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251 results about "Phyllanthus urinaria" patented technology

Phyllanthus urinaria, commonly called chamber bitter, gripeweed, shatterstone, stonebreaker or leafflower, is a herb species in the family Phyllanthaceae.

Dendrobium anti-alcohol liver protection tea and preparation method thereof

The invention discloses dendrobium anti-alcohol liver protection tea and a preparation method thereof, and the dendrobium anti-alcohol liver protection tea is composed of the following raw materials by weight: 20-30 parts of dendrobium, 80-100 parts of white tea, 16-22, parts of penthorum chinense pursh, 10-15 parts of jequirity stem, 6-12 parts of Chinese wolfberry leaf, 3-6 parts of phyllanthus urinaria, 4-8 parts of pomelo peel 6-9 parts of radix puerariae, 1-3 parts of milk thellostle, 2-5 parts of purple flower ssowthistle, 1.5-2.5 parts of chamomile, 1-2 parts of water chestnut leaf, 2-3 parts of gardenia, 0.5-1.5 parts of Melissa, 1-2 parts o spearmint, and the proper amount of water. The dendrobium anti-alcohol liver protection tea has the effects of clearing heat, detoxifying, dispelling the effects of alcohol, removing jaundice, resolving dampness, and protecting liver, can accelerate the metabolism of ethanol, reduces blood ethanol concentration, has a protective effect on the liver, can reduce the damage to the liver, can help to treat alcoholic fatty liver, alcoholic fatty liver, alcoholic liver fibrosis and alcoholic cirrhosis caused by alcohol drinking by long-term drinking, is free of side effect, and has wide application prospect and enormous economic benefits.
Owner:潘柳臻

Pharmaceutical composition for controlling bacterial infectious diseades of livestock and poultry and application of pharmaceutical composition

The invention provides a pharmaceutical composition for controlling bacterial infectious diseades of livestock and poultry. The pharmaceutical composition is characterized in that 14 Chinese herbal medicines (include persicaria perfoliata, polygonum cuspidatum, dandelion, acalypha australis, pulsatilla chinensis, glossy privet fruit, phyllanthus urinaria, sanguisorba officinalis, radix bupleuri, trifoliate orange leaf, sculellaria barbata, euphorbia humifusa, cyrtomium fortune and hawthorn) are selected from the general 60 Chinese herbal medicines by screening through a flat paper piece bacterial inhibiting method, wherein the 14 Chinese herbal medicines have a large inhibition zone and high effect; and the 14 Chinese herbal medicines are dried, crushed and uniformly mixed to obtain the pharmaceutical composition. The experimental study shows that the bacteriostatic test effect of the obtained pharmaceutical composition is obviously improved after adding trimethoprim (TMP) and sulfamonomethoxine to the Chinese herbal medicines. The pharmaceutical composition having good effect on controlling the bacterial infectious diseades of livestock and poultry can be directly added to the feed of livestock and poultry, and brings satisfaction effect in clinic.
Owner:HUNAN AGRICULTURAL UNIV

Sobering-up tea drink and preparation method thereof

The invention discloses a sobering-up tea drink and a preparation method thereof. The sobering-up tea drink comprises, by weight, 38 to 43 parts of green tea, 20 to 30 parts of mung bean, 10 to 12 parts of dark plum, 10 to 12 parts of honeysuckle flower, 2 to 4 parts of Poria cocos, 5 to 7 parts of villous amomum fruit, 3 to 5 parts of Hovenia Dulcis Thunb, 2 to 4 parts of cassia twig, 1 to 3 parts of fortune eupatorium herb, 4 to 6 parts of grosvenor momordica fruit, 3 to 5 parts of mulberry, 2 to 4 parts of hyacinth bean flower, 3 to 5 parts of Phyllanthus urinaria, 4 to 6 parts of desmodium, 2 to 4 parts of Hypericum japonicum Thunb, 1 to 3 parts of Gypsophila, 2 to 4 parts of cassia nomame, 3 to 5 parts of coix root, 2 to 4 parts of Radix Thalictri simplicis and 2 to 4 parts of Japanese raspberry herb. According to the invention, the sobering-up tea drink is composed of purely natural raw materials, does not contain any chemical preservative, is capable of relieving the effects of alcohol, arresting vomiting, quenching thirst, eliminating vexation, dispelling wind, removing obstruction in the meridians, facilitating urination and cacation, sobering one up and tranquillizing the mind, can both relieve the effects of alcohol and protect the liver and has the advantages of simple preparation process, unique taste, pure fragrance, convenience in eating, no side-effects and a substantial effect.
Owner:DANGTU COUNTY KEHUI TRADING

