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176 results about "Tremella" patented technology

Tremella is a genus of fungi in the family Tremellaceae. All Tremella species are parasites of other fungi and most produce anamorphic yeast states. Basidiocarps (fruit bodies), when produced, are gelatinous and are colloquially classed among the "jelly fungi". Over 100 species of Tremella are currently recognized worldwide. Two species, Tremella fuciformis and Tremella aurantialba, are commercially cultivated for food.

Female and child skin care composition and preparation method thereof

The invention relates to a skin care composition for women and children and a preparation method thereof. The composition comprises the following components: tremella fuciformis extract nanocrystals, a calendula extract, an oat extract, dipotassium glycyrrhizinate, panthenol, sodium hyaluronate and the like. By using a nanocrystalline technology and a compound stabilizer, the moisturizing and anti-oxidation effects of the product are remarkably improved, and the product is suitable for various skins, especially sensitive skins. The product is safe and mild, effectively reduces skin irritation and improves the skin barrier function. The problems that an existing skin care product is not lasting in moisturizing effect and insufficient in oxidation resistance are solved, and an efficient and stable skin care solution is provided.
Owner:JIANGSU FAMOUS MEDICAL TECH CO LTD

Traditional Chinese medicine fermented disaccharide encapsulated nano anti-dandruff, hair-growing and oil-controlling shampoo and preparation method thereof

PendingCN121754457AInhibit the inflammatory responseprevent proliferationCosmetic preparationsHair cosmeticsBiotechnologyTremella
The invention provides traditional Chinese medicine fermented disaccharide encapsulated nano anti-dandruff, hair-growing and oil-controlling shampoo and a preparation method, and relates to the field of daily chemical products, and the shampoo comprises the following components: a compound fermentation product, lactobacillus crispatus, lactobacillus plantarum, a disaccharide activity protection system, a basic component and a nano oil-controlling component; the compound leavening is prepared from cacumen biotae, radix polygoni multiflori, radix ginseng, fructus cnidii and orchid; the disaccharide activity protection system comprises maltotetraose and trehalose; the disaccharide activity protection system wraps a fermented material formed by fermenting the compound fermentation product, the lactobacillus crispatus and the lactobacillus plantarum to form a disaccharide glassy state layer; the nano oil control component is prepared from calamine powder and chitosan-sodium alginate; the basic component is prepared from tea bran, radix sophorae flavescentis, herba ecliptae, radix notoginseng, fructus ligustri lucidi, tea saponin microcapsules and tremella polysaccharide. According to the invention, through fermentation conversion of the orchid, disaccharide glassy state protection and slow release of the nano calamine, activity enhancement, stable retention and accurate release are realized, and the effects of removing dandruff, relieving itching, controlling oil and growing hair are achieved.
Owner:HENGYANG AIMINKANG BIOTECHNOLOGY CO LTD

Packaging bag (bird's nest tremella oatmeal)

ActiveCN309961572SBiotechnologyTremella
1. Name of the product in this design: Packaging bag (Bird's nest, white fungus, and oatmeal). 2. Purpose of this design: For the outer packaging of the product. 3. The key design features of this product are the combination of pattern and color. 4. The image or photograph that best illustrates the design's key features: the front view. 5. The design for which protection is sought includes color. 6. This design is a thin product, so the left view is omitted; this design is a thin product, so the right view is omitted; this design is a thin product, so the top view is omitted; this design is a thin product, so the bottom view is omitted.
Owner:GUILIN SEAMILD BIOTECH DEV

Intelligent numerical control punching and filling machine for wood ear segments and method

The application discloses an intelligent numerical control segment wood tremella perforating and filling machine and method, and relates to the technical field of edible mushroom planting. The device comprises a conveying mechanism, a limiting mechanism, a central control system, a perforating device and a filling device. The central control system stores to-be-inoculated mushroom information and dynamically controls a perforating depth based on the information. The application realizes intelligent matching of segment wood perforating parameters, effectively improves a mushroom survival rate, has advantages such as multi-mushroom adaptability and processing precision, and significantly improves the standardization level and resource utilization rate of edible mushroom segment wood cultivation.
Owner:SICHUAN ACADEMY OF AGRICULTURAL MACHINERY SCIENCES

