, is deep in color of egg yolk and good in forming, effectively improves the disease resistance of the laying hen and prolongs the peak laying period of the laying hen.
Owner:孙红霞

Compound powder product for nutritious meal and preparation method thereof

The invention discloses a compound powder product for nutritious meal and a preparation method thereof. The compound powder product for the nutritious meal is prepared by taking brown rice, quinoa, oats, corns, other cereals, hericium blazei tremella, other edible fungus, pumpkins, papayas, apples, other fruits and vegetables, roots and stems of Chinese yams, kudzu roots, konjak and other plants, semen cassiae, lotus leaves, medicinal and edible Chinese herbal medicines and the like as raw materials, respectively crushing, puffing, hydrolyzing, high-pressure homogenizing, filtering, concentrating and spray-drying to obtain dry matter fine powder, then blending and mixing with collagen protein powder, whey protein powder, soyabean protein powder and inulin and other series processes. The compound powder product for the nutritious meal, disclosed by the invention, is rich in dietary fibers and natural active substances, compound, multi-component, more nutritious, simple and convenient to eat, favorable for improvement in body vitality and normal digestive system, and the like; the preparation method integrates puffing, enzymolysis, filtration, concentration, spray-drying and blending, is higher in extraction rate compared with a traditional production method and is more comprehensive in component compared with a single production method.
Owner:FUJIAN TIANSIDUN BIOTECH

Edible fungus composition capable of preventing and controlling disease

InactiveCN101455332ASolve the problem of maintaining the bodyFull of nutritionFood preparationDiseaseBiotechnology
The present invention relates to an edible fungus composition for prevention and treatment of diseases, which can effectively solve the problem of prevention and treatment of diseases and maintenance of physical body. The edible fungus composition is produced by including in weight percentage, 8-10% of fungus, 9-11% of straw mushroom, 7-9% of mushroom, 9-11% of champignon, 11-13% of gold needle mushroom, 10-12% tremella, 12-14% of Ganoderma lucidum, 7-9% of pleurotus ostreatus, 8-10% of Hericium, 2-3% of spice, 2-3% of flavoring and 4-6% of water, wherein, the total amount is 100%. The technical program of the invention includes: firstly cutting the fungus, straw mushrooms, mushrooms, champignons, gold needle mushroom, tremella, Ganoderma lucidum, Pleurotus ostreatus and Hericium into strips or blocks; and then adding spices, flavorings and water, placing in a high-pressure cooker, cooking at a high-temperature 120-150 DEG C for 5-10 minutes, cooling, canning or bottling, or bagging to obtain the edible fungus composition. The invention has reasonable formula, convenient consumption, delicious taste, and integration of medical and edible application, and the edible fungus composition is nutrient-rich and a major innovation in the fungus applications.
Owner:岳邦珅

Industrialized cultivation method for hericium

The invention discloses an industrialized cultivation method for hericium. The cultivation method for the hericium has the advantages of simple process, short production period, non-polluted products, high biological efficiency and no seasonal and regional limitation.
Owner:SHANGHAI ACAD OF AGRI SCI +2

Method for separating flavone compound from hericium erinaceus by applying high-speed countercurrent chromatography

The invention discloses a method for separating a flavone compound from hericium erinaceus by applying a high-speed countercurrent chromatography. The method comprises the following steps: 1) subjecting hericium erinaceus fermented mycelia to extraction by adopting high-purity ethanol, then carrying out filtration, carrying out pressure-reducing concentration so as to recover ethanol, and carrying out extraction with petroleum ether and ethyl acetate so as to obtain a crude extract; 2) mixing chloroform, dichloromethane, methanol and water according to a volume ratio of 4: 2: 3: 2 so as to obtain a mixed solution used as a two-phase solvent system, and carrying out standing and stratifying, wherein the upper phase is used as a stationary phase, and the lower phase is used as a mobile phase; and 3) carrying out separation through the high-speed countercurrent chromatography so as to obtain the flavone compound. The method is simple and convenient, has good reproducibility, can be used for large-scale preparation of compounds, and lays a material foundation for further research on activity.
Owner:ZHEJIANG UNIV OF TECH

