The invention discloses a drink for treating diabetes. The drink is prepared from, by weight, 10-30 parts of blueberries, 15-40 parts of Chinese yams, 15-40 parts of bitter gourds, 10-30 parts of
tremella fuciformis, 10-30 parts of pumpkins, 5-20 parts of soy beans, 15-40 parts of malt, 10-30 parts of
schisandra chinensis, 10-30 parts of Chinese wolfberry fruits, 10-30 parts of
Chinese chive seeds, 10-30 parts of chrysanthemum, 15-40 parts of hawthorn fruits, 10-25 parts of
astragalus membranaceus, 10-25 parts of
ginseng, 10-30 parts of
semen cassiae, 10-30 parts of prepared
rehmannia roots, 5-25 parts of
semen coicis, 5-25 parts of dendrobe, 5-25 parts of Chinese dodder seeds, 5-25 parts of
polygonatum odoratum, 5-25 parts of dogwood fruit pulp, 5-25 parts of sealwort, 5-25 parts of
radix ophiopogonis, 10-30 parts of
semen trichosanthis, 10-40 parts of
oligosaccharide, 5-20 parts of
malic acid and 27-160 parts of
purified water. The invention further provides a preparation method of the drink for treating diabetes. According to the drink for treating diabetes and the preparation method thereof,
processing is conducted on the basis of maintaining
nutrient compositions and health care functions of
raw material constituents, the drink for treating diabetes and the preparation method thereof have the advantages of being simple in production process and comparatively stable in finished product quality, the
nutrient substances in the drink achieve a synergistic interaction effect, internal blood glucose is effectively adjusted and maintained in a
normal state, and a certain health care effect is achieved.