A waveband conversion stewing technology and its application in processing of nourishing tremella beverage

PendingCN122623786ABiotechnologyTremella
The present application relates to the technical field of food processing, in particular to a wave band frequency conversion fresh stewing technology and its application in processing of nourishing tremella beverage, which comprises the following components in parts by mass: 5-20 parts of tremella, 3-15 parts of sea buckthorn, 2-10 parts of polygonatum, 2-8 parts of medlar, 3-12 parts of yam, 0.5-3 parts of cordyceps militaris, 50-80 parts of water, 0.1-0.8 parts of stabilizer, and 2-6 parts of sweetening agent. The three-stage wave band frequency conversion stewing can adapt to the characteristics of raw materials to realize the gradient dissolution of nutrients, fully release the core nutrient components of tremella, form a synergistic effect by matching multiple nourishing raw materials, significantly improve the nourishing effect of the product, and enable the complete preservation and efficient utilization of nutrient components.
Owner:BAZHONG IND INVESTMENT FOOD CO LTD

Winter traditional Chinese medicine beverage with lung moistening function and preparation method of winter traditional Chinese medicine beverage

The invention relates to the field of traditional Chinese medicine beverages, and discloses a winter traditional Chinese medicine beverage with a lung moistening function and a preparation method thereof.The winter traditional Chinese medicine beverage is prepared from, by weight, 8-12 parts of lily extract, 5-8 parts of almond peptide, 2-4 parts of mogroside, 3-5 parts of tremella polysaccharide, 0.5-1 part of pericarpium citri reticulatae volatile oil and 1-2 parts of bulbus fritillariae cirrhosae slow-release microcapsules. The invention relates to a low-temperature enzymolysis and supercritical CO2 extraction combined decoction, which is prepared from the following raw materials in parts by weight: 4-6 parts of a compound probiotic leavening agent, 3-5 parts of natural honey, 2-3 parts of fructo-oligosaccharide, 0.3-0.8 part of citric acid, 0.1-0.3 part of a natural flavor regulator and the balance of purified water, aims at the problem of extensive traditional decoction process, and realizes accurate treatment of different medicinal material characteristics through a low-temperature enzymolysis and supercritical CO2 extraction combined technology. According to the present invention, the high temperature is prevented from damaging the thermosensitive component, the extraction efficiency of the insoluble substance is improved through the pressure regulation, the retention rate of the active component is qualitatively improved, and the composite probiotic fermentation process is innovatively introduced in the systematicness of the compatibility.
Owner:HENAN JIUFU HEALTH TECHNOLOGY CO LTD

Preparation method of tremella and ginseng composite freeze-dried product

The invention belongs to the field of food engineering and traditional Chinese medicine functional foods, and discloses a preparation method of a tremella and ginseng composite freeze-dried product, which comprises the following steps: S1, preparing a decoction, weighing poria cocos, Chinese yam and other medicinal materials and ginseng slices according to a ratio, soaking, taking out the ginseng slices for later use, decocting the remaining medicinal materials, and filtering to obtain the decoction; s2, preparing a radix ophiopogonis zymolyte, namely crushing radix ophiopogonis, dissolving, adding a compound enzyme (cellulase: pectinase = 2: 1) for enzymolysis, and performing enzyme deactivation and concentration to obtain the zymolyte; s3, the tremella is boiled to produce glue, the soaked tremella and the medicine soup are mixed and boiled, and the radix ophiopogonis zymolyte, the ginseng powder and the sweetening agent are added; s4, molding and filling into a mold: filling the white fungus thick soup into the mold, and embedding the soaked ginseng slices, Chinese wolfberry fruits and red date slices; and S5, freeze-drying and packaging, namely sealing after pre-freezing and sublimation drying. According to the preparation method, the rehydration time of the product is less than or equal to 67 seconds, the retention rate of ginsenoside is greater than or equal to 90% and the distribution of ingredients is uniform and visual through segmented ginseng treatment (slice embedding and powder supplementing), radix ophiopogonis enzymolysis and process parameter standardization, so that the preparation method is suitable for industrial production of health-care foods and ready-to-eat foods.
Owner:FUJIAN MEDICAL UNIV

