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5820 results about "Medicinal herb" patented technology

Chinese herbal medicinal feed additive for preventing and controlling swine infectious disease

InactiveCN101695342APrevention and treatment of asthmaPrevention and treatment of contagious pleuropneumoniaFood processingAnimal feeding stuffMedicinal herbsBaical Skullcap Root
The invention provides a Chinese herbal medicinal feed additive for preventing and controlling swine infectious disease. The swine feed additive consists of 37 Chinese medicinal herbs, namely, gypsum, rehmannia root, rhinoceros horn, golden thread, cape jasmine fruit, tree peony bark, baical skullcap root, red paeony root, figwort root, common anemarrhena rhizome, forsythia suspensa , platycodon root, liquorice root, common lophatherum herb, amur corktree bark, honeysuckle flower, Chinese pulsatilla root, indigowoad root, heartleaf houttuynia herb, astragalus, szechwon tangshan root, hawkthorn fruit, medicated leaven, barley sprout, radish seed, chicken's gizzard -membrane, Chinese thorowax root, common andrographis herb, philippine violet herb, tuber fleeceflower root, massa medicata fermentata fujianensis, cyrtomium rhizome, tung leaf, tangerine peel, white paeony root, pine needle and indigowoad leaf through scientific compatibility. The feed additive is added into swine feed in the proportion; under the condition of not using any vaccine, the feed additive can effectively prevent and cure severe mixed flu symptoms, infection and other syndromes caused by swine respiratory disease, asthma, contagious pleuropneumonia, swine virus mixed flu, high swine fever, porcine circovirus, swine fever, flu, pseudorabies, salmonellosis, bacillosis, streptococcus, erysipelas, paratyphoid, eperythrozoon, toxoplasm and other multi-pathogeny and provides genuine green food for the market.
Owner:孟祥合

Chinese medicinal herb culture medium, preparation method thereof and cultivation method of edible fungus

The invention relates to the technical field of edible fungus cultivation, in particular to a Chinese medicinal herb culture medium, a preparation method thereof and a cultivation method of edible fungi. The culture medium is made by a mixture and water, wherein the mixture is manufactured by the following components by weight percent: 65 percent to 70 percent of Chinese medicinal herbs, 30 percent to 35 percent of cottonseed hulls and 2 percent to 3 percent of calcium superphosphate; and the total weight ratio of the water and the mixture is 1 : 1. In the preparation method, the Chinese medicinal herbs are used as main culture medium to cultivate the edible fungi with the efficacies of invigorating kidney and qi, nourishing a liver, reinforcing yin and tranquilization, and the like, thereby the health-care function of the edible fungi to a human body is enhanced, and the method can be used for cultivating golden mushrooms, pleurotus eryngii, bailing mushrooms, tea mushrooms, pocket-sized mushrooms, coprinus comatus, oyster mushrooms, phoenix mushrooms, ganoderma lucidum, auricularia polytricha, auricularia auricula, dictyophora indusiata, hypsizigus marmoreus, stropharia rugoso-annulata, nameko, pleurotus abalonus, fistulina hepatica, brazilian mushrooms, mushrooms, straw mushrooms and tremella. The invention also provides the preparation method of the Chinese medicinal herb culture medium and the method for cultivating the edible fungi by using the Chinese herb culture medium.
Owner:姚淑先

Three high rehabilitation tea

The invention relates to three high rehabilitation tea that belongs to the field of medical treatment and health care, in particular to a product which is prepared by a group of Chinese herbal medicines through special processes, has the double functions of treatment and health care, and can be used as drinks. The three high rehabilitation tea is characterized in that some key medicines are used as carriers and made into powder so as to be stirred with the extraction juice of other medicines for forming, after boiling, drying and sterilizing, the mixture is packed with small bags made of aseptic tea-leaf papers, and users can drink the tea through placing a bag of the tea in a cup and making with boiled water every day. The tea is made of 48 Chinese herbal medicines including cassia seeds, mulberry fruit, radish seeds, glossy privet fruit, barbary wolfberry fruit, polygonatum canaliculatum, frost mulberry leaves, angelica sinensis, honeysuckle, prepared pollen typhae, north radix puerariae, radix salvia miltiorrhiza, rhizoma alismatis, leeches, radix scutellariae, astragalus roots, plantain, ginkgo leaves, pberetima, manyprickle acathopanax roots, polygonum cuspidatum, decumbent corydalis tuber, prunella spike, chrysanthemum, Chinese waxgourd seeds, Chinese waxgourd peel, dandelion, dried tangerine, Chinese dodder seeds, bombyx batryticatus, momordica grosvenori, radix achyranthis bidentatae, gynostemma pentaphylla, uncaria rhynchophylla, gardenia jasminoides ellis, white mulberry root-bark, radices trichosanthis, rehmannia roots, rheum officinale, fructus corni, cortex lycii radicis, Chinese yam rhizome, rhizoma smilacis glabrae, parasitic loranthus, scoparia dulcis, semen coicis, poria cocos, white atractylodes rhizome and the like.
Owner:徐兆云