Traditional Chinese medicine compound feed for egg producing duck in egg producing period and preparation method thereof

The invention discloses a traditional Chinese medicine compound feed for egg producing duck in egg producing period and a preparation method thereof. The feed mainly comprises the following raw materials: 40-50 parts of corn, 5-7 parts of broken rice, 9-11 parts of Alternanthera philoxeroides, 4-6 parts of wild amaranth, 2-4 parts of Kyllinga brevifolia, 1-2 parts of Hericium erinaceus, 2-4 parts of polypeptide biological blood meal, 1-3 parts of forsythia flower, 0.8-1.2 parts of spirulina, 2-4 parts of green tea mustard, 15-25 parts of red dates, 12-15 parts of shrimp shell, 1-3 parts of distiller's grains, 2-4 parts of Chinese redbud, 5-7 parts of Petasites tatewakianus Kitam, 4-6 parts of bamboo charcoal, 3-5 parts of locust tree leaves, 1-3 parts of Boehmeria nivea, 2-3 parts of Polygonum chinense toothed burclover, 0.8-1.2 parts of Paederia scandens, 25-30 parts of Nephrolepis biserrata bean and 2-4 parts of luffa vine. The compound feed provided by the invention can maintain normal life activities of egg producing ducks, enhance immunity, disease resistance and stress resistance, prevent nutritional deficiency, reduce feed consumption, and improve the egg producing rate; at the same time, Boehmeria nivea, Polygonum chinense toothed burclover and Paederia scandens have detoxifying effect; and the spirulina and green tea mustard have obvious yield-increasing effect.
Owner:合肥市益农养殖有限公司

Wine decanting, stomach and liver protecting and hangover-preventing beverage and preparation method thereof

ActiveCN103271404ASober effect is goodPowerful hangover and refreshmentFood preparationAlcoholismsThirst
The invention provides a wine decanting and hangover-preventing bevera traditional Chinese medicine extracting solution which is prepared by hawthorn extracting solution, traditional Chinese medicine extracting solution, vitamins and water, wherein the traditional Chinese medicine extracting solution is prepared through extracting semen hoveniae, pueraria lobata ohwi, poria cocos, semen cassiae, chrysanthemi, mint and hericium erinaceus; and the mass ratio of the hawthorn extracting solution to the traditional Chinese medicine extracting solution to the vitamins is (10-30) to (23-80) to (1-2). The hawthorn extracting solution has the effects of improving digestion, promoting qi circulation and removing obstruction in the collateral, gastral cavity bellying and the like; semen hoveniae has the effects of quenching thirst, relieving restlessness, eliminating dampness and heat and relieving alcoholism, and can be used for eliminating alcoholism, vomiting and difficulty in urination and defecation; pueraria lobata ohwi has the effects of powerfully alleviating hangover, clearing heat, relieving internal heat or fever, protecting liver, keeping young and tonifying kidney; poria cocos has the effects of clearing damp and promoting diuresis, tonifying spleen and calming nerves, and eliminating malaise; semen cassiae has the effects of clearing heat and improving eyesight, lubricating intestines and relaxing bowels, alleviating liver heat and headache; chrysanthemi has the effects of clearing away heat and toxic materials, improving eyesight, relieving headache and dizziness; the mint has the effects of dispelling wind-heat and clearing throats; and hericium erinaceus has good effects of helping digestion, benefiting five organs, relieving pain, and alleviate gastric ulcer.
Owner:JILIN SHENGSHITANG PHARMA

Formula of wild mushroom soup blend and production method for wild mushroom soup blend