Tremella fuciformis planting spraying equipment

The utility model discloses tremella planting spraying equipment which comprises a planting room, an installation frame is fixedly connected to the inner wall of the planting room, and a spraying assembly is arranged at the bottom of the installation frame. The spraying assembly comprises a sliding rail installed at the bottom of the installation frame, multiple sets of fixing frames are arranged on the bottom side of the sliding rail, sliding blocks are fixedly connected to the tops of the fixing frames, U-shaped frames are arranged at the two ends of each sliding block, rolling wheels are rotationally connected to the inner sides of the U-shaped frames, motors are fixedly connected to the top ends of the U-shaped frames, and hydraulic cylinders and telescopic frames are connected to the fixing frames. The telescopic frames are of an X-shaped cross rotating structure, the telescopic frames are longitudinally distributed at equal intervals, one end of the hydraulic cylinder is connected with the telescopic frames, the bottom of each telescopic frame is connected with a spraying pipe, and one side of each spraying pipe is connected with a threaded connecting pipe. According to the device, the positions of the spraying pipe and the spraying head can be adjusted, and the height of the spraying pipe and the height of the spraying head can be reduced so that a worker can conveniently conduct maintenance work.
Owner:HEBEI LVZHEN EDIBLE FUNGI CO LTD

Method for preparing high-fiber gel minced fillet product based on low-molecular-weight tremella polysaccharide

The invention discloses a method for preparing a high-fiber gel minced fillet product based on low-molecular-weight tremella polysaccharide. The method comprises the following steps: modifying the low-molecular-weight tremella polysaccharide; dissolving the modified low-molecular-weight tremella polysaccharide in water to obtain tremella homogenate; and preparing the minced fillet: mixing fish meat with the modified low-molecular-weight tremella polysaccharide, adding table salt and auxiliary materials, and heating and curing to obtain the high-fiber gel minced fillet product. According to the tremella polysaccharide surimi composite product prepared by the preparation method disclosed by the invention, the modified tremella polysaccharide slurry is added in the surimi processing process, so that the gel performance of surimi can be well improved, the surimi has high fiber property, the smooth and elastic mouth feel of the surimi product can be enhanced, and the taste bud experience is richer. Meanwhile, as the tremella polysaccharide has rich biological activity, such as antioxidation, intestinal immunity regulation, blood sugar and blood fat reduction and the like, the tremella polysaccharide can be added into the surimi product as one of the raw materials, and additional functional characteristics can be endowed to the surimi product.
Owner:RIZHAO MEIJIA KEYUAN FOOD CO LTD

Tremella polysaccharide solid beverage mixing and stirring equipment

The utility model discloses tremella polysaccharide solid beverage mixing and stirring equipment, and relates to the technical field of tremella polysaccharide solid beverage mixing and stirring equipment, the tremella polysaccharide solid beverage mixing and stirring equipment comprises a stirring barrel and three supporting rods fixedly connected to the lower end of the stirring barrel, a stirring mechanism is mounted in the stirring barrel, a fixed barrel is mounted at the upper end of the stirring barrel, and a separation cavity is formed in the fixed barrel; a sealing plate is hinged to the upper end of the feeding hopper, and a driving mechanism is mounted on the inner side of the fixed cylinder; according to the tremella polysaccharide stirring device, the belt wheel is matched with the fixing ring, so that the stirring mechanism can rotate and stir in the stirring barrel conveniently, the stirring uniformity of the device is improved, the function of stirring tremella polysaccharide is achieved, the rotating barrel is matched with the rotating column, the tremella polysaccharide can be stirred up and down conveniently in the stirring process, and the stirring efficiency is improved. The high efficiency of stirring and mixing the tremella polysaccharide is improved, so that the function of uniformly mixing the tremella polysaccharide is realized, and the problem of non-uniform mixing of the tremella polysaccharide is finally solved.
Owner:FUJIAN GUTIAN KANGYIDA BIOTECHNOLOGY CO LTD

