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15175 results about "Cooker" patented technology

Cooker may refer to several types of cooking appliances and devices used for cooking foods.

Cooking control method, device and intelligent electric rice cooker

The invention is suitable for the technical field of intelligent cooking and provides a cooking control method, a cooking control device and an intelligent electric rice cooker. The method comprises the following steps: acquiring cooking information, wherein the cooking information comprises information of food to be cooked, cooking environment information, cooking equipment information and user setting information; calling a corresponding cooking control table according to the acquired information of the food to be cooked and generating a cooking control program according to the cooking control table, the cooking environment information, the cooking equipment information and the user setting information; and sending the cooking control program to cooking equipment to ensure the cooking equipment to cook. Each party related to cooking can be influenced; the cooking information is completed; and a virtual cooking platform is constructed to cook the foods. Therefore, the quality maximization of the cooked food is implemented, the application of the Internet of Things (IOT) in the field of cooking is implemented, the cooking of the food which accords with the Individual requirements of users is implemented and the effect of meeting the requirements of the users to the greatest extent is implemented.
Owner:刘辉根

Supplying, dividing and feeding devices, cooking equipment and feeding method thereof

According to the embodiment, the invention relates to the technical field of smart home, and discloses a feeding device of cooking equipment and the cooking equipment. The feeding device comprises a dividing device and a supplying device, wherein the dividing device adopts a worm or a disc provided with a charging groove; cooking raw materials in a storage box are supplied to a supplying device; and the dividing device and the supplying device are separated when the cooking raw materials are weighed. According to the supplying device, the cooking raw materials are conveyed into a pot body of the cooking equipment by virtue of a wind power device/vacuum device, or by virtue of a horizontal worm in a horizontal conduit and through self-gravity of the cooking raw materials, so that automatic feeding of the cooking equipment is achieved and workload of a user is reduced; a multipurpose mating device is provided for a plurality of intelligent home products, and a foundation is created for intelligent kitchen appliances or the smart home. The dividing device is applicable to such intelligent cooking equipment as an electric cooker, a bread maker, a frying machine, a soybean milk making machine, a bean curd machine, a stirrer, a coffee machine or a tea maker and the like.
Owner:李亚锐

Temperature measuring device and method of electromagnetic oven cooker

InactiveCN102178464ASolve the problem of delivery disorderPrevent scorching, etc.Transmission systemsThermometers using electric/magnetic elementsElectricityInformation transmission
The invention discloses a temperature measuring device and a temperature measuring method of an electromagnetic oven cooker. The temperature measuring device comprises an electromagnetic oven, a cooker, a temperature sensor, a temperature detecting circuit, an electromagnetic oven control circuit and a direct current power supply for providing electricity for the temperature sensor and the temperature detecting circuit; the temperature sensor, the temperature detecting circuit and the direct current power supply are all arranged on the cooker; the temperature sensor is electrically connected with the temperature detecting circuit. The temperature measuring device also comprises a first radio receiving and transmitting device and a second radio receiving and transmitting device; the first radio receiving and transmitting device is arranged on the cooker and respectively electrically connected with the temperature detecting circuit and the direct current power supply while the second radio receiving and transmitting device is arranged in the electromagnetic oven and electrically connected with an electromagnetic oven control circuit. Because the radio receiving and transmitting devices are arranged on the cooker and the electromagnetic oven respectively, the cooker and the electromagnetic oven are accurately matched; therefore, the problem of confused information transmission of radio devices for the multiple cookers or ovens is solved, immediate and accurate property for temperature measurement is improved, and phenomena of oil smoke and food burning caused by overhigh temperature are prevented.
Owner:FOSHAN SHUNDE MIDEA ELECTRICAL HEATING APPLIANCES MFG CO LTD +1

Production of biodiesel from combination of corn (maize) and other feed stocks

InactiveUS20070099278A1Increase Biodiesel production outputStable year round productionFatty oils/acids recovery from wasteOrganic compound preparationProcess systemsSodium Bentonite
A method and system to produce biodiesel from a combination of corn (maize) and other agro feedstock may be simarouba, mahua, rice, pongamia etc. Germ is separated (either by wet process or dry process) from corn, crude corn oil extracted from germ and corn starch milk/slurry is heated and cooked in jet cooker to about 105 degree Celsius, enzymes added to convert starch into fermentable sugars in liquification and saccharification process and rapidly cooled down to about 30 degree Celsius. Simarouba fruits syrup, mahua syrup is mixed with corn starch milk (after saccharification). When yeast is added the fermentation takes place for about 72 hours. Thereafter the fermented wash is distilled to produce ethanol. Water consumed in dry process is very less compared to traditional wet process system. Corn oil and mixture of other oils is fed into transesterification (reaction) vessels where ethanol with catalyst, usually sodium hydroxide is added and reaction takes place for about a period of 2-8 hours. Crude biodiesel and crude glycerin as by-products is produced. Excess ethanol removed by distillation process. Crude biodiesel washed with warm water to remove residual soaps or unused catalyst, dried and biodiesel stored for commercial use. Oil extracted from spent bleach mud (used sodium bentonite), a waste product of edible oil refineries may also be utilized for economical production of biodiesel in combination of corn oil and ethanol.
Owner:AARE PALANISWAMY RAMASWAMY

Electric pressure cooker

The invention provides an electric pressure cooker, comprising an outer cooker, an inner cooker, a heating device, an elastic cell, a sealing device, a safety device and a control circuit which controls the pressure cooker to work. Besides, the invention also comprises a capacitance sensor, wherein the capacitance sensor comprises a first polar plate and a second polar plate, the heating dish is dislocated by the pressure to drive the first polar plate to move corresponding to the second polar plate, the signal of the capacitance change value is generated by changing the distance between the two polar plates, then the signal is inputted to the control circuit to detect and dispose, thus controlling the electric pressure cooker to work. The invention achieves the real-time detection and control of the pressure. As the pressure is continuous and adjustable, different pressure or working time can be chosen according to the condition of different food during the process of cooking. The capacitance value extra generated due to the capacitance sensor being disturbed by the temperature and the electromagnetic is counteracted by the compensating capacitance greatly. The signal quantity is effectively enlarged by the lever device, thus improving the detecting accuracy and the sensibility of the capacitance sensor.
Owner:JOYOUNG CO LTD
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