The invention discloses a formula of wild mushroom soup blend and a production method for the wild mushroom soup blend. The formula comprises the main raw materials of morchellaspp, tricholoma matsutake, arisaematubercu, agrocybe cylindracea, radix rehmanniae recen, boletus edulis, fructus lycii, oyster mushrooms, Yuan mushrooms, hericium erinaceus, wild portobello, truffle, sparassis crispa, black sesame, polygonum multiflorum and lily. The production method comprises the main technical procedures of selection, drying, smashing, mixing, quantification, package and manufacturing of finished products. The wild mushroom soup blend prepared according to the formula has the effects of protecting the health, nourishing the heart, smoothing the mind, enriching the blood, tonifying the kidney, expelling the cold, tonifying deficiency, benefiting the stomach, regulating the middle warmer, improving the immunity of the body and the like, tastes delicious, is convenient to use and purely natural, does not have poisonous and side effects and is suitable for restaurants and families.
Owner:HARBIN SHANBAO LIQUOR IND

Health-care dietary-therapy radix ginseng and hericium erinaceus natural delicacy rice porridge and manufacturing method thereof

The invention discloses health-care dietary-therapy radix ginseng and hericium erinaceus natural delicacy rice porridge which is prepared from the following raw materials in parts by weight: 15 to 30 parts of rhizoma dioscoreae, 8 to 25 parts of liquorice root, 10 to 20 parts of radix ginseng, 10 to 20 parts of white hyacinth bean, 15 to 30 parts of poria cocos, 10 to 20 parts of lotus seed, 10 to 20 parts of semen coicis, 10 to 20 parts of fructus amomi, 8 to 30 parts of orange peel, 10 to 20 parts of radix platycodon, 5 to 15 parts of hericium erinaceus, 200 to 400 parts of oat and 400 to 600 parts of polished round-grained rice.
Owner:杭州天珍谷生物科技有限公司

Edible mushroom parent strain culture medium and preparation method thereof

InactiveCN103787768AIntellectual property infringementNot multipliedFertilizer mixturesBiotechnologySucrose
The invention discloses an edible mushroom parent strain culture medium and a preparation method thereof. The culture medium comprises the following components: 200g of peeled potatoes, 40g of hard wood chips, 10g of glucose, 10g of cane sugar, 2g of monopotassium phosphate, 1.5g of magnesium sulfate, 10-15mg of gibberellin, 10-15mg of 2.4-D, 18-20g of agar and 1,000ml of water. The culture medium is based on study on biological characteristics of different edible mushroom strains, scientific methods are used, a proper amount of plant growth regulating agents are added into the culture medium, on premise that the quality of the edible mushroom strain is not affected, a novel edible mushroom variety of an edible mushroom variety breeding person is prevented from expanding propagation by others, and the intellectual property of the strain breeding person is not abused by others. The culture medium is applicable to parent strains of oyster mushroom, lentinus edodes, black fungus, pholiota nameko, flammulina velutipes, hericium erinaceus and lucid ganoderma.
Owner:JILIN AGRICULTURAL UNIV

Plant fermentation enzyme powder and making technology

The invention discloses plant fermentation enzyme powder. The plant fermentation enzyme powder is prepared from the following raw materials of salacca zalacca, mulberries, mangosteens, sugar oranges, decaisnea fargesii, waxberry fruits, silver berries, fragile blueberry fruits, loquats, haws, kiwi fruits, passion fruits, guavas, rosa roxburghii, nephelium lappaceum, wax apples, smallanthus sonchifolius, stephania erecta, passiflora foetida, miquel brookweed roots and leaves, lepidium meyenii, white funguses, hericium erinaceus, black funguses, shiitake mushrooms, soybean sprouts, malt, spinach, tomatoes, Chinese yam, carrots, broccoli, black rice flour, millet flour, sweet potato flour, coix seeds, Chinese wolfberry fruits, radish seeds, purslane herbs, endothelium corneum gigeriae galli, honeysuckle flowers, mulberry leaves, poria cocos, plantain herbs, angelica keiskei, motherwort, semen cassiae, licorice roots, pummelo peel, hemp seeds, curcuma zedoaria, nutgrass galingale rhizomes, radix angelicae pubescentis, honey, brown sugar, compound probiotics, and peptone. The invention further discloses a making technology of the plant fermentation enzyme powder. The plant fermentation enzyme powder is multiple in functions, fully guarantees activity of enzymes and facilitates human health.
Owner:江西仁仁健康产业有限公司