Packaging bag (bird's nest tremella oatmeal)

ActiveCN309968157SBiotechnologyAnimal science
1. The name of the design product: packaging bag (bird's nest tremella oatmeal). 2. The use of the design product: packaging bag for containing food. 3. The design points of the design product: the combination of shape and pattern. 4. The picture or photo that best indicates the design points: front view. 5. The design is a thin product, and the left view, right view, top view and bottom view are omitted.
Owner:NINGBO TIANYONG FOOD CO LTD

White fungus beverage ingredient feeding accurate weighing equipment

The invention provides a tremella beverage ingredient feeding accurate weighing device, belongs to the technical field of beverage production, and solves the problems that existing accurate weighing efficiency is common, and verification, sorting and feeding functions are lacked. Comprising a main control computer, a charging conveying mechanism, a plurality of particle quantitative discharging mechanisms, a plurality of vibration quantitative discharging mechanisms and a plurality of overturning quantitative discharging mechanisms, a plurality of position adjusting weighing mechanisms are arranged on the side portion of the charging conveying mechanism, and four weighing discharging mechanisms are arranged at the upper ends of the position adjusting weighing mechanisms; the upper end of the position adjusting weighing mechanism is sequentially divided into a feeding area, a light material area, a discharging area and a heavy material area in the circumferential direction, discharging conveyors are arranged on the two sides of the position adjusting weighing mechanism correspondingly, and a weighing module, a verification module, an adjusting module, a data management module, an equipment cooperation module and a man-machine interaction module are arranged on a main control board of the main control computer. Through electromechanical soft integrated design, accurate weighing is upgraded to a complete intelligent system covering'feeding optimization, online verification, automatic sorting and continuous self-adjustment '.
Owner:FUJIAN YUDUO FOOD TECHNOLOGY CO LTD

Ginseng fermentation-dendrobe sun screen with protection and nourishing functions as well as preparation method and application of ginseng fermentation-dendrobe sun screen

PendingCN121313522ACosmetic preparationsMake-upBiotechnologyMacadamias
The invention provides ginseng fermentation-dendrobium base cream with protection and nourishing functions and a preparation method and application of the ginseng fermentation-dendrobium base cream, and belongs to the technical field of cosmetics. The sun screen is mainly prepared from water-phase components such as ginseng fermentation liquor, dendrobium officinale extract, purslane flower water and tremella polysaccharide. Oil phase components such as pteroceltis tatarinowii seed oil, baobab oil and macadamia nut seed oil; sericite, titanium dioxide, zinc oxide and other powder components; the composition is prepared by compounding the raw materials, ceramide 3, ethylhexylglycerin, natural plant essential oil and other components according to a specific mass percentage and a preparation process, and the pH value is adjusted to 5.5-6.5. The sun screen has excellent physical isolation and ultraviolet ray blocking functions, deeply nourishes and repairs skin barrier, improves skin quality, and is mild and comfortable in skin feeling and remarkable in effect.
Owner:SHAANXI BAIJI BIOLOGICAL RESEARCH & DEVELOPMENT CO LTD

A collagen tripeptide composition, and a preparation method and application thereof

PendingCN122320236ATremellaFood technology
This invention discloses a collagen tripeptide composition, its preparation method, and its application, belonging to the field of food technology. The collagen tripeptide composition comprises the following raw materials in parts by weight: 80-200 parts of ray collagen peptide, 70-120 parts of collagen tripeptide, 100-300 parts of French flower and fruit powder, 300-600 parts of prickly pear powder, 300-500 parts of sage extract, 100-150 parts of tremella polysaccharide, 300-500 parts of wolfberry powder, and 100-300 parts of astragalus powder. The collagen tripeptide composition of this invention can reduce β-galactosidase activity, exhibiting a good anti-aging effect. Applying the collagen tripeptide composition of this invention can quickly replenish collagen and maintain skin elasticity.
Owner:JILIN HENGMEI YUCHUANG HEALTH TECH CO LTD +1