Spiced salted duck egg

The invention relates to the field of agriculture products processing, and discloses a spiced salted duck egg. The spiced salted duck egg is prepared from a duck egg, aloe juice, leaves of amorpha fruticosa, roots of lespedeza bicolor, table salt, pennisetum sinese herb, pteris semipinnata herb, lygodium japonicum, lysimachia christinae herb, phyllanthus urinaria herb, folium artemisiae argyi, white granulated sugar, lilac wine and spices. A cleaned duck egg is soaked in the aloe juice, nutritional ingredients of the duck egg can be supplemented, and sterilizing, antiseptic and insect-proof effects can be realized; then the duck egg is pickled by using a pickling liquid prepared from Chinese herbal medicines, the seepage speed of salt can be accelerated, the usage of salt can be reduced, not only can the protein denaturation speed be accelerated, but also the egg oil forming time is shortened; contained carotene can enable the egg oil in a reddish yellow color, and the sensory shape of the duck egg is improved; the duck egg has the health care functions such as an anticancer effect, tranquilization, uneasiness relief and high blood pressure lowering; the lilac wine can add flavor to the duck egg and stop the accumulation of salt to make the salt content to be 2.35% , and thus the spiced salted duck egg can be eaten by high blood pressure patients and diabetic patients.
Owner:界首市昌盛养殖专业合作社

Traditional Chinese medicine for treating cancer and preparation method thereof

The invention discloses a traditional Chinese medicine for treating cancer. The traditional Chinese medicine is characterized by being composed of a medicine for external application and a medicine for oral administration, wherein the medicine for external application comprises the following raw materials in parts by weight: Common Nepenthes, crotalaria sessiliflora, glaucescent fissistigma root, radix clematidis, schisandra chinensis and lotus pollen; the medicine for oral administration is composed of mullet bone powder, Kangyan powder and another 10 Chinese medicine raw materials in parts by weight, wherein the 10 Chinese medicine raw materials are lindera aggregata flower, korean raspberry root, lindera angustifolia, phyllanthus urinaria, sea honeylocust, Chinese mosla herb, red cassia, chirita fimbrisepala, mahonia and tamariskoid spikemoss herb, or tamariskoid spikemoss herb, chirita fimbrisepala, purple bergenia herb, evergreen mucuna stem, caulis spatholobi, japanese ardisia herb, winter jasmine, gingko, eucommia ulmoides and ligusticum wallichii, or ligusticum wallichii, white atractylodes rhizome, angelica sinensis, radix rehmanniae, prepared rhizome of rehmannia, radix bupleuri, oriental wormwood, artemisia indica, hairyvein agrimony and the root of three-nerved spicebush. The traditional Chinese medicine for treating cancer and the preparation method thereof disclosed by the invention have the advantages that the method is simple and convenient, the prepared traditional Chinese medicine is capable of effectively treating cancer and preventing recurrence of cancer without harmful and side effects on human body health.
Owner:奉节县瑞康中药材种植有限公司

Preparation method of ivy-mosses chicken dumpling

The invention discloses a preparation method of ivy-mosses chicken dumpling. The ivy-mosses chicken dumpling is prepared from the following raw materials in parts by weight: 100-150 parts of flour, 40-55 parts of ivy mosses, 10-20 parts of longan, 80-100 parts of chicken, 20-40 parts of lotus root starch, 20-30 parts of green soya bean, 10-15 parts of sweet pepper, 10-15 parts of abelmoschus esculentus, 5-10 parts of spina date seed, 1-2 parts of phyllanthus urinaria, 1-2 parts of caulis polygoni multiflori, 2-3 parts of goldhair hedyotis gerb, 1-2 parts of phoebe leaves, 1-2 parts of pyrola, 1-2 parts of glehnia root, 2-3 parts of imperata rhizome, 1-2 parts of radix bupleuri, 1-2 parts of calamus, 5-15 parts of table salt, 10-15 parts of yellow rice wine, 5-10 parts of soy, 10-14 parts of white sugar and proper amount of palm oil. The prepared product is fresh and fragrant in taste, and is abundant in nutrition because of contained fruit and vegetable components such as dried ivy mosses, abelmoschus esculentus, longan and the like; because the formula is added with caulis polygoni multiflori, the product is capable of nourishing brain, tranquilizing and nourishing blood; because of added pyrola, the product is capable of tonifying deficiency, nourishing kidney, invigorating blood circulation and strengthening bones; and the product is edible for populations with the symptoms of poor health, fatigue, insomnia and the like, and is beneficial to health when eaten by other populations.
Owner:BENGBU KUNPENG FOOD & BEVERAGE
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