Dendrobium candidum instant granule for alleviating hangover and protecting liver

The invention discloses a dendrobium candidum instant granule for alleviating hangover and protecting a liver, and belongs to the field of traditional Chinese medicines. The dendrobium candidum instant granule is characterized by comprising the following raw materials in parts by weight: 20-40 parts of dendrobium candidum, 10-15 parts of pueraria flower, 20-40 parts of fried hawthorn, 10-20 parts of hericium erinaceus, 10-20 parts of grifola and 5-10 parts of dried orange peel. The dendrobium candidum instant granule can quickly alleviate hangover, has an efficacy of reducing physical discomfort after drinking, can protect the liver, and protects gastric mucosa from damage. The dendrobium candidum instant granule is convenient to dissolve, high in absorption speed, and free of toxic and side effects.
Owner:GUANGXI JIANBAO SHIHU

Production method of coralline hericium

The invention discloses a production method of coralline hericium and belongs to the field of edible mushrooms. The production method of coralline hericium mainly comprises the following steps: propagating a parent breed which is cultured for 10-12 days under a dark condition that the temperature is 23-27 DEG C and the relative air humidity is 40-60%, performing amplification culture on an original breed which is cultured for 22-28 days under a dark condition that the temperature is 22-28 DEG C and the relative air humidity is 40-60% and a cultigen, and culturing coralline hericium, and further comprises fruiting management and other conditions. The invention further discloses a parent breed culture medium and an original breed culture material. The coralline hericium produced by the method is high in growth speed of mycelium, short in growth cycle, high in yield of fruiting bodies and high in biotransformation rate.
Owner:平泉市希才应用菌科技发展有限公司

Comprehensive preparation and purification method for polysaccharides with different properties in hericium erinaceus

The invention provides a comprehensive preparation and purification method for polysaccharides with different properties in hericium erinaceus. The comprehensive preparation and purification method comprises the following steps: (1) crushing dried hericium erinaceus sporophores, degreasing and drying; (2) extracting with hot water and carrying out ethanol precipitation; (3) washing sediment with absolute ethyl alcohol, acetone and absolute ethyl ether; removing protein by a Sevag method; dialyzing and removing small molecular substances to obtain hericium erinaceus water extracted water-soluble polysaccharides; (4) re-dissolving; carrying out ethanol fractional precipitation to obtain hericium erinaceus water-soluble purified polysaccharide components with different properties; (5) drying filter residue generated after extracting with the hot water; extracting with NaOH / NaBH4, and carrying out the ethanol precipitation; washing with the absolute ethyl alcohol, the acetone and the absolute ethyl ether; removing protein by the Sevag method; dialyzing and removing small molecular substances to obtain hericium erinaceus alkali extracted water-soluble polysaccharides. According to the comprehensive preparation and purification method, the water extracted water-soluble polysaccharides and high-stickiness alkali extracted water-soluble polysaccharides of the hericium erinaceus are prepared from the hericium erinaceus sporophores, and the utilization rate is high; the water extracted water-soluble polysaccharides of the hericium erinaceus are subjected to fractionation purification through the ethanol to obtain the hericium erinaceus water-soluble purified polysaccharide components with different properties; a process is simple, and the cost is low.
Owner:NANCHANG UNIV