Organic tremella processing and soaking device

This utility model discloses an organic herbal tremella processing soaking device, including a connecting base, a soaking tank rotatably connected inside the connecting base, a gear two fixedly connected to the outer end of the soaking tank, a motor two fixedly connected to the lower end of the connecting base, and a rotating shaft fixedly connected to the output end of the motor two through the connecting base upwards. A gear one is fixedly connected to the rotating shaft, and the gear one and gear two mesh with each other. This patent enables the entire soaking tank to rotate by setting gear one, gear two, motor two, and rotating shaft, while the soaking tank can be driven to rotate by motor one on the cover plate, forming a dual dynamic soaking environment. This allows the tremella in the water to be subjected to the dual effects of centrifugal force and water flow impact, accelerating the breaking of ice crystals and uniform heat penetration, and quickly eliminating frozen blocks. The dual stirring also prevents the tremella from piling up and sticking together, improving thawing efficiency and batch stability, and meeting the timeliness and quality requirements of large-scale processing of fresh tremella.
Owner:FUJIAN SHUXIAN BIOTECHNOLOGY CO LTD

Solid-liquid separation device for tremella polysaccharide extraction

The solid-liquid separation device comprises a tank body, a conveying mechanism and a filtering mechanism, the interior of the tank body is divided into a stirring cavity and a separation cavity through a partition plate, the conveying mechanism is arranged at the top end of the separation cavity, and the conveying mechanism comprises a supporting frame and a material storage barrel; the supporting frame is fixedly connected to the middle of the separation cavity, a storage barrel is fixedly connected to the middle of the supporting frame, a first moving plate is slidably connected into the storage barrel, a first sliding rod is fixedly connected to the top of the first moving plate and slidably connected with the storage barrel, and one end of the bottom of the storage barrel communicates with a feeding pipe. One end of the feeding pipe is fixedly connected with the partition plate and communicates with the stirring cavity, the other end of the storage barrel communicates with a conveying pipe, and the filtering mechanism is arranged in the separation cavity and located below the conveying mechanism; the four filter cartridges can alternately filter and clean, so that the working efficiency is improved.
Owner:CANGZHOU ENJI BIOLOGICAL PROD

Bacterial strain for improving child allergy and relieving inflammation and application of bacterial strain

The invention relates to the technical field of microorganisms, and discloses a bacterial strain for improving children allergy and relieving inflammation and application thereof.A BB1000 bacterial strain is compounded with a soluble dietary fiber mixture, an inulin enzymolysis product, oat beta-glucan and tremella polysaccharide according to a determined proportion, a compound polysaccharide composition is prepared through freeze-drying, and a powder product suitable for children to take is prepared. According to the composition, through the synergistic effect of polysaccharide components, a composite gel network is formed in the intestinal tract to protect a BB1000 strain, diversified prebiotics are provided to support strain colonization, and mucous membrane layer repair, barrier function enhancement and immunoregulation are achieved at the same time.
Owner:上海菌小宝健康科技有限公司

Preparation of a repair composition and its use in a skin care product

The application discloses a kind of preparation of repair composition and its application in skin care product, belong to the technical field of cosmetics.The skin care product provided in the application contains a kind of repair composition, the repair composition includes the following mass parts raw materials: centella asiatica extract: 1-3 parts, great spirulina extract: 5-9 parts, tremella fruit body extract: 0.6-0.9 parts, Terminalia chebula Retz fruit extract: 7-10 parts.The repair composition provided in the application has the effects of antioxidation, anti-aging, significantly improving skin thickness and skin density, and is overall mild and non-irritating.In addition, the raw materials of the composition provided in the application are natural, the preparation method is simple, and it is suitable for actual production.
Owner:DOCTOR PLANT GUANGDONG BIOTECHNOLOGY CO LTD