Processing method of Chinese herbal medicine health tea

A processing method for Chinese medicine health tea, is that the health Chinese herbal medicine is prepared into the concentrated Chinese herbal medicine extract or discolored concentrated Chinese herbal medicine extract, which is sprayed into tea in a spraying way. The process includes: preparing the concentrated Chinese herbal medicine extract; spraying and drying first; spraying the concentrated Chinese herbal medicine extract into tea in different proportions for one to five times in the spraying way, spraying every time and first drying every time, and first drying tea with the concentrated Chinese herbal medicine extract by a drying device at different temperature respectively; drying again and perfuming, namely, adding the tea with the Chinese herbal medicine extract after sprayed and dried first into a baking cage to be dried again and perfumed; packing and storing. The preparation of the discolored concentrated Chinese herbal medicine extract includes: pulverizing the health Chinese medicine components, soaking in water, then extracting by a diacolation or microwave extracting process, concentrating and separating by a refrigeration or ultrafiltration concentrating technic. The Chinese medicine health tea having the original shape and color of tea, and a certain health care effect, is prepared by the process.
Owner:邓智深

Chinese medicinal herb additive for egg chickens and application

The invention discloses a Chinese medicinal herb additive for egg chickens and application. The Chinese medicinal herb additive comprises membranous milkvetch root, eucommia bark, honeysuckle, jiuyue, Weeping Forsythiae Capsule, szechwon tangshen root, sanguisorba, hawthorn, Indian Buead, officinal magnolia bark, Chinese pulsatilla root, giant knotweed rhizome, ricepaperplant pith, largehead atractylodes rhizome, tangerine peel, malt, indigowoad root, swordlike atractylodes rhizome, indigowoad leaf, three immortals, liquorice, cyrtomium fortune, nutgrass galingale rhizome, chatoyancy, calamus and pinellia tuber, and mixture of the compositions is added with calcium bicarbonate, phytase, vitamin E and methionine. The Chinese medicinal herb additive effectively promotes absorption of nutrient, can prevent and control diseases, strengthen quality of eggshells, reduce the broken egg rate and soft-shell eggs, abnormal eggs and sand shell eggs, can effectively prevent bird flu, prevent and control diseases such as laxness, feather pecking, hair shedding, anus pecking, salpingitis, respiratory disease and the like, can achieve good effect with a dosage of about 4 percent, cannot damage physiological functions of the egg chickens, and can prolong egg laying peak season, improve color of the eggshells and the laying rate by 8 to 20 percent, and increase weight of eggs.
Owner:邹振可

A kind of lady's health wine and preparation method thereof

The invention provides a lady health-care wine and a preparation method thereof. The health-care wine is prepared from angelica, hemlock parsley, radix paeoniae alba, prepared radix rehmanniae, raw radix rehmanniae, radix ophiopogonis, prepared fleece-flower root, lucid ganoderma, radix astragali, ginseng, rhizoma polygonati, poria with hostwood, polygala root, stir-fried spine date seed, deer fetus paste, antler, donkey-hide gelatin, glue of tortoise plastron, stir-fried eucommia, mistletoe, pawpaw, radix achyranthis bidentatae, broomrape, rhizoma drynariae, spatholobus stem, cassia bark, cornus officinalis, epimedium, Curculigo orchioides, saffron, Cordyceps, rhizoma cyperi, agilawood, Flos Caryophyllata, dalbergia wood, Turmeric Root-tuber, Rhizoma Zedoariae, cowherb seed, pseudo-ginseng, raw pollen typhae, pummelo pee, fingered citron, citron, raw rhubarb, fructus cannabis, bush-cherry seed, peach kernel, Chinese radish seed, semolina seed, cassia seed, Plantain seed, dodder, wolfberry fruit, raspberry, schisandra fruit, cherokee rose, Semen Euryales, gynostemma pentaphyllum, raw hawthorn, red rice, gastrodia tuber, kudzu root, chrysanthemum flower, calcined oyster and dragon bone, white spirit and yellow wine. The preparation method comprises the following steps: soaking the Chinese medicinal herbs in 50 vol% top-grade white spirit for 36 days (stirring every three days),and discarding the Chinese medicinal herbs after 36 days; and adding top-grade yellow wine (twice of white spirit), adding a right amount of honey (according to mouthfeel), sealing, and soaking for 36 days (stirring every three days) to obtain the lady health-care wine. When people drink 50ml of the health-care wine a day, the health-care wine can tonify the liver and kidney, recuperate yin and yang, invigorate qi, strengthen the bone, nourish the blood and refresh the brain.
Owner:BIHENG BIXIN BEIJING INVESTEMENT MANAGEMENT

Traditional Chinese medicine composition for treating cerebral thrombosis and cerebral infarction and preparation method thereof