Method for preparing folium ginkgo extract from Hericium erinaceus and usage

The invention pertains to the field of biological transformation technology, which relates to a preparation method and the usage of fermentation liquid and fermentation liquid extract of ginkgo biloba leaf transformed by hericium erinaceus. The invention inoculates the hericium erinaceus in a wheat bran solid culture medium to be cultured respectively for 3 to 7 days, after that, the mixture is firstly trans-inoculated in a seed culture medium to be cultured for 1 to 2 days and is finally trans-inoculated in a fermentation culture medium to be cultured, wherein, the seed culture medium composition is: 10 to 40g / L of glucose, 1 to 5g / L of wheat bran, 2 to 10g / L of peptone and 5 to 20g / L of corn flour; the fermentation culture medium is: 10 to 40g / L of glucose, 1 to 5g / L of wheat bran, 2 to 10g / L of peptone, 5 to 20g / L of corn flour, 0 to 1g / L of MgSO4.7H2O, 0.1 to 2g / L of KH2PO4, 1 to 10g / L of CaCO3 and 0.2 to 5 percent EGB. The method of the invention has low cost, simple process, convenient management and can save manpower and material resources; furthermore, the tests for rats with diabetes prove that the prepared fermentation liquid can be used in the preparation of the drugs for lowering blood glucose.
Owner:JIANGSU UNIV

Hericium erinaceus culture base material and preparation method thereof

The invention relates to a hericium erinaceus culture base material prepared from the following raw materials in parts by weight: 30-50 parts of rape straw particles, 30-40 parts of broomcorn straw particles, 10-15 parts of lotus seed shell particles, 16-18 parts of wheat bran, 8-10 parts of overdue milk powder, 4-6 parts of pepper seeds, 8-10 parts of eggshell meal, 0.3-0.5 part of calcium carbonate, 1-5 parts of quicklime and 5-10 parts of slow-release nutrition particles. Hericium erinaceus cultured by the culture base material is high in bioconversion rate and rich in nutrition, the healthcare effect of dispersing the liver depression is improved at the same time, and the hericium erinaceus eaten for a long time has healthcare effects of dispersing the liver depression and reducing the disease incidence of cardiovascular and cerebrovascular diseases.
Owner:凤台县星展食用菌有限公司

Ganoderma lucidum anti-alcohol composition and ointment and preparation method and application thereof

The invention belongs to the field of traditional Chinese medicines and healthcare foods, and particularly relates to a ganoderma lucidum anti-alcohol composition and ointment and a preparation method and application thereof. The composition consists of ganoderma lucidum, flos puerariae, hericium erinaceus, folium llicis latifoliae, phyllanthus emblica, fructus citri sarcodactylis, radix puerariae, poria cocos, endothelium corneum gigeriae galli, fructus crataegi, fructus hordei germinatus, semen raphani, hovenia dulcis thunb, rhizoma imperatae, lophatherum gracile, herba taraxaci, folium mori, liquorice and stevia rebaudian. The invention also provides a ganoderma lucidum anti-alcohol ointment which is prepared by adopting the following steps: adding water into the active ingredients according to a conventional method and decocting; combining the water decoction and concentrating to obtain final extraction liquid; adding 1 / 4 of the extraction liquid into pea starch, and uniformly stirring; adding the remaining 3 / 4 extraction liquid into honey, boiling and stirring uniformly; uniformly mixing the liquids obtained twice; pouring the mixture into a mould and cooling and forming; and slicing and drying. The ointment can be directly chewed or repeatedly brewed with hot boiled water, and realizes the effects of invigorating spleen to promote digestion and dispelling the effects of alcohol to protect liver.
Owner:TONGLING RUIPU PEONY IND DEV