Preparation method and application of food-grade medium-molecular-weight tremella polysaccharide

The invention relates to a preparation method and application of food-grade medium-molecular-weight tremella polysaccharide, and belongs to the technical field of fungal polysaccharide preparation. The preparation method of the food-grade medium-molecular-weight tremella polysaccharide comprises the steps of pretreatment, tremella base fermentation, primary enzymolysis, solvent extraction, secondary enzymolysis, separation, purification and the like. The tremella polysaccharide extracted by the method disclosed by the invention is relatively high in extraction rate, relatively high in pharmacological activity and remarkable in antioxidant activity.
Owner:LINYI UNIVERSITY

Compound polysaccharide for delaying blue light induced eye aging and preparation method thereof

The invention relates to the technical field of polysaccharide extraction, in particular to a compound polysaccharide for delaying blue light induced eye aging and a preparation method thereof, and the polysaccharide compound is prepared by compounding tremella polysaccharide, sparassis crispa polysaccharide and pleurotus geesteranus polysaccharide according to a specific proportion. The preparation method comprises the following steps: respectively carrying out steam explosion pretreatment to extract three edible fungus polysaccharides, preparing a monosaccharide solution through a hot water extraction-alcohol precipitation method and impurity removal, compounding according to the mass ratio of tremella polysaccharide to sparassis crispa polysaccharide to pleurotus geesteranus polysaccharide of (1-3): (1-2): (0.5-2), uniformly stirring under mild conditions, and freeze-drying to obtain a compounded product. The compound polysaccharide has the beneficial effects that the compound polysaccharide shows a remarkable anti-aging effect in a fruit fly blue light irradiation model, the H2O2 level and ROS fluorescence intensity of eyes can be reduced, and eye pigment accumulation is reduced, so that eye aging induced by blue light is delayed.
Owner:FUJIAN AGRI & FORESTRY UNIV

White fungus can filling line flexible clamping jaw positioning mechanism with shockproof effect

The utility model relates to the technical field of clamping jaws, and discloses a tremella can filling line flexible clamping jaw positioning mechanism with a shockproof effect, which comprises an air cylinder, the output end of the air cylinder is fixedly connected with a telescopic rod, the other end of the telescopic rod is fixedly connected with a fixing frame, and the fixing frame is fixedly connected with a positioning clamp. The positioning clamp comprises a shell, the outer walls of the two sides of the shell are fixedly connected to the opposite inner walls of the opening of the fixing frame correspondingly, two rotating shafts are rotatably connected to the inner wall of the shell, gear rings are fixedly connected to the outer sides of the rotating shafts, a driving part is slidably connected to the interior of the shell, and clamping parts are slidably connected to the two sides of the shell. A reinforcing piece is arranged in the clamping piece, and a reset piece is arranged at the tail end of the driving piece. According to the utility model, self-adaption to white fungus cans with different sizes is realized, and meanwhile, high-frequency vibration of a filling line is absorbed through elastic damping of the compression spring, so that the filling precision is ensured.
Owner:JIASHANG (FUJIAN) FOOD TECHNOLOGY CO LTD

A punching inoculation device for cultivating tremella mycelium

ActiveCN224482397UAnimal scienceTremella
The utility model discloses a kind of segment wood tremella cultivation punch inoculation device, belong to segment wood tremella cultivation technical field.A kind of segment wood tremella cultivation punch inoculation device, including rack and the positioning table of fixed installation on rack, fixed installation is installed on rack with mounting bracket, fixed installation is installed on mounting bracket with the control box for drilling and inoculation, further including slidingly installed on control box with sliding plate, fixed installation is installed with the limiting piece for adjusting drilling depth on sliding plate, fixed installation is installed with positioning plate on movable plate, slidingly installed with adjusting plate in positioning plate, fixed installation is installed with positioning column on adjusting plate, when adjusting plate moves, the distance between positioning column and control box changes;The utility model uses positioning plate, adjusting plate and positioning column cooperation, effectively promote the accurate degree of distance between adjacent inoculation hole, adjusting plate can move simultaneously, and then can adjust the distance between adjacent inoculation hole according to demand, it is convenient to adapt different inoculation hole drilling requirement.
Owner:SICHUAN TONGJIANG MANSHANHONG MODERN AGRI TECH CO LTD