The invention discloses a new traditional Chinese medicine composition for treating cerebral thrombosis and cerebral infarction and a preparation method thereof. The traditional Chinese medicine composition mainly comprises the following Chinese medicinal herbs such as dutchmanspipe root, fruit of immature citron, dried orange peel, pangolin scales, ground beeltle, ligusticum wallichii, cassia twig, angelica sinensis, radix paeoniae alba, root of red-rooted salvia, agilawood, rhizoma cyperi, rhizoma corydalis, radix curcumae, pseudo-ginseng, common burreed rhizome, curcuma zedoary, red flower, peach kernel, rhizoma gastrodiae, uncaria rhynchophylla, white muscardine silkworm, scorpio, styrax asiatic styrax and rhizoma acori graminei. The traditional Chinese medicine composition can be prepared into any one common oral preparation according to a conventional traditional Chinese medicine preparation method. The invention can remarkably improve the symptoms of aphasia from apoplexy, facial paralysis, numb hands and feet, blindness, dizziness and faint, hypertension, blood viscosity increase, insufficiency of cerebral blood supply and the like, and has accurate clinical treatment effect, remarkable treatment effect and rapid effect. The traditional Chinese medicine composition has the advantages of low cost, basically no toxic or side effects and the like.
Owner:TAIYI HEPU BEIJING RES INST OF TCM

Chinese medicinal herb additive for promoting the growth of piglet and application thereof

The invention discloses a Chinese medicinal herb additive for promoting the growth of a piglet and the application thereof; wherein the additive comprises the following components: officinal magnolia bark, bitter orange, Chinese pulsatilla root, medicated leaven, rhizoma discoreae, sepium, dangshen, polygonummultiflorum thunb, hawthorn, rhizoma atractylodis, dried orange peel, milk veteh, malt, the rhizome of large-headed atractylodes, and wild jujube. According to the physiological function of the piglet, all components with the pertinence are compatible with each other, make good for deficiency, are cooperated with each other and mixed in a matching way. Proved by experiments, the additive has the functions of invigorating the stomach, helping digestion, promoting blood circulation, removing blood stasis, calming the nerves, tranquilizing, and increasing immunity, can prevent disease, treat an illness, help the growth, increase the disease resistance of the piglet, does not have any side effect and harmful substance to be remained; only about 20% of dosage of the additive can play greater function; the additive does not harm the digestive system of the piglet and other physiological functions and is beneficial for the growth of the piglet and the strengthen of disease-resistance capability.
Owner:邹振可

Novel roaster biological feed and preparation method thereof

The invention belongs to the technical field of formula design and machining process of feeds, and particularly relates to a novel roaster biological feed and a preparation method thereof. The novel roaster biological feed comprises the following raw materials in parts by weight: 10-12 parts of extruded corn, 12-14 parts of extruded wheat, 15-17 parts of high-protein extruded bean pulp, 22-27 parts of northeast maize, 2-4 parts of imported fish meal, 6-8 parts of whey powder, 2-3 parts of first-grade bean oil, 7-10 parts of Chinese medicinal herb fermented matter, 10-14 parts of premix A and 2-4 parts of premix B. The preparation method comprises the following steps of: secondarily crushing and mixing the raw materials, preparing into a particle semi-finished product and a powder-shaped semi-finished product, and mixing the particle semi-finished product with the powder-shaped semi-finished product to obtain the novel roaster biological feed. The novel roaster biological feed is reasonable and effect in formula; and through a mutual cooperation action of the Chinese medicinal herb fermented matter, an enzymic preparation and a microbial ecological agent in the formula, the gastric acid secretion state of a roaster can be well regulated, the development of intestinal tract villusin is improved, the immunologic mechanism of the roaster is improved, the feed desire of the roaster is promoted, the increase of food consumption of the roaster is promoted, and the weaning stress effect of the roaster is delayed.
Owner:HENAN MUHE GROUP FEED

Dorking composite Chinese medicinal herb feed additive, preparation method thereof and use thereof

The invention discloses a dorking composite Chinese medicinal herb feed additive capable of promoting the growth of dorkings and improving chicken quality, a preparation method thereof and use thereof. The additive comprises the medicinal components of raidx astragali, oriental waterplantain rhizome, indian buead, hawthorn, malt, codonopsis pilosula, officinal magnolia bark, medicated leaven, tangerine peel, liquoric root and the like. The raw materials are normally dried and crushed, sieved and uniformly mixed to form the green feed additive; 0.5 to 2 weight percent of the prepared additive is added into the basic daily ration of 3 to 6 years old dorkings; the additive and the basic daily ration are mixed uniformly and fed to the dorkings in a way that the dorkings takes food and water freely. Tests show that the method preparation method can improve the growth properties of the dorkings, reduce abdominal fat rate, increase the crude protein and fat content of the chicken and improve chicken quality. The dorking composite Chinese medicinal herb feed additive overcomes the drawbacks of various chemical medicament and antibiotic feed additives, avoids toxic and side effects and medicament residue, and guarantees the production of green and high quality chicken products.
Owner:北京中农华正兽药有限责任公司
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