Tabletted hericium erinaceus candy and preparation method thereof

The invention discloses a tabletted hericium erinaceus candy and a preparation method thereof. The tabletted hericium erinaceus candy is prepared from the following raw materials and auxiliary materials in percentage by weight: 10-30% of hericium erinaceus extracts, 40-60% of sorbitol, 2% of xylooligosaccharide, 3% of maltodextrin and 25% of microcrystalline cellulose, wherein the hericium erinaceus extracts are used as the raw materials, and sorbitol, xylooligosaccharide, maltodextrin and microcrystalline cellulose are used as the auxiliary materials. The preparation method comprises the following main steps of 1, preparing the hericium erinaceus extracts; 2, smashing; 3, mixing; 4, granulating; 5, tabletting; and 6, packaging. The tabletted hericium erinaceus candy disclosed by the invention is favorable in taste and convenient to take and has the effects of enhancing the immunity of an organism and improving the gastrointestinal function; in addition, a novel using way is provided for utilizing hericium erinaceus and sufficiently exerting the beneficial physical and pharmacological effects of the hericium erinaceus.
Owner:HEILONGJIANG JOHNSUN BIOLOGICAL ENG CO LTD

Preparation method of hericium erinaceus and glutinous rice health care wine

The invention discloses a preparation method of hericium erinaceus and glutinous rice health care wine, and belongs to the field of food processing. The preparation method is characterized by comprising technological procedures as follows: (1), hericium erinaceus treatment: hericium erinaceus is selected, washed, shredded, soaked, cooked and separated, a hericium erinaceus liquid is obtained, and alcohol is added for soaking; and (2), brewing of hericium erinaceus wine: first-class glutinous rice is selected, soaked, cooked, sprayed by cold water, mixed with red koji, saccharified, added with the hericium erinaceus liquid, red koji water, rice wine and hericium erinaceus residues, fermented and pressed, a jar is sealed for ageing, and a product is processed. The preparation method has the benefits as follows: the product contains beneficial ingredients of glutinous rice wine and nutritional ingredients of hericium erinaceus and has full aroma; the product is beneficial to improvement of body immunity, senescence delaying, spleen and stomach warming and tonifying of middle qi, further has efficacy of relieving neurasthenia and is high-quality health care wine with very high nutrition and health care value.
Owner:谈茁

Composite brewing cereal powder and preparation method thereof

The invention relates to a composite brewing cereal powder and a preparation method thereof. The composite brewing cereal powder is mainly prepared by the following raw materials: glutinous rice, seedof Job's tears, quinoa, black rice, corn, buckwheat, oats, sorghum rice, yellow rice, brown rice, barley, wheat, wheat germ powder, soybeans, mung beans, dried jujube, white sesame, peanut, Poria cocos, hawthorn, cassia seed, root of kudzu vine, wolfberry, yam (dried), carrot, chestnut, blueberry, Hericium erinaceus, black fungus, white fungus, mushroom, Arimillaria mellea, pleurotus eryngii, peach kernel, raisin, honey, tangerine pericarp (dried orange peel), radish seed, lotus seeds, chrysanthemum, oyster shell, lily, hemp seed, rose, flos lonicerae, oligofructose, and barley seedlings. Thecomposite brewing cereal powder is prepared by screening, drying, pulverizing, frying, baking, compounding, packaging and the like, and contains the comprehensive nutrient components necessary for the human body, is easy to be digested and absorbed, can supplement the daily energy required by the human body, and can improve sub-health status.
Owner:深圳市康奥生物科技有限公司

Microorganism multifunctional health care nutrition rice

The invention discloses a microbe multi-functional health care nutritive rice; the preparation process thereof comprising following steps: immersing paddy in water; drying the water on the husk of the paddy; spraying edible fungi seed liquid on the paddy surface; letting the paddy subject to fungi cultivating, sunning or drying; finally shelling the paddy to obtain the product; wherein the edible fungi seed liquid per milliliter contains 40 to 55 mycelial pellets; the edible fungi seed liquid comprises Pleurotus ostieatus seed liquid, selenium-enriched Pleurotus ostieatus seed liquid, germanium-enriched Pleurotus ostieatus seed liquid, Hericium erimaceus seed liquid, Poria cocos pleurotus ostieatus seed liquid and Agrocybe salicacola seed liquid, which are respectively spayed on the surface of paddy to produce different rice; the microbe multi-functional health care nutritive rice is one of such rice or the mixture of two or more of such rice, with the protein content being three or four times that of the ordinary rice. The microbe multi-functional health care nutritive rice has the advantages of anti-fatigue, anti-aging, enhancing immunity, anti-tumor and promoting intelligence.
Owner:张嘉闻

Camellia oil liquid preparation with health care effect on stomach and intestines

The invention provides a camellia oil liquid preparation with health care effect on the stomach and intestines. The camellia oil liquid preparation mainly comprises camellia oil and malt flour and may further comprise one or more raw material selected from a group consisting of Hericium erinaceus, hawthorn fruit, pseudo-ginseng, Radix Codonopsis, Poria cocos, lily, dried orange peel, cabbage and fried atractylodes. The camellia oil liquid preparation exerts good prevention, treatment and health care effect on gastrointestinal diseases and is applicable as a health product for the stomach and intestines.
Owner:P&M IMPORT & EXPORT

Low-sugar hericium-coated peanuts and preparation method thereof

The invention discloses low-sugar hericium-coated peanuts and a preparation method thereof. The formula of the low-sugar hericium-coated peanuts comprises the following components: 200-250 parts of peanuts, 80-100 parts of syrup and 120-160 parts of coating powder. The preparation method of the low-sugar hericium-coated peanuts comprises the following steps: (1) picking the peanuts; (2) preparing the syrup; (3) preparing the coating powder; (4) coating; (5) roasting; and (6) filling nitrogen and packaging. The hericium-coated peanuts prepared by adopting the method have the characteristics of being clean, healthy, crispy, delicious, simple in process, high in nutritive value and capable of promoting the secretion of saliva or body fluid and lubricating the intestines, and also have the special fragrance of the hericium; the low-sugar hericium-coated peanuts are relatively good in appearance, relatively good in physical and chemical indexes and health indexes, are suitable for wide crowds with sub-health and stomach illnesses, and are remarkable in social benefit and economic benefit.
Owner:乳山市华隆生物科技股份有限公司

Enzyme stock solution

InactiveCN106387893AScientific and reasonable nutritional balanceRegulate nutritional balanceFood scienceKiwi fruitPassion fruit
The present invention discloses an enzyme stock solution. The enzyme stock solution is prepared from the following raw materials: ancient method prepared traditional brown sugar, pineapples, papayas, red bayberries, carambola, pleurotus geesteranus, flammulina velutipes, shiitake mushrooms, pleurotus eryngii, hericium erinaceus, dried mushrooms (picked in winter), red dates, licorice, apples, strawberries, mandarin oranges, lemons, pears, longans, litchi, mangos, watermelons, tomatoes, kiwi fruits, coconuts, sugar canes, passion fruits, cucumbers, wax gourds, spinach, Chinese cabbages, celery, cauliflowers, rapes, grapes, wood ear, bitter gourds, burdocks, aloe vera, nori, oranges, mandarin oranges, bananas, broccoli, thesium chinense, carrots, tomatoes, green plums, guava, olives, wampee, Chinese wolfberry fruits, mulberries, dragon fruits, peaches, cherries, pomegranates, kiwi fruits, muskmelons, haws, apricots, fructus hippophae, Hami melons, green jujubes, mangosteens, grapefruits, persimmons, chayote, fresh gingers, chrysanthemum coronarium, white fungus, abelmoschus esculentus and lucid ganoderma. The enzyme stock solution is good in mouthfeel and can enhance human body resistance.
Owner:黄玉捷

Production method and feeding method of ecological fungal compound feed

The invention discloses a production method and a feeding method of an ecological fungal compound feed. The production method is mainly characterized in that one or more of such coarse cellulose raw materials as corncob, peanut vine and sweet potato vine is / are uniformly mixed with such normal animal feed raw materials as wheat bran and bread protein to serve as ganoderma and hericium erinaceus fungi medium raw materials, and then a ganoderma and hericium erinaceus edible fungi acquired culture medium is mixed with microbial probiotics, an enzyme, corn, paddy meal, oil bran, bread protein and salt in proportion to obtain an ecological fungal compound feed. The ecological fungal compound feed is quantitatively taken according to the feeding amount, water is added into the ecological fungal compound feed to adjust the humidity to be 45-50%, fermentation is conducted for 12-48 h according to the temperature, and then the ecological fungal compound feed can be used for feeding beasts. As agricultural products and leftovers resources are efficiently and comprehensively utilized, hormone and antibiotics are not used, and accordingly, the animal final product quality is improved; residual nutrition in animal excrements is low, and mosquitoes, flies and odor are reduced accordingly.
Owner:宾石其

Compound preparation for curing diarrhea

The compound medicine preparation for curing diarrhea and dysentery is made up by using norfloxacin and 16 Chinese medicinal materials of hericium, cyperus root, bitter organe, licorice, unripe tangerine peel, tangerine peel and others as raw material.
Owner:苏双喜

Hericium erinaceus polysaccharide extraction and separation method

The invention discloses a hericium erinaceus polysaccharide extraction and separation method, which comprises the following steps: S1, obtaining hericium erinaceus powder; S2, freezing the hericium erinaceus powder with liquid nitrogen, unfreezing the hericium erinaceus powder with an unfreezing agent, and repeatedly freezing and thawing the hericium erinaceus powder for three times; S3, introducing inert gas until the pressure is 4000-5500kpa, and rapidly recovering to normal atmospheric pressure to obtain a hericium erinaceus cell suspension; S4, conducting centrifugal separation, and flocculating supernate through a flocculating agent, thus obtaining a hericium erinaceus polysaccharide extract. Hericium erinaceus polysaccharide is extracted evenly and thoroughly, the extraction speed ishigh, and the operation is easy and convenient. The structural integrity of polysaccharide is protected. The extraction rate is high, and pure physical extraction is achieved. The hericium erinaceuspolysaccharide extract is non-toxic, harmless and low in cost.
Owner:福州福德恩生物科技有限公司

Health food with functions of immunoregulation and gastroiontestinal function improvement

ActiveCN102224922AGreat tasteStrong immune regulation functionFood preparationFood technologyCaput medusae
The invention relates to health food with functions of immunoregulation and gastroiontestinal function improvement, and belongs to the food technical field. The food is prepared by the following raw materials on a mass volume ratio basis: 100 g-120 g of ginseng; 100 ml-180 ml of liquid shake flask seeds of hericium caput-medusae. The formula of the invention is different from food or medicine with ginseng or hericium caput-medusae as raw materials currently available in the market, has slightly sweet taste and light fungus fragrance, solves the problem of poor taste of ginseng during direct eating, and fills the gap of the application of ginseng and hericium caput-medusae. Meanwhile, the health food has stronger functions of immunoregulation and gastroiontestinal function improvement thanginseng and hericium caput-medusae.
Owner:陈心智 +2

Brain-nourishing nutritional food, brain-nourishing tea granules

Disclosed is a brain-nourishing tea granules which is a kind of brain-nourishing nutritional food, belonging to the field of nutritional foods. The brain-nourishing tea granules aims to have a good effect and a quick effectiveness. The brain-nourishing tea granules is prepared from such raw materials as motherwort, rhizoma chuanxiong, ginkgo biloba, hericium erinaceus, ganoderma lucidum, black tea, and the like, having functions of body resistance supporting, qi invigorating and blood nourishing, circulation promoting and stasis removing, and brain nourishing. The brain-nourishing tea granules of the invention has the advantages of good effect and quick effectiveness.
Owner:NANTONG XITING CRACKERS
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