Bird's nest, tremella and rice flour composite food and processing method thereof

The invention discloses a bird's nest, tremella and rice flour composite food and a processing method thereof. The bird's nest, tremella and rice flour composite food comprises 1-3wt% of bird's nest fine powder, 5-8wt% of tremella fine powder and the balance of rice flour. The processing method comprises the following steps: soaking rice, grinding into thick liquid, and pressing into pressed powder; stirring and steaming the pressed powder, the cubilose fine powder and the tremella fuciformis fine powder at 95-105 DEG C; and extruding into strips, aging, re-steaming, washing open with cold water, forming with a mold, and drying. The cubilose, the tremella and the rice flour can be compounded to form a new food, the taste is soft, glutinous and smooth, granular sensation is avoided, the warm and moist flavor is highlighted, and meanwhile nutritional ingredients complement one another.
Owner:占木金

Method and device for extracting tremella polysaccharide through combination of ultrasonic waves and high-voltage pulse electric field

PendingCN121343019AVoltage pulseTremella
The invention relates to a method and device for extracting tremella polysaccharide through combination of ultrasonic waves and a high-voltage pulsed electric field, and the method comprises the following steps: firstly, crushing tremella to prepare a suspension, then carrying out wall breaking treatment on the suspension through combination of the ultrasonic waves and the high-voltage pulsed electric field to realize efficient disintegration of cell walls, centrifuging, taking supernate, and carrying out high-pressure homogenization to obtain a tremella polysaccharide stock solution; the stock solution can also be subjected to membrane separation treatment and vacuum freeze drying to obtain tremella polysaccharide dry powder with different molecular weights. Ultrasonic waves and a high-voltage pulse electric field are synergistically applied to white fungus wall breaking for the first time, the white fungus cell breaking rate is larger than or equal to 95%, the extraction time is shortened, the extraction rate can reach 35%, the extraction rate is improved by 50% compared with traditional white fungus polysaccharide extraction, and the defects that single physical wall breaking efficiency is low, ultrasonic treatment time is too long, solution temperature rise is caused, and extraction time is short are overcome. The absorption rate of a human body is improved, and a solution is provided for efficient utilization of the functional components of the tremella fuciformis.
Owner:曾祥轩

Circulating tremella drying box

The utility model discloses a circulation type tremella drying box which comprises a drying box body and three sets of discharging grooves, three sets of guide grooves are formed in the two sides of the interior of the drying box body, guide blocks in sliding fit with the guide grooves are arranged on the two sides of the three sets of discharging grooves, a fixing pipe is arranged in the middle of the interior of the drying box body, and the fixing pipe is connected with the discharging grooves. A groove matched with the fixing pipe is formed in one end of the discharging groove. The fixing pipe, the connecting pipe, the guide groove, the guide block, the discharging groove, the groove, the butt joint pipe, the sleeve pipe and the spray pipe are matched with one another, so that the discharging groove in the device can slide out of the drying box body when being used, feeding and discharging operation is convenient, the butt joint pipe can be inserted into the sleeve pipe after the discharging groove is installed, and the butt joint pipe is convenient to use. The drying airflow can be sprayed out from the spraying pipe on the inner side of the discharging groove through flow guiding, tremella in all directions in the discharging groove can be evenly dried, the drying uniformity of the tremella is guaranteed, and the drying effect is improved.
Owner:TONGJIANG FUTURE BIOTECHNOLOGY CO LTD

Vagina lubricant and preparation method thereof

PendingCN121818990ASurgical adhesivesHuman bodyColposcopes
The invention relates to the technical field of medical instruments, in particular to a vaginal lubricant and a preparation method thereof.The vaginal lubricant is prepared from, by mass, 0.05-0.5 part of tremella polysaccharide and 0.1-1.5 parts of soluble proteoglycan, all the ingredients are odorless, mild in property, free of vagina irritation and free of adverse reaction on the human body, and the vaginal lubricant is free of side effects on the human body. The tremella polysaccharide with the molecular weight of 1000000-150000 Da and the soluble proteoglycan with the molecular weight of 400000-600000 Da are adopted for compatibility, so that vaginal secretion can be fully absorbed, and the imaging effect of colposcopy is improved; the vaginal dilator has the advantages that the vaginal dilator is convenient to use, vagina injury caused by cervical forceps and other instruments can be quickly repaired, the elasticity of the dilated vagina can be quickly recovered, good lubricity is achieved, friction force between the instruments and a cavity can be reduced to a great extent, and mechanical injury is effectively avoided.
Owner:南京中科拜尔医药集团有限公司

Clamping jaw type tremella pedicle removing and harvesting device

The clamping jaw type tremella pedicle removing and harvesting device comprises a machine frame, a clamping jaw mechanism, a fixing mechanism and a cutting mechanism, the fixing mechanism is installed in the machine frame and used for fixing tremella fungus sticks, the clamping jaw mechanism comprises a lifting assembly and a clamping jaw assembly, the clamping jaw assembly is connected with the lifting end of the lifting assembly, and the cutting mechanism is connected with the clamping jaw assembly. The clamping jaw assembly is used for grabbing tremella fuciformis above ear pedicles, and the cutting mechanism is installed on the rack and used for cutting the ear pedicles above tremella fuciformis fungus sticks; tremella with a fungus stick is fixed through the fixing mechanism, the lifting assembly drives the clamping jaw assembly to descend in place, the clamping jaw assembly clamps the side face of a tremella ear piece, then the clamping jaw assembly ascends in place through the lifting assembly, so that a tremella ear base is completely exposed, and then the tremella ear base is cut off in cooperation with the cutting mechanism. Ear pedicles are removed while tremella fuciformis is harvested, and tremella fuciformis ear pedicle removing and harvesting are achieved.
Owner:FUJIAN PROV AGRI MACHANIZATION INST

A freeze-dried mare's milk powder and its preparation method

This invention relates to a freeze-dried fermented mare's milk powder and its preparation method, belonging to the field of food processing technology. The preparation method of the freeze-dried fermented mare's milk powder includes the following steps: filtering, sterilizing, and cooling fresh mare's milk to obtain pretreated fresh mare's milk; adding a compound microbial agent to the pretreated fresh mare's milk for fermentation to obtain fermented mare's milk broth; concentrating the fermented mare's milk broth to obtain fermented mare's milk paste; adding a freeze-drying protectant to the fermented mare's milk paste; pre-cooling and freeze-drying to obtain the freeze-dried fermented mare's milk powder. This invention, through the compounding of trehalose, tremella polysaccharide, mannitol, glycine, grape seed polyphenols, and metal ions, results in a high survival rate of microorganisms in the freeze-dried fermented mare's milk powder.
Owner:INNER MONGOLIA CHUWANG BIOTECHNOLOGY CO LTD

A qi and blood nourishing compound composition, a preparation method and application thereof

The present application belongs to the field of food technology, and particularly relates to a qi and blood nourishing compound composition, a preparation method and application thereof. The raw materials of the qi and blood nourishing compound composition include 10-20 parts of red ginseng powder, 5-20 parts of mulberry powder, 5-20 parts of Chinese wolfberry powder, 5-15 parts of tremella polysaccharide, 5-15 parts of blood protein polypeptide and 0.5-2 parts of ferrous gluconate by weight. The composition of the present application promotes the generation of qi and blood, regulates the running of qi and blood, and at the same time enhances the antioxidant and anti-fatigue ability of the body, thereby providing a more effective solution for improving the qi and blood deficiency type sub-health state.
Owner:JILIN HENGMEI YUCHUANG HEALTH TECH CO